It's Mardi Gras time, but you're lacking the Shrove Tuesday spirit. Don't worry, these Mardi Gras cocktails should lighten you up and get you into party mode. Can anybody really make it through a Mardi Gras celebration without a little drunkenness? Maybe, but it's not recommended.
Getting the minimum five daily servings of fruits and vegetables is not as daunting as you might think. This Howcast video guide offers several tips on getting more fruits and vegetables into your diet.
Sweet potatoes are served by the ton on Thanksgiving, but these juicy and candied root vegetables are just as enjoyable the rest of the year with the right recipe.
In this video, Derrick Schommer, sales engineer, podcaster and host of Common Man Cocktails shows viewers how to mix up a Blue Mediterranean. This classy gin cocktail is based on Bombay Sapphire gin, teamed with lemon-and-lime Sprite and Blue Curacao for a sophisticated, slightly sweet drink. The Blue Curacao and gin are placed in a high-ball glass with ice, then the drink is topped off with Sprite and a squeeze of fresh lemon juice.
Pimm's cup originated in London in the 19th century and is a delicious summertime drink. A perfect summertime cocktail which is easy to make and great to drink!
The cool tang and citrusy taste of a margarita in the summer is refreshing, to say the least. But when making margaritas at home, many of us opt for the ease of store-bought mix when it's actually really simple to make it instead.
Chopping veggies is pretty straightforward: grab the right knife and start slicing. Nothing to it! However, the way you cut your food does affect the length of time it takes to cook, as well as how evenly it cooks. So the next time you need to get your vegetable from hard and crunchy to perfectly soft in mere minutes, give the oblique cut a try.
Stock is a crucial ingredient for so many recipes: soups, gravies, and risottos depend on stock; quinoa and rice are both more flavorful when cooked with it, too. So, chances are that broth is a staple on your weekly shopping list.
Avocado is great in guacamole or as slices on a sandwich, but there's so much more you can do with this wonderful fruit (call it a vegetable, that's fine—but it's technically a fruit). While I could eat guac every single day, these are some of my favorite recipes to spice up avocados a bit, from making a guilty snack to a condiment and even dessert!
We tend to assume that eating is mostly a physical act, but the mind has so much to do with the choices we make.
In this tutorial, we learn how to make a prickly pear margarita cocktail. Start out by adding some ice cubes to your shaker and then add in 1.5 oz of tequila to the. Next, add in 1/2 oz of Triple-Sec and 2 oz of sweet and sour. Also, add in a splash of prickly pear puree. Then, garnish the glass with lime juice and dip it in some salt. Now shake the shaker until it's freezing cold and everything is combined. Then, pour the drink through the strainer into the glass and garnish with a lime and ...
In this video, we learn how to make Mario Party Jell-O shots. You will need raspberry Jell-O, lime Jell-O, and tequila to make this. First, pour the Raspberry Jell-O packet into a bowl and combine it with hot water, then add in raspberry vodka in equal parts to the water. Stir this well until all the Jell-O is dissolved, and pour into paper shot glass cups. When finished, do the same process for the lime Jell-O, except add in tequila instead of raspberry vodka. Let these set up in the fridge ...
Milana from Tap Tap in South Beach, Florida, demonstrates making a raspberry mojito. After explaining the history of the Haitian drink, she starts the drink with fresh raw mint and raw sugar. Placing those ingredients in a rather large mortar, she uses a pestle to crush the mint stems to release their oil and grind the leaves. Then she adds fresh lime juice, raspberry puree, and fresh raspberries. After mixing the drink with a spoon, she fills a glass with ice and adds one and one half ounces...
Milana from Tap Tap in South Beach, Florida, demonstrates making a cane sugar mojito. After explaining the history of mojitos, she pours 1½ ounces of rum into a large glass that has already been filled with ice. Then, she puts fresh mint and raw sugar in a large mortar.
In this video tutorial, viewers learn how to make a pineapple mango mojito recipe. The ingredients required for this recipe are: fresh muddled mint, rum, raw sugar, lime garnish, pineapple juice and mango juice. Begin by putting some fresh mint into a bowl and muddle it with some raw sugar. Add in fresh pineapple juice and mango juice. Mix the ingredients together. Then fill a cup with ice and pour in 1 1/2 oz of rum. Now pour the mixture into the glass of rum. Finish by adding some fresh min...
To make a pina colada, start by adding 40 milliliters of Bacardi white rum into the glass portion of a Boston shaker. To that, add 50 milliliters of Koko Kanu (coconut liqueur). Then add cream of coconut, heavy cream, lime juice and pineapple juice. Add ice to the glass. If wanted, add a small amount of sugarcane syrup. Cover the glass with the stainless steel portion of the Boston shaker and shake to mix and cool the drink. To serve put ice in a hurricane glass, and strain the drink into the...
The British Bartender shows you how to make a great Margarita. To make a great Margarita, follow these steps: Add the following ingredients to a cocktail shaker: 1 1/2 ounces of good tequila 1/4 ounce of Cointreau or Triple Sec. 3/4 ounce lime juice. Rim the glass in some salt by moistening the rim with a lemon or lime wedge, and then roll the glass in it. Only rim half the glass in case the person you will be giving it to doesn't like salt. Add ice to the shaker and shake well. Add ice to th...
This is a demonstration video on how to make Mango-Papaya Salsa. The video starts out with a man in a kitchen. He begins by peeling and cutting up a mango. Next, he splits a papaya open and scrapes out the seeds. He demonstrates how to cut up the fruit into small pieces. He combines the mango and papaya in a large mixing bowl. Next he squeezes the juice of a freshly cut lime. He then mixes up the ingredients by hand. He presents the dish on a platter with a garnish of limes around the edge. H...
