Mineral Oil Search Results

How To: Prepare kielbasa with cabbage

Kengi shows us how to make kielbasa and cabbage, in this video.Take two kielbasa susages and cut into small pieces.Take a cabbage,cut it into halves and then slice both the halves into strips.Heat a skillet and add some oil to it.Put in the sausage pieces and some sliced onions.Cook until the sausages attain a brown colour. Once the sausages are browned add the cabbages to it.Spread the cabbage slices on top of the sausage.Cover the skillet with a heavy lid, lower the heat and let it cook.Onc...

How To: Cook BBQ ribs with a dry rub

In this video tutorial, viewers learn how to cook BBQ ribs. There are 3 different types of ribs. The 3 types are: country style ribs, baby back ribs and spare ribs. Flip the ribs over to the backside, where the bones are and cut off the membrane.Then brush the ribs with some oil and add some seasoning to add flavor to the ribs. Cut the ribs in half for easier handling and wrap it in plastic wrap. Leave it in the refrigerator for 6-8 hours. Cook the ribs at medium heat and use a grill to cook....

How To: Make delicious chicken quesadillas

In this tutorial, we learn how to make chicken quesadillas at home. You will need: tortillas, grated white cheese, coriander/cilantro, spring onion, garlic, diced chicken breast, guacamole, frying pan and a mixing bowl. First, you will cook your diced chicken in olive oil until it's cooked thoroughly and make sure you watch it so it doesn't burn. In the mixing bowl add your dry ingredients chopped up nicely along with a handful of cheese. You can now place your chicken and veggies into a tort...

How To: Make an Ethiopian-style lamb dish (ye fem tibs)

Under the instruction of Dawit Asmelash, cook a delicious Ethiopian Lamb dish called Ye Fem Tibs. This dish should only take 5 minutes to make. Before cooking, cut the lamb into bite sized pieces and marinate with garlic and a little bit of ginger. After marinating, put some oil in a large frying pan, add onion, and sauté for two to three minutes until brown. Put the marinated lamb into the pan, stir while adding a little bit of salt. To add flavor, add fresh diced tomatoes and mild green chi...

How To: Use stone to sharpen a knife

In this instructional video, the host will give you detailed instructions on how to sharpen your blades primarily using coarse, medium, and fine Arkansas sharpening stones. How to oil your stones, how many strokes on either side, and the different angles that can be used are just some of the helpful hints included in this short tutorial. The instructor also includes information on how to sharpen your knives in a pinch using any leather belt, how to align your blade's edge using a steel, and h...

How To: Remove acrylic nails quickly

In this video, the instructor shows us how to remove acrylic nails quickly and easily. First, remove some of the acrylic using a professional nail tool, you can find this online or at a beauty supply store. Next, take a big bowl of warm water and a small bowl of pure acetone. Soak your nail in each of these for a few minutes. After this, you should be able to gently push the acrylic nail off while it is still wet. Once you have removed the acrylic, brush your nail with cuticle oil to help pre...

How To: Make home hair protein treatments

In this video, the user gives some suggestions on how to make at home hair protein treatments. She emphasizes that every good treatment consists of two components: a conditioning element, and a protein element. She suggests eggs, avocado, almond butter and soy milk for protein and yogurt, mayonnaise, nut and olive oils, and honey for the conditioning portion. She explains the importance of including both elements for moisturized hair and also that you should choose ingredients in response to ...

How To: Cook healthy and savory bok choi

Bok choy is to be properly washed and drained. If the stem is too large it is to be cut off and cooked separate. Cooking Oil is heated in a frying pan within which chopped garlic is placed to fry. The stem is then put in to fry first. The bok choy is added to the stems and is flipped and stirred many times on high heat, with a spatula until softening and cooking begins. Salt is added to this when it is 3/4 cooked to enhance the taste and cooking ends shortly after. Do not add soya sauce as th...

How To: Remove acrylic nails step by step

In this video, we learn how to remove acrylic nails easily! First, you can cut down the acrylic nails using fingernail clippers if you want to keep your natural nails the same length. Next, take a drill or buffer to remove the shine from the acrylic. After this, put acetone on a cotton pad and place on nail, then wrap the nail in foil. Repeat this for all nails then leave on for one hour. Next, you should be able to easily remove the acrylic. Make sure you buff off any excess material then ap...

