When Tim Cook, Craig Federighi, and other core Apple leaders take the stage for WWDC 2021 on June 7, we'll hear a lot about exciting new things to come. We're likely to see what's in store for watchOS 8 and macOS 12, but more importantly, we'll get a glimpse at what iOS 15 and iPadOS 15 will be like.
Spicy Steve Nachos, iPad Thai and an Apple Cheese Plate. Artfully crafted, but... um, ew. Husband and wife team Ken and Diane Aversano, create a loving (though not exactly appetizing) tribute to Apple founder Steve Jobs. Diane is also the creator of the amazing Jar Jar salad.
Hi, I'm Marc Murphy, chef of Landmarc. Today we're going to be showing you how to make smoked mozzarella and ricotta fritters. Make Landmarc's smoked mozzarella and ricotta fritters.
See how to make a favorite recipe of most everyone… the Caprese salad. If you like mozzarella cheese and tomatoes, this is the salad for you. Heck, it looks more like a sandwich, but it screams salad. See how to make the Caprese salad.
You'll need a lot of equipment and ingredients for this dish, but it's worth it! You will need: 2 large eggplants, 2 tablespoons salt and 1 teaspoon, 3/4 cup olive oil, 1 tablespoon black pepper, 1 tablespoon garlic powder, 2 pounds potatoes, 1 1/2 pounds ground beef or lamb, 2 cups chopped yellow onion, 2 cups tomatos sauce, 1/2 cup red wine, 1 cup seeded and diced tomatoes, 3 cloves chopped garlic, 1 cinnamon stick, 1 tablespoon oregano, 1/4 teaspoon nutmeg, 1/4 cup parsley, 4 cups whole mi...
The idea of lasagna mixed with cupcakes may sound gnarly, but you can relax, the phrase "cupcake" simply refers to how these individually-sized lasagna bites are portioned. As cute as our favorite pizza cups, this clever recipe makes for a great portable lunch. The secret ingredient? Wonton wrappers.
If you like empanadas, then this plantain version is sure to hit your recipe box. Fried foods aren't generally good for you, but you can't exactly not fry empanadas. And don't try to substitute bananas for the plantains. Otherwise those would be banana empanadas and not plantain empanadas!
Packaged macaroni and cheese dinners can be a quick, guilty pleasure, but making the real thing can be easy, too. This is the perfect recipe for a rainy day (and great for kids on spring break!)
Perfect for when you have to feed a lot of people! This dish calls for: 6 chicken breasts, 1 pound Italian breadcrumbs, 1/4 cup Parmesan, 1 cup olive oil, 2 pounds shredded mozzarella cheese, 6 cans of chicken broth, 1 pound butter, 8 ounces flour, juice of 5-6 lemons, 16 ounces sliced mushrooms, 3 large eggs, 1/2 cup whole milk, salt and pepper. Make the quick and easy chicken limone for a group dinner.
A cheese lover's dream - cheese baked on top of more cheese! To make this fondue, you will need: 6 cups of stale, cubed bread (focaccia or ciabatta works best), dry white wine, granulated garlic, salt, eggs, milk, Swiss cheese, Gruyere cheese and either six ramekins or a large baking dish. Make a delicious baked cheese fondue out of Gruyere and Swiss cheeses.
This penne lasagna dish, prepared and cooked by Chef Hubert Keller, is easy to make the night before and is sure to please everyone with its rich, Italian flavors. Ingredients
Scrabble Bingo of the Day: GRUYERE [n] One of the most famous types of cheeses made in Switzerland, made from the milk of a cow. It's a hard yellow cheese named from its town of origin, Gruyère. The cheese can be spelled with or without the grave accent (`) on the è, though in the United States it's usually without.
So you have decided to make a cheese plate, but are unsure exactly what kind of cheeses should go on. Master cheesemonger Ihsan Gurdal from Formaggio restaurants shows you the best kind of cheeses to pair with each other and serve to your guests. Make an ideal cheese plate for a wine and cheese party.
Learn what goes on a perfect cheese board with celebrity chef Antony Worrall Thompson. Choose cheeses for the perfect cheese board.
Why should pizza shops have all the fun! Carrie shows her crew a new twist on how to toss a perfect mini pie. It smells like pizza, it tastes like pizza, but it looks like it's been zapped by a shrinking machine! It's the pizzetta! Follow along with this cooking how-to video to learn how to bake a pizzetta with your kids.
Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. In this how to video he whips up his special cheese recipe. This cream cheese, sour cream, and truffle oil mix makes a perfect appetizer. Make truffle cream cheese with Gordon Ramsay.
Everybody loves lasagna, but how about trying something new with your lasagna meal? Like zucchini. Try out this zucchini lasagna, which is very light, and can come straight form your garden. Watch the video recipe to learn how to make a zucchini lasagna.
A Yummy cheese balls recipe for all occasions served either hot or cold. Preparation time is 40 minutes, cooking time is 25 minutes. Make cheese balls.
This video is a demonstration of how to make raw vegan "cheese" with chef Elaina Love. Just add nuts, miso or sea salt, garlic, Italian seasoning and puree! A simple and delicious recipe. Make raw vegan cheese from nuts.
Few cheeses are as delicious as brie, and the addition of a baked dukkah crust (a blend of toasted nuts, spices and sesame seeds) makes it even more delicious. You can also use Camembert cheese if you prefer that over brie. Make a baked brie appetizer with a toasted dukkah crust.
Wax paper will let it breathe and keep it form going bad fast. No plastic, no tinfoil: Don’t suffocate your cheese. Wrap cheese in wax paper.
