Parmesan Crusted Chicken Search Results

How To: Make mini cheesecakes with a tangy topping

This recipe from Betty's Kitchen shows how to make mini cheesecakes. She uses a muffin tin and makes a graham cracker crumb crust. She makes graham cracker crumbs by crushing the crackers in a Ziploc bag with a rolling pin. She generously greases each cup in the muffin tin with butter with her hands, then puts in some graham cracker crumbs and presses them down. To make the filling, use three egg yolks, two packages of cream cheese, 3/4 cup sugar, and mix. Fold in three beaten egg whites. Fil...

How To: Make your own Big Mac for under two dollars

Tony shows how to make a Big Mac for under $2 using a cheeseburger and hamburger. 1. Disassemble the hamburger and cheeseburger. 2. Mix 1 tablespoon mayo, 1 tablespoon French dressing, 1 teaspoon vinegar, one packet of Splenda and some onion together. 3. Spread sauce on a bottom bun. 4. Top with lettuce. 5. Add the patty with cheese. 6. Using a serrated knife, remove the crust part of a top bun and stack on the burger. 7. Add more sauce and the final patty. 8. Top with lettuce and pickles. 9....

How To: Make foolproof filet mignon

In this video, Chris Kimball of America's Test Kitchen appears on CBS to show us how to make full proof pepper-crusted fillet mignon. America's Test Kitchen made this recipe 40 or 50 times to make sure it's the perfect recipe. You can start with an entire tenderloin and cut out the center cut, which is preferred or you can buy them in the supermarket pre-cut. Next, take 5 tablespoons of peppercorns and crush them with the bottom of a saucepan. This makes it easier to coat the meat. Cook the p...

How To: Make a delectable cheesecake

This is very tasty and easy to follow cheesecake recipe. - You will need a 20 centimeter spring form pan. You'll also need: 14 grams of sweet biscuit crumbs, 7 grams of butter, cinnamon, 75 grams of cream cheese, 4 eggs, 1 cup of sugar, 1 teaspoon of vanilla essence, 1 tablespoon of grated lemon rind, and 2 teaspoons of lemon juice.

How To: Make chocolate pecan pie with Paula Deen

Paula shares her chocolate pecan pie recipe with chocolatier Max Brenner. Follow along and learn how to make this decadent dessert. This cooking how-to video is part of Paula's Best Dishes show hosted by Paula Deen. What happens when America's favorite southern cook opens up her kitchen to family, friends, viewers and the best home cooks in the country? It's anyone's guess! Paula Deen is cooking up something new as she rescues viewer recipes, shares stories and traditions with friends and str...

How To: Make herb roasted chicken with pan gravy

In this series of cooking videos you'll learn how to make a recipe for herb roasted chicken with pan gravy. Expert Chef Donno demonstrates how to make this gourmet dish step-by-step, showing you the ingredients you'll need, how to prepare the herb butter, how to roast the chicken, how to make the pan gravy, and how to carve the chicken and serve the dish.

HowTo: Pizza Lollipops. Yes, Please!

We've featured lots of fun lollipop recipes (Pop Tarts, pie, and more), but ahhhhh!!! This is the best yet! Sorry, I really love pizza (c'mon, don't we all?). And bite-sized pizza lollipops sound perfect. Especially when you can sample lots of different toppings.

News: Fantastic Food Deals for Super Bowl 50

The big day is nearly here... Super Bowl 50 kicks off this Sunday, February 7, at 3:30 p.m. PST (6:30 p.m. EST). And whether you're having a giant party or watching the game on your big-screen TV by yourself, there's one thing you probably won't be doing: cooking food in your kitchen.

How To: Prepare chicken francaise

In this video series, our expert will show you how to make Chicken Francaise. You will get step-by-step instructions for tenderizing the meat, cutting the chicken and making the batter for the chicken. Learn tips for frying the chicken and creating the sauce from lemon juice, chicken broth, butter and flour.

How To: Make chicken cacciatore

In this online video series, learn how to make chicken cacciatore from expert chef Brandon Sarkis. He will demonstrate how to cut and season the chicken, how to chop onions, garlic, and tomatoes for chicken cacciatore, how to deglaze the pan and sear the chicken, and how to serve this delicious Italian dish.

