This is a USA fire and Rescue's favorite recipes segment. To make this quiche you begin by preheating the oven to 350 degrees Fahrenheit. After that you combine cheese, and flour (the thickener) in a mixing bowl and toss them until the cheese is lightly coated. Next, add beaten egg, and pepper. Mix again. Now you need to add cooked and drained broccoli, and drained mushrooms. Mix again. Pour into a pie shell and cook for about an hour, or until it sets. A good tip is to cover the edges with t...
USA Fire and Rescue Favorite Recipes demonstrates how to make peach cobbler. First, preheat the oven to 350 degrees. Then, add 3/4 of a cup of sugar, 1 cup of flour, 2 teaspoons of baking powder, a pinch of salt, 2 tablespoons of melted butter and 1/2 of a cup of milk to a mixing bowl. Mix the ingredients together until it is well combined. Coat an 8 inch by 8 inch baking dish with butter and pour the mixture into the dish. Pour two small cans of drained peaches over the mix. Pour half of a c...
To make this recipe you will need leftover bread, milk (evaporated is best, but regular will do), sugar, baking powder and egg. In a bowl, mix together the eggs and the milk. Add sugar, and mix again. Add baking powder, mix again. Now you will put in the bread and mash it all in. Then bake for 25 min or steam in your steamer. It is done when fork poked into center of pudding comes out clean. You can add an optional topping when it is finished cooking. In this video, the person spreads some me...
1.First take 1 cup of All purpose flour in a plate and 2 cups of same flour in another plate. And then take a stuffer can be anything like sweet coconut, chocolate flavor to put inside the puff.2.First add one tablespoon of vegetable oil to each plate and slowly make it out by hand and add some water and make flour mix. Now separate the 2 cups flour mix into 4 to 5 big pieces and separate the 1 cup flour mix into 4 to 5 small pieces.3.cover the small pieces with big pieces of each. Now just r...
Giada De Laurentiis from Food Network demonstrates how to bake lemon ricotta cupcakes in a fast and simple way. Ricotta cheese allows the cupcakes stay “moist” while baking and lemon zest and almonds add a nice touch of flavor. To bake the cupcakes, start with the dry ingredients: make sure that baking soda, baking powder, salt, and flour are well mixed so that the cupcakes are puffy. Cream butter and sugar together, mix ricotta cheese, an egg, and lemon juice, and add the ricotta mix to the ...
Start by putting two packs of vanilla pudding mix in a bowl. Add two cups of milk to the pudding. Stir it with a large plastic or wood spoon until it is really creamy. Next you will add 8 ounces of sour cream and stir it in with your spoon. After it is well mixed, stir in half of a container of whipped cream (about 4 ounces). In the bottom of another bowl, put 1-2 sliced bananas and some nilla wafers. Take the mixture that you have made in the other bowl and spread it out on top of the wafers...
This video demonstrates how to make a miniature ceramics mold using resin. The object being made is a small saucepan for a doll house. A product called "AMAZING Mold Putty" is used. It is non toxic and can even be used for food. It comes in two tubes. One is yellow and one is white. Take a blob from each tube and make sure they are of equal size. Blend the two blobs together. You must work fast because the material becomes completely hard in 30 minutes. You probably have only three or four mi...
This video describes how to mix the perfect Manhattan drink. For this you need the following ingredients: bourbon, sweet vermouth, and Angostura Bitters. First, take a cocktail shaker and fill it with ice cubes. Now add two ounces of bourbon into the cocktail shaker, one ounce of sweet vermouth, and about 5 to 6 dashes of Angostura Bitters. Then shake it vigorously to mix it all together. Strain the mixture into the cocktail glass and garnish it with a cherry, and your perfect Manhattan is re...
This recipe from Hippy Gourmet demonstrates how to make gluten-free samosas. He peels some boiled russet potatoes. He then crumbles the potatoes and adds thawed frozen peas, coriander, cayenne, and turmeric. He mashes it up with his hands. He removes the seeds from a pomegranate by putting it in a bowl of water and letting the seeds float to the bottom. He mixes in the seeds along with some salt into the potato mixture. To make the dough, he uses gluten free garbanzo flour mixed with baking p...
Make a Sweetmeat squash and then you will also need 3 eggs and a few teaspoons of sugar. Beat the eggs together with the sugar for about 5 minutes. You will also need a teaspoon of lemon juice, three quarter cups of flour, salt and baking powder, ginger, cinnamon and a pinch of nutmeg. Add the pumpkin and the lemon juice to the egg mix. Continue mixing and add the salt and baking powder, then the condiments and lastly the flour. Grease the pan and add parchment or wax paper on top. Spread the...
Sue Radd teaches the secrets to cook Greek style beans with tomato in simple steps. First cut the top and tail of your beans and clean them nicely with water. Now nicely chop a big onion and slice thinly some garlic. Now add some oil in a pressure cooker and add the onions and garlic when the oil is warm. Add some fresh black pepper, mix them well and add the green beans to it. Now mix some tomato paste with water rand add them to the beans. Add some diced tomatoes, mix everything well and co...
