This video shows a tip on how to boil water on a leaf in the wilderness. If you are stuck out in the wilderness and you don't have a plastic bottle for water you can use a leaf to boil water for drinking. Build a fire first. Then, find a large enough leaf you can hold over the fire without burning your hands. Fill the leaf with water and hold it over the fire. Only let the flames lick up against the leaf so it won't burn. The edges will curl up closed but the water will boil in about ninety s...
Learn how to wash leafy greens. Is a bath for your leafy greens really necessary? Well, yes, especially if they're organically grown.
Prepare this wonderful easy vegan meal for six. It only requires a 10 minute prep time and it cooks in 35-40 minutes.
Part 1 of beading video showing how to make a four leaf clover ring and pendant. Part 1 of 3 - How to Make an elegant four leaf clover pendant ring.
In this tutorial, we learn how to paint a leaf tree with oil paints. First, paint light green on the leaves using a blank canvas. After this, add in a dark green color to make the stems and the middle of the leaf. Use different greens to draw the leaf out towards where the tree would be. You can blend in darker parts to make highlights, then use white to make a shine on the leaf. If you make a mistake, don't worry. Just use paints to make something change on the leaf and make it unique and al...
You know how leaves that fall onto a newly fashioned, wet layer of cement create a beautiful indentation and mold of the leaf that stays on as long as the concrete stays there? Well, you can use a similar method to create concrete decor indented with rhubarb leaves.
This penne pasta with fresh cherry tomato sauce recipe is a perfect way to use the incredibly sweet Sun Gold tomatoes. Of course they're great raw on salads, but why only enjoy this delicious cherry tomato cold? This simple penne pasta recipe may not have lots of fancy ingredients, but what it does have is a beautiful sunny gold color and lots of flavor!
Looking to drop a few pounds? There are some out there that swear by the watercress soup diet. Get the information you need on how to follow the watercress soup diet.
In the mood for a classic hearty dish? Then watch this cooking how-to video to learn how to make a delicious beef stew. This beef stew recipe is great for camping.
Learn how to say the names of vegetables in French
This is a great instructional video on how to make oven roast garden vegetables. First take some tomatoes and cut them into halves with out crushing them. Now you can take some red pepper and cut them. Take the seeds out of the pepper.Put them all in a pan.Put the tomatoes at the bottom and the tomatoes at the top. Now cut the onion into small pieces and put them at the top.Finally you can cut the garlic and peel its skin. Now you can add this too. You can also add lemon. Now keep this tray i...
Rachel Ray shows how to make orange scented broccoli and cauliflower. Add salt and broccoli and cualiflower to simmering water, and let them steam with peices of orange rind. THe orange rind will add the aroma of oranges to the dish, and infuse the dish with orange flavor. Add butter to the pan, and let it get to the bottom of the pan. Squeeze the juice of the orange that you took the rind from and squeeze it over the top of the vegetables. Chop up a few scallions to add a mild onion flavor. ...
This recipe for potatoes in a creamy yogurt sauce is just perfect for those times when you haven’t had a chance to get to the grocery store for fresh vegetables. The hardest part out of the entire recipe is boiling the potatoes. With the red of the tomatoes in the gravy and the green of the cilantro garnish, it is a visual treat. Watch this how to video to learn how to cook Indian style potatoes in a creamy yogurt sauce. This potato dish is also commonly known as dahi wale aloo.
This is a popular Middle Eastern recipe for vegetarian stuffed grape leaves and zucchinis cooked in olive oil. It is time consuming to prepare but super delicious! Watch this how to video and make them at home.
Enjoy a delicious Korean dish called Bibimbop with a Japanese twist! Join Gwyneth Paltrow and Chef Lee Gross in Paltrow's GOOP kitchen to learn how to make bibimbap (mixed rice, or roughly translated to "mix it up").
Fall means an abundant supply of beautifully colored autumnal leaves, acorns, walnuts, and other nuts. Harness the natural beauty of this season and also preserve it for years to come by crafting this beautiful fall wreath.
In this quick tip episode from Show Me the Curry, you will learn how to keep your curry leaf plant fertilized properly so you can make the most of it. Keep your leaves fresh and tasty longer with this helpful hint.
Learn to create fern leaves by using custom brushes and adjusting brush settings along paths. Whether you're new to computer graphics, new to Adobe Photoshop CS4 or a seasoned design professional just looking to pick up a few new tips and tricks, you're certain to like this free video software tutorial. For more information, including detailed, step-by-step instructions, and to get started making your own digital fern leaves in Photoshop, take a look!
With this video guide, you'll learn how to make rose pedals and leaves from folded paper with origami, the traditional Japanese art of paper folding. For a step-by-step overview of the folding process, as well as to get started making your own paper leaves and petals, watch this free origami lesson.
You may not enjoy eating leeks because you think they're icky vegetables, but you'll certainly enjoy folding them! Check out this origami folding tutorial to learn how to make a leek out of paper.
If you use vegetable oil a lot in your cooking, you probably know the frustration of having it leap out of the frying pan and onto your shirt, staining it. Watch this video to learn how to get any vegetable oil stain out of clothes.
Sweet potatoes are served by the ton on Thanksgiving, but these juicy and candied root vegetables are just as enjoyable the rest of the year with the right recipe.
