Lemon Balm Search Results

How To: Make an easy tomato and basil salad with mascarpone and bleu cheese mousse

A tomato and basil salad sounds like a simple delight, right? It is, and the only thing that can make it even better is a mousse with a delicious blend of mascarpone and bleu cheese. Eric Brennan, Executive Chef at Post 390, created a tower of garden-fresh tomatoes with layers of basil and a decadent and creamy mascarpone-bleu cheese mousse. No slaving over a hot stove here and a real crowd pleaser.

How To: Make a delicious homemade tartar sauce perfect for fried seafood

You can't have fried fish without the tartar sauce! For that matter, you can't have fried any-seafood without tartar sauce. So, if you want to whip up a batch of your favorite fried clams or shrimp, let Chef Keith Pooler shows you the recipe for a just-spicy-enough tartar sauce that pairs perfectly with anything fried - fish, shrimp or potatoes. Keith starts with a mayonnaise base, then adds chopped pickles, onions and Worcestershire. Sriracha chili sauce gives a little touch of heat that goe...

How To: Make hummus dip

This video shows you how to make a Middle Eastern hummus dip in about 15 minutes. First peel 4 cloves of garlic and add to boiling water for about 3 minutes. Next in a food processor put garbanzo or chick peas rinsed and drained. Next add 2 tablespoons of tahini. Add blanched garlic and pulse. Next grate the zest of a lemon then use 3 tablespoons of it's juice, 3 tablespoons of olive oil and 2 tablespoons of water. Add some salt, cayenne, paprika and puree until smooth. Cover and refrigerate ...

How To: Make a Nepalese vegetable momo with sesame chutney

A delicious vegetarian recipe from Nepal! You will need: 16 ounces finely chopped cabbage, 4 ounces shredded cheese, 1 ounce black pepper, 2 ounces soy sauce, whole spinach leaves, 1/4 cup grated carrot, 5 spice blend, turmeric powder, vegetable oil and momo wrappers. For the sesame chutney, you will need: 2 medium tomatoes, 3 chili peppers, 1 ounce sauteed sesame seeds, 1-2 ginger slices, 10 chopped cloves of garlic, lemon juice, vegetable oil and salt. Make a Nepalese vegetable momo with se...

How To: Cook fresh soft shell crab in a caper and brown butter sauce

Keep an eye out for when these crabs are in season, they're a delicious entree! For this recipe, you will need: 2 cups flour, 2 cups cornstarch, 2 cups semolina, a pinch of cayenne pepper, 1 1/2 tablespoons salt, 1 teaspoon black pepper, 1/2 lemon, 1/2 cup capers, 1 tablespoon chopped parsley, 2 soft shell crabs, canola oil, unsalted butter, garlic and shallots. Cook fresh soft shell crab in a caper and brown butter sauce.

How To: Make homemade cherry pie from scratch

How come every time you go to an old diner or truck stop, there's always a perfect and nicely shaped cherry pie sitting in a display case? It's because it's an American classic. The perfect pie for any dessert craving. A lattice-topped cherry pie may seem like a daunting task, but young Chloe Rosen makes it all very easy. From pitting the cherries, to weaving the beautiful lattice crust, Chloe shows how to to make an all-American classic.

How To: Get rid of fleas using no chemicals

In this video tutorial, we learn how to get rid of fleas at home without using chemicals. One way to do this is to chop up 6-8 lemons and let them sit in hot water overnight. After the evening, pour the juice into a spray bottle and spray it onto your pet's fur, which will keep fleas away. You can also take cedar bedding and spread it around their bedding area, which will repel fleas as well. Also, on your carpet you can make a mixture of 4 parts borax and 1 part salt and spread into your car...

How To: Make great crepes from scratch

Crepes are very versatile, you can serve them up for breakfast or dinner. Follow along as the Crash Test Kitchen chefs show you how easy it is to make great crepes at home. All you need for this crepe recipe is: eggs, milk, flour, butter. Top off with your favorite toppings. You can use powdered sugar and a little lemon if you'd like. Make great crepes from scratch.

How To: Make Moroccan tajine with beef

Is it a tajine? A casserole? A stew? Waz and Lenny make their version of a classic Moroccan dish, accompanied by cous cous. Follow along in this cooking how-to video and learn the recipe for Moroccan tajine. All the ingredients you need for tajine are: onions, olive oil, lemon rind, red chili, beef, coriander seeds, olives, bay leaves and cloves. Make Moroccan tajine with beef.

