Land Fish Search Results

How To: Tie fishing knots

Learn the right way of tying 3 handy fishing knots by watching this video. The first knot shown is the 'Clinch Knot'. One end of the fishing line is passed through the eye of the fishing hook. This end is pulled and wound around the main line about 6 to 8 times. Thereafter, the free end of the line is passed through the small loop formed at the beginning of the winding process. The winds are gently pushed to tighten the knot. The free end is then tucked in to complete the clinch knot. The nex...

How To: Fillet a fresh walleye fish

In this how-to video Tailgate Bob shows a fast and easy way to fillet a walleye. There is nothing better than knowing how to prepare your freshly caught fish. Follow along and learn the best method for filleting a fresh walleye fish.

How To: Clean, fillet and cook snapper fish

Fish always taste better when its is fresh. One important part of being a great cook is knowing how to clean, fillet, and cook fresh fish. This cooking how-to video shows you how to catch, fillet and cook snappers. Cook up great snapper recipes.

How To: Tie the Marshall's snare fishing knot

The Marshall's Snare is a compact knot that is both quick and easy to tie. It works best for up or- down-turned hook eyes. The knot will not exceed the eye and can therefor be used by fly fishermen for attaching flies to the leader when a delicate presentation is important. Follow along with this fishing how-to video and learn how to tie the Marshall's snare fishing knot.

How To: Wrap fish in romaine leaves with the NY Times

Here is one the most elegant seafood dishes you can imagine. In this cooking how to video tutorial Mark Bittman, from the New York Times, poaches fish in lettuce for a simple and sophisticated entree. Watch closely as there are only four ingredients for fish wrapped in romaine leaves recipe from the NY Times.

How To: Tie the blood knot for fishing

When fly-fishing, use the blood knot, as demonstrated step-by-step in this how-to video, to add additional tippet to the leader. A blood knot is most often used to join sections of monofilament without losing the strength of the line. Watch this video knot-tying tutorial and learn how to tie the blood knot for fishing.

How To: Deep fry crumbed snapper in a wok

If you love seafood you will love this breaded fish recipe. Watch this cooking how to video as our host prepares a crumbed snapper recipe in a wok. This snapper recipe is similar to popcorn fish. Cut your fish in tiny bite size pieces, cover them in batter and deep fry them in your wok.

How To: Steam Guangdong Chinese style scallion and ginger fish

Around the World in 80 Dishes takes you to Guangdong, China, with a video demonstration of this tasty, healthy, and easy Cantonese recipe for Steamed Scallion-Ginger Fish Fillets with Bok Choy. You will need light soy suace, sugar, Shaohsing rice wine, five-spice owder, sole fillet, ginger, vegetable oil, and scallions. Watch this video cooking tutorial and learn how to make Cantonese steamed scallion-ginger sole fish fillets with bok choy.

How To: Tie a seaguar knot for fishing

The seaguar knot, as demonstrated step by step in this video guide from Curtis Owens of Performance Tackle, is a braided connection of monofilament line. The seaguar knot is named after one of the largest producers of fluorocarbon fishing line. Watch this video knot-tying tutorial and learn how to tie a seaguar knot for fishing.

How To: Fish for Trout

In this how-to video you will learn what trout eat and what lives on the river bottom. Have you ever wondered what you have to do in order to properly fish for trout? This clip explains what you will need in order to find these trout.

How To: Make cheesy fish sticks

Dietitians and cookbook authors Liz Weiss and Janice Newell Bissex cook up fast and healthy recipes the whole family will love. Their Meal Makeover cooking segments feature everything from healthier versions of chicken nuggets and fish sticks to decadent yet healthy snacks and desserts. In this video learn how to make cheesy fish sticks, a kid favorite!

How To: Tie a Uni Midge for fly fishing

The Uni Midge fly is a relatively easy to tie pattern which is great for fly fishing trout and all other fish that feed on midges, one of the most important food supplies for trout. The uni-stretch material makes the body build up very quickly using a lot less wraps than traditional thread.

How To: Tie the perfection loop when fishing

The perfection loop is used for attaching lures or sinkers to a heavy monofilament leader. The Perfection Loop knot is designed to easily create a loop at the end of the fishing line. The perfection loop is also often used by fly fisher men use the perfection loop to connect the fly fishing line and leader in a loop to loop connection.

How To: Make homemade fish bait

In this video, learn how to make fish bait - the easy way! This bait works well for perch, bluegills and other smaller fish. The ingredients for this type of bait are cheap and you probably already have a lot of them in your pantry or refrigerator.

How To: Fish using a jerk bait

One of the most important features on the jerk bait is the front end diving lip which is used to make the lure dive deeper in the water when the jerk bait is pulled by the fishing rod. There is one more very important feature involved in using this jerk bait. It is the "pause" and "jerk" motion of the lure. This action should be performed after the line is fully cast out and fully under the water and all of the slack left in the fishing line is reeled in and gone. The reason for the "pause" i...

How To: Cook Thai red curry fish with Kai

Bamboo shoot is commonly used in Chinese and Vietnamese cooking, but can be thrown into Thai cooking every now and then. This fish curry has enough of a sweet taste to keep it from being too spicy, but is still full of flavor. You will need bamboo shoots, Thai eggplants, coconut milk, red curry paste, catfish, kaffir lime leaves, sugar, and fish sauce. Watch this video cooking tutorial and learn how to prepare a red fish curry with Thai chef Kai.

How To: Cook plaa thoo sot Thai mackerel fish in red curry

Oh, the luxuries of Thailand. Even the refugee camp food is delicious. Thai chef Kai shares a recipe from his days in the camp: chuu chee plaa thoo sot, or mackerel fish in red curry. For this dish, you will need mackerel fish, coconut milk, red curry paste, fsih sauce, sugar, and cherry tomato. Watch this video cooking tutorial and learn how to prepare chuu chee plaa thoo sot, mackerel fish in red curry sauce, from chef Kai.

How To: Learn a few fishing tips on calico bass

Captain David Bacon reveals great Calico fishing tips at the Fred Hall Show this year. Check out this instructional fishing video to learn some tricks and techniques on reeling in the Calico bass. This tutorial is great for fishing enthusiasts who need some advice on effectively reeling in this delicious catch.

How To: Make sole dore

If you are afraid to cook fish, this is this demo for you! This has to be the easiest “gourmet” method for fish you have ever seen. This will work for any thin, flaky white fish fillets, but Sole is the traditional choice.We topped the fish with is a simple lemon, caper butter sauce. Chef John will also demo this on the site and you would be well-served to learn this classic and versatile sauce.