If you're in the market for a new smartphone and want nothing but the best of the best, now's the time to act. Some of the greatest phones money can buy are being released as we speak, while others are still in their prime and will continue to be for most of 2024. Whether you want an iPhone or Android, we've rounded up the best picks you have to choose from for top-of-the-line specs and advanced features.
With all the time most of us spend on our phones each day, wouldn't it be great if we could get rewarded for our addiction? Well, we can, thanks to various iPhone apps out there that can help us make a quick buck, earn cash back, donate freebies to charity, get complimentary cryptocurrency or stock, and receive other types of rewards.
The iPhone doesn't stop at last year's excellent iPhone 12 lineup. Apple's been developing its iPhone 13 models for a while now, and there are a lot of rumors already with eight or nine months still to go until a release. This year, we're expecting four new models with similar sizes and features to 2020's offerings. If you want to know what makes the 2021 iPhones so different, we've got answers.
There's never been a better time for streaming videos on your phone. With so many options available (including a potential mobile-only Netflix tier) and so many new smartphones having large screens, there's a good chance you know someone who mainly use their phone for videos. And if you looking for a gift for them, there are some great options.
A delicious twist on both pizza and the Reuben sandwich! Perfect for a casual dinner. You will need: 4 ounces pizza dough, 1/2 cup ricotta cheese, 2 tablespoons Dijon mustard (extra strong), Tabasco, 1 tablespoon chopped parsley, 6 ounces corned beef, 1/2 cup sauerkraut, 6 ounces fontina cheese, mayonnaise, dill relish, onions and ketchup. Make a Reuben style flatbread pizza.
Believe it or not, making it a pizza isn't that hard, so don't resort to ordering out tonight. Try out this quick and easy pizza recipe. Once you have your dough ready to go, and your pizza sauce already made, you just need to start stretching and forming the dough. Punch it out and keep it circular, but it doesn't need to stay perfect. Just try to get the air out, otherwise burnt bubbles will result.
Forget cooking pizza sauce… you don't need to cook it. If you're in a hurry, this pizza sauce recipe is the way to go. You basically just add a little tomato paste to some tomato sauce, which thickens the sauce up and gives it a nice texture. Then add some garlic and oregano. Salt and pepper to taste, but be careful not to add too much! This pizza sauce can last for about a week, so no need to rush anymore than you have to, but the longer it sits, the better it tastes!
Kneading pizza dough is a fun activity to do with friends and kids. Watch this how to video as Bon Appetit Magazine shows you how to knead and form pizza dough. Before you know it you will be making pizza like a professional. Knead and form pizza dough with Bon Appetit Magazine.
Don't bother ordering out for pizza tonight… try making your own with this easy pizza dough recipe. It's the perfect pizza doughy to begin with, because it's super quick and easy. Most people think that making dough is hard, but this recipe breaks the myth. Just follow the step-by-step instructions and get some pizza sauce ready, and the rest is simple.
Forget wasting your money on take-out pizza, this recipe is the key to the homemade variety which smells better, tastes better and is much more satisfying to eat. Devour this Pizza Dough recipe. Make fresh pizza dough from scratch.
We've featured lots of fun lollipop recipes (Pop Tarts, pie, and more), but ahhhhh!!! This is the best yet! Sorry, I really love pizza (c'mon, don't we all?). And bite-sized pizza lollipops sound perfect. Especially when you can sample lots of different toppings.
What if you had a pizza made up with tons of tiny, little pizzas (20 to be exact!)? For all pizza lovers out there, that would be one magical, delicious work of art. And for all the art lovers out there, if you're looking to get into what makes this piece heady, check out the interview with artist John Riepenhoff.
The world is beginning to treat pizza with the creativity and variety it deserves. Pizza cups. Pizza lollipops. The incredible recursive pizza. Below, Jen of Tiny Urban Kitchen presents a world travel inspired pizza project that draws from the same kind of expression as cake decorating.
The secret to the perfect homemade pizza? No need for a professional pizza oven, apparently a cast-iron skillet will do the trick.
Also known as a "stuffed pizza", calzone makes a change to the regular flat-topped Italian favorite and you can experiment with different fillings. Delve into our calzone recipe. Make a calzone (stuffed pizza).
Deb and Alex's Smitten Kitchen is a treasure trove of beautifully photographed, delicious looking recipes. Every recipe is painstakingly outlined, including their recent post on making perfectly cooked, painless pizza. Personally, I have yet to get pizza dough right, so I'm anxious to learn.
Why should pizza shops have all the fun! Carrie shows her crew a new twist on how to toss a perfect mini pie. It smells like pizza, it tastes like pizza, but it looks like it's been zapped by a shrinking machine! It's the pizzetta! Follow along with this cooking how-to video to learn how to bake a pizzetta with your kids.