How To: Make DIY pore strips

The video demonstrates how to make DIY pore strips. Take one egg white and beat well until fluffy now apply over the black head affected area and cover with a toilet paper apply over the toilet paper until they are wet and sticks on to the affected area. Now let it dry for a few minutes and finally peel them off. For better results steam your face before the whole process. Rinse your face and clean it with a deep cleanser to clean the pores. You are now done and have got ridden of all the dir...

How To: Make southern-style fried chicken

Rosie has a tasty recipe that she's willing to share with us all. She is going to be giving us her very own southern fried chicken recipe straight from her kitchen. Lady Rosie first starts off with two beaten eggs mixed in to a bowl with seasoning of her choice. Then, she combines dry ingredients such as flour, paprika, black pepper, a pinch of seasoning salt, and garlic powder. After everything is set, Rosie dunks the washed chicken pieces in to the egg mixture and then rolls them in to the ...

How To: Make Thai curry puff

1.First take 1 cup of All purpose flour in a plate and 2 cups of same flour in another plate. And then take a stuffer can be anything like sweet coconut, chocolate flavor to put inside the puff.2.First add one tablespoon of vegetable oil to each plate and slowly make it out by hand and add some water and make flour mix. Now separate the 2 cups flour mix into 4 to 5 big pieces and separate the 1 cup flour mix into 4 to 5 small pieces.3.cover the small pieces with big pieces of each. Now just r...

How To: Make Sopa de Fideo Mexican soup

This video shows how to make Sopa de Fideo, a traditional Mexican soup. In the blender put some Roma tomatoes, two cloves of peeled garlic, a small amount of onion, and two tomato and chicken bouillon cubes, and blend together.

How To: Sharpen a hunting or fishing knife

In this video tutorial, viewers learn how to sharpen a knife. The materials required are: water or oil, stone and the knife. Begin by dipping the blade into the water and start grinding with a rolling movement on the rough side of the stone. If it gets dry, add some water. Grind on both the sides of the stone. Now flip over the stone and grind with a pulling movement on the smooth side. Then finish the sharpening with a leather belt. This video will benefit those viewers who need to learn how...

How To: Make grilled Cuban style pork chops

Learn how to make grilled Cuban style pork chops in simple steps. You will need 6 pork chops, 1 cup sour orange, 2 tbs crushed garlic, 1/2 tsp dried oregano, a sliced onion, olive oil, 2 wedged limes and cumin powder. 1. First combine sour orange, cumin powder, oregano, garlic, salt and; pepper in a bowl to make the marinade. 2. Pour the marinade over the pork chops placed in a tray. 3. Now cover the tray completely with plastic wrap and refrigerate it over night or a minimum of 2 hours. 4. N...

How To: Make an easy & quick shrimp scampi

In this Food video tutorial you will learn how to make an easy & quick shrimp scampi. Boil noodles. Take two tablespoons of butter and put on a pan add two tablespoons olive oil, three teaspoons minced garlic and chopped onions and stir till they are light brown. Now add in the shrimps, add two more tablespoons of butter. Once the shrimps turn light pink, remove from the pan and put in a bowl. To the pan add a few squirts of lemon juice and half a cup of white wine and stir for a while till t...

How To: Apply a deep red mahogany finish to furniture

Add shimmer and color to your wood furniture with a Deep Red Mahogany Finish. Watch as The Wood Whisper's Marc Spagnuolo shows you how to apply this look to anything wood in your home. First Marc tells you about narrowing down whether or not you have to mask the wood or enhance the wood. After you figure that out you must choose how to color your wood. There are stains, oils, dyes and more! Marc chooses both a Merlot General Finishes Water Based Dye and Brown Mahogany General Finishes Gel Sta...

How To: Reduce a fever naturally

Dr. Jeanne Galloway shows you how to reduce a fever naturally. The primary goal seems to be is to reduce the suffering. This may have a harmful effect because fevers are the body's natural ways to kill off bacterial or viral infections. If you kill off a fever too soon you may prolong the illness. Some tricks to reduce pain include tepid bath that is not too hot or too cold. Putting lavender essential oil or vinegar in the bath it may bring down a fever. Another thing is to hydrate because a ...

