Microwaveable Dinner Search Results

How To: Make a crockpot pot roast

By slow cooking all your ingredients in a crockpot, you can have a complete pot roast dinner ready to eat in no time. Learn how to season the pot roast in a crockpot and make a simple gravy to top off this hearty meal. You"ll need boneless beef, top round, olive oil, potatoes, baby carrots, beef broth, worcestershire sauce and cornstarch.

How To: Fold origami double hearts

Origami double hearts are easy to make and a great way to show your loved one that you care. Plus, it's cheaper than a dinner out, so watch this video, follow the steps, and profess your love with a piece of folded paper. Hey, at least your loved one will know you went through the effort, and it's the thought that counts, right?

How To: Grow four easy vegetables in your garden

Fresh veggies are the tastiest way to eat right. They are delicious, as fresh as can be, nutritious and best of all.. free! In addition to all of that, you get the satisfaction of growing your dinner all by yourself. In this tutorial, learn how to plant four vegetables that are so easy anyone can grow them. Even the most inexperienced gardener will be able to make these four veggies grow.

How To: Cook caramelized onions

Caramelized onions are delicious, easy to make and have dozens of uses. You can cook them up fresh to add to your dinner or make a big batch to store in the fridge. You can use them in sandwiches, salads, omlettes and pretty much anything else you can think of. Chef Susan Odell from foodell.com shows you how to make killer caramelized onions.

How To: Grill easy BBQ chicken with Chef John

For an easy, but tasty, chicken dinner Chef John shows us his recipe for barbeque chicken that helps you avoid the burned skin. With the raw chicken, cut some deep slashes that will allow the BBQ sauce and marinade to permeate the chicken. Also, make a gash on the wing to make the grilling easier. In a bowl, combine crushed garlic, one quarter cup of rice vinegar, and a couple tablespoons of BBQ sauce. Dip the chicken into this marinade. Let the chicken sit in the marinade for an hour. After ...

How To: Bake white chocolate blondies

Nothing can compare to the sweet & salty combination of white chocolate and peanut butter. In this baking tutorial, chef Rachel Allen shows us step by step how to bake a great dessert for your next holiday or after-dinner treat. Heat up your white chocolate Blondie, add a scoop of vanilla ice cream and you have the perfect dish to satisfy any sweet tooth!

How To: Fold an origami peacock or turkey

This origami video shows how to make a simple peacock with its tail open... but I kinda think it looks like a turkey. I guess that comes from being a VT alum. GO HOKIES! Anyhoo, I thought it might be nice to put these next to place mats for Thanksgiving dinner. So pay attention and learn how to fold this origami turkey.. or peacock.

How To: Make wild mushroom risotto perfectly at home

In this tutorial, learn how to make a scary, high maintenence dish - wild mushroom risotto. This meal is a little tough to make but is totally worth it when you eat a spoonful of that creamy goodness. In this clip from the Food Network you will learn some useful tips to make the process much easier and come out with a perfect dinner every time. Enjoy!

How To: Make steak with stilton & mushroom sauce

Looking to make the perfect steak dinner but not sure about the details yet? Steal this recipe for steak with stilton & mushroom sauce to create a dinner that is sure to make stomach's happy. To make this meal you will need about twenty-five minutes and the following ingredients:

How To: Make filet mignon with Paula Deen

Paula Dean shows us how to make Filet Mignon for a romantic dinner for two in this video. Marinate your steak meat in the refrigerator using a plain Italian salad dressing. You can use a bottled dressing or make your own, if you prefer. Marinate for about 4 hours, 2 hours on each side.

How To: Fold napkins into silverware pouches

Embrace your inner Martha Stewart - and impress friends with your stylish panache at your next dinner party - by folding your napkins into a silverware pouch. Not only is it an easy and beautiful way to present your silverware, but it is also a nice way to avoid having to place silverware all perfectly on the table.

How To: Pull the Matchstick Men bar trick with sexy Francesca

Who better to demonstrate bar tricks than a cute girl bartender? Sexy Francesca shows you how to weasel your way out of a dinner bill with a trick involving a match. Brush up on your bar tricks so you can impress the ladies (or con your fellow barflies out of a dollar or two). Break presents bar tricks by Francesca. Learn how to pull the Matchstick Men bar trick.

How To: Make tuna stuffed cucumber appetizers

Watch this instructional cooking video to prepare tuna stuffed cucumber appetizers. This recipe includes written instructions in addition to visual guidelines. Use a can of tuna, mayonnaise, diced carrots, and a cucumber to prepare a simple hors d'oeuvre to go with dinner at home.

How To: Prepare delicious spinach and artichoke dip

This how to video shows you how to make a spinach and artichoke dip. This spinach and artichoke dip is a rich, and delicious dip that is easy to make, and sure to become one of your favorite recipes. Perfect as a dip or a side dish, it is just the thing for a potluck dinner or an hors d'œuvre party. Serve hot or cold with tortilla chips, bread sticks, or crackers and watch it quickly disappear!