Oven Safe Tray Search Results

How To: Make cinnamon rolls from a can

This is a great video from Andrea Cook. To cook cinnamon rolls start by preheating your oven to 350 degrees. You will need an oven safe pan to cook the cinnamon rolls. To keep them from sticking the video suggests spraying the pan with no stick cooking spray. Then pop open the can of cinnamon rolls and line them up in the pan. Let the cinnamon rolls cook for 20 minutes but make sure that the centers are done before you take them out. After they are done heat the icing cup in a microwave for 3...

How To: Make homemade baked corn tortilla chips

Reshmi demonstrates how to make home made tortilla chips in this video, which are much healthier than the fried one's available in market. First she cuts the tortilla into chip sized pieces .Then she uses oil spray which is sprayed over both sides of the tortilla pieces. Then she arranges the tortilla pieces neatly on a tray covered with baking sheet. You can top it with any seasonings of your choice. Place the tray with the chips in the oven and bake for 5-6 minutes at a temperature of 400F....

How To: Microwave corn on the cob

Corn is everywhere, and there are a large amount of methods for preparing it. If you're a corn on the cob kind of guy, you may be fascinated to know that a microwave is all you need to cook it. Bring the fresh taste of summer to the dinner table in a few short minutes by using your microwave to cook corn on the cob.

How To: Double Your Snackage with This Brilliantly Lazy Toaster Oven Hack

The mighty toaster oven may be the most useful small appliance ever, whether you're a college student who needs to heat up your Bagel Bites or a professional looking for a quick way to warm up a frozen pizza after a long day. But that toaster oven is no one-hit wonder. With this smart hack, you can give it double-duty superpowers to heat up not one, but two frozen foods at the same time.

How To: Make nachos

In this video food writer Molly Watson shows you the real way to make nachos. She points out the common mistakes that are made while making nachos and demonstrates the correct way. The common mistakes in making nachos are using cheese dip instead of real cheese, microwaving nachos and ruining the cheese, and piling the toppings on the top. She shows you that the correct way to do it is to arrange in a single layer in a oven safe dish. Then she shows you how to arrange topping and cheese. The ...

How To: Bake dog biscuits at home

Ashley Kelly shows viewers how they can make their own Dog treats at home! First, you should make sure you wash your hands. Next, you should add 1/2 cup of peanut butter to a bowl and add 1/2 cup of milk to this. Add 1 cup of wheat flour and 1.5 teaspoon of baking powder. Mix all of the ingredients up in a bowl until you have a doughy texture. Next, you should split the dough in half and knead each. Roll the dough out to 1/2 inch thickness. Next, with any shape cookie cutter, cut out cookie s...

How To: Make a caterpillar cake and bug cupcake

In this video, we learn how to make a caterpillar cake and bug cupcakes with Lee Hanson. You will need: 1 box Betty Crocker cake mix, any ingredients the box calls for, 8 drops of green food color, 1 1/2 container of Betty Crocker vanilla frosting, tray covered with foil, 5 candy-coated chocolate candies, 2 vanilla wafers, 2 small pretzel sticks and 24 gumdrops. First, heat your oven to 350 degrees and bake the cake. Let it cool for a few hours or until it's not warm at all. Then, cut the cak...

How To: Make sweet onion & dolcelatte cheese tarts

In this video chef Jo Pratt demonstrates how to make sweet onion and dolce latté cheese tarts with pear and walnut salad. This is taken from her recent recipe book. The ingredients needed for this is one sheet of regular puff pastry, some caramelized onions, some thyme leaves,250gm dolce latté cheese, two small pears cut into small pieces, two celery sticks finely sliced, some walnuts torn into halves, two tbsp walnut oil and two tbsp balsamic vinegar. To make the dish she firstly unrolls the...

How To: Make fresh pumpkin puree for pie

In this video it is demonstrated how to make pumpkin puree for pumpkin pie. For this a small pumpkin is taken which is called sugar pumpkin or pumpkin pie pumpkin. This is much more better to make pumpkin pie. Cut the pumpkin into half. Scoop out the fibers inside using a knife or a spoon. Then take a greased baking tray and put the two halves of the pumpkin facing down. Put it in the oven at 350 degrees for 30 to 40 minutes. You can put a knife inside to check if the pumpkin is soft. Then us...

How To: Bake biscuits easily and quickly

Chef Julie Hasson teaches the secrets of baking biscuits easily and quickly. An excellent summary is given below. First add unbleached flour with some sugar, salt, yeast, baking soda and powder in a mixer and mix it well. Now take some warm soya malt and add some apple cider to it. After sometime pour it into the mixer and mix it to make the dough. Now place the dough on a silicon mat and roll it well with a roller. Use a biscuit cutter to cut the dough and place it in a tray. Apply some soya...

How To: Make ham cheese & pineapple double stuffed potato skin

For an easy one pot dish, try double stuffed potatoes. This recipe uses ham, cheese and pineapple. Begin with preparing the potatoes, using three large which will make six servings. Pierce potatoes all over with a fork and put on a baking tray. Spray with the oil of your choice and season lightly with salt. Cook for one hour at 375 degrees or until crispy outside and soft inside. Slice in half lengthwise, scoop potato out and mash in bowl along with margarine. Add diced, shaved ham or bacon a...