How To: 8 Amazing Non-Edible Uses for Rice Grains

In their cooked form, rice is great for making spam musubi, sushi, and other amazing meals. In their uncooked form, dry rice grains are unexpectedly useful for preventing your salt from clumping in your salt shaker, cleaning out the insides of weirdly-shaped, hard-to-wash containers, weighing down your unbaked pie crust, cleaning out your coffee grinder, and—if you act quickly enough—saving your wet cell phone from cell phone death.

How To: Make traditional southern fried chicken

In this video, we learn how to make traditional southern fried chicken. First, place ham, lard, and butter into a pot. Next, take your chicken and dip them into buttermilk and let dry. Next, dip the chicken into the batter, then fry them into the oil mixture you just made. You will cook the chicken until it's golden brown and cooked thoroughly. When finished, let the chicken sit on a paper towel to drain off an excess oil. Serve while it is still hot with your favorite sides, and enjoy a deli...

How To: Cook spinach and mushroom stuffed chicken breasts

You can make this delicious stuffed chicken breast recipe in less than 20 minutes at home. Stuff your chicken breast with or your favorite ingredients. For this recipe you will need: flour, eggs, 4 chicken eggs, smoked salt, cracked pepper, garlic, spinach and mushrooms. You can add tofu or turkey bacon for and added crunch. Roll your stuffed chicken breast and sear them on hot pan.

How To: Create an Automatic Animal Harvester in Minecraft

Welcome to Minecraft World! Check out our advanced tutorials and come play on our free server. Harvesting items from animals no longer requires wasting precious time chasing after them. During last Saturday's Weekly Workshop, we built a few different kinds of animal harvesters that worked in different ways, but for this guide we will be building the most compact and easy to use harvesters we made over the weekend.

How To: Care for your cast iron pan

This video shows how to care for your cast iron pan. The guy explaining made some chicken the night before and was to tired to clean the pan. He says never to use soap on cast iron. Run some hot water over the debris that was left in the pan. He uses a scrub brush to get into the edges. Take some salt and pour it on, it's alright to put a lot on. Rub the salt around and rinse it out. Use a towel and wipe it dry. Then put it on the stove with medium high heat for five minutes. Every so often i...

How To: Make fast and easy gourmet mac and cheese

Jill Tutland teaches the secrets of making fast and easy gourmet Mac and cheese. First peel and nicely dice the shallot and start boiling a jar of pasta in water. Now cook the shallot with some butter in a pan, simultaneously melt some butter in a soup pot and some flour to it. Now add chicken stock to the soup pot, then add some cream, milk, cheese and mix everything. Add some salt and pepper and the shallots to it. Mix the soup with the pasta and transfer them to a baking dish. Finally add ...

How To: Make a hearty minestrone

Maria shows how she keeps her family's tummies full by making a hearty and filling Winter Minestrone. Minestrone is an Italian based soup made up of many different vegetables. This particular soup has onions, celery, carrots and garlic. You start by heating up oil in your pot. Then you add in your vegetables and let them get soft. Season your food by sprinkling on some black pepper, salt and rosemary. The great thing about making minestrone soup you can add whatever vegetables that you have o...

How To: Cook spicy green beans

Spicy green beans are a great source of nutrition that is very delicious. Learn how to make them in this cooking how-to video. This side dish of spicy green beans goes great with an Asian style dinner. Follow along as our host shows you how to prepare the beans, the spicy sauce and how to to cook them all together.

How To: Make Indian keema matar (minced Meat )

Keema (aka kheema or qeema) is a flavorful minced meat (beef or lamb) dish said to have originated in Persia but extremely popular in the Indian sub-continent. Other meats such as mutton, chicken or turkey can also be used in this recipe. Watch this how-to video to try this delicious version with matar or mutter (green peas). You’ll be surprised how easy it is to make.

How To: Make fresh shrimp spring rolls

We all love Spring Rolls when we got out for Asian Food- but you'll be amazed at how easy and fun they are to make at home. This way, you can choose whatever fillings you like and enjoy this treat anytime. You will need fresh corlander or cilantro, fresh bean sprouts, carrot, shrimp, package of round, dried, rice tolls or rice paper, cucumber, sweet basil and soy sauce. If you don't eat shrimp, you could use slices of cooked chicken instead. Serve the spring rolls with a peanut dipping sauce ...