How To: Make Play Doh Cupcakes and Playdough Donuts
This tutorial talks about how one can make playdoh cupcakes and donuts. This video is for all the playdoh lovers and ones who likes cupcakes and donuts.
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How To: The Secret to Keeping Cut Avocados Fresher Longer
A lot of fruits start to turn colors once they've been cut due to an enzyme called polyphenol oxidase that turns the fruit colors when it's exposed to oxygen. You can prevent this reaction in apples with a honey-water bath, but what about avocados?
How To: Keep Your Fingers Clean While Eating Cheetos, Chocolate, Chips, and More!
Cheetos fingers is defined as the unpleasant (but mostly pleasant), oddly-colored residue left on the thumb, index finger, and middle finger after ravenously eating through a bag of—you guessed it—Cheetos. It can usually be cleaned up by licking your fingers (my favorite) or washing your hands (boooooo). For the folks who enjoy the latter, Cheetos fingers are an annoyance. As someone who enjoys this idiosyncrasy, I've never quite understood the disgust in getting your fingers all cheesed up.
News: 8 Edible Cups That Make Finger Foods a Snap
"You can even eat the dishes," claims the song "The Candy Man Can" from 1971's Willy Wonka and the Chocolate Factory. The idea of edible cups, even back then, grabbed my attention—any kid would much prefer to eat her dish instead of clean it afterward, of course!
How To: Grill fig'n delicious chicken wings
Grill Guru Ted Reader cooks up a quick grill recipe using "Honey Garlic & Fig BBQ Sauce", Prime Chicken Wings, and some Gorgonzola Blue Cheese. Learn how to prepare and grill this fig'n delicious chicken wings recipe by watching this video cooking tutorial.
How To: Make gourmet bacon mushroom swiss burgers
In this how-to video the chef puts a gourmet spin on the bacon-mushroom burger. Start by grilling the portobello mushrooms and then wrapping the ground beef around it. Top it off with some smoked grilled cheese and pancetta. Dress up your mushroom burger with some romaine lettuce and pickles.
How To: Cook and eat smoked salmon casserole for a week
Eat smoked salmon casserole for a week with tips from this "eat for a week" video. Learn how to spend between $25-28 on ingredients for a casserole. You will have to buy buy asparagus, baby corn, heavy cream, fontina cheese, capers, and those fried onion crispy things you always see in green bean casseroles.
How To: Make an Italian vegetarian eggplant caponata
Try this delicious Italian and vegetarian dish for the perfect combination of eggplant, cheese, tomatoes and onions. Caponata is perfect alongside meat or pasta dishes.
How To: Make a vanilla cheesecake
Watch this how to video to learn a simple recipe for a classic dessert. Make a vanilla cheesecake using: butter, quark cheese, eggs, orange zest, sour cream, sugar, and cadied citurs for garnish.
How To: Make a pineapple terriaki burger with veggie salad
Watch this how to video to learn how to cook up grilled turkey burgers on top of portabella mushroom buns. Top them off with melted cheese and pineapple rings. Don't forget the veggie salad with a sesame orange dressing.
How To: Make a pear vinaigrette dressing
This pear vinaigrette dressing is a nice alternative to the typical blue cheese and Italian dressing. Watch this how to video to learn how to make it.
How To: Make a bacon, egg and cheese sandwich
Learn how to make Dave's "cholesterol sandwich" - no good for your cholesterol! It is delicious with mayonnaise, bacon, eggs and cheese.
How To: Make a Sicilian pizza
Watch this instructional video to learn how to cook a Sicilian pizza. All you need is flour, yeast, olive oil, salt, water, tomato sauce, and cheese. This food is mouth watering.
How To: Grate Fresh Tomatoes Instead of Buying Canned (You Can Thank Us Later)
The thought of peeling tomatoes for pasta sauces and soups has long been an overwhelming idea for us, one we often steer clear from when reading recipes or searching out new dishes to create. Even the methods that are supposed to speed up the peeling process (like roasting, poaching, and freezing) are more work than not.
How To: 15 Ingenious Ways to Make Breakfast in a Slow Cooker
Your slow cooker isn't just for making lunch and dinner—it's also perfect for making a complete and super delicious breakfast with little work.
How To: Oops! Food Too Spicy? Here's How to Fix It
The headline above may have some spice addicts shaking their heads, but, believe it or not, there are people out there who either don't like or can't handle a ton of spice.
How To: Make Copycat Trader Joe's Spices at Home
The spice selection at Trader Joe's is both inexpensive and truly top-notch. According to their site, they deal with some of the highest-quality spice manufacturers in the world and, in working with them directly, they eliminate hidden costs spent on promotions, brand-building, and advertising. This allows the customer to experiment with new flavors and build up their spice rack—without the usual limiting factor of high cost. If you don't have access to a Trader's in your culinary neck of the...
News: These Kitchen Hacks Promise to Make Your Life Easier, but Do They?
Even the most seasoned cook is always looking for ways to make cooking easier and cleaning up after meal prep a breeze. There are a million and one tricks and tips out there to simplify your kitchen routines, but some of them are more valuable than others.
How To: Cook Any Cuisine Perfectly by Knowing the Right Ingredients to Use, Part 2
Eating out is great, but being able to cook the delicious ethnic foods you eat at restaurants is even better. It may seem daunting to put together a bunch of ingredients with which you might not be familiar (some with names you've never even heard of!), but with the guidelines below, you'll be making your own versions of ethnic favorites in no time.