Angie shows how to make chocolate frosting for cakes or cupcakes in this video tutorial. The first step is melting one stick of butter. Add 2/3 of unsweetened cocoa to the butter and mix thoroughly. Add 1 teaspoon of vanilla to bring out the flavor of the chocolate. Then, add 3 cups of powdered icing sugar and 1/3 cup of milk. Mix all of these ingredients together. If the consistency of the mix is too runny, add more sugar. If it is too stiff, add a little bit more milk. Once you get it to th...
Preheat oven to 350 degrees. Open tomatoes and drain liquid. Pour tomatoes into a mixing bowl. Add parmesan cheese and mix well. Crack two eggs into the bowl and incorporate into the tomato/cheese mixture. Add onion dip and garlic. Open can of artichokes and drain. Slice artichokes and mix into the bowl. Spray baking dish with cooking spray such as Pam or Mazola. Pour into the baking dish and bake for 30 minutes. Remove baking dish and add croutons to the top. Put back into oven and bake for ...
Pam and Connie from Levain bakery show you how to make chocolate chip cookies. Here's Pam and Connie's recipe for the best chocolate chip cookies in the country: Cream your butter and sugar. Add your eggs and mix well. Add the dry ingredients and mix, then add the walnuts and chocolate chips. Empty the contents onto a sheet pan and do a little more mixing by hand. Place small handfuls of dough on a cookie sheet and bake.
Drink@Drink demonstrates how to make a cocktail martini. First, add ice to a martini glass and a cocktail shaker. Next, stir the ice to chill the glass and the shaker. Then, strain the excess water out of the shaker. Add 8 parts gin and 2 parts martini dry to the shaker. Pour the ice out of the glass. Mix the ice with the gin and martini concoction in the shaker. Strain the mixed martini into the martini glass. Finally, add an olive garnish to the glass, gently mixing it in the martini, to co...
A guy from the website Math Problem Generator explains, in this video, how to easily multiply mixed fraction numbers. First, he demonstrates that you need to convert both of the numbers to improper fractions. Then he shows that you need to multiply the two resulting numbers together. The resulting fraction is also improper, so it needs to be converted back to a mixed number fraction. In the example that he provides, he shows that one and a half multiplied by one and a third becomes two and a ...
This is a instructional video on how to make Yema Ball the panlasangpinoy way. The ingredients required are butter, chopped peanuts, eggs and condensed milk. Heat a pan slightly and put the butter into it. Now add condensed milk to it. Mix them uniformly for about a minute and then add eggs into it. Mix it well and then add peanuts. Mix it well uniformly. Now let it cool. Now take a spoon of the mixture in hand and make it as a small ball. The dessert Yema ball is ready.
In this video tutorial the instructor shows how to convert mixed numbers to improper fractions. The instructor gives a two step approach where in the first step he tells you to multiply the denominator with the whole number and add this result to the numerator. Now in the second and final step the previously obtained result is placed in the numerator with the original denominator giving you the answer. This video gives a clear cut two step approach of how to convert mixed numbers to improper ...
Watch this video to learn how to convert improper fractions to mixed numbers. For example, follow these steps. First step is one fraction value. For example 7/3. Second step is divide the numerator by denominator means when 7 divide 3 you can get remainder as 1. Means 7 before value can multiply with the 6 so you can subtract 7-6=1 that is remainder. Multiplied value of 3 nothing but 2 is multiplication of the mixed numbers remainder take it as a numerator and denominator is always take it as...
In a fraction where the bottom number, the denominator, is smaller than the top number, the numerator, it is called an improper fraction. Because it is improper, you'll want to fix it by turning it into a mixed number.
Biscotti are easy to make and you can have them with different things. They soften up when you dip them in something.
Chef John from http://www.foodwishes.com brings us a lazy man's meatloaf for that perfect, quick, week-night meal.
Developed by the same team of engineers responsible for LightWave 3D, modo, lowercase, delivers the next evolution of 3D modeling, painting and rendering in a single integrated and accelerated package for the Mac and PC. And now, modo is a true end-to-end solution that includes true 3D sculpting tools, animation and network rendering! More than just features, modo is a truly elegant integration of technology, raw horsepower and refined workflow. With such a wealth of inbuilt features, however...
Want to mix and scratch like a professional DJ? To be a good DJ you need to understand the concepts of mixing tracks, adding cool effects, and of course you need a good sense of rhythm to line up the beats. This how to video explains how you use a CORTEX HDC-1000 DJ kit. This is a unit that will allow you to play and mix your music from your external hard drive, ipod or thumb drive. The beauty about the Cortex HDC-1000 is you could go to a gig with a few thumb drives in your pocket, plug and ...
Want to mix and scratch like a professional DJ? To be a good DJ you need to understand the concepts of mixing tracks, adding cool effects, and of course you need a good sense of rhythm to line up the beats. This three part how to video explains how you can do a spin back on a CDJ turntable. A small spin back can give a subtle change to the mix. Watch this three part DJ tutorial and you can learn how to do a spin back on a CDJ turntable.
