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How To: Create & export a web text box in HTML with Photoshop

Create a text box for the web using Adobe Photoshop! Whether you're new to Adobe's popular image editing software or simply looking to pick up a few new tips and tricks, you're sure to benefit from this free video tutorial from TutVids. For more information, including step-by-step instructions on how to create and slice up your own custom text boxes in Photoshop from scratch, watch this web designer's guide.

How To: Prepare and eat a dragonfruit

Jaqueesha demonstrates how to prepare and eat a dragonfruit. To prepare the dragonfruit you will need a knife, plate and paper towel. Preparing a dragonfruit involves simply peeling it and cutting it into pieces. First, cut off the stem which is not edible. Then, peel off the outer purple part off of the fruit can stain the skin so be sure to wash your hands after you work with the fruit. Dragonfruit has the texture of a mango. Slice the dragonfruit in half lengthwise. Then, cut each dragonfr...

How To: Make a quick-and-easy beef stroganoff

In this video Chef Christi shows how to make an easy and nutritious dish called beef stroganoff. The ingredients used for this dish are butter, thinly sliced meat, button mushrooms, tomato paste, chopped garlic, low fat cream, milk, pasta, pepper, and red wine. She melts the butter in a hot pan to which meat and sliced mushrooms are added along with salt and pepper. Tomato paste is then added. A teaspoon of chopped garlic is thrown into the pan. Red wine is added followed by pasta. Some more ...

How To: Use a protractor to make a pie chart

If you have a circular or semicircular protractor like the one used in this video, making a pie chart is as easy as – well — pie. This will teach you how to use your protractor to measure out each individual slice in your pie chart. Learn how to visualize statistical data through hand-drawn pie charts with this free video math lesson.

How To: Make Italian pasta salad for over 100 people

This video demonstrates how to make Italian pasta salad for over 100 people. Start with sun dried tomatoes. Reconstitute them in hot water. Slice and dice up mozzarella and provolone cheeses. Then slice and dice Genoa salami into small pieces. Repeat with sopressata. Chop up marinated artichoke hearts. Add canned black olives, Kalamata olives and green olives. Next, fill a large bowl with tricolored Rotelli pasta. Drain the tomatoes and add them to the pasta. Mix in all the other ingredients....

How To: Prepare a crispy chicken stir-fry

There are a lot of advantages of cooking in a wok as they are healthy and less fussy. A wok can be used to stir fry, stew or for any type of cooking. Kikkoman shows in the video how cooking in a wok is done. He demonstrates how to cook stir fry chicken in a wok. First you have to rinse the chicken and slice them into thin strips; two tablespoon of corn flour is mixed with three tablespoon of teriyaki marinade and grated ginger add crushed garlic and sliced onions and mix well, finally add the...

How To: Make a clay Christmas stocking for the holidays

To make a Clay Christmas stocking you need to slice a slab from a block of wedged clay using a wire and two rulers. After you slice the slab trace the shape using a needle and a template. If you want you can add the child's name using stamps. Add decorative stamping. Using a clay extruder, squirt out a clay rope to accent the opening of the stocking. Glue down with slip. Punch out two holes with a straw for hanging. Now you are almost done with your Clay Christmas stocking. You can vary the p...

How To: Make crock pot chicken fajitas

In this tutorial, we learn how to make crock pot chicken fajitas. First, you will need 1 1/4 pounds of chicken, 2 onions, 3 cups salsa, crock pot, 1 large red pepper, 1 package of tortillas and your favorite condiments. First, chop up the onions and pepper into thin slices. After this, trim the chicken and cut it into thin slices. Now, you will take the veggies, chicken and salsa and place into a crock pot for 6 hours at low heat. Make sure you stir well to cover all of the veggies and chicke...

How To: Skin and segment a pineapple

Rene S Frivaldo the "Chefingala" shows us how to cut and display two pineapples on a platter in less than 5 minutes. The top and bottom sections of a pineapple are first chopped off. The pineapple is then halved. The center on each half is then removed by cutting out a v-shaped wedge. The skin together with the eyes are then remove. Both the pineapple halves are then sliced into sections and placed decoratively on the platter. The pineapple crown is sliced lengthwise and placed as a decorativ...

