Kitchen Tales Search Results

How To: Poach an egg

Good news for egg lovers: You don't need a drop of oil or butter for this preparation, which makes poaching one of the healthiest ways to put a protein powerhouse on your plate. You will need water, a skillet, white or cider vinegar, a stove top, an egg, a small bowl, a slotted spoon, and a kitchen towel. Watch this video cooking tutorial and learn how to make a poached egg.

How To: Sear jumbo scallops

Chef Tony Miller walks us through making his Seared Jumbo Sea Scallops with Black Thai Rice, Spinach, Mushrooms, in a Coconut Curry Sauce in the kitchen at Latitude 41 in downtown Columbus, Ohio.

How To: Cook on the Playa at the Burning Man festival

Anyone who has been to Burning Man before can tell you that it is an extremely harsh and challenging environment physically, emotionally, and culinarily! Come hear two veteran burners/culinary team members talk about the best ways to set up your Burning Man kitchen/food plan. You'll come away with some useful recipes and vital Burning Man tips & tricks. Who knows, you may even find your playa carpool buddy!

How To: Make blue goop at home using kitchen ingrediants

This video shows you how to make non-toxic blue goo in your kitchen. You will need 3 eggs, two bowls, milk, coconut or vegetable oils and a spoon. First break the eggs and pour them carefully into the spoon to ensure that you can dispose the egg yellow as you will not need it. Repeat this for each of the three eggs. Then mix up the egg whites, ensuring that you do not beat the egg whites too much. Then add around four tablespoons of oil into the eggs and mix it up once more. As the egg whites...

How To: Top 5 New Action Games for iPhone & Android in 2019

Action games encompass a wide array of categories, ranging from racing games that pit you against players the world over for track domination, to endless runners that push you to set ever higher scores, and RPGs that let you embark on adventures in fantasy worlds. With such a huge selection of titles to look through, it's all too easy to overlook a game you might otherwise like.

How To: What to Do When You Don't Have a Mortar & Pestle

We're all familiar with the sinking feeling that happens when you cruise through a recipe, only to arrive at an instruction that calls for a tool you don't have. Some of the best food hacks (and my personal favorites) exist to combat that problem. Why spend money on a kitchen tool—or worse, avoid a recipe altogether—when you could find a new way to achieve the same result?

How To: Grill halibut with an almond nut crust on a wooden plank

Enter your kitchen and bring your laptop, cause you're going to learn how to cook some delicious halibut fish! Watch and learn how to prepare your halibut, including an odd (but yummy) nut crust (in this case, almonds). Then, move out to the patio and heat up the grill to cook the halibut to the perfect temperature atop that cedar wood plank.

How To: Make tasty deep-fried shrimp at home

Interested in making deep-fried shrimp in your home kitchen? With the proper equipment and technique, it's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the process in about six minutes. For more information, including the full recipe, and to get started making your own fried shrimp, watch this video guide.

How To: Make spinach and bacon quiche in one minute

In this clip, learn how to cook up spinach and bacon quiche deliciousness in one minute! This fabulous dish will please even the most picky eater and is so easy to make! Don't miss a second of the party stuck in the kitchen - whip this baby up in a minute and you're golden!

How To: Make chewy chocolate lava cookies

In this clip, learn how to make ooey gooey chocolate lava cookies with Julie Van Rosendaal and Betty Crocker's kitchen. These treats make the perfect snacks or desserts and you can serve them at any gathering. So, check out this clip and make these yummy treats for your whole family..or just yourself! Mmmm!

How To: Brine turkey & chicken

Looking to brine a turkey and/or chicken? You've come to the right place. From Betty Crocker, another wonderful tutorial on how to brine a turkey or chicken. Learn from Catherine McCord of weelicious.com about her favorite Thanksgiving turkey recipe and from Lori Eaton from the Betty Crocker Kitchens, a demonstration on how to brine poultry.

How To: Cook fried firm tofu

No need to drop a bunch of cash at a Korean restaurant when you can cook authetic Korean cuisine at home! In this cooking tutorial presented by Aeris Kitchen, learn how to cook fried firm tofu the right way. To complete this recipe, you will need the following ingredients:

How To: Make a Kahlúa flavored angel food cake

To make an angel food cake, it's nearly impossible without a stand mixer. So if you have one, you can enjoy this light, airy, and fat-free angel's food cake in no time. If not, you can always try mixing the ingredients by hand, which is the old way of the kitchen. Check out this video recipe for Kahlúa angel cake. The coffee-flavored liqueur is a nice touch!

How To: Replace a sink trap

Instead of hiring a professional plumber, get free advice from one in this video presented by Fine Home Building. Follow a professional plumber as he shows you how to replace a kitchen sink trap. You'll learn how to layout, cut, and cement PVC pipe.

How To: Make Chinese fried rice

Who doesn't love fried rice?! Make Chinese restaurant style fried rice in the comfort of your home kitchen! This indo-chinese fried rice is very easy to make and can either be eaten by itself or served with Manchurian, stir fried veggies or Paneer chili.

How To: Make english cream scones

From Over the Kitchen Counter, another amazing recipe - this time making delicious English cream scones. Make this delicious delite for a morning treat... Goes great with hot homebrewed coffee! To complete this recipe, you will need the following ingredients:

How To: Make sausage rolls in your own kitchen

Making your own sausage rolls lets you add the exact ingredients you wish to include. This instructional video demonstrates how easy it is to make traditional sausage rolls using basic cooking equipment. When they're finished, simply eat the sausage rolls with a dollop of ketchup and enjoy.

How To: Make Betty's Valentine's Day red velvet cake

Right from Betty's kitchen learn the simple recipe for red velvet cake specially for Valentine's Day. Just follow Betty in creating this delicious and beautiful cake you can make specially for your sweetheart. This short instructional video will tell you the needed ingredients and will show you the steps it takes to accomplish baking this wonderful red velvet cake. You will soon have a delicious cake baking in your oven if you just simply watch this short video.

How To: Make Asian-style beef with broccoli

In the following video, "Beef with Broccoli" the viewer is thought, how to prepare from scratch an Asian style beef with broccoli. The chef on the video lists and shows all the required steps as well as all of the required ingredients for the said dish. The video by "Panlasangpinoy" is a very quick as well a convenient way for any beginner on the kitchen to learn by example, how to prepare a tasty home made Asian style beef with broccoli.

How To: Make great scrambled eggs

In this how-to video, two friends, Medo and Rinker, show you their method for a light meal of scrambled eggs. A heavy-bottomed non-stick pan is sprayed with cooking spray to prevent the eggs from sticking. 3 eggs are broken into the pan, then cooked over a light heat whilst being stirred with a plastic spatula. This is a very simple video, perhaps aimed at older children who are learning how to use the kitchen for the first time.

How To: Make a Korean potato side dish

This great, non-spicy potato side dish recipe from a master Korean foodie, aeriskitchen, will leave you stunned with its simplicity of preparation and excellent taste. The tutorial walks you through the process step by step, from the shopping cart to the dinner table. It includes some nice and interesting serving suggestions to get your creative juices flowing in the kitchen. If you are interested in Korean food, this informative and free video series is for you!