If you were on the hit show "Lost," would you be able to survive? While most of the main castmembers on the show tough it out through learning how to eat the island's vegetation, we know that most of you probably would have no clue as to how to distinguish between a poisonous mushroom and a non-poisonous one, and which plant growths are edible and which aren't.
How to prune small trees
Maybe you get bored with plain old mac & cheese once in a while. Why not spice it up with a bit of an Italian flair? Betty adds a hint of tomato to your traditional family dish; try it out! You won't be disappointed.
This is cooking with dog. This is a sushi recipe. Ingredients for Omurice
It happens to all of us. You're ahead of the pack, clearly in first place, when someone launches the Spiny Shell (aka, the blue shell). It catches up and circles you before crashing into your kart, and there's seemingly nothing you can do about it. But what if I told you there are two ways to avoid this fate in Mario Kart Tour?
Whilst drying herbs is a well known method they do suit certain types of dishes but with this method of using olive oil to infuse before freezing, you get the best results many weeks after you've cut them and it allows you to continue enjoying those summer flavours well into winter.
Katy Perry is well known for being a chica who loves colors - on her eyes, cheeks, lips, and really everywhere, and all at once. But recently she's been favoring a softer - though still super dramatic - makeup look consisting of heavy, graphic eyes and a pouty pink lip.
We've never met pork chops we haven't liked. When done right, they're the most savory and mouthwatering comfort foods out there. If you want to try out a new pork chop recipe, check out this food video.
In this tutorial, Heather Johnston teaches us how to make beef stew in two hours. First, you will need to brown your meat in a skillet after cutting them into 1 inch pieces. After these are browned, add in onions, celery, carrots, mushrooms, and any other vegetables you prefer in a separate pot. Now, sprinkle flour and salt over the vegetables to thicken it up, then stir while it browns. Now, add your meat back into the pot with any juices and mix together. Now, you can add in 1 tbsp fresh th...
Is it tea time once again? We're sure you and your guests adore your cucumber and mayo tea sandwiches and your onion-marinated mushrooms, but how about spicing things up once in a while? While you don't usually imagine Moroccan cookies when you think about high English tea, these Moroccan cookies may just be the perfect compliment to a fresh kettle of Earl Gray.
When we see the word "baguette" in a recipe, we know it's bound to be delish. In this case, we're talking about a Polish baguette, also known as a Zapiekanka. This greasy bread is a popular Polish street food, and in the version you'll learn to make in the video it's filled with oodles of cheese, mushrooms, ham, and any other vegetables and meat you'd like to add.
Ingredients: Assorted vegetables (I use cabbage, button and shitake mushrooms, baby corn, bean sprouts, and water chestnuts)
It is important to maintain a diet rich in selenium. Selenium is an essential trace mineral and antioxidant that protects your cells, boosts the immune system and helps fight infection. Check out this helpful video, and discover how to add more of this great mineral into your diet.
Summer is right around the corner, which means it's time to switch from perfect hot coffee to perfect cold coffee. A nice icy glass of cold coffee is wildly refreshing and just plain delicious. In my opinion, it's the key to enjoying any sunny day (warning: if you don't already drink cold coffee, you may find yourself drinking four or five glasses a day very quickly).
In this video, we learn how to make Korean short ribs with sauteed asparagus. You will need: 1 lb short ribs, 3/4 c soy sauce, 3/4 c brown sugar, 2 tbsp sesame seed oil, and 5 cloves garlic. First, crush the five cloves of garlic up and then chop them. From here, combine this with all the other liquid ingredients and mix well. Then, pour this into a bag with the ribs and leave in the fridge for 30 minutes. Next, make some asparagus with onion and chopped garlic. Heat a skillet with olive oil ...
Got almost no time to make a fancy breakfast in the morning? Then consider omelettes to be your new BFF. They're super easy to make and if you don't like the basic version (just eggs plus a pinch of salt and pepper) you can always toss in chopped up veggies like onions, carrots, and mushrooms.
If you've gotten the store-bought instant gravy as a way to save time but have found that the taste just isn't up to what you'd really like it to be, there's still a way to get that savory homemade taste with just a few extra ingredients! In this video, you will learn how to combine things such as mushrooms, sherry, and other great things to make a great-tasting gravy!
