Back in iOS 8.4, Apple introduce a new "heart" icon in their Music app, which works in direct correlation with their Apple Music service that was released at the same time. By hearting a song, you're telling Apple that you love that song, and they can make better suggestions for you (in the "For You'" tab) based on it.
There's something great about sweet, ripe strawberries coated in a bit of hardened chocolate. They're decadent, beautiful, and make for the perfect after-dinner dessert.
Chicken and waffles are so yesterday. Well... it's not that we won't always love them, but it's time to move on to bigger and better things, such as the pizza waffle.
Several years ago, I moved to Brooklyn, New York, just outside a Spanish neighborhood. It was here that I was introduced to chayote. Fast-forward to present day: I live in Los Angeles and buy several chayote squash a week to cook with—yes, I said several. It's so versatile and healthy! For the uninitiated, chayote (chai-YOH-tee) is a light green squash shaped like a pear originating from central Mexico. Although it's considered a fruit, chayote is a member of the Cucurbitaceous (gourd) family...
Google's YouTube Red is an awesome service, particularly in the United States where it comes bundled with a subscription to Google Play Music. You don't have to worry about ever seeing ads again on any videos, you can continue playback after you exit the YouTube app or even when you turn your screen off, you can download videos for offline playback, and you'll have access to YouTube Music.
For me, shredded coconut is something that is eaten several times a week in a variety of ways—and that includes in savory dishes. It can be added to just about anything, and this is a good thing if you enjoy having some variety in your diet. Because I get tired of eating the same foods all the time, over the last few weeks I've tried some pretty interesting and simple ways to use coconut flakes in order to keep my finicky palate satisfied.
No crème brûlée is worth its custard without the crackled, caramelized crust it's famous for. For this reason alone, many cooks have a brûlée torch sitting somewhere in their cabinets.
YouTube's massive user base comprises almost one third of all people on the internet, and collectively, users spend well over 100 million hours on the site watching billions of videos each day. Add it all up, and this means that YouTube is viewed by more people than any U.S. cable network—making it by far the favorite "TV station" of the internet generation.
In many programs on Linux, you'll come across programs which allow you to specify additional arguments instead of just simply running the program by itself. If you've used the Kali distribution, I'm more than certain you'll have come across these with the command line tools, else if you have been following these tutorials, we have already come across three tools which also use the same technique, i.e. gcc, gdb and wc. How do we do this with C? Let's find out.
Smelly foods are what make my culinary world "go 'round," so to speak. I grew up with fish sauce, learned to cook with and love fermented beans and veggies, and am one of the biggest garlic advocates I know... other than my husband, who thankfully shares the same smelly food sensibilities. (Let's put it this way: anyone that can stomach stinky tofu can handle anything I could possibly cook up.)
Windows 10 universal apps are actually pretty awesome—regardless of if you're using a desktop, laptop, tablet, or convertible, the same app automatically scales up or down to suit your device. Definitely cool, but the Windows Store is pretty bare-bones as it stands, so the downside is that you can't always find a good universal app for every purpose.
I found this article a while back and I found it underneath a bunch of junk. Anyway, it's a article on 9 notorious hacker including Walter O'Brien (You know the T.V. show Scorpion? Well that's him). Not to mention the weird names:
Hackers are claiming money for a security flaw in Apple's new update. Quick Summary:
So, how does someone keep their hacking life completely secret? What This Is:
A classic French omelet is supposed to be completely cooked through with no brown edges. This is a delicate balance to strike, though. I always find that the moment I flip an omelet, it completely falls apart—unless it's so well-done it's rubbery, of course.
I love eating fish at restaurants—the flesh is flaky and tender; the scent, fresh and sweet. Cooking fish at home is a completely different story, though. Even when I do cook successful fish dishes, it often leaves this (for lack of a better description) fishy smell that permeates everything it touches. Monday's salmon becomes Wednesday's odor. It's enough to deter me from cooking fish, period.
Let me start by saying something controversial: I despise the gluten-free fad. I think gluten is delicious (I go through at least two loaves of bread a week, with a healthy dose of pretzels and pasta in there as well), and I think many of the health myths surrounding gluten are either fabricated or hyperbolic.
Granola bars are the perfect snack to have around: they're tasty, not messy, have nutritional value, are filling, and don't go stale quickly.
Windows 10 marks a new era for Microsoft with the return of the Start menu, the demise of Internet Explorer, and the introduction of the remodeled Windows Store.
When I finally saved up some cash and got my first good chef's knife, I vowed to do everything by the book: clean it properly, hone it regularly, sharpen it faithfully, stand by it in sickness and in health, blah blah blabbity blah.
Ah, the fabled dark mode. In the past, many users were delighted to find the existence of something called Royale Noir, a dark theme option that was available for Windows XP. Yet for reasons unknown, Microsoft had kept knowledge of Royale Noir a secret until some bright minds discovered its existence, and the rest is history.
