How To: Make corn tortillas
What's better than homemade corn tortillas? Follow these simple steps for homemade corn tortillas that will make your guests shout "Ole!"
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How To: Practice good skin care for men
It's not only women that need to worry about their skin. A couple minutes a day of proper skin care will have a men's skin looking and feeling great. In this video, learn how to take good care & maintain healthy, fresh looking skin.
How To: Paint your kitchen cabinets
Need a change? Brighten up your kitchen and give your cabinets a new look with a fresh coat of paint. In this tutorial, learn how to paint your kithcen cabinets a fast and efficient way.
How To: Prepare an emergency kit for your car
You may think you'll never be in an emergency situation, but you can never be too prepared! This video provides excellent tips on what to bring and do in an emergency situation.
How To: Cook pasta al dente
It’s an evening of wining and dining and you want your meal to come out perfect. Whether a side dish or main course, please your crowd with pasta al dente.
How To: Make grilled pineapple
Grilled pineapple makes a juicy side dish to whatever you’re barbecuing. Step 1: Clean the grill
How To: Use natural methods to cure a headache
Headaches are not only painful; they can affect your work performance and zap your energy. Instead of reaching for pain pills, try these natural cures.
How To: Order in an Italian restaurant while dieting
You can eat Italian and still stick to your diet. Just follow these guidelines. Step 1: Skip the garlic
How To: Keep your hair looking good between washes
Hair often looks better when it’s not freshly washed because it’s more manageable. Make the most of those off days with these tips.
How To: Decorate Your Skin with Henna
In Asia and the Middle East, paste made from the henna plant has been used for centuries to make beautiful temporary tattoos. Make it at home following these easy steps.
How To: Remove stains from upholstered furniture
Make your upholstered furniture look like new again by getting out spots and stains. Learn how to remove stains from upholstered furniture with this how to video.
How To: Make sweet potato waffles with Alton Brown
Alton Brown prepares a special recipe for sweet potato waffles. Sweet potato waffles are a much more nutritious alternative to regular waffles. This cooking how-to video is part of Good Eats show hosted by Alton Brown. Pop culture, comedy, and plain good eating: Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its f...
How To: Make chili with cornmeal waffles with Paula Deen
Paula makes spicy chili and serves it over cornmeal waffles. You can serve this waffle recipe dinner or breakfast if you are adventurous. This cooking how-to video is part of Paula's Best Dishes show hosted by Paula Deen. What happens when America's favorite southern cook opens up her kitchen to family, friends, viewers and the best home cooks in the country? It's anyone's guess! Paula Deen is cooking up something new as she rescues viewer recipes, shares stories and traditions with friends a...
How To: Cook Jamaican jerk chicken in the oven
Watch Tracy cook some authentic Jamaican Jerk Chicken. Ingredients for Jamaican jerk chicken:
How To: Cook Jamaican curry chicken
Watch this cooking how-to video as Tracy cooks some authentic Jamaican curry chicken. Jamaican curry is full of spices with added spicy kick. Follow along with this Jamaican cooking lesson to learn how too make Jamaican curry chicken.
How To: Cook Jamaican brown stew fish
Watch this cooking how-to video as Tracy cooks some brown stew fish. Brown fish stew is a traditional Jamaican recipe. Follow along in this Jamaican cooking lesson to learn how to cook up this seafood dish.
How To: Cook Jamaican Jerk pork
We are sure you've heard and maybe even had Jamaican jerk chicken, well here is a recipe for jerk pork. The funny thing about Jamaican jerk seasoning is that it goes great with almost any kind of meat. In this cooking how-to video Tracy cooks some authentic Jamaican jerk pork. Follow along and learn how to prepare jerk pork.
How To: Cook a fried saddle of rabbit with chanterelles
In this cooking how to vidoe The chefs at Weinhaus Neuner show you how to prepare saddle of rabbit on chanterelle with a leek fondue and pasta. This meal was served 500 years ago with at this establishment. Follow along with this cooking video lesson to learn how to make this decadent rabbit recipe.
How To: Make a Mediterranean beef shawarma sandwich
Shawarma is a Middle Eastern-style sandwich usually composed of shaved lamb, goat, or chicken. Less commonly, it contains turkey, beef, or a mixture of meats. Shawarma is a popular dish and fast-food staple across the Middle East, and is consumed across the rest of the world as well. Shawarma is known as guss in Iraq; it is related to the gyros of Greece. Gyros, however, is typically made of pork meat, or less commonly chicken, although beef or lamb is usually used outside Greece and Cyprus. ...
How To: Bake Indian vegetable and keema puff snack
Vegetable puffs are a wonderful snack option for the days that you want something substantial and you can’t wait very long for it to be made! Watch this how to video to learn the recipe and the method of cooking vegetable and keema puffs.
How To: Grill clams and mussels with garlic
Summertime is grilling time! Watch this video on how to make delicious grilled clams and mussels with garlic. Perfect seafood recipe for your summer backyard BBQ!
