How To: Make szechuan shrimp
To make a spicy Szechuan Shrimp here are the ingredients. Shrimp
To make a spicy Szechuan Shrimp here are the ingredients. Shrimp
Lentils are sold in many varieties and colors: split, whole, brown, green, black, red, white, French. For the most tender, toothsome lentil, one that won’t fall apart in soup, stick with the brown, green, or French (also called “puy”) variety. Watch this howcast video to learn how to make a delicious lentil soup.
Pulled pork is a buffet table favorite. This how to video demonstrates how to make pulled pork with homemade barbecue sauce from your slow cooker or crock-pot.
Spinach raita is yet another tasty way to prepare the ever popular green vegetable. Spinach is a rich source of vitamin A, vitamin C, tocopherol, vitamin E, vitamin K and magnesium. It also contains several vital antioxidantS and folic acid. Watch this How-to video and try this spinach and yogurt combo with rice or chapattis. It’s a perfect accompaniment to any meal.
Watch this video series to learn how to make Chinese sauteed chicken and vegetables. This is a great authentic home recipe that is very detailed and clear. This isn't something you can get out of a cookbook.
In this tutorial, learn what to do with delicious little fingerling potatoes. All you need is salt and bay leaves and your healthy potatoes will be ready in about half an hour. These make a fantastic side dish or addition to other recipes, so follow along with Food Network star Alex Guarnaschelli as she walks you through it, step by step.
Step by step guide to preparing a raw artichoke for cooking. Using a knife, take a washed artichoke and trim the top part and stem around 1 inch up from each side. Using a kitchen scissors, trim the leaves. Rub some lemon juice onto the leaves and stem to prevent it from turning brown. The artichoke is now ready to be cooked.
Do you like Pakistani style urad daal? Well, with this video, you can make your own with the following ingredients:
This cookery video shows you how to prepare Pakistani style lauki daal. For this you'll need boiled channa daal as required, desiccated coconut, dried chili's, coriander seeds, onion, tomato, zeera, Curry leaves, peeled lauki, Salt and Oil. First add the chili and coriander leaves to a frying pan add the coconut at the end and take it out and let it cool. Add the zeera to a heated pan with oil followed by curry leaves, onions and tomato as instructed. Add salt mix and cover it up. Cut the lau...
Like cigars and whiskey, Lapsang Souchong tea is an acquired taste. Some people never get over the pungent, tarry flavor and intense smell of the beverage, but using it as a rub, marinade, or other seasoning is totally smart. The tea adds a smoky yet not overwhelming flavor to dishes of all kinds. With it, you can easily get barbecue-like results for meats and vegetables, all without breaking out the grill. Lapsang Souchong tea smells like a dry campfire and tastes like a smoked sausage cooke...
Sometimes you've got a head of lettuce that you want to eat but it lacks a certain youth. In other words, it's wilted and browning at the edges. Other times, you get to the grocery store near the end of day and the only lettuce or greens available look a little on the sad side. Never fear. You're not doomed to a meal of fast food or mouthfuls of soggy salad. You can easily revive those leaves and have something crisp, green, and delicious for your next meal, so don't dump it in the trash.
In this Family video tutorial you will learn how to do leaf rubbings for a children's activity. For this you will need a flat surface. If the table top in slightly uneven, put a sheet of construction paper on it. The materials you will need are sheets of paper, crayons and leaves. You can also use fabric leaves if your area doesn’t have any leaves. Take a leaf; put it upside down on a flat surface so that the veins are on top. Put a sheet of paper over the leaf and hold it down with one hand....
This video is showing how to make a great southern dish. In a large saucepan fry some bacon. After the bacon has had some time to cook add some salt and three cups of water. Chop the roots off three turnips and save the leaves on top. Peel the outer skin off each one of the turnips. Dice the roots and put them into the pot. Set on simmer with a medium heat. Tear apart the leaves and remove the thick core on each leaf with your hands and rinse the field dirt off. Chop the greens and steam them...
