Verizon customers who use the Samsung Galaxy S7, beware: a recent update installs new bloatware over your existing bloatware that installs new bloatware. Confused or pissed off? You should be, as this app can install new apps onto your phone without you knowing.
Many recipes call for self-rising flour as a staple ingredient. Oftentimes, we find ourselves passing these recipes by because we don't have it on hand, or because we don't use it enough to actually want to buy it.
I'm a sucker for sushi, both in its traditional forms and its modern fusion creations. When the infamous sushi burritos surfaced, I'm not ashamed to admit that I waited in a ridiculously long line for what is essentially an uncut sushi roll. (As for whether it was worth it or not, well... that's another story.)
When it comes time to buy a new smartphone, the sheer amount of options on the market can make you feel overwhelmed. There are Android devices of all shapes and sizes with different functionalities and price points, and now, even Apple has three unique iPhone models to fit various budgets.
With a price that undercuts flagship devices like the iPhone 6s and Galaxy S7 by hundreds of dollars and a smaller size, new tests show that the iPhone SE incredibly packs just as much power as its bigger brother.
Using a fingerprint scanner to keep intruders out of your phone might not be as secure as you think. Two researchers from Michigan State University, Kai Cao and Anil K. Jain, developed a relatively cheap and effective way to beat fingerprint readers, and successfully tested their method on a Samsung Galaxy S6 and Huawei Honor 7.
New technologies in current-generations smartphones allow for much faster charging—Qualcomm Quick Charge 3.0, VOOC Flash Charge, and USB Type-C, for instance, can charge a phone up to 4 times faster than traditional methods. However, the majority of phones on the market still don't support these standards. So for the rest of us, I'll go over an easy tip that can charge any smartphone as much as 25% faster.
It's no secret that the microwave is a modern-day wonder that, when used correctly, can cook a wide variety of food in a snap.
There have been plenty of rumors and lots of speculation about the Galaxy S7 and S7 Edge, and now we're finally getting our first look at Samsung's newest flagships—in the form of two images.
Most people are familiar with the fact that vinegar adds sourness to a dish, in varying degrees from light acidity to puckering acid. However, vinegar can also be used in lieu of salt when seasoning the final touches to sauces, soups, and stews.
Besides being one of the super nutritious "superseeds," chia seeds also absorb liquid and then take on a jelly-like texture. These properties make chia seeds the perfect hack for an easy, healthy jam compared to the normal jam-making process—which usually requires lots of sugar, pectin, and boiling for thickening.
When an album sells a million copies, it gets certified as platinum and cements itself as one of its generation's biggest hits. When an album sells 10 million copies, it reaches diamond status and transcends generational gaps. But when an album sells well over 40 million copies, there's only one thing you can call it—Michael Jackson's Thriller.
It's easy to grab a box of pre-prepared microwave popcorn at the grocery store. Yet with so much salt, butter, and other unpronounceable ingredients, microwave popcorn can go from a healthy snack to a complicated one.
I've recently been on holiday in Europe, staying in a hotel that was part of a big chain that included many in the local area. A quick review of the wi-fi within range of my room showed that there was another in the chain that was in range of my Yagi Turbotenna, which naturally got me thinking. If I wanted an anonymous internet connection, this could be quite handy.
Shrimp is one of my all-time favorite foods. It's versatile, delicious, and incredibly fun to use in the kitchen.
Thanks to the internet and its increasingly lack of privacy, secrets don't even seem safe in our own homes anymore. So how do you hide your secrets, stash your cash, or keep your valuable jewelry out of sight where no one can find it? Well, the answer might be right above you... if you're standing under the threshold of a door, that is.
When you go to the grocery store, chances are you're confronted with the usual piles of apples, berries, bananas, and melons. All well and good, right?
Although I love a good kitchen gadget just as much as the next food writer, the truth is that my drawers are bursting with unused tools. I usually like to take the simpler approach to cooking and prepping, and for everyday cooking, I find that the best gadgets are usually the ones that do more than one thing.
There are a lot of reasons for wanting to make sure your herbs last a long time. Maybe you know that your grocery store won't have decent parsley in the winter. Maybe you're taking a last-minute trip and don't want to throw away your perfect batch of basil. Or perhaps you're simply like me, and buy a dozen different herbs at the farmer's market, only to remember that you can't make it through all of them before they go bad.
It is a universal truth that Nutella is the nectar of the gods. It takes the already delicious (e.g., sandwiches, cupcakes, or even bacon), and turns it into something magical. Everyone also knows homemade is always better. So if you're looking to step up your baking game, follow these instructions from Cookies, Cupcakes, and Cardio and make your very own Nutella!
Long time reader, first time 'How To' poster. This tutorial has been highly requested. Here are the steps to perform a Pixie Dust attack to crack a WiFi password that has WPS enabled.