How To: Change the oil and spark plugs on an MTV snowblower
It's still pretty snowy out there, thanks to winter's desperate need for attention. But thankfully you've ditched the snow shovel and got yourself a snowblower to help you remove all that blizzard snow from your sidewalks. Unfortunately, like all snowblowers, you'll eventually have to perform an oil change. But no worries, if you have an MTV snowblower, then this video will help you change both the oil and the spark plug in your engine. Plus, see how to gap your spark plug. This also is handy...
How To: Make grilled pork chops
Marinate your pork chops before grilling to really make them tender and flavorful. Your family won’t be disappointed when they sit down to a dinner of hot chops just off the grill, so fire up the grill and get started.
How To: Cook an omelet oil-free in a Ziploc bag
Do you want to learn how to make omelet without using cooking oil? Watch this three-part video which demonstrates how to cook an omeletin a Ziploc bag.
How To: Make salmon with pesto sauce
1. Lightly coat a baking pan with olive oil. 2. Place the Salmon fillet in the baking pan and coat with olive oil on both sides
News: Here's How Bacteria Causes Acne & Pimples
How do I get rid of these zits?! Whether its pimples, blackheads, or whiteheads, the name is the same, and the name is acne.
How To: Cooking Fish with Foil Is Fantastically Foolproof
Sometimes the idea of cooking fish, especially for a group of guests, can be intimidating. There's the fear of the fish not cooking right, or sticking to the pan or grill. And even if you cook it right and the fish doesn't stick, you're left with the inevitable fishy-smelling cleanup. Not fun!
How To: Who Knew? Turn Radishes into Chips for a Sweet & Spicy Snack
Consider the radish. This root vegetable is so sadly misunderstood sometimes, and that makes us sad because we adore its spicy flavor and crunchy texture. We're always on the lookout for unique food items that can be turned into a dish of wow and wonder with just a few simple steps, and radishes truly fit the bill.
How To: Put Leftover Champagne to Good Use with These Brunch Dishes
The words "leftover champagne" cause us to shudder slightly because, frankly, we are loathe to leave bubbly in the bottle. But in the event that we do have some left over, we put it to use in two egg-cellent ways: baked eggs and scrambled eggs.
How To: Make Gorgeous Drunken Pasta with This Key Ingredient
It's hard to argue with the notion that wine and pasta are a winning combination. I mean, millions of Italians can't be wrong.
How To: Pan-Fry Your Poached Eggs for a Crispy Addition to Any Meal
Eggs bring life to almost any dish. Toast with avocado? Put an egg on it. The same old salad you eat for lunch everyday? Put an egg on it. Stir fry leftovers? Put an egg on it.
How To: These 'Eggs in Clouds' Are the Heavenly New Way to Enjoy Breakfast
Scrambled, sunny side up, hard-boiled, soft-boiled, over easy, and poached: there are only so many ways to cook an egg before you get bored and look for inspiration somewhere else.
How To: Food Processor Pasta Is So Easy Anyone Can Do It
Fresh, homemade pasta definitely beats the dried stuff from the store. However, most of us aren't usually in the mood to knead dough for 10 minutes... or to clean up a sticky, doughy, floury mess afterward.
How To: Inject Tons of Flavor into Boring Dried Pasta by Toasting It
One of the common complaints about dry pasta is that it lacks depth of flavor. This is why, once cooked, it often pairs best with bold and complexly flavored sauces.
How To: 5 Reasons to Always Have Coconut Flakes in the Kitchen
For me, shredded coconut is something that is eaten several times a week in a variety of ways—and that includes in savory dishes. It can be added to just about anything, and this is a good thing if you enjoy having some variety in your diet. Because I get tired of eating the same foods all the time, over the last few weeks I've tried some pretty interesting and simple ways to use coconut flakes in order to keep my finicky palate satisfied.
How To: Got Leftover Ingredients? Then Egg Roll All the Things!
If you open your refrigerator door and find leftovers there, then you are fortunate—even if you don't realize it right away. Leftovers are the ultimate budget hack because they maximize the value of your meals; and it's a smart way to save money while making the most of your food purchases.
How To: This Quiche/Soufflé Hybrid Is Both Easy & Delicious
The morning started out like most of them do: I was hungry, and it was time to chow down on some breakfast. However, this particular morning had me craving something besides the usual milk and cereal.
Weird Ingredient Wednesday: Tahini—More Than Just a Dip
Tahini: it sounds like the name of a high-end fashion designer... or perhaps a variation on a two-piece swimsuit. But this "weird ingredient" is actually a delicious and nutritious paste made from toasted sesame seeds and oil.
How To: DIY Instant Baby Food Is Easier Than You Think
When it comes to your baby and your time, nothing but the best and most efficient will do. These high standards carry through every aspect of your life as a new parent, from diapers to strollers and especially to food.
How To: 3 Gluten-Free Sandwich Bread Alternatives That Don't Sacrifice Flavor
Let me start by saying something controversial: I despise the gluten-free fad. I think gluten is delicious (I go through at least two loaves of bread a week, with a healthy dose of pretzels and pasta in there as well), and I think many of the health myths surrounding gluten are either fabricated or hyperbolic.