A classy upgrade to the traditional grilled cheese sandwich, this is perfect for a light lunch. You will need: 30 grape or cherry tomatoes, fresh basil, olive oil, sugar, salt, balsamic vinegar, shredded asiago cheese, crumbled goat cheese, focaccia bread and a panini press. Make a grilled cheese sandwich with tomato, goat cheese and asiago.
Apparently its name is originally a bit of a slight on the Welsh - who were considered so inept they couldn’t catch a rabbit for dinner, so they had to settle for cheese on toast. Even with the bad background, it's still a tasty recipe. Learn how to make this simple dish with Waz and Lenny, the chefs like us. Follow along and try this tasty recipe for Welsh rarebit. Make Welsh rarebit (cheese and toast).
Easy, tasty and also elegant! This dessert recipe only calls for three ingredients: fresh strawberries, Hannahbell cheese and dipping chocolate. Cut the crowns off the strawberries, skewer with a bit of cheese and then dip the skewer in melted chocolate. Delicious! Make a delicious and easy dessert with berries, cheese and chocolate.
Improve upon the standard grilled cheese sandwich with this delicious and fancy veggie grilled cheese. The fresh vegetables, aren't just added inside— they're also grilled! Let Chef Joshua Riazi show you the recipe, filled with veggies, cheese and herbs, sandwiched between custard-dipped bread is a winning after-school special. Learn two versatile ways to layer delicious sandwiches. Perfect for kids and grown-ups alike.
There's nothing better than homemade dressing, and this blue cheese dressing recipe is sure to stay in your recipe box. Watch and learn how to make this dressing from scratch, in just minutes, with Kevin Carey of Verrill Farm. He'll show you how to make this tangy, creamy yet textured, versatile blue cheese dressing. Pungent blue cheese mixes with mayonnaise, sour cream, scallions, red wine vinegar and a pinch of seasonings. Serve with chicken wings, as a dip for crunchy vegetables or simply ...
Potatoes and cheese, a match made in heaven! For this recipe, you will need: 2 medium peeled russet potatoes, 1/4 cup grated Parmesan cheese, 4 ounces of cubed cheddar cheese, salt and pepper to taste and canola oil for frying. Make cheddar stuffed tater tots at home.
This is a perfect, vegetarian, light breakfast dish. You will need six eggs, 2 tablespoons heavy cream, 1 tablespoon butter, sea salt, chive flowers, roughly torn spinach and 2 tablespoons goat cheese. Serve with fresh orange juice, coffe and toast! Make creamy scrambled eggs with goat cheese and spinach.
The centerpiece of this salad are pears poached in red wine, cloves and allspice. Add frisee greens, toasted walnuts and gorgonzola cheese to round out the flavors. This salad is a perfect spring dish. Serve before the main course and pair with something light and bubbly. Make a frisee salad with poached pears and gorgonzola cheese.
Not many people are familiar with blintzes, but they are familiar with crepes. It's the same principle, only the Jewish breakfast of cheese blintzes involves a little different strategy. Bruce Bell demonstrates traditional Jewish stuffed pancakes. The batter is similar to that of a crepe, and the thin pancakes cook up in a matter of seconds. Each crepe is filled with an ample amount of farmers' cheese, cottage cheese, cream cheese, sugar and vanilla, then cooked to a golden-brown. Blintzes ar...
Enjoy a grownup version of macaroni and cheese with a lobster twist! Mac and cheese is always good, but lobster adds something to it you never thought possible. A great side dish or perfect for a main meal. See how to make this delicious dish with this recipe.
A delicious twist on both pizza and the Reuben sandwich! Perfect for a casual dinner. You will need: 4 ounces pizza dough, 1/2 cup ricotta cheese, 2 tablespoons Dijon mustard (extra strong), Tabasco, 1 tablespoon chopped parsley, 6 ounces corned beef, 1/2 cup sauerkraut, 6 ounces fontina cheese, mayonnaise, dill relish, onions and ketchup. Make a Reuben style flatbread pizza.
Welcome to Pizza Perfect. I'm a novice pizza maker with one goal: to master the art of the homemade crust. The cheese (fresh mozzarella), the sauce (endless options or super basic), and the toppings (the sky is the limit) are all easy. But the crust I've found to be somewhat elusive.
To make this delicious dish straight from the American South, you will need: 1/2 pound crumbled sausage, 1 1/2 cups Bisquick, 1 cup shredded cheese (chedder & Colby Jack do best) and 1/2 cup buttermilk. Serve with apple butter on the side! Make Southern style sausage and cheese fritters.
A delicious, traditional Greek appetizer which also freezes well! To make this, you will need: 2 eggs, 1 egg yolk, 1/4 cup heavy cream, 1 pound crumbled feta cheese, pepper, 1 pound phyllo dough, 2 sticks of butter and sesame seets. Make a quick and easy Greek tyropitakia (cheese triangles).
A delicious alternative to the traditional duck liver pate, this one uses mushrooms and Parmesan cheese to achieve the pate texture and flavor. You will also need olive oil, garlic, onion, thyme, parsley, heavy cream, butter, sherry, salt, pepper and rounds of bread to serve it on. Make a vegetarian pate out of mushrooms and Parmesan cheese.
Learn to make swiss cheese candles with Rosie O'Donnell. With a few home materials and candle wax make these fun and decorative candles with your kids. Make swiss cheese candles with Rosie O'Donnell.
Scrumptious cheese muffins with a subtle bite. They are delicious eaten warm with a little butter and can be served as a snack at any time of the day. Make jalapeno and cheese cornbread muffins.
A fast food favorite, the Philly cheese steak sandwich has gained fame far from its home town of Philadelphia. Now you can make this great treat in your own home. Make a Philly cheese streak sandwich.
These fries are served at alot of ballparks. You will need frozen fries, butter, garlic, parsley, cheese and kosher salt. Prepare cheese garlic fries.