Independence Day is right around the corner, and that means three things: fireworks, cold beer, and great food. I always love to cook festive foods for the Fourth of July, and I don't just mean the classics, like grilled chicken and brats. I mean foods that celebrate the Stars and Stripes: foods that are red, white, and blue.
A good chef's knife is a thing of beauty and, with proper care, a joy forever. It can totally change the way you cook and turn even the dullest prep work into a glee-filled task.
Eating flowers is a time-honored culinary tradition, from nibbling on nasturtiums to grazing on candied violets. And why not? They look beautiful and lend a unique floral flavors to salads, desserts, and anything in between.
It happens to even the most avid cereal eaters: sooner or later you open a box, unfurl the crinkled plastic bag, and find that the cereal inside is stale. Maybe you forgot about it, maybe you ate it too slowly, or maybe you just found a new, better cereal and left it behind like Andy left Woody. Either way, the crunchy goodness is now stale, and you grab the box and walk to the trash can. Stop!
Easter may have come and gone, but my love of hard-boiled eggs sure hasn't. Yet as much as I love hard-boiled eggs, I hate making them; I have to work in small batches to have consistent results, and they're always a little overdone, crumbly, and sometimes even green.
Perhaps the best part about Easter is the fact that, even after the day is over, there's usually still a lot of candy left. Jelly beans, gummy bears, Cadbury eggs, peanut butter cups, marshmallow peeps — there's no end to the sugary goodness in your awesome Easter basket. Yet as much as I love stuffing my face with brightly colored candies, it's easy to get sick of them halfway through the basket.
Is there anything more emblematic of Easter than marshmallow peeps? And yet, despite their popularity...does anyone actually like eating them?
Yes, emojis are the [insert poop emoji here]. They can help improve your love life and even let you portray emotions in a more diverse and well-rounded way now. But combining emojis with GIFs? Well, that's some next-level [insert poop emoji here] right there, and with a new iOS keyboard from Puppy Ventures, that next level is finally here.
Cast-iron cookware breeds a strange kind of obsession. When I got my first pan, I spent untold hours seasoning, cooking, researching the best non-soap methods to use for cleaning, and re-seasoning that thing. Finally, I became exhausted by the whole process and realized that you can skip seasoning a cast-iron pan as long as you use it regularly and clean and oil it properly in-between uses.
First, I want to give credit to the author where I first found how to do this: Astr0baby's Blog. This article was dated, so I took the script on his page and reworked it to make it work today. (I also included the way to make it hide the cmd line popup.) Requirements
We never have a wealth of cheese leftovers in my house since we love the stuff so much, but I'm always happy after a cocktail party if we do, because I know I can turn it quickly and easily into fromage fort. To create this incredible French spread, all you need to add to your cheese scraps is a clove of garlic and some white wine.
Even though we love taco salads and bread bowl soups, edible bowls and dishes have now gone far beyond those oldies-but-goodies. Using food as serving dishes helps with cleanup, reduces food waste, and makes your spread more creative and interesting.
To contemporize a popular quote, "A cluttered desk(top) is a sign of a cluttered mind." Of course, it's difficult to maintain a tidy desktop... as you read this, mine is cluttered with screenshots, folders, Word documents, videos, pictures, and apps.
A shady practice in place by AT&T and Verizon Wireless—and possibly more wireless carriers—was recently uncovered. Outgoing data requests sent from devices on these service providers are being injected with a Unique Identifier Header (UIDH) that allows websites, the carriers, and potentially even government agencies to track your online activity.
The Master System, more popularly referred to as the Sega Master System, or SMS for short, is a video game console that was released in the mid-1980's as a direct competitor to the original Nintendo (NES).
Copy and paste keyboard shortcuts are beautiful gifts from the gods, and any website that blocks such an offering can burn in hell. But really, Cmd+C and Cmd+V (Ctrl+C and Ctrl+V for Windows folks) are second nature to most of us, so it's very frustrating when sites like PayPal don't let us use them.
Beef aficionados love a medium-rare burger, but many people are wary of meat that's on the pink or red side since it might contain bacteria. Is it possible to enjoy a burger that's perfectly juicy and yet also cooked thoroughly enough to destroy all traces of salmonella, E. coli, and other microbes that cause foodborne illness? Absolutely! You just need to know a trick (or three).
Loving parents can suffer bouts of insomnia when their children leave the house. Not just when they move out, but when hanging out with friends or during out-of-town weekends. Others may worry about their significant other who has to work late all week and their only option for getting home is that sketchy nighttime bus.
Most days, getting through an eight-hour work shift is a struggle. There are a million places you'd rather be, and none of them include your desk. It's difficult to find the motivation to tackle the growing number of emails in your inbox when your mind is back at home, comfortable in front of your gaming system.
