Nasal Cavities Search Results

How To: Use a Nasopure

The video is of several different people demonstration how to use the Nasopure, a nasal cleansing device. The woman narrating explains the simplicity of the device, which is similar to a soap dispenser, but simply upside down. The device is filled with salt and lukewarm water. Then it is inserted into one nostril, while the tongue is press against the roof of the mouth, it flushes the slat water through the nose, cleansing the nose and then dripping to the floor. It removes irritants, reduces...

How To: Deflesh the skull & antlers of a deer to make a mount

Looking to stick your winning game on your wall? In this two part tutorial, learn how to deflesh the skull and antlers of a deer and make it into what is commonly known as a Dry Skull, Desert, European, Texas, or Western Mount. Part one covers starting with the harvested animal, a typical plaque, discussing set-up and basic methods, the bone overview and the processes' start. Part two continues the defleshing of the skull base, tightening of the nasal bones, whitening, detailing, antler base ...

How To: Make healthy Halloween apple snacks with Nutella

It's nearly impossible to survive Halloween without gorging yourself out on hordes of cavity-inducing candy, chocolate, cake, and other sweets. That being said, your little kid is probably getting enough sugar from trick-or-treating and school parties as it is, so keep him from a grim dentist's visit by adding some healthy treats to the mix.

How To: Truss a chicken for roasting or smoking

This video explains how to truss chicken. First, it is explained that trussing is the process of tying a chicken such that it is better suited for cooking. One benefit is that trussing keeps the tips of the chicken's wings from burning during the cooking process. Another benefit that is explained is that trussing a chicken allows you to stuff the cavity of the chicken with something like onion or lemon while the chicken cooks. A figure eight pattern is made around the end of the drumsticks wi...

How To: Draw a realistic-looking skull

In this tutorial, we learn how to draw a skull. First, select a picture of a skull that you want to draw. Then, sketch a few lines so you know where you are going to position the sockets in the eyes. Also do this for where you're going to position the nose and mouth cavities. Then, erase any unwanted background lines. From here, you will draw over your original sketch and then tone the eyes and the sockets. From here, you will tone and add shading to the rest of the skull and the areas behind...

How To: Perfectly roast a chicken

The chef shows how to prepare and cook a perfect roast chicken. Begin by rubbing sliced garlic over the skin of the chicken. Then place the garlic into the cavity, along with some thyme and sliced lemon. Rub the chicken with olive oil and sprinkle with pepper and rock salt.

How To: Prepare for sushi and sashimi grade bluefin tuna

To prepare the tuna, start by cutting the jugular to bleed the tuna out. Cut right at the top of the gill plate and cut up toward the eyes. Do this on both sides of the tuna. Then, cut a circle around the anus to free up the guts. Go back to the gill plate and cut the membrane in the gut cavity on both sides and, with one swift pull, the head and guts come out of the tuna. Then, you will pack the core very tightly with ice to keep the core cool. It is now ready to go on the table for sushi.

How To: Skin a pheasant for cooking

This video describes how to skin a pheasant to prepare it for cooking and get the most out of the meat. The presenter starts by making a cut longways along the breast bone of the pheasant. Once you make the small incision you can peel the skin and feathers off of the pheasant. The presenter indicates that the main areas of meat are the breast area and the thighs. Next is cutting along the bones into the chest cavity and separating the collar bone. Instead of "gutting" the pheasant, the presen...

How To: Make beer can chicken on the grill

To add flavor and moisture to your chicken, beer can chicken can allow you to cook a whole chicken on the grill. This tutorial outlines how you can do it to get moist, flavorful chicken. It also ensures that your meat cooks evenly. To begin, combine 1 teaspoon of sugar and salt, 1 1/2 teaspoons of paprika, 1 teaspoon of ground black pepper, 1/2 teaspoon of onion powder, 1/2 teaspoon of garlic powder, and 1/2 a teaspoon of cayenne powder. Stir these ingredients together. Next, rinse your chick...

How To: Stop snoring

It may not bother you so much, but think about your significant other, or your children, your mother… your dog. You may be keeping them all up with your noisy nose. Snoring is no joke, especially if you're the one trying to sleep on the other side of the bed. Here's author and leading ear, nose and throat specialist Dr. Jordan Josephson with some tips to stop snoring. If you want to stop snoring, these tips are your best best. Get more information at Howdini.

How To: Sketch a skull

Tired of drawing delicate flowers and ready for something a little darker? You can draw a wicked skull by following the method and including all the qualities you should include to really get your sketch to look like a skull.

How To: Fill and touch-up a gouge on a table edge

To fill a gouge on a table edge you start by using auto body filler. Auto body filler is a two part substance. The catalyst is red and the resin is grey. When they are properly mixed it will be a uniform pink color. To keep the substance from spilling out of the damaged area put a piece of tape on the side of the table. Take some filler and force it down into the cavity formed by the tape along the side of the table. Let it dry for 3-4 minutes. Take the tape off and use a knife to trim off th...

How To: Make pastrami & smoked gouda stuffed chicken

In order to prepare Pastrami and Smoked Gouda Stuffed Chicken, you will need the following ingredients: 4-6 large boneless chicken breasts, 2-3 slices of smoked gouda cheese, 4-6 green onions, zesty Italian dressing, Jack Daniels honey mustard, Hillshire Farms thin pastrami, and Jacks Old South Original dry rub.

How To: Make a folded-paper balloon/water bomb

Learn how to make a ‘Paper Balloon/Water Bomb’ by watching this tutorial. Take a square piece of paper. Fold the paper diagonally to make a triangle. Open the paper to reveal a diagonal crease. Repeat the same with the other end, to make a crease which is perpendicular to the first one. Open the paper to reveal an ‘X’. Now fold the paper at the center, to make a rectangle. Next, push the edge along the central crease to the middle at both ends and crease well, as shown. This makes a triangle ...

How To: Debone a turkey

Mark Trick, a retail meat-cutting instructor, shows how to properly debone a turkey. Carefully peel the skin off the turkey. Make sure you do not tear the skin off. Flip the turkey upside down and cut the wings off by cutting towards the bone. To remove the body cavity, cut along the breast bone with the tip of the knife. Cut around the bone and neck of the turkey to leave as little meat on the bone as possible. Remove the bone. To debone the legs, cut along the bones of the leg using the tip...

How To: Truss a Chicken (Or Any Other Whole Bird) With or Without Any String or Twine

You've probably seen someone in your family truss the turkey on Thanksgiving before roasting it, even if you don't recognize the word. To truss a bird or roast just means to wrap it up as compactly as possible before placing it in the oven, and it's usually done by tying it with string. Trussing a bird is a tradition that's been around for a long time, and a lot of home cooks do it religiously even if they don't know why. It's a highly debated topic with fierce supporters on both sides, but f...

How To: Make a realistic pencil sketch of a human skull

In this video tutorial, viewers learn how to draw a skull. Begin by selecting a skull image to draw from. Then draw a circle and sketch a few lines to position the eye sockets, nose and mouth cavities. Now erase the guidelines and re-sketch the drawing. Then start toning the eye sockets and nose cavity by shading. Now tone the other parts of the skull. Finish by shading the background. This video will benefit those viewers who are interested in drawing and art, and would like to learn how to ...

How To: Cook a Perfectly Roasted Chicken

Upon reading the title for this article, I bet you secretly thought to yourself, "Yeah, I've got the perfect way to 'make' roast chicken: I go to the store, and I buy one!" Well, there's no question that there are some really tasty, convenient rotisserie chickens out there, already made and ready for eating or using in recipes.