How To: Make rosemary, garlic, crackers

Julie Hasson of Everyday Dish TV teaches how to make rosemary garlic crackers. Ingredients: 1 cup all-purpose flour, 1 cup white whole wheat or whole wheat pastry flour, 2 tbsp nutritional yeast, 1 tsp baking powder, 2 tsp dried rosemary, 1 tsp granulated garlic, 3/4 tsp fine sea salt, 1/4 tsp ground pepper, optional (but good!), 1/2 cup water, 3 tbsp extra virgin olive oil, coarse sea salt crystals, optional. Put all the ingredients in a bowl. Mix. Knead the dough using both hands. Put it on...

How To: Make Pavlova (an Australian meringue dessert)

This video provides instructions on how to make Pavlova which is an Australian desert. Using an electric mixer beat egg whites until they are nice and foamy. Then slowly add two cups of a fine sugar. Add until it is completely mixed in and dissolved. Then add two teaspoons of vanilla extract, 1/2 teaspoon cream of tartar. Mix until stiff. On a baking sheet place two pieces of baking paper. Then spoon mixture onto tray forming the mixture into a cake shape with a flatter top. Place into pre-he...

How To: Choose what stays in the system tray

Vanessa from Tekzilla Daily gives us a very helpful video guide on how to edit or tweak icons in the system tray on Windows 7. Typing "notification area" in the search box of the Start Menu calls up the Notification Area control panel. This control panel shows the different processes and programs that are on the system tray. It is where you can edit the settings for each process or icon, with options of "always appear, never appear or show up only when needed". You can also control the basic ...

How To: Remove the Sony Ericsson W580/W580i LCD screen

Repairs Universe demonstrates how to remove a Sony Ericsson LCD screen. First, remove the battery from the device. Use a safe pry tool and run it along the side of the phone to unclip the clips and release the top cover. Then, slide the phone forward and release the top cover. Next, remove the keypad from the device. Then, remove the LCD screen by prying the clips oven with the safe pry tool. Use the pry tool to pop the pop clip to fully remove the LCD screen. The new LCD screen is now ready ...

How To: Make a Yorkshire pudding with roast beef gravy

In this video, we learn how to make a Yorkshire pudding with roast beef gravy. First, take a saucepan and add in 1 c plain flour with 2 eggs. Combine these together until well blended, then add in milk to the mixture (about 1/2 c). Now, sprinkle in a little bit of salt and get rid of all the lumps that exist. When you are finished, grab a muffin tray and grease it up underneath another pan so it catches any spillage. Pour the mixture into the muffin spots until you reach the top. Then, place ...

How To: Prepare stuffed chicken breasts with ham and cheese

In this tutorial, we learn how to prepare stuffed chicken breasts with ham and cheese. You will need herbs including: pimentos, chopped onions, garlic, and black pepper. First, take your chicken breast and cut it in half. Make sure it's thawed, but slightly frozen in the middle. After this, put the ham and cheese on the inside of the chicken, along with pepperoni, then add in all your different spices and herbs. Next, close your chicken breast up, then place it on a baking tray with foil. Spr...

How To: Make mini cheesecakes

In this tutorial, we learn how to make mini cheesecakes. First, grab a 7 oz tub of low-fat cream cheese and place into a large mixing bowl. Next, add in two eggs, five spoonfuls of Stevia sweetener, 1 tsp vanilla extract, and 1 oz of fresh lemon juice. Now, mix all of this together until everything is well combined. After this, pour the mixture into a muffin pan, until each tray is filled up around 3/4 of the way full. Now, bake these in a 350 degree oven until they are golden brown at the to...

How To: Make chocolate cupcakes

First, the lady in the video says just how great this recipe is and just how easy it is to make. She then begins to show us. In one large sauce pan add 125 grams of butter. She says that it's important to preheat the oven before you start your baking. She preheats the oven to gas mark four. Slowly heat the butter and when it is nearly melted, add in one hundred grams of dark chocolate. Turn the heat off and let it melt. Next, you just add the rest of the ingredients, starting with three hundr...

How To: Make a chestnut, cranberry, port and bacon stuffing

In this video, Caroline, host of 10MinuteCook, demonstrates how to create a traditional chestnut stuffing. The ingredients used in this recipe are: 500g ground sausage, 1 onion and 1 garlic clove - finely chopped, 75g dried cranberries - soaked in 50mL of port wine for an hour, 3 slices of bacon - chopped, 2 1/2 cups of bread crumbs, 1 can of chestnuts - finely chopped or pureed, 1 tsp thyme, 1 large egg. She begins by frying the bacon and onion and garlic mixture together, first. Once the on...

How To: Make buttermilk biscuits

In this demonstration video by foodwishes shows you how to prepare buttermilk biscuits. Take a couple of cups of white all purpose flour into a bowl and add baking soda and baking powder and whisk as shown. Add salt followed by the cold butter and cut it in as demonstrated. Make a well in the middle and add the cold buttermilk and mix it with a spatula following the instructions. Take the dough onto a board fold it as instructed and add flour and cut the biscuits using a mold and place on a b...

How To: Develop a child's math skills with an ice cube tray

In this video tutorial, viewers learn how to do math with an ice cube tray. Users will need a ice cube tray and counting coins. Users can also substitute the coins for any kind of small counting item that will fit into the tray. There are several ways for the child to do math with the tray such as the teacher directed activity where the teacher gives out an amount of a number and the child would have to count that much using the tray. Users can also use flash cards to solve numbers and simple...