In this video, we learn how to make sweet and hearty beef stew with Janice and Liz. You will need: peas, carrots, mushrooms, meat, tomato sauce, cider vinegar, maple syrup, and salt. Place these all into a slow cooker on low and let sit for around 6 hours. To finish the stew, add in a bit of flour and milk to thicken it. When you are finished, don't leave the meal out for more than 2 hours before placing the leftovers in the fridge. If you leave it out for too long, bacteria will start to gro...
In this video, Daniel Zondervan shows us how to cook frozen pizzas and make them fancy. This is great for bachelors or anyone without the time to cook a pizza from scratch. First, purchase a frozen pepperoni pizza from the store. Take it out of the package and add some leftovers from your fridge! You can add: olives, chicken, more cheese, onions, mushrooms and much more. Just add these to the top of your frozen pizza and cook as directed. You can add just about anything you'd like and make a ...
This video will show you how to prepare a Homemade Pot Roast. For this recipe, you will need: mushrooms, onions, zucchini, Brussels sprouts, oven roast bags, potatoes, carrots, wine, garlic, 1 can stewed tomatoes, McCormick Pot Roast in a Bag seasoning packet, and a pot roast.
Kat demonstrates how to make spicy Thai red curry chicken. First, chop two bell peppers, potatoes and a carrot. Place a pan over medium high heat. Add coconut milk to red curry paste in the pan. Once the curry paste has dissolved, add minced garlic, one tablespoon of fish sauce and one tablespoon of brown sugar. Add a half a cup of water. Then, add the chicken and the chopped potatoes, carrots and bell peppers. Cook for five minutes. Then, add softer vegetables like mushrooms, onions, green o...
There are a lot of advantages of cooking in a wok as they are healthy and less fussy. A wok can be used to stir fry, stew or for any type of cooking. Kikkoman shows in the video how cooking in a wok is done. He demonstrates how to cook stir fry chicken in a wok. First you have to rinse the chicken and slice them into thin strips; two tablespoon of corn flour is mixed with three tablespoon of teriyaki marinade and grated ginger add crushed garlic and sliced onions and mix well, finally add the...
This is a USA fire and Rescue's favorite recipes segment. To make this quiche you begin by preheating the oven to 350 degrees Fahrenheit. After that you combine cheese, and flour (the thickener) in a mixing bowl and toss them until the cheese is lightly coated. Next, add beaten egg, and pepper. Mix again. Now you need to add cooked and drained broccoli, and drained mushrooms. Mix again. Pour into a pie shell and cook for about an hour, or until it sets. A good tip is to cover the edges with t...
Beryl Stokes from Cajun Cooking shows us how to make delicious fajitas using some leftover pork tenderloin. Chicken or steak can also be used to make these.
This video shows you how to prepare Ranch Pork Pot Roast & Potato. This is a Crock Pot recipe. For this recipe, you will need the following ingredients: cream of chicken soup, a packet of ranch dressing, 8 oz. cream cheese (softened), 2 lbs. pork roast, and 5 red skinned potatoes.
Bob DeMaria shows us how to cook up some easy and delicious Brussels sprouts. Start by browning some onions chopped into large chunks and some halved mushrooms in a skillet. This can be done on your grill. Add the Brussels sprouts whole and steam them in the skillet for about 20 minutes. Then put them on the grill and brown them further. Brussels sprouts are a healthy cruciferous vegetables that contain lots of sulfur and also helps to eliminate extra estrogen from the body. If you experience...
Learn how to make stuffed burgers and sweet potato fries for your next get together. Take your ground beef and separate it into the appropriate sized balls and patties. Using a patty to start, work an indent in the middle, and fill with mushrooms and a slice of cheese. Then, taking another hunk of the ground beef, cover the top, and work the meat together so that you can't see what's inside. You can use this technique with onions or any other filling you like with your burgers. While the hamb...
