Natural Superfoods Search Results

How To: Avoid a bad hair day

Are you have more bad hair days than good? In this tutorial, learn some ways to tame that unruly do.... Make your crowning glory the envy of all by permanently banishing bad hair days for good.

How To: Blend a healthy peanut butter split smoothie

Beat the snack attacks with this healthy banana and peanut butter favorite. You'll love how simple and quick this fruit smoothie is to prepare. This cooking how-to video is part of Healthy Appetite with Ellie Krieger show hosted by Ellie Krieger. Cooking healthy food can be quick, easy, but most of all, delicious. Nutritionist and author Ellie Krieger has created fast and simple healthy recipes for the real world. She'll show you how simple it can be to stay on the healthy track no matter how...

How To: Freeze strawberry and blueberry ice pops

Homemade fruit ice pops are inexpensive, easy and all natural. Follow along as our Food Network host shows you how to freeze up some delicious fresh strawberry and blueberry ice pops for the kids. This cooking how-to video is part of Cooking for Kids show hosted by Cricket Azima. Kid-food expert Cricket Azima makes yummy and healthy meals the little ones will flip over. Try making this frozen berry pops with your children.

How To: Clean up dog accidents properly

This housekeeping how-to video offers five tips for cleaning up your dog's accidents. Follow along and clean up dog accidents properly with help from the Dog Channel's five tips. Learn to clean up urine or soil, keep your home smelling fresh and prevent future accidents.

How To: Battle dog odor in your home

Sometimes as a pet owner it is difficult to keep your home clean and smelling fresh. In this Housekeeping how-to video the Dog Channel offers five tips to battle dog odor in your home. Follow these five tips and have your home smelling fresh.

How To: Make Henna dye

Henna is a natural herb that's great to use for decorating skin and coloring hair. Learn more about how to make henna dye from our henna expert in this free video series.

News: New Magic Leap Gesture Documentation Offers Insight into How Hands Will Make Its Digital World Come Alive

As the week of the Game Developer's Conference hits the mid-point, we've already had some major announcements hit the AR space. The specific timing of these announcements are thanks in part to a conference within a conference called VRDC, aimed at VR, AR, and MR developers. And while the week is hardly over, the announcement that is still having a big effect on the developer population is the reveal of the Creator Portal for the long-awaited Magic Leap One device.

How To: Use Portrait Lighting Mode on the iPhone X & iPhone 8 Plus

Apple introduced Portrait Mode with the iPhone 7 Plus, a feature which utilized the iPhone's dual cameras to create a shallow depth of field around a subject. This effect replicates the look of DSLR cameras, making your photos look more professional. Apple, of course, carries Portrait Mode to the iPhone X and iPhone 8 Plus in iOS 11, however, with it comes a twist — Portrait Lighting.

News: Scientists Turn Bacteria into Mini Cyborg Solar Panels

Plants all around us capture sunlight every day and convert it to energy, making them a model of solar energy production. And while the energy they make may serve the needs of a plant, the process isn't efficient enough to generate power on a larger scale. So, scientists from the University of California found a way to treat bacteria with chemicals that turned them into photosynthesis machines, capable of generating products we can convert into food, fuels, and plastics.

Tasty Testing: Artisanal Cheese Reveals Microbial Secrets of Deliciousness

Whether your palate runs to domestic or imported, a piece of cheese can be a real treat for the senses. Its smell, taste, and texture are all parts of its appeal. A big part of what makes that savory wonderfulness comes from the microbes in and on the cheese. Thanks to a team of researchers dedicated to studying those microbes, we have a better understanding of their importance to cheese and us.