Orderly Oil Search Results

How To: Properly deep fry a turkey for Thanksgiving

This video demonstrates the proper way to deep frying a turkey. Before you start frying the turkey, you should make sure the turkey is fully on normal temperature and that your pot of oil is at 350 degrees. Turn off the flame of the pot and then slowly lower your turkey and submerge it in oil, making sure to avoid spilling any oil. Once the turkey is fully submerged in the oil, you can turn the flame back on again. The turkey should be cooked for 3.5 minutes per pound. If the instructions in ...

How To: Make Pinoy cheese sticks

This recipe shows how to make Pinoy cheese sticks. You will need spring roll pastry wrappers, cooking oil, and cheddar cheese. Place a wrapper on a plate and add a rectangular piece of cheese diagonally closer to one end of the wrapper. Fold the ends in, then fold and roll up the cheese stick like an egg roll. Seal the end with a little oil. Assemble all the cheese rolls the same way, then deep fry in hot oil until they are golden brown in color, which takes about four minutes. Remove them an...

How To: Make a homemade refresher setting spray for your skin

In this two-part tutorial, learn how to make a homemade, preservative-free refresher spray to set your makeup after application. Hosted by Koren of EnKoreMakeup, part one shows us what goes into making the mixture: Distilled water, glycerine, a tea bag, cucumber, rose water, and essential oils: tea tree, rose, rosemary, sage, lavender, & lemon oil. (Oils can be found at Coastal Scents.) In part two, Koren shows us how to combine these ingredients to make the refreshing, makeup setting spray.

How To: Fry puri bread (Indian style bread)

Puris are such a treat to the eyes and to the taste buds. The sight of a well puffed up puri excites everyone (not just kids). Some great combinations are ‘Aloo-Puri’, Chole-Puri’ or ‘Halwa-Puri’. It is made on special occasions from religious functions to weddings to birthdays. Enjoy this awesome South Asian unleavend bread that will take your breath away! Watch this how-to video to learn how it is prepared.

How To: Make beef and onion stuffed potatoes with Food Network

In this video, we learn how to make beef and onion stuffed potatoes. You will need: beef stock, potatoes, extra virgin olive oil, beef chuck, and pearl onions to make this recipe. First, cut your beef chuck up into cubes, then place it into a pot with the olive oil. Next, bake your potatoes in the oven and set aside. Now, in a separate pot, add in your beef stock and bring to a boil. When the beef is done cooking, remove it from the oil and place onto a plate, then set aside. Now, add your on...

How To: Take apart and oil a paintball marker

This video shows the method to take apart a paintball marker and to oil it. You need a placemat which is optional, paintball marker oil and Q-Tip. Remove the quick-strip pin. Be careful while removing the pin. Hold the striker bolt plug to prevent it from flying off during this procedure. The next step involves taking out the bolt, the striker and the washer which will come along with the rest. Do not oil the delrin bolts under any circumstance. Oil the stock bolt. Always remember to oil the ...

How To: Sharpen a knife on a Triple Oil Stone

sumaps2 describes how to sharpen a knife using a triple oil stone. The stone itself consists of three stones: a coarse stone, a medium coarse stone, and a fine stone. First, you must place the stone in a reservoir which has been filled with oil. In this example, transmission fluid is used because of its ability to keep metal from binding to the stone. However, you must be extra careful in washing the knives afterwards. All your knives can be sharpened with the triple oil stone, from your pari...

How To: Make Garlic-Infused Olive Oil & Vinegar at Home

Garlic—it stinks so good! It's one of nature's most wondrous foods, being both delicious and incredibly healthy. What's not to love? Well, it is kind of a pain to prep, whether you're peeling a couple of cloves for a sauce or a whole head and trying to mince it finely. One way to get around the whole peeling and mincing issue every time you want garlic in a dish is by buying pre-made garlic-infused olive oil, except that stuff is pretty pricey. Learn to make it at home and you'll get all the ...

How To: Fry a fresh eggplant

Eggplant has been prized for being a delicious, nutritious and versatile food, used in many dishes. The easist recipe to make is to fry fresh eggplant as a side dish. Properly prepare your eggplant by cutting and frying it in oil until golden brown for a tasty addition to any meal. For extra flavor, add some spices to the cooking oil!

How To: Grill chicken with champion pitmaster, Chris Lilly

Chris Lilly grills chicken in this video. First, grab your whole chicken and brush olive oil onto the entire chicken. Now, place a dry rub of different spices onto the outside of the chicken as well as on the inside. When you are finished seasoning, grill the chicken at 300 degrees for around two hours. If you don't have a rotisserie, grab a can of beer and place it into the chicken, then sit it on the grill and cook it until the chicken is finished. You can also cook the chicken while cut in...

How To: Blend colored pencils with a paintbrush

Watch this fine art video tutorial to learn how to blend colored pencils with a paintbrush. "Today, I am going to demonstrate a new artistic technique. I am going to merge the best qualities of two artistic mediums; oil painting and color pencil. What you are now watching is a time lapse of me building up layers of illustration marker and color pencil over a pencil drawing.

How To: Cook mixed vegetable stir fry with Kai

Are you eating enough vegetables? This easy recipe makes a tasty dish that'll make sure you're getting all those nutrients you're probably missing. You will need mushrooms, broccoli, zucchini, carrots, chicken stock, wine, soy sauce, sesame oil, sugar, cornstarch, and cooking oil. Watch this video cooking tutorial and learn how to prepare stir fried vegetables with Thai chef Kai.

How To: Cook a Chinese wonton soup with Kai

Forget the Chinese take out tonight, make your own soup at home. Watch this how to video tutorial as professional Thai chef Kai shows you how to cook up a Chinese wonton soup from scratch. This Chinese soup is great for a cold winter day.