To cook pumpkin flowers you need some pumpkin flowers and some of the smaller more tender leaves from the pumpkin patch. First thing is to take off the little spiny things from the base of the flower. Then you want to pop the top of the flower off at base of the stem. Remember to save the stems, open up the flower gently and pluck out the thing in the middle. You want to pick off the spinets on the back of leaves, wash them rubbing them to soften the leaves up. Then you would take the stem an...
Victoria Walsh from Chatelaine TV will show you how to cook an artichoke in this very simple video. To begin you want to make sure to remove any dried leaves from the artichoke, and then proceed to clip the rough ends of the remaining leaves on the artichoke. Next, you want to cut the top off, and then cut the stem off leaving only about three quarters of an inch. Now, you want to prepare a boiling pot of water and let the artichokes stem in the pot to tender for 25-45mins. To check the tende...
Don't leave your precious kawasaki roses exposed to prying eyes! Cover your flowers with a sheath of modesty by attaching them to origami rose leaves.
Chlorosis means yellowing of the leaves, particularly the older leaves of the plant. When present on older leaves it's possible the plant has a Nitrogen deficiency and could indicate that it's a good time to fertilize. If the same symptoms occur with younger leaves the most likely problem is over watering.
Shelley Lovett shares a great children's fall activity to help develop math skills - leaf size sorting bags. All that is required is three paper bags and some construction paper. Use the construction paper to cut out three different-sized leaves, and to make three labels saying 'small', 'medium', and 'large'. Then simply glue the small leaf and small label on one bag, medium leaf and label on the next bag, etc. To make the loose leaves of the three different sizes they place into the bags, si...
This video will show you how to make greens, but more importantly, it will show you how to make "live" greens, the perfect vegetable dish for vegans! These greens aren't just raw veggies though. This recipe marinates them with lemon juice and olive oil which actually cooks the greens, tenderizing them while it marinades. Also included in this vegan recipe is tomatoes, bell peppers, green onions, scallions, garlic and soy sauce.
Learn how to plant and grow vegetables and fruit trees in an Earth box in this free video series on gardening.
All tea comes from the same plant; however, the way the tea leaves are prepared are very different. Learn about green, white, Oolong, and black tea in this free video series about making the perfect cup of loose leaf tea.
Chef Desireé and the kids make stir fry in grapeseed oil with peppers, zucchini, pea pods, cabbage, ginger and garlic. Follow along with this video cooking tutorial and learn how to prepare a quick and easy vegetable stir fry. This cooking project is even child friendly!
The Brussels sprout has gotten a bad rap over the years. Try this unusual technique to bring out the vegetable's natural sweetness and great flavor.
This hearty recipe is easy to make, you don't even have to turn on the oven. Just mix your favorite vegetables and some chicken to enjoy a filling home cooked meal.
Watch this video to learn how to prepare these sumptuous potato balls with cream cheese center perfect for vegetable lovers. 1. In a casserole, place chopped Serrano peppers and grated ginger. Add salt and garam Marsala. Then put chopped potatoes to boil. 2. Remove and drain potatoes when tender. Transfer to another casserole. Put in bread crumbs, Garbanzo flour, ground brown Coriander then mash everything. Transfer to a pan to spread to cool. 3. Get your yogurt cream cheese. Place some at th...
Lettuce is not just for salads, it's a versatile green that you can use in hundreds of different ways. So many people in America toss their lettuce when it starts to wilt, thinking that it's too far gone to make a nice, crisp salad. But you can cook with lettuce like you would any other green, and the French and Chinese have been doing it forever.
Tindora is a green vegetable which is popular in many parts of India and is known by many names (ivy gourd, kovakai, tondli, giloda…just to name a few). It resembles a watermelon but is only the size of your little pinky. Tindora can be cooked as a subzi all by itself or mixed with other vegetables like potato. Tindora are also used in many sambar recipes. When you’re running out of vegetables to cook, don’t pass up Tindora in the grocery aisle and try this simple, yet delicious subzi recipe.