Hard to imagine such a thing exists, but the US Pizza Team is a group of freestyle, acrobatic, dough-tossing pizza makers with truly unreal talent. They represent America in Italy's annual Olympics of Pizza. Below, Nino Coniglio, owner of Brooklyn's Pizzeria del Corso and team member, performs in front of restaurant patrons and it's pretty insane (to say the least). Previously, Poor Italians, Can't Afford a Frisbee.
This recipe for thin crust pizza will definitely be a favorite around your home. The combination of the light crust and the lightly applied toppings makes it a perfect choice for a lunch-time meal. Go ahead and try this Felino Salami Pizza recipe. Make felino salami pizza.
A delicious, tropical pizza which combines sweet with sour. Experience our Hawaiian Pizza recipe. Make a Hawaiian pizza.
Carrie is at it again and this time she's on the hunt for the perfect pizza dough. Watch this cooking how-to video as Carrie and her friends take on the task of making fresh dough from scratch. No mixes, nothing from a box, just fresh ingredients give rise to the perfect dough!
This recipe is great for both breakfast and brunch, though it might be a little too filling for a small breakfast (if you plan on eating it all yourself). But once you try it, you won't be able to resist the pizza-like style of bacon and eggs.
Forget about regular pizza, try this pizza gana, an Italian specialty, which is made once a year during Easter. But that doesn't mean you can't cheat and make it whenever you want, because this pizza gana, this meat pie, is sure worth making whenever you want.
The Food Dude breaks down one of the easiest, and down right best, sandwiches of all time - The Cold Pizza Sandwich.
CentsToShare, we salute you. The frugal living blog is seriously dedicated to living on the cheap. Below, their equation (boiled down to the last red cent) for making simple personal pizzas for a mere 38¢ a serving (4 slices).
Dangerously close in resemblance to the over-the-top pizza cone, these mini pizza cups look like muffins. After testing a recipe from My Kitchen Snippets, Serious Eats came up with this:
The art of eating leftover pizza. Some like it cold. Some even whip it up into a leftover pizza sandwich. Me, I like my pizza reheated.
Mamma mia! This year's annual World Pizza Championships, held in Salsomaggiore Terme, Italy, featured taste tests, speed trials, an event called "The Longest Dough Stretch," and best of all: freestyle pizza throwing competitions.
Learn how to visit the world's largest fish market in Tokyo, Japan named Tsukiji. Follow along as you learn what to wear, what to watch out for, and most importantly, how to get the best sushi you'll ever eat. Visit the world's largest fish market.
I've never tried Mr. Pizza, which seems to be a Korean pizza chain of some sort? I see there's a location in Koreatown, which gets 3 and a half stars on Yelp. They have bulgogi pizza! That is truly something for Kate to try.
A great pizza may take more than 20 minutes to make, but if you're using pizza-flavored snacks instead of fresh ingredients, you'll end up with a "Meta-Pizza" that's sure to please any junk food fiend. Health nuts, go away now, because you're not going to like what you're going to see.
Continuing the theme of using a muffin pan to quickly whip up super-simple and super-delicious baked things (see Part 1: how to make mini-pies in muffin tins), how about making yourself a savory snack in the form of a pizza cupcake?
A few weeks ago, I discovered something awesome on the way home from work. Mozza, that LA pizza mecca, is on my route. And I could pick up a pizza or two from their takeout place - Mozza2Go.
I'm a desert island pizza person, meaning, I pretty much never get sick of pizza. When it comes to other favorite cuisines, I operate in cycles - indulge often, grow tired of them, take a break and re-visit in time. But when it comes to pizza, I could eat it every night of the week. I typically practice enough self-control to override this desire, but luckily for me, I made a special concession this past week while creating this article.
If you love pizza, check out my World. :)
Welcome to Pizza Perfect. I'm a novice pizza maker with one goal: to master the art of the homemade crust. The cheese (fresh mozzarella), the sauce (endless options or super basic), and the toppings (the sky is the limit) are all easy. But the crust I've found to be somewhat elusive.
Sliced, this makes a great appetizer. Whole, it can be an entire meal! To make this calzone, you will need: 1 bag pizza dough, 2 tablespoons flour, 1/2 pound provolone cheese, 1/4 pound salami, 6-8 cups fresh spinach, 2 beaten eggs and a bit of water. Cook a calzone with spinach, provolone and salami filling.
It's amazing what you can do with an ordinary material like cardboard... or a truckload of discarded pizza boxes.
"Sudoku art that's good enough to eat", says Colordoku, the creator of this both yummy & clever Sudoku pizza.
You can make homemade pizza with a minimum of tools, or you can buy the entire yuppie menagerie (and let's face it—if you're a foodie, you probably want the toys). Below is a brief rundown of the different options available. Since I'm a relative beginner to the process, I've also linked out to a few in-depth reviews.
