Ah, ginger. From stir fry to smoothies, ginger is a reliably sharp and refreshing flavor that adds zing to everything it touches. It may be a pain in the ass to remove the skin from ginger (or not), but the zest it brings to food is well worth the trouble. Don't Miss: How to Brew Your Own Ginger Beer Like a Boss
Tender is the name of the game when it comes to cooking damn delicious meat, but achieving that succulent texture isn't always easy.
Fall is the time for comfort foods—and what is more comforting than crusty bread slathered in melted cheese? Owning a fondue pot is both convenient and wonderful, but not all of us have the luxury of space for nonessential kitchen appliances. However, there are plenty of ways to make an absolutely delicious, lump-free fondue without the traditional equipment.
The buttery scent of crescent rolls bring me back to my childhood, but those tubes that open with such a satisfying pop are more than just retro reminders. Crescent rolls can morph and serve as the base for hundreds of creative and cool dishes.
Meat tenderizers are absolutely necessary when dealing with leaner, tougher cuts like flank or skirt steaks. And while fruit like papaya, kiwi, and pineapple contain enzymes that can tenderize meat, the results can be hit-or-miss, and impart a fruity flavor that you may not always want.
Among the many gifts that Italy has bestowed upon the world, culinary and otherwise, pesto stands alone. The exact birthplace of pesto, that herby sauce made of pine nuts and olive oil, is an area of Italy called Liguria, whose microclimate is particularly kind to basil, one of pesto's key ingredients.
There's nothing better than real, homemade tomato sauce, but to really develop the flavors, it usually has to simmer for a few hours. And while it's totally worth doing if you have the time, some nights it's just not an option. That's where the pre-made stuff comes in. Jarred pasta sauce certainly doesn't taste the same, but it's really easy to dress up when you need something quick. If you don't want anyone to know your "secret recipe," here are 10 ways to make store-bought spaghetti or mari...
In this video, The Frugal Chef will show you how to make a chicken vermicelli soup. First, she will show you all of the ingredients. They are chicken, vermicelli noodles (although any kind is acceptable), and various vegetables. Learn tips on how to prepare your ingredients and how to store them just before cooking. The Frugal Chef will teach you step by step, explaining as she goes, exactly how to cook this meal. In only about 5 minutes, you can easily learn the ingredients you need and what...
Tyler Florence from Food Network shows us how to make chicken pot pie in one pot. First sauté carrots, onions, and celery in extra virgin olive oil. Next add 2 tablespoons of flour. Add chicken broth and heavy cream. Season it with salt, pepper, and herbs. It will thicken before your eyes. Take some chicken and add it to the mixture. Next add frozen peas and small potatoes. You can use frozen pastry for the base. Use a crock to cut out the base. Fill the crock with the mix and add the pastry ...
Are you into the GOOP lifestyle? No, I'm not talking about some unpleasant, oozy, thick liquid. And no... especially not that (you perverts). You can see that this GOOP is in all capital letters, which means an acronym, but no, that is not the case— not exactly.
In this tutorial, we learn how to cook Thai chicken and Galangal coconut cream soup. The ingredients you will need are: 3/4 cup chicken stock or plain water, 200g chicken breast (skinned), 10g thinly sliced fresh young galangal, 1/2 cup coconut cream, 3/4 cup coconut milk, 6g kaffir lime leaves, 10g red shallots, 40g straw mushrooms sliced, 10 grams or 1 stalk of lemon grass bruised and sliced into 1 inch lengths, 1 tbsp coriander or cilantro leaves, 1 coriander root scraped, 1 - 2 tbsp lime ...
In this video, we learn how to make Maui style chicken noodle soup. You will first need to chop garlic, carrots, celery and onions and put them into a pot with water and chicken thighs. You can now season the pot with Hawaiian salt, cracked pepper, chili pepper and sesame oil. Let this simmer for full flavor. When finished, strain the pot and remove the chicken from the bone. Now return chicken and vegetables to the pot now with egg noodles and corn fresh from the cob. Let this simmer until t...
How to debone a chicken is shown in this video.
This video is demonstrating how to make a Tuscan minestrone soup. She uses some olive oil into a pot and put it on top of a Dutch oven. She uses zucchini, summer squash, carrot, onion and adds garlic into the whole thing. All these vegetables are minced already. She uses some seasoning powder. She lets the vegetables sit for 10 minutes until they get soft. She then adds some about 4 cups of chicken broth and adds some diced tomatoes. Afterwards, she adds the pasta and lets it cook! Make Tusca...
If you're looking to make some unique footwear from paper mache, this video will teach you how. The term for these shoes is hooves, and they will definitely turn heads as you wear them down the street.
Thanksgiving is almost near and everyone's scrambling around for turkey and stuffing recipes. But if you're expecting guests with coeliac disease, then you're going to have to play it safe. Use this stuffing recipe that abides to a gluten-free diet, but just because it's gluten-free, doesn't mean it won't taste great! Trust us, you won't even tell the difference!