Steve demonstrates how to make salsa for tacos, chips and dips. The salsa uses cilantro, 8 to 12 tomatoes, one lime, a couple of cloves of garlic, a couple of jalapeno peppers, a whole medium onion and salt. Set aside several tomatoes. Quarter the rest of the tomatoes, de-vein the jalapenos, dice half of the onion, chop the garlic and put them into the blender. Squeeze lime juice into the blender. Blend the mixture. Add a handful cilantro at the end of the blending cycle. Dump the salsa mixtu...
In order to make a really good quick little sangria follow the directions in this video. Start by filling up about ¾ of a cup with wine. Add a splash of coke filling up about half of the remaining space in the cup. Add some fresh lime by squeezing a freshly cut lime. Then use a spoon or a stirring stick to stir the drink up a little bit. It is just that quick and you have a nice festive drink for your event.
Rebecca shares her secret to easily making delicious fresh guacamole. Follow these steps to make a great guacamole: You will need the following ingredients: 4 ripe avocados, one small tomato, a lime, cilantro and some coarse salt. Cut the avocados and place the scoop the flesh into a mixing bowl. Use a fork or potato masher to mash. Chop the tomato and fresh cilantro and add to the bowl. Roll your lime across the counter top to mix the juice inside, cut in half and squeeze into the bowl. Add ...
This is a nice drink; it has a holiday favorite in it, pumpkin, and martinis are a good party drink. First, you will need pumpkin spice liqueur, it's a must, and butterscotch schnapps, also coffee liqueur. You will put ice in a martini mixing bottle, then add one ounce of pumpkin spice liqueur. Next, you will add one ounce of butterscotch schnapps. Next, add half a ounce of coffee liqueur, and half a ounce of half and half. You will need lime slices to garnish, and also graham cracker crumbs ...
Learn how to make an easy drink that can be supplemented as a workout drink with this tutorial! 1. Buy some carbonated water from any convenience store,such as seltzer water or make your own from carbonated water capsules.
This video shows you how to make guacamole or avocado dip. - First, take two avocados and cut them around the stone and then remove the stone.
Learn how to mix an Imagination cocktail from a hot girl in this instructional bartending video! Ingredients:
Learn how to mix a Dragonfly cocktail from a hot girl in this instructional bartending video! Ingredients:
This how to video cooking tutorial shows you how to make a heart healthy cumin crusted fish recipe using canola oil. Watch and learn how easy it is to prepare this meal, it is a fantastic way to incorporate seafood into your family's diet.
The Old Fashioned is one of America's earliest cocktails. It has very few ingredients, but is very complex and is quite challenging. Brown sugar syrup adds extra flavor and works very well with the bourbon. If you use a different base, such as Crown Royal Canadian whiskey, brown sugar syrup might be too overpowering. Bitters is an important part of the Old Fashioned and the amount is entirely up to you (although omitting the bitters is not an option). Adding the orange zest is highly recommen...
Check out this how to video to learn how to make red peppers hummus. Experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table.
Check out this how to video to learn how to make pico de gallo. Experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table. Watch this how to video and learn to make pico de gallo, a Mexican style chopped salsa.
Cook anything from frozen! For this recipe, you will need: 10 frozen chicken thighs, handful of frozen onions, half a teaspoon fresh ginger, 2 tablespoons olive oil, 1 red chili, pinch of garlic, 1 frozen cube of stock, handful of frozen veggies, sesame oil, oyster sauce, soy sauce and white rice.
Nearly everything in this recipe has been frozen! You will need: 10 black pitted olives, 2 tablespoons of capers, 6 diced tomatoes, 2 fresh red chilis, 1 lemon, 16 frozen raw tiger prawns, 1 cube of frozen chicken stock, frozen roasted veggies, extra virgin olive oil, pinch of garlic, pinch of basil, pinch of parsley, grated Parmesan and your cooked spaghetti.
Toor daal is the name of traditional Nepali, Indian, and Pakistani yellow Pigeon peas. These delicious peas are usually used in curry recipes, but in this video they take center stage in a quick and easy toor daal fry.
The only reason people don't like broccoli is because they haven't prepared it right. Eating veggies raw is perhaps the healthiest thing you can do for your body, but even we flinch and grimace at stuffing in thick, raw chunks of broccoli.
Want to incorporate more veggies into your daily eating but don't want to feel like you're force feeding yourself stuff that tastes like cardboard? Break out of your bland vegetable rut and experience vegetables the way they were supposed to be experienced - succulent, juicy, and delicious - with this recipe.
In this tutorial, Anuja and Hetal of Show Me the Curry will show you how to build a fantastic lunch. This cous cous salad is good for you and low in calories but will still fill you up and give you enough energy for the day. The cous cous is packed with veggies, too!
In this clip, learn how to make perfectly seasoned Cuban picadillo from scratch. This video is hosted by Food Network star Ingrid Hoffman and will show you everything you need to know. Next time you need something interesting for dinner, give this recipe with seasoned ground beef and veggies a try.
A lot of commonly used household items are actually poison for your furry friends. In this clip, learn all about which items can pose a danger for your dog or cat. It's not only chemicals that are bad for your pets, innocent seeming items like fruit, veggies, chicken bones, chocolate, human medications and many other hidden dangers exist as well.
Using frozen concentrated orange juice to cook with is a great way to add vitamin C to your meal and you can marinate your meat with it. By using the frozen juice it helps you save money and space in your freezer. Not only can you use it for meats, you can make desserts and use them with your veggies.
This is a song with a quick history of avocado's birth into guacamole. Then there's the recipe sung by two mariachi. You need avocados, tomatoes, chiles, lime, salt, onion and chips to dip. This is a healthy alternative to cheese or ranch dips.