How To: Cook spicy sweet potato fries

Amelia Ceja demonstrates how to make some delicious spicy sweet potato fries, a great side dish to any Thanksgiving meal. To prepare some delicious spicy sweet potato fries, follow these steps: 1. Preheat the oven to 400 degrees. 2. Slice two large sweet potatoes or yams into medium size wedges and place them in a large mixing bowl. 3. Add a 1/2 cup of olive oil, sea salt, freshly crushed black pepper and cyan pepper. 4. Mix well and place onto a baking sheet. 5. Bake each side for 15 minutes...

How To: Make easy grilled pork with marinated pork chops

This is a video showing how to make grilled marinated pork chops. It is marinated in oyster sauce, garlic and ginger. She then minces garlic, ginger and cilantro. She also adds sugar, oyster sauce and another seasoning sauce. She also adds water, salt and pepper and mixes. She then submerges the pork in the sauce. She places oil in the hot pan and then places the pork chops in the pain. The pork chops are allowed to cook on high heat and are then removed and sliced into strips on a cutting bo...

How To: Make black bean sauce

In this video tutorial, viewers learn how to make a Chinese-style black bean sauce. Black bean sauce is a flavoring most popular in the cuisine of China. The ingredients required for this black bean sauce recipe are: ground pork, dried fermented black beans, garlic powder, chopped garlic, chicken broth, dark thick soy sauce (not regular), sesame oil, oyster sauce and corn starch. This video provides step-by-step instructions and a visual demonstration that allows the viewer to easily understa...

How To: Prepare dried prunes

In this video Genevieve Ko gives a few ideas for prunes and plums. She prepares dried plum muffins. She starts preparing the muffin by stirring egg, milk and melted butter with wholegrain muffin mix. Then chopped dried plum is added and mixed well. The batter is poured in a muffin tray and is baked at 375 degrees for 15 to 20 minutes. Then she prepares a great appetizer by placing a scoop of blue cheese on the dried plum and tops it with bacon. Finally she prepares Pork tenderloin that would ...

How To: Make homemade gourmet pizza

Legend has it that King Ferdinand I once disguised himself as a commoner in order to sneak into a poor neighborhood and eat pizza, a food then banned from the royal court. This video tutorial shows you how to make your own tasty pizza pie from scratch, without having to resort to clandestine behavior. Mix your dough and add the basic cheese and sauce, then toss on your favorite toppings.

How To: Cook delicious tasting chicken adobo

Detailed video on how to make Chicken Adobo. All ingredients are included, with helpful tips on where to find them. Well presented video that walks you step by step thru the process. All cooking times and when to add what ingredients are clearly posted. Many person comments from the chef on his technique. The chicken is Marinated overnight, then boiled for 15 minutes, then taken out. At that point the garlic is strained from the sauce and placed back in the frying pan with oil and sautéed unt...

How To: Make garlic flavored beer-batter onion rings

Tammy Cornan, the iPhone chef, teaches us how to make beer batter onion rings. She shows us every step of the process from all of the ingredients needed to how long you should fry your onion rings in order to give them that golden brown tasty flavor. The video demonstration contains information that you just can't get in a recipe book. For example, the iPhone chef tells us which beer is the best choice for flavor, how long to leave your batter in the refrigerator in order to get a smooth crea...

How To: Seafoam your vehicle

In this video tutorial, viewers learn how to sea foam a vehicle. By doing this, it will help the vehicle's engine to last longer. Users will need 2 cans of sea foam and 1 can of sea foam Deep Creep. Begin by opening the gas cap and pour 1 can of sea foam into the fuel tank. Open the oil cap and pour only half of the other can sea foam into it. Then open the throttle body and spray the Deep Creep. Now leave the vehicle to rest for 15-20 minutes. This video will benefit those viewers who have a...

How To: Make rum cake

In this video tutorial, viewers learn how to make rum cake. The ingredients that are required to make this cake are: 18 oz of yellow cake mix, 3.4 oz of Jell-O instant pudding, 4 eggs, 1/2 cup of cold water, 1/2 cup of pure canola oil and 1/2 cup of rum. Begin by adding all those ingredients into a bowl and mix it. Pour the mixture into a pan. Have the oven preheated to 350 degrees and leave it for an hour. Viewers will also learn how to make the glaze for the cake in the video. This video wi...

