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Cooking with Booze: Brunch Edition

Ah, the joys of bottomless brunch. Paying a flat rate for endless mimosas while having a long gossip over eggs Benedict is exactly how many of us love to spend our Saturdays. However, in practice, this isn't the sophisticated affair we all like to imagine. After refill number four we sway in our chair, doze off into our porridge, and end up tipping 50% because math is too hard. In short, not a very successful brunch.

How To: Cut Tomatoes the Right Way

Tomatoes are the perfect barometer for kitchen knives and knife skills. If you've ever watched an infomercial for a set of knives, you've surely seen the enthusiastic host waxing about how well the knives cut tomatoes. And if you've ever had your knives sharpened, you've most likely tested them out on a tomato.

How To: 8 Tricks That Make Boxed Cake Mix Taste Like Homemade

Ask ten different people how they feel about boxed cake mixes, and you'll likely get ten different answers. Some baking purists will berate them and throw them in the same category as garlic presses and knife sets sold on infomercials. Many people will say that they prefer not to use mixes, but keep one in the pantry just in case. And I dare you to find a college student that doesn't sing their praises.

News: Blowtorches Aren't Just for Crème Brûlée

One of the most mind-blowing meals I ever ate occurred when I was 12 years old. The main course and sides were good, if unmemorable, but my jaw dropped during dessert when my friend's mother whipped out a blowtorch—as in a bona fide welding torch from the hardware store—to finish off the crème brûlée.

Hot vs. Cold Brew Tea & Coffee: Which Ones Are Better for You?

Cold brewing tea and coffee are all the rage, and for good reason: they're idiot-proof. I, personally, am a total dunce at brewing coffee. It either ends up strong enough to peel paint from a car or so weak that you can see through it. Meanwhile, I have friends who inevitably brew green tea to the point where it's painful to drink it.

How To: Dry Fruit in Your Oven—No Dehydrator Required

Dried fruit makes a great, healthy snack by itself, and it's a nice addition to both sweet and savory dishes. Most people assume you have to have a dehydrator to make it at home, but you don't really need one unless you plan on drying fruit pretty frequently. Your oven does the job just fine. Drying fruit in an oven is a pretty simple process: just bake it at a low temperature for a long time. It's usually cheaper than buying dried fruit from the grocery store, and a great way to use extra fr...

How To: The Deliciously Lazy Way to Make Creamy Risotto at Home

Why are people so afraid of risotto? Contrary to what a lot of home cooks seem to believe, it's really not a difficult dish to make yourself. Sure, there's a lot of stirring involved, but it's not nearly the culinary beast it's made out to be. The real deterrent to making homemade risotto isn't that it's hard—it's that it requires a lot of attention. Risotto needs a lot of babying. Part of the process involves standing over it for 20 to 30 minutes at the stove, stirring almost constantly whil...

Stop Yelling at Your Roommates: How to Sync Bills, Chores, & Groceries Across Android & iOS

We've all heard our fair share of roommate horror stories, or have some of our own, because we never truly know who someone is until we've lived with them. Cohabitation issues generally revolve around things like bills, chores, cleaning, and groceries. Approaching a roommate, especially an adult one, to remind them to do their chores can be an anxiety-ridden and daunting task. After all, we're roommates, not parents!

How To: Running Low on Storage? Safely Clear the Cache of All of Those Hungry Third-Party Apps on Your Galaxy Note 3

Repetitive use of apps over time will eat up your storage space with by caching data on your device. This can be useful at first, speeding up your apps by not requiring them to re-download frequently used data, but as a cache grows, even the initial performance improvements can be outweighed by the unwelcomed loss of storage space. And if a cache grows too large, the time it takes an app to access the cached data can be even slower than the time it would've taken to re-download the data in th...

How To: Fully Customize Your Samsung Galaxy S3's Dictionary Using Old Tweets, Statuses, Emails, & Texts

My standard text greeting to friends is something along the lines of "Wazzup biznitch?"—but apparently the auto-correct function on my Samsung Galaxy S3 has a problem with that. Time after time I have to retype it or just add all my made-up words to the word list—and I use a lot of made-up words, because that's what bosses do. But texting isn't the only way I communicate. I also use email, chat, and social media on a daily basis—and I don't always use my phone. So, wouldn't it be awesome if m...

How To: Beat a drug test

When you are tested for drugs, the drugs can be found in your hair and blood. There are three types of tests: hair test, blood test and urine test. The urine test, being the cheapest, is the most common drug test. Some ways to beat this unwanted drug screening is by drinking x-amount of water, this dilutes the drug within your system. The second method is to inform them that you are a user, or that you attend frequent rock concerts. (This method isn't recommended because of the outrageous amo...

How To: Microwave corn on the cob

Corn is everywhere, and there are a large amount of methods for preparing it. If you're a corn on the cob kind of guy, you may be fascinated to know that a microwave is all you need to cook it. Bring the fresh taste of summer to the dinner table in a few short minutes by using your microwave to cook corn on the cob.

How To: Fix curling wallpaper seams

Some people hate wallpaper, but some people love it inside their homes. Those that do will eventually have to deal with wallpaper that will lose it's attachment. It will eventually bubble and curl. Curling wallpaper seams ruin the decorative effect of wallpaper. Eliminate the ugly signs of aging wallpaper with these steps.

How To: Plaster a wall in your home with Ron the Builder

Ron the Builder demonstrates how to plaster a wall. Mix the sealant with water to achieve the right proportions and spread evenly over the wall with a paint roller. Once the sealant is dry, you may begin plastering. Combine half a bag of plaster with the appropriate amount of water in a large bucket with an industrial mixer. Mix until the plaster is smooth. Pour the plaster onto a flat board. Using a trowel, scrape some plaster onto your hawk. Then, using a flick of the wrist, quickly scoop s...