How To: Make a Bloody Mary cocktail

Gerry Calabrese and VideoJug demonstrate how to make a Bloody Mary cocktail. A step by step guide to creating the Sunday morning classic Bloody Mary. Just the right kick to get you into shape after a night on the tiles. Add vodka, spices, lemon, salt and pepper, tomato juice, and shake. Then garnish. Make a Bloody Mary cocktail.

How To: Make a Booty Call cocktail

Simon Adams and VideoJug demonstrate how to make a booty call cocktail -- a late-night urge that doesn't make you feel too guilty in the morning! A simple combination of lemon and mandarin flavored vodkas with a mixture of fruit juices. First fill the mixing glass with ice, then add the vodka, rum, cranberry juice, and peach juice. Then strain, pour, and serve. Make a Booty Call cocktail.

How To: Make a Bumbo cocktail

Matildo Nieva and VideoJug demonstrate how to make a Bumbo cocktail. This elegant, rum-based cocktail has a spicy edge. It tastes great and looks divine. First, half fill the shaker with ice cubes. Add the dark rum, lemon juice, grenadine and grated nutmeg. Put the lid on the shaker and shake well. Remove the lid and fix the strainer on top. Finally, strain the cocktail into the glass and serve. Make a Bumbo cocktail.

How To: Make a Halloween Red-Eye cocktail

Omri Shahar and VideoJug demonstrate how to make a Halloween Red-Eye cocktail. This potent Halloween Red-Eye cocktail, with its "red eye" might just be the special thing to start off your party this Halloween. A real gin and cointreau treat! You'll need gin, cointreau, lemon juice, sugar, 1 egg white, 1 red cherry, and some chocolate chips to make this drink. Make a Halloween Red-Eye cocktail.

How To: Make a Mojito cocktail

Simon Adams from H20 and Videojug demonstrates how to make a Mojito cocktail. A zesty, minty, lemon-filled explosion - make your taste buds dance with this refreshing thirst-quencher! A popular drink amongst cocktail lovers. To make it, put the sugar in the highball glass. Tear 5 or 6 of the mint leaves and add them to the glass.

How To: Make a Beach Bum cocktail

Matildo Nieva and VideoJug demonstrate how to make a Beach Bum cocktail. Relax with this appropriately entitled "Beach Bum" cocktail - let the worries of the city melt away and chill out in style. Add a few ice cubes to the highball glass. Squeeze half an orange which will make about 75ml and pour it into the glass, to fill about 1/3. Add the Bacardi, to fill 2/3 of the glass. Squeeze in a little lemon juice, top the glass up with lemonade and stir well. Add a slice of orange juice to decorat...

How To: Make Indian lamb kebabs

Modern Indian cuisine expert Manju Malhi shows here how to make her delicious Lamb Kebabs. These melt in the mouth kebabs are made with finely ground mince, and a perfect blend of spices. These are great on the grill at home, or on a barbecue. You will need lemon, minced lamb, vegetable or olive oil. garlic cloves, root ginger, green chilies, fresh coriander leaves, ground coriande, ground cumin, black peppercorns, turmeric, garam masala, salt, a large tub, skewers, a chopping board, sharp kn...

How To: Clean a Butcher Block Table

A butcher block table (or counter) is a solid, wooden table. Originating in butcher shops (hence the name), this has become a popular household item. Butcher block tables and counters are durable and attractive looking. The downside of butcher block is that the wood is so porous it can stain easily. Butcher block can be sanded and refinished to get rid of stains, but that drastic step isn't always necessary.

HowTo: Henna Yourself

Let's face it. One day, you just might regret that tattoo you've been considering. If you're hesitant about making the commitment, try a less permanent solution. Craftzine posts a HowTo on creating your own temporary tattoos.

How To: Make a Blue Mountain cocktail

Matildo Nieva and VideoJug demonstrate how to make a Blue Mountain cocktail -- a rum-based cocktail with a citrus hint. The Blue Mountain is both refreshing and tangy and in fact, red! First, half fill the shaker with ice cubes. Then add the anejo rum, vodka, and Tia Maria. Next, add the orange and lemon. Shake well. Then strain the cocktail, garnish, and serve. Make a Blue Mountain cocktail.