In this video, we learn how to make an easy smothered pork chop. First, take four thick pork chops that are bone-in. Then, slice one large onion and sprinkle poultry seasoning onto the pork chops along with salt and pepper. Then, brown them on both sides in a pan over medium-high heat with vegetable oil. When finished browning, put them on a plate and pour off the excess oil. Now, put butter in the pan with the onion and a big pinch of salt. Brown these for 15 minutes until they are really da...
This technique uses indirect heat. When cooking the ribs make sure to place the coals over to one side in the grill. When choosing your meat make sure to get bone in beef short ribs. First coat ribs well with your favorite dry rub. Then cover them with olive oil. Next sear the ribs on all sides in direct heat. Once they are seared you then place them in to a pan on the side of the grill without the coals. Next pour chicken broth over the ribs. The liquid is what tenderizes the ribs. You do no...
This video is about how to make a classic American pot roast. You start with a chuck roast. You want to start by generously salting and peppering both sides. Heat about 2 tablespoons of canola oil in a skillet and then brown the roast on both sides. Then remove it from the pan and add an onion that's been cut into 8 wedges, 2 carrots that have been cut and peeled into 2 inch pieces. Add a few pieces of time and rosemary. Once the vegetables have a good color you move them to the side and add ...
This is a recent glitch, similar to the chicken coop glitch, where you can make your horse stable completely ready. Just watch this brief video tip to see how to benefit from the Horse Stable glitch in FarmVille (03/09/10). It's a simple glitch in the game that allows you to use a horse that is unready to make a stable 100% ready and be able to collect from it. This is very helpful when you are trying to achieve the HorsePower ribbon on Farmville.
There is nothing tastier than bleu cheese dressing, especially when it is made fresh! Bleu cheese goes well on salad, chicken wings, veggies, even bread! This recipe is incredibly easy to make and you can keep it in your fridge and use it for quite a while. Enjoy!
Looking for a fast way to thaw your meat without using the microwave? Thawing meat can be unhealthy if you do it without the proper care. Be safe! Here are two techniques that will give you great thawed meat that will be ready for dinner.
Stay tuned for the always enjoyable Cooking With Dog. This cooking show is hosted by a DOG named Francis! The show demonstrates how to make popular Japanese dishes.
Stay tuned for the always enjoyable Cooking With Dog. This cooking show is hosted by a DOG named Francis! The show currently focuses on how to make popular Japanese dishes. This video demonstrates how to make Yakibuta Ramen (Japanese Noodle Dish with Roasted Pork Ribs).
Stay tuned for the always enjoyable Cooking With Dog. This cooking show is hosted by a DOG named Francis! The show demonstrates how to make popular Japanese dishes. This video demonstrates how to make Chawanmushi (Japanese egg custard dish with Ginkgo Seeds).
Suspect that your bovine (bull, cow) is pregnant. Well, there's only one way to be sure. Put on a plastic glove and insert your hand into the rectum, with your fingers together. See how to find out if your cattle is pregnant with help of this video tutorial.
There are just a few situations in golf that can be addressed with an intentional "chicken wing" swing, but this cool shot is a great way for advanced golfers to get out of severe downhill lies. Mel demonstrates the technique for you in this Mel in Motion video golf tip. Learn how to add the "chicken wing" swing to your arsenal by watching this video golf tutorial.
This recipe has tons of protein and nutrients. You will need chicken, mixed vegetables, and teriyaki sauce. Watch this video cooking tutorial and learn how to prepare an easy chicken and vegetable teriyaki.
Cutting up a chicken shouldn't be intimidating. Watch this how to video to learn how to cut up some poultry into eight pieces. Cutting whole chickens at home is also a great way to save money.
Patti, the Garden Girl, moves her Bantam chicken tractor around her front garden and shares some tips on raising bantam chickens.
Watch this video to learn how to make chicken rollatini. These are chicken rolls stuffed with provolone and prosciutto.
Learn how to make Tequila-lime Chicken from bulk frozen chicken.
Watch this instructional video to learn how to cook chicken, rice, and broccoli. All you need is chicken, rice, water, and Campbell's broccoli soup.
Add a perfect theme dessert to your next Hawaiian luau with this decadent coconut cream pie. After a long week at work there’s nothing better than a little back yard barbecue fun with friends topped off with the perfect treat.
How about a change from the same old boring chicken breast for dinner? Laura Raposa will show you how to make this scrumptious stewed fava beans dish. It's not only delicious, but it's healthy too! Just follow along as Laura guides you through each step of the way. Pretty soon your family will be screaming for more fava beans!
Clara's Great Depression Holiday Special! Recipe:
Welcome to Minecraft World! Check out our advanced tutorials and come play on our free server. There are few things more tedious in Minecraft than collecting items from your chicken, cow, and sheep farms. No one wants to take the time dealing with animal mobs even in the smallest of Minecraft farms. The answer? Automated Minecraft animal harvesters.
About the 37 x 37 Homestead Expansion, Part III There’s a problem with it, and you may find it hard to complete.
Thursday update Animals
Baking bread might feel intimidating in advance. The fear to screw it up can make one chicken out and instead keep buying bread as usual at the store. Personally, I am very picky about which bread to eat, and learned over time that home baked bread bits them all when made properly.