Wonder how to become a great DJ? To be a good DJ you need to understand the concepts of mixing tracks, adding cool effects, and of course you need a good sense of rhythm to line up the beats. In this how to video we look at music structure and how by counting bars we can bring the next track in at a better place. This technique gives a better sounding mix. Watch this DJ tutorial and you can learn how to mix your tracks better by knowing when to bring the next track in.
The Old Fashioned is one of America's earliest cocktails. It has very few ingredients, but is very complex and is quite challenging. Brown sugar syrup adds extra flavor and works very well with the bourbon. If you use a different base, such as Crown Royal Canadian whiskey, brown sugar syrup might be too overpowering. Bitters is an important part of the Old Fashioned and the amount is entirely up to you (although omitting the bitters is not an option). Adding the orange zest is highly recommen...
Remember to use fresh ingredients when making speciality alcoholic drinks. When you make the bay syrup, don't add too much sugar as the bay already has a sweet flavor. You could also try muddling a few bay leaves with the ginger if you don't want to make the syrup. The peachtini makes a delicious addition to your knowledge of bartending and mixed drink recipes. Enjoy a peachtini at your next cocktail party!
The Lemon Bomb mixed drink is a little more rich, as it has wonderful citrus lemon but also creamy buttery flavors as well. Remember to use high quality ingredients or even make your own lemon curd and limoncello so you can customize the flavors to your liking. The Lemon Bomb cocktail recipe is a great addition to your bartending knowledge. The Lemon Bomb was invented by Bombay Sapphire's Global Brand Ambassador and Master Mixologist Jamie Walker. Mix one up for your next cocktail party!
The Mai Tai is one of the most well known cocktails from the "Tiki" era... Or is it? Chances are good that if you've ever had a Mai Tai, you haven't had it the way Victor "Trader Vic" Bergeron intended it. To mix a Mai Tai the right way, you will need light rum, gold rum, dark rum, orange curacao, Orget almond syrup with orange flower water, and fresh lime juice. Watch this video beverage-making tutorial and learn how to mix a Mai Tai cocktail like Trader Vic intended it.
Cactus can do very well in containers if attention is paid to several things. One, use terracotta, it breathes well. Also, make sure there is a hole in the bottom because the soil shouldn't be sitting in water. And importantly use a Cactus soil mix, a mix that has a lot of sand, a lot of perlite. Although most plants don't thrive in mixes with a lot of sand, because it dries too fast, Cactus requires this condition. In fact, over watering is the number one way to kill a Cactus. To place the C...
Time to hit the beach with a Long Island Iced Tea. A classic, high-octane cocktail, the Long Island Iced-Tea is a mix of several white liquors topped off with sour mix and a little cola for color. This lovely bartender will walk you through the process of mixing this fun drink; showing you how to properly double pour the spirits with a one-two count over a tall pint glass full of ice. Then top your cocktail off with sour mix and soda, add a nice lemon wedge, and you're all set for the party! ...
The martini is the most classic of all cocktails, but with great fame comes great controversy. What kind of gin do you use? What kind of gin to vermouth ratio? This video mixology tutorial series covers all those pressing martini questions and set you on the way to become a martini aficionado.
Learn how to make this easy, delicious death by chocolate cake. Flour mix
In this video, we learn how to make a double chocolate malt shop cupcakes. First, make the batter by mixing together malt powder with chocolate chips, sugar, and the rest of the ingredients. These flavors work well together and will make a classic cupcake! Cook these in the oven until the cupcakes are fully cooked all the way through. When these have cooled, test each of the cupcakes to make sure they are baked through. Next, you will mix together your cherry butter cream frosting and place i...
If you've got an oil seal leak in a very inconvenient place, then this video by Scotty Kilmer will show you how a little bottle of re-sealer may be able to fix that leak. The vehicle in this video has a leak in the front main seal of the automatic transmission. The seal is pretty cheap, but you have to pull the transmission off to replace it, which can take a serious amount of time. The re-sealer is a better solution, a polymer oil that can mix with all kinds of oils. If you mix AT-205 Re-Sea...
In order to make miniature cupcakes with baby food, you will need the following ingredients: flour, baby food (apricots with applesauce and pumpkins with pears), chopped pecans, cupcake cups, butter, confectioner's sugar, and cream cheese.
In this tutorial, we learn how to bake and frost petits fours with Rhonda. The tools you will need for this include: silicone pans, cake mix, cooking spray, cookie sheet, oven at 350 degrees, pourable fondant recipe, wax paper, cooling rack, bowls, how water, candy thermometer, spoons, knives, and forks. First, spray your pans with cooking spray and fill them with the cake mix up to half way. Now, place the silicone pan onto a cookie shit and bake in the oven for around 7 to 8 minutes. Then, ...
As important as what goes into a Mai Tai is what doesn't — notably, Mai Tai mix, flavored rum, grenadine and/or crushed ice. To make a proper Mai Tai, use 3/4 of an ounce of fresh lime juice, 1/4 of an ounce of rock candy syrup, a 1/4 of an ounce of orgeat, 1/2 an ounce of orange curacao and 2 ounces of a premium aged rum.
Check out this informative video tutorial from Apple on how to mix songs in GarageBand '09.