How To: Make easy grilled pork with marinated pork chops

This is a video showing how to make grilled marinated pork chops. It is marinated in oyster sauce, garlic and ginger. She then minces garlic, ginger and cilantro. She also adds sugar, oyster sauce and another seasoning sauce. She also adds water, salt and pepper and mixes. She then submerges the pork in the sauce. She places oil in the hot pan and then places the pork chops in the pain. The pork chops are allowed to cook on high heat and are then removed and sliced into strips on a cutting bo...

How To: Make a grilled cheese sandwich step by step

Learn how to make delicious grilled cheese sandwich in simple steps. You will need: a plate, butter, any kind of bread, any cheese and a pan. 1. First take a slice of bread, add some cheese on top by tearing it into small pieces. 2. Place another slice of bread over it and spread some butter on its top. 3. Now put the bread on a medium heating pan with its butter side at the bottom. 4. Spread some butter on its top and flip it over when its bottom is cooked. 5. Let it cook for about a minute ...

How To: Get a barbershop shave on your own

This video explains how to get a barbershop shave on your own, using an easy method without causing skin to harden, smoothening the hair and skin, providing a deeper shave. Then, "Back shave" can also be done and that too in different directions. Cream will allow hair to come out smoothly. Now, take the razor and slice the hair down, if skin is not smooth, go back and slice the hair down again and clean it by applying water in dry areas or places where not shaved otherwise it will cause skin ...

How To: Make fresh & raw pomegranate & orange juice

This video talks about juices and how you can make one without a juicer. Juices are a great way of getting vitamins and antioxidants. In order to make this juice, you should have a citrus press. You will also need five of six fresh oranges and one large pomegranate. Slice the oranges in half and put each half through the citrus press. Next, slice the pomegranate in half and put that through the citrus press. Mix the solution together and pour into a glass. If you find that the drink is to swe...

How To: Make a tasty grilled cheese sandwich

Laura Werlin shows you how to make the a delicious grilled sandwich. Follow these steps to make a grilled cheese sandwich the right way: You will need a nonstick skillet. Preheat the pan for about 2 minutes. Use room temperature butter to butter the bread. Spread all across the surface of one side of each slice. Cover the whole surface of one slice with grated cheese. Place the sandwich in the pan and cover it. This kick-starts the melting of the cheese. Check the sandwich after about 2 minut...

How To: Make yuca with garlic citrus sauce

This video shows us how to make yucca with garlic citrus sauce. Ingredients: yucca, water, salt, onion powder, garlic powder, sliced onion, chopped garlic, dried oregano, cumin, salt, pepper, and Naranja Agria or 2 parts lemon juice to 1 part orange juice as a substitute. To make mojo: Mix Naranja Agria, dried oregano, cumin, chopped garlic, salt, and pepper in a small bowl. To make yucca with garlic citrus sauce: Put 8 cups water into pan, together with garlic powder, onion powder and salt a...

How To: Carve a turkey, step-by-step

Learn from this video how to carve a turkey step by step easily. Start cutting in the loose skin area where the legs and breasts meets and carve it down carefully. Now remove the drumstick from the pork and slice down the meat from it and from the thigh part. Remove the wings from the breast either by twisting it with your hand or cutting it using a knife. Now find the breast bone and cut on either side of it trough the rib cage. Slice down the meat and repeat the same process on the other si...

How To: Make a ham and cheese quesadilla

This is a great recipe in a time crunch; it can be put together in fifteen minutes. On a cutting board chop a half an onion. Add a tablespoon of butter to a frying pan and work it around as it melts. Once the pan is well oiled, place a flour tortilla in the bottom of the pan with the heat at a medium setting. Place some cheese slices on the tortilla followed by some slices of ham and top with the chopped onion. Keep in mind to keep all the ingredients spread around evenly so it all melts even...