Though you may scrub every inch of your kitchen, there are plenty of trouble areas that are nearly impossible to get clean: gunked-up tile grout, rust in the sink, and caked-on burners and grates on the stove. As far as burners and grates go, you're in luck, because there's a simple solution to returning even the grossest ones back to their original shine. The Key Is Ammonia
Have you ever had one of your Android games post a notification in a lame attempt to remind you to play? This is becoming a common practice these days, and to me, it's about as annoying as a Best Buy blue shirt when I'm just trying to check out the latest TVs.
Last year, Apple debuted a feature that allows families to share iTunes and App Store purchases across their various accounts. Us Android users, on the other hand, have to buy separate copies of apps for each of our accounts—well, at least from an official standpoint.
We've all been there: slipping on a pair of perfect yet slightly uncomfortable shoes, hoping they'll stretch to fit perfectly. After about 30 minutes of wear, suddenly those fantastic shoes aren't feeling very great. By the end of the day, your poor feet are covered in throbbing blisters.
Believe it or not, not every Apple lover is willing to make the commitment and fork over $350+ for the Apple Watch. Like many others, I'm not willing to put that much faith into Apple's first attempt at wearable tech.
Meet the Wonderbag. The "first non-electric slow cooker" uses an insulated bag made of poly-cotton fabric, polyester, and repurposed foam chips. You bring your one-pot meal to the desired cooking temperature, usually via the stovetop. Then you turn off the heat, pop the pot into the Wonderbag, and it will continue to cook thanks to the retained heat in the bag.
There are more ways to wear an Apple Watch than just the default one. Out of the box, an Apple Watch is set up to be worn on your left wrist with the Digital Crown on the right side. But what if want the Digital Crown facing the opposite way? Or what if you're left-handed and want the Watch on your right wrist instead?
Fish is a remarkably useful ingredient, whether you eat it as is or use fish sauce to give your recipes extra depth and flavor. However, if you enjoy a glass of Guinness on occasion, you might be surprised to know that there's most likely fish in that beverage, too.
What's not to love about a glass of wine? It tastes delicious. It takes the edge off your day. It helps you and your guests unwind and lets the conversation flow. All in all, it's a beautiful thing. What's not so beautiful is having someone knock over a giant glass of red and leave an indelible stain on your carpets or furniture.
Mother Nature is one creative entity, especially when it comes to fruit. Let's face it: most major supermarkets stock only the most common fruits like apples, pears, and grapes, but they're so basic. Why not explore other options, from the stinky-yet delicious durian to the captivating citrus caviar that is finger limes?
Show your significant other just how much you love them by surprising him or her with one of life's most precious, romantic gifts—bacon! Best thing is, this passionate treat works for any day of the year (Valentine's Day, a first date, anniversary, etc.), since love and bacon go hand in hand.
If Detective Alonzo Harris from Training Day taught me anything, it's that "It's not what you know, it's what you can prove." So when items mysteriously go missing from my room or my section of the fridge, it's up to me to figure out and prove which roommate took them.
One of the best things about talking to other people who love food is that they point you to weirdly beautiful ingredients, like this: No, that's not an escapee from Middle Earth you're seeing. It's one of Mother Nature's best attempts at making fractals come alive into a golden spiral: the Romanesco (sometimes called fractal broccoli, broccoflower, or Romanesque cauliflower). Here's another view: So Just What Is It & What Does It Taste Like?
Most people who cook end up having at least three or four different kinds of spatulas in their drawers. I personally have at least five. However, if I had to do it all over again, I would purchase only one, and that would be a flexible fish spatula.
Meat tenderizers are absolutely necessary when dealing with leaner, tougher cuts like flank or skirt steaks. And while fruit like papaya, kiwi, and pineapple contain enzymes that can tenderize meat, the results can be hit-or-miss, and impart a fruity flavor that you may not always want.
I have a weird fondness for the texture, if not the taste of Velveeta (and Kraft American cheese slices). No other cheese has quite the same amount of slip or smoothness and manages to stay that way, undoubtedly because Velveeta contains sodium alginate, an algae derivative that helps it stay so silky-smooth even as it heats up. It also contains a high level of protein-to-fat ratios, which is what makes it a champion melter.
I've known eaters who will fearlessly bite into the hottest peppers, but even they have quailed before durian, the fruit that hails from Southeast Asia and whose smell has been compared to garbage, rotting flesh, and the bathroom post-use. However, this hefty globe with its spiny, prickly outer covering isn't called "the king of fruits" for nothing. According to its many fans, its stench does not correlate to its taste, which has been described in extremely flattering terms. Monica Tan of The...
Whether you're a serious, sweating athlete or just need to recover after a night of drinking, chances are you've replenished your body's fluids with a sports drink at some point. Those electrolytes aren't the only thing entering your systems, though. Sports drinks are sugary, sweet, and loaded with calories—but there's a way you can still recharge your body without ingesting the unhealthy additives.
Salt is a miraculous substance. From the Ancient Egyptians to the Christian Bible, many cultures believe it to have mystical powers that can ward off evil, among other things.