How To: For a Better-Tasting Caesar Salad, Grill All the Ingredients
Regardless of where you happen to live in the United States, you can always count on Caesar salad being on a menu nearby. The restaurant may be top dollar or a humble diner, but this ubiquitous salad prevails in every region and at every price point.
How To: 7 Tips for Making the Best Burgers Ever
Summer's coming, and that means burger season. Okay, never mind... every season is burger season. Burgers are universally loved; they're the one meal you can find at numerous fast food shacks and haute cuisine spots.
How To: Easily make a great BBQ chicken calzone
Mmmmmm, I love calzones!!! One of my all time favorites! In this video you'll see an easy prep as he puts together a quick calzone with store bought dough and some pre-cooked chicken marinated in bbq sauce with ricotta cheese and mozarella. The end result looks fantastic!
How To: Throw and facet a clay bowl on a pottery wheel
This video pottery tutorial shows how to throw and facet a clay bowl on a pottery wheel. Demonstrating potter, Simon Leach, shows the entire process for making a low bowl, beginning with kneading the clay on the wheel, to sculpting the bowl by hand, and ending with faceting the edges with a cheese knife. Watch this instructional video and learn how to throw and facet a clay bowl on a pottery wheel.
How To: Make a sailboat sandwich
This how to video will give you ideas on how to make a sandwich that looks like a sailboat. Preparing this sailboat sandwich is a fun activity to do with kids. Watch and learn how it done.
How To: Make a goat cheese, tomato and basil sandwich
Watch this how to video and make this Malibu Beach inspired sandwich. Have your children help you pick the ingredients and enjoy a picnic on the beach.
How To: Make a low calorie lasagna
Watch this instructional video to learn how to make a low calorie lasagna. All you need is ricotta cheese, garlic, parsley, noodles, and z-trim. Lasagna is an Italian dish.
How To: Make mini polymer clay pizza for a dollhouse
This video, by Garden of Imagination, shows you how to make a polymer clay pizza. To begin with, have a small piece of wood to act as a tray for your pizza. Take off-white clay for the crust and warm it up between your hands. Roll it out on your pasta machine on the number one setting. Using a circle cutter, push down on the clay to create a circle. Use an object that is a bit smaller of a circle to create the inside area of the pizza by pushing down. While doing that, blunt the edges of the ...
How To: Relieve constipation naturally
Learn how to relieve constipation naturally. When ya gotta go, ya gotta go. But what if you can't? Unburden yourself with these tried and true natural remedies, which really get things moving.
How To: Cook a red pepper and sausage pasta dish
Everyone loves pasta recipes because they are so simple and quick to prepare. This how to video will show you how to make a delicious red pepper and sausage pasta dish. Watch and impress your family by making it for dinner.
How To: Make Betty's grilled chicken sandwich
Betty shows you how to prepare a hearty but healthy grilled chicken sandwich. Watch as she breaks down a really simple recipe.
How To: Make and cook a brick-oven pizza
This video is about making and cooking a brick-oven pizza. Below are the steps for preparation. 1. Place 1/2 of a tablespoon of salt into the bowl. Combine that with 1/2 tablespoon of baking powder. Add 3 cups of bread flour. Mix with a whisk.
How To: Make low-fat chicken tenders
Learn how to make low-fat chicken tenders. Even if you're watching your waistline, you don't have to give up your favorite foods. Baked – not fried – chicken tenders can be just as tasty as the real deal.
How To: Cook quick and easy Turkish recipes
Ingredients you'll need to make a traditional Turkish pasta, including noodles, cheese and other seasonings; learn this and more in this free online cooking video about ethnic and Turkish food taught by an expert chef.
News: Gut Bacteria Cocktail May Protect Cancer Patients & Pregnant Women Against Listeriosis
Listeria monocytogenes bacteria don't play fair. Healthy people can usually handle the food-borne infection, but the bacterial infection hits pregnant women, fetuses and cancer patients very hard. Interestingly, a new study found that other bacteria may help prevent Listeria infections in those people.
News: How Diet, Gut Bacteria & Time Work Together to Form Your Potbelly
Potbellies don't have to happen as we age, according to two studies done on twins published online in the International Journal of Obesity.
How To: 13 Food Costumes That Let You Be What You Eat This Halloween
No one ever said you had to be a culturally-relevant pun for Halloween, you know—or a scantily-dressed version of the inmates from Orange is the New Black.
How To: Make Shredded Chicken in Seconds with a Mixer
We love shredded chicken in our tacos, casseroles, quesadillas, salads, sandwiches... okay, we just love shredded chicken. What we don't love is the actual process of shredding it.
How To: Vegans Rejoice! Finally, a Damn Good Substitute for Bacon
Seaweed isn't just for rolling sushi anymore. The food science world is introducing chefs and home cooks to dulse (rhymes with pulse), kale's wacky seaweed cousin that tastes surprisingly like bacon and may even be the next big superfood.
How To: Have Your Wine & Eat It Too with These 7 Boozy Dinner Ideas
From vodka to beer, booze is great for drinking, great for mixing, and, yes, great for cooking with. But there's really no alcohol better for bringing into the kitchen than wine. From savory dishes to sweet ones, wine is so versatile that it can make almost any meal better. And contrary to popular belief, it's easy to cook with.
How To: Get Chris' Outrageous Cheesecake Without Going to the Cheesecake Factory
Chris' Outrageous Cheesecake, a decedent combination of chocolate cake, brownies, cheesecake, and coconut-pecan frosting, is easily one of The Cheesecake Factory's most popular desserts. But, the price of fulfilling your cravings for this addictive treat can get up there (at about $8 a slice), and when you eat it at the restaurant you likely are limited to only one small piece.