How To: Cook a great steak in your oven

The video starts with a fresh Rib-Eye. The presenter stresses the need for the steak to have a deep red color. Prepare the oven by turning on the broiler to 500 degrees with the top rack as close as possible to the broiler. Lay a pan or foil on the lower rack to catch any drippings. The presenter seasons the steak with pepper, salt and a little olive oil and then puts it in the oven. The steak cooks for five minutes on each side. The presenter then takes the steak out and lets it rest for abo...

How To: Build a Newman cool motor

In this three-part video tutorial, learn how to build a "Newman Motor". From the website of Joseph Newman, this motor is an "electromagnetic motor that runs cool (unlike all conventional motors) and harnesses the

How To: Perfectly roast a chicken

The chef shows how to prepare and cook a perfect roast chicken. Begin by rubbing sliced garlic over the skin of the chicken. Then place the garlic into the cavity, along with some thyme and sliced lemon. Rub the chicken with olive oil and sprinkle with pepper and rock salt.

How To: Make onion skin Easter eggs

The Simple Chef is going to show you a very easy guide to making onion skinned Easter eggs. All you need is: eggs, onion skins, paper towels, and some twine or string. To begin, you want to take an egg and wrap it in onion skins until it's completely covered and then wrap the egg in a paper towel. Next, you want to wrap your twine around the paper towel and tie it so it holds. Next, you want to place the eggs into a boiling pot of water and cook for about 10 minutes so you have a nice hard bo...

How To: Cooked southern collard greens with turkey legs

DivasCanCook shows us how to make some delicious collard greens with turkey legs, starting with washing the greens well and stripping them from the stem. Nest she tears them up and adds olive oil, half an onion and 3 cloves of garlic. Sautéing onions and garlic is next, adding 3 cups of chicken broth and a whole smoked and salted turkey leg. This is simmered for about 30 minutes. She added one teaspoon of red pepper flakes to zip it up a little! After simmering, cut the turkey from the bone a...

How To: Build a simple miter clamp

In this Home and Garden video tutorial you will learn how to build a simple miter clamp. Chuck Miller in this video explains how simple and easy it is. When you glue in two parts together, you need to hold them in place so they join firmly. A simple way of doing this is by a miter clamp. Take a spring clamp, remove the protective seals from the end of the clamp, put some oil and drill a hole through it. Using a wooden block hold the jaws apart and screw in a fine threaded screw on both the ja...

How To: Cook fish stew

blip.tv Juarez Goncalves De Azevedo (master chef at Wildfire at Crowne Plaza Today in Gurgaon, India) shows how to prepare Brazilian-style fish stew. Ingredients: 450 g of fish, 3 tbsp of fresh lime juice, 1/2 tsp of salt, 500 ml of coconut milk, 1/2 cup olive oil, 2 large onions, halved and thinly sliced, 1 large garlic clove, crushed and minced ,15 g of cloves, 1 medium green pepper, seeded and sliced, 2 tbsp paste of raw tomato, 3 stalks of spring onions, sliced thin up to green, 1 tsp fre...

How To: Make healthy fried rice

This video from The 10-Minute Cook demonstrates how to make healthy fried rice with ginger and spring onions. Start with cooked brown rice, 500g of minced turkey, 6 spring onions, 2 cloves of garlic, 2 inches of ginger, a handful of peas and any other vegetables you like. Finely chop the spring onions, garlic and ginger. Use about a tablespoon of sesame oil and heat up a wok. Add the garlic and ginger and cook that. Then add the turkey and cook it for 5-8 minutes until it's white and cooked t...

How To: Replace the camshaft sensor on a Nissan Altima

In this video, Richpin demonstrates how to replace the camshaft sensor in a Nissan Altima. The cam sensor is located by the cylinder box. First, remove the electrical connector off of the sensor. Push up on the lock on the bottom of the sensor to pull back and remove the connector. The sensor is held in by a bolt so remove the bolt with a ratchet wrench. Next, pull out the sensor. Wiggle it to remove the seal of the o-ring. Rub the residual oil on the new sensor's o-ring. Then, slide the new ...