How To: Clean and cut an artichoke

This helpful tutorial video demonstrates how to properly cut and clean an artichoke before cooking it. Learn how to do it quickly and easily with minimal fuss. The video covers both the flower and the stem. - First, use a large knife to cut off the stem of the artichoke. You can set it aside to prepare later, if you wish. - Moving about 2/3rd of the way up the flower, cut off the top of the artichoke. - Slice the remainder in half. - Switching to a smaller knife will make the next part easier...

How To: Cut a pomegranate open

Ever wanted to enjoy the sweet taste of pomegranate but were confused about how to actually get to the fruit? Use this simple method to cut open your fruit. Take a small, sharp knife such as a paring knife or pocketknife. Slice a thin round off the top, stem end. This will leave several tops of fruit sections visible. Cut a small cone shape out of the center about 3/4 of an inch deep. Use the knife to slice from one end of the fruit to the other along the white pith dividing the segments of t...

How To: Make delicious sangria

Everyone loves sangria on a hot summer day and in this how to, we learn it's incredibly easy to make. With Rebecca Brayton, from watchmojo.com, we are taken through a few simple steps. Helpfully listing every single item we will need, from the wine through all the juices and concentrates and fruits that will be added, to the final topper of sliced oranges, lemons, and limes, it's all laid quickly and efficiently. By merely mixing all of the listed contents together and chilling, you'll have y...

How To: Make Mexican tacos

To make Mexican tacos you will need tortillas. Start by putting the tortillas in a heated pan and warm them up. You can also fry the tortillas by drizzling a little oil on the pan. Once it puffs up a little bit it is finished and can then be placed on a plate. Spread refried beans on half of the tortilla. Then add some salsa, shredded lettuce, diced tomatoes, sliced spring onions, black olives, sliced pickled jalapenos, chopped bell peppers, chopped onions, and some shredded cheese. Roll it u...

How To: Bias-cut a carrot

This video is a tutorial on how to do a bias-cut on a carrot. It is called the bias-cut because the cut keeps the same size on each piece of the carrot. A carrot is one of the most difficult foods to cut because it's shape is not uniform. You need to slice down at an angle for this reason. Your knife motion should not be choppy, but more wave-like. The bias-cut is important because it guarantees that the carrot slices will cook evenly.

How To: Pit and dice an avocado

Check out this short video tutorial from Rouxbe on how to pit and dice an avocado. This video will support your cooking experience and will provide you with additional relevant information during your culinary time pitting and dicing avocados.

How To: Cook phat (pad) thai with chef Kai

Forget the take out tonight, cook some Thai food at home instead. Watch this how to video tutorial as professional Thai chef Kai shows you how to cook up an authentic dish of phat thai (or pad thai). This Thai style fried noodle dish can be found at an Thai restaurant, but now you can make it at home.

How To: Freeze Your Bread the Right Way & Never Have It Go Stale Again

Bread doesn't have a long shelf life, as most of you probably know quite well from firsthand. You get it home from the store and before you know it, the loaf has turned from soft and perfectly pliable to hard and crumbly—and maybe even moldy! So what's the best way to keep your bread from going bad before you've finished off every delicious slice? Put it in your freezer. It's a simple solution that you've probably heard many times before, but one you probably don't use very often because you ...

How To: This Simple Trick Will Keep Your Bread Fresher Longer

Fresh loaves of bread from the bakery are both delicious and often free of the preservatives that come with buying sliced, bagged bread off the supermarket shelves. However, these same loaves of bread tend to become stale much more quickly when sliced. It's quite the dilemma, especially for those who want to avoid throwing away and wasting stale bread (or are tired of turning said stale pieces into breadcrumbs or croutons).

How To: The Best Way to Peel a Mango

For the longest time, I only ever did one thing with mangoes. I would cut off a chunk of the fruit, squeeze some lime over it, and eat it straight out of my hands as though it were a watermelon slice. I didn't do this because I loved devouring mango in the messiest way possible; I did it because I had no clue how to peel a mango. As such, I never cooked with mango: I ate it directly off the peel, or didn't eat it at all.