Why are you looking forward to fall? Other than sipping on warm vanilla lattes, watching the leaves change colors, and of course the start of the holiday season, we're looking forward to all the fresh, in season fruits and vegetables. Among these ripe offerings are grapes, which are extra juicy this time of year.
You can use the ingredients of items that are leftovers and not usually eaten. You can use a bunch of parsley stems, the insides of the onions, ends of mushrooms, a leftover piece of escarole, ends of potato, ends of carrots, pieces of celery and some parsnip. You can store these leftovers in a plastic bag and refrigerate it. However you have to use this in for days. Use a large pot and fill it with one third of this stuff. You can add all kinds of leftover pieces except Cruciferous vegetable...
Tired of losing your gardening efforts to snails and slugs? Use these methods to banish the pests. You Will Need
'Udon' means 'thick', and udon noodle soup is a traditional Japanese dish known for it's thick rice noodles. This delicious soup is made with dashi, mirin, soy sauce, fresh vegetables, chicken and shellfish. The tutorial shows you how to start by making the dashi broth, boiling and blanching the vegetables, and then cooking the meat for a soup that's a meal by itself.
Creating realistic trees in Maya is hard enough without the leaves, but when you add the lively green leaves onto the branches, the difficulty level doubles. An animated leaf needs to mimic a real life, living leaf, which is intricate, to say the least. So, if you've been having problems with making tree leaves in Maya, this two-part video tutorial will show you the tricks to success. But it's only the beginning of what you can accomplish in Maya.
In this tutorial, learn how to wash your fruit and vegetables with a DIY mixture you can make in your kitchen. Wash your fruit and vegetables with this environmentally friendly and economical mixture.
A little imagination in your cooking and you can end up with a healthy, tasty work of art, like this Thai shrimp and vegetable stir fry dish. For this recipe, you will need shrimp, oyster sauce, sugar, rice cooking wine, garlic, pepper, beef broth, mixed vegetables, and cooking oil. Watch this video cooking tutorial and learn how to prepare shrimp and vegetable stir fry with Thai chef Kai.
When cooking Latin American food, richer dishes loaded with mountains of meat must be balanced out with contrasting textures and tastes that aren't as...rough on the stomach. This is why accompaniments like sofrito, made out of a blend of vegetables and herbs, are a delight to your taste buds after so much savory meat and spiciness.
Curtis Smith of Yard and Garden teachers viewers how to protect outdoor plants and shrubs in the winter. For instance, Lilacs and be burned by the cold weather so it is advised to not place lilac to the South or the West against a wall in the winter. Next, with a privett plant there may be damage on the leaves but others are perfect - but this is normal. This plant is an evergreen and some cells in the leaf may die which will make the leaves look damaged. This will be shown on last years leav...
Ah, falling leaves: They remind of the beauty of nature, fall, and the changing of seasons. And if you've ever walked alongside a row of oaks on the street it seems as if their leaves fall to some unknown, hidden perfect orchestration.
Cold weather vegetable gardens are a great way to prepare for the spring growing season. Learn how to plant winter vegetables with expert gardening tips in this free video series.
November 29th marks the day of Nissan's triumph, not only as an automaker, but as an eco-friendly automaker. The new Nissan LEAF has won the 2011 European Car of the Year award, the first all-electric vehicle to be chosen for the award.
In this video, we learn how to apply gold leaf to your nails. First, paint your nails with a dark purple color over the entire nail, then let it dry. After this, apply a clear coat of nail polish and cut out small pieces of gold leaf from a large sheet. Once you have these broken apart, grab them with a toothpick and drop them down onto the nail in the spot you want them to be. You can place around two leaves on each nail. do this for each leaf, then apply the clear coast of nail polish over ...