This video demonstrates how to make a chicken breast and egg white omelet. Lee first preheats a skillet to medium heat and sprays it with Pam. He then chops the chicken breasts into cubes and places them in the pan. Lee then adds some chopped onions to the pan along with mushrooms and two cups of egg whites. Lee then stirs up the omelet and adds some Mrs. Dash seasoning blend. Then he covers the pan to let the egg whites cook. Lee adds three fat-free cheese slices on top of the omelet and pou...
Kay demonstrates how to create a bun hairstyle using a few easy steps. She shows how this hairstyle can be accomplished using only a few tools, such as: hair grease, a bristle brush, hair bands, and paddle brush. She demonstrates how to start it by smoothing your hair with grease first, then brush hair, putting it up in a pony tail, stopping on the last loop, and smoothing with a bristle brush. A hair band completes the look. Kay calls this style the "mushroom". She shows how to arrange the b...
Randy, from The Simple Chef, demonstrates the simple method of how to cook buttercup squash. Randy is looking for something particularly simple to make, as he has promised dinner to a special girl, however it is obvious that he has recently been injured in an accident. He begins by quartering the squash, and hollowing it. He suggests scoring the remaining inside to allow the ingredients to get deeper into the squash. This technique of cooking squash can be used for any of the hard shelled win...
Chef Daisy teaches you the secrets of preparing Chinese sticky rice in simple steps. First soak the Chinese rice in water with some salt for an hour. Now use two leaves to make a cup shape, add some rice, pork, egg yolk, dry shrimp, Chinese sausage, chestnut, mushroom, green beans and finally some more rice on top. Use two more sticky rice leaves to finish the packing and tie it up two water grass. Repeat the same to make more packs, put it into water boiling at 100 degrees and cook for 4 hou...
Betty's making a classic meal, but true to form, she's putting a signature twist on it. Instead of ground beef, she's using sirloin. Sounds delicious!
Panlasang Pinoy offers up its recipe on braised beef tongue, also known in Filipino as Lengua Estofada. The recipe calls for main ingredients that include beef tongue, tomato sauce, potatoes, green olives, and mushrooms among other items. The tutorial takes us through the steps of how to combine the ingredients and cook the beef tongue. It also shows how the dish should be served. Follow the steps of this recipe tutorial to learn how to cook and serve braised beef tongue.
Maria teaches how to make an Indian chana dal: Lentils & vegetables. Ingredients: ghee (clarified butter), 1 onion (diced), 12 oz. sliced white button mushrooms ((chopped), 2 tsps. salt, 3 cloves of garlic, 2 tsps. fresh ginger root, 2 potatoes (diced), 1 tbsp. garam masala, 1 tsp. coriander, 1/2 tsp. ground cumin, 14.5 oz. canned tomatoes, 16 oz. baby spinach (coarsely shredded), 2/3 cup of Channa dal lentil, 2 cups of broth. Put everything in a sauce pan. Cook in low fire until vegetables a...
Ingredients 2 ¼ lbs. ground pork
Heat the skillet then pour the vegetable oil. When oil is heated saute garlic and onion until light brown then add the red bell pepper.
Follow along with "The One Pot Chef" in this cooking adventure using just a crock-pot and a handful of ingredients. Make a delicious beef and bourbon stew that's sure to impress your friends! With the easy to follow guide you just add flour to the bottom of the pot, season with a bit of salt and pepper, add your beef and then let it get nice and coated. Splash a bit of bourbon onto the beef along with garlic, onion, mushrooms, carrots, beef stock, diced tomatoes, tomato soup and Italian herbs...
Blanch the snow peas then set aside. In a pan, sauté the garlic and onions.
This video shows two different ways to make a meatloaf. The lazy cook shows a quick easy way and the crazy cook shows a more difficult work intensive way to prepare meatloaf. It takes about a minute for the lazy cook to combine her ingredients in the pan she will cook the meatloaf in all together. She uses frozen vegetables and canned mushrooms to make things easier. The crazy cook chops all the ingredients and prepares her meatloaf in a much longer time. When you watch this video you will le...
Forget the Chinese takeout tonight. This cooking how-to video shows you how to make an old Chinese favorite, sweet and sour chicken. Watch this video cooking lesson to learn how to make this chicken dish that is sure to delight your taste bud with the sweet and sour flavors. Serve this Chinese inspire dish over cooked ramen noodles.