Want to get into the fine, intricate workings of leaf? Leaves are very detailed, and very common in nature, so everybody knows what they look like, how they feel, and how complicated they can be to replicate. But if you're up for the challenge, this video tutorial will show you how to recreate leaves in 3ds Max. Learn to create a three-dimensional leaf animation in 3ds Max without the pain of opacity mapping. Check it out. Get back to nature.
This video from Danny Lipford explains how to make a cover for raked leaves so that the wind won't blow them away. Get a tarp and cut it to the right size. Get two wooden dowel rods and put them along two ends of the tarp. Turn the tarp edge over the dowel rods and tape them down with duct tape. The cover can be used to cover leaves that are in a wheelbarrow or on the ground. You can also lay the tarp on the ground, rake the leaves into the tarp, drag them where you want them and pick up the ...
This soup is ideal for hungry people who can't cook. Phillips Woodworking shows you how to make a hearty vegetable soup, that's so simple a child coud do it. You just add some frozen vegetables to the crockpot, some storebought beef broth with low sodium and no MSG, and plug in your crockpot. That's it. No mess, no fuss, and a hearty dinner for you.
Making your own baby food is easier than it sounds—and it’ll save you money, too. You will need fresh fruits and vegetables, lean beef, lamb, poultry, or pork, a vegetable brush, a vegetable peeler or paring knife, a chef's knife, a cutting board and a food mill, processor or a blender. Watch this video tutorial and learn how to make baby food.
Check out this Russian language tutorial video that covers the vocabulary for fruits and vegetables in Russian. Learn how to say pear, cabbage, potatoes, tomatoes, strawberries, and grapes. Practice your Russian language skills with Rusky Ed as he covers the basic words for fruits and vegetables in Russian with this instructional language video.
If you love vegetables, but don't think you have the right soil to grow them in, Dave has some great advice for you on how to grow root vegetables in containers.
Want to get your kids to eat vegetables? Then don't serve them to your kids in a boring, unflavorful way! Make vegetables fun and delicious by baking this zucchini-eggplant side dish. Meant for the holidays, it is a rich and savory dish that you can still serve year round.
If you're like us, the first thing you're asking yourself is what the heck celeriac salad. Well, "celeriac" sounds like celery, right? That's because celeriac is celery root and is its own type of celery. Celeriac is grown as a root vegetable, though it's obviously not winning popularity contests anytime soon.
In this video, Skinny and Mini teach us how to prepare a crudite. This is a vegetable display for your guests. First, you can chop up all of your different vegetables. Some ideas include: carrots, celery, peppers, mushrooms, and broccoli. A good tip is to blanch your broccoli before you serve it and wipe off your mushrooms. Serve this to your guests with several types of dipping sauces to experiment with flavors. You can also be creative and make your own types of dipping sauces. This is a gr...
Explore cuisine from the far east without leaving your kitchen! In this video, learn how to make Japanese pickles! To complete this recipe, you will need:
In this video, jenny Jones shows us how to store potatoes and onions correctly. Most people want to keep their vegetables fresh and for the longest time possible. Unfortunately, both of these vegetables give off gases that aren't good for each other so they cannot be stored together. The onions will get soggy and the potatoes will start to grow things. If you want your onions and potatoes to stay fresh , make sure you store them separately. Keep them stored in a cool area and you will have fr...
Ian Knauer, a food editor at Gourmet and Test Kitchen demonstrate how to trim artichokes. First, remove the inedible leaves towards the base of the artichoke by peeling them off or snapping them off. Once the leaves are peeled off you'll see pale green and yellow leaves. Next, trim up the stem by taking a paring knife and cutting off the bottom. Peel off the stem around the fibrous core. Then, cut off the green pieces by the base of the artichoke. Curve your knife when you make the cut to sav...
Boil brown rice until tender or purchase microwavable ten-minute brown rice. Mix brown rice and broccoli in a large frying pan or wok.
Things you'll need: A quarter of Squash, sliced 1cm X 5cm X 4cm Half a bundle of String beans (long), cut 2 inches long 1 bundle Okra, cut into 2 3 Eggplant, cut into 8 parts 1 bulb Onion, sliced 4 cloves of medium
Cooking for the holidays invariably means preparing a lot of food for a lot of people. This includes vegetables like carrots, onions, and squashes. Luckily the Tesco Food Club is here to help. They've got Aiden Byrne showing us the shortcut techniques that restaurants take. You can apply these shortcuts to your own home as well, and save yourself some time and sanity.
One of the best ways to warm up a winter meal is to serve a big platter of richly caramelized roasted vegetables. Our favorite combination is a jumble of parsnips, fennel, carrots, red or Yukon gold potatoes, whole garlic cloves and the secret ingredient -- lemon slices. The lemons caramelize and lend a brightness to the other veggies, but should be removed before serving. Cut the veggies into (mostly) uniform pieces and toss with olive oil, coarse salt, pepper and maybe a few herbs (fresh ro...
Chef John from Food wishes shows the steps to make almond arugula pesto. An excellent summary is given below. Take a bowl of salted water and boil it. Add the arugula leaves (try to find bigger leaves for strong aroma) to the water and let it boil. Transfer the leaves to ice water and squeeze it out to get it ready. Use a blender and add some cloves, raw almond, olive oil and the leaves into it. Blend it for about two minutes, but do not over blend it. Transfer the blend to a bowl. Finally ad...
Get a red cabbage from the grocery store, and tear up about two or three leaves and put them in a glass jar. Cover the leaves with water and microwave, then strain out the leaves. You can mix the extract with different household chemicals and watch the color change!