Pepper Boosted Search Results

How To: 5 Surprising Uses for Your Coffee Grinder

During my time living in dorm rooms and small apartments, I would find myself in need of many different appliances—a food processor for making hummus, a blender for vegetable smoothies, or even a mortar and pestle for muddling mojito-bound mint leaves. Luckily, there was one tiny, inconspicuous tool that solved all of these problems: the coffee grinder.

How To: Make an asparagus, mushroom & fontina quiche

To really appreciate quiche, you need to like the versatility of the dish, and if done right, a quiche can be the prefect breakfast, lunch or dinner meal for the entire family. Even a Sunday brunch. This quiche will please any crowd. Check out the recipe for this delicious asparagus, mushroom and fontina quiche from Chef Hubert Keller.

How To: Make spicy kimchi with cabbage

In this video by Maangchi, learn how to make an authentic spicy kimchi. To make this recipe you will need the following ingredients: Baechu (napa cabbage 10 lbs), salt, sweet rice flour, sugar, water, garlic, ginger, onion, fish sauce, squid, hot pepper flakes, leek, green onions, carrot, & radish.

How To: Make mini polymer clay pizza for a dollhouse

This video, by Garden of Imagination, shows you how to make a polymer clay pizza. To begin with, have a small piece of wood to act as a tray for your pizza. Take off-white clay for the crust and warm it up between your hands. Roll it out on your pasta machine on the number one setting. Using a circle cutter, push down on the clay to create a circle. Use an object that is a bit smaller of a circle to create the inside area of the pizza by pushing down. While doing that, blunt the edges of the ...

How To: Make beef wellington singles

This dish is perfect for dinner for two. You need two beef tenderloin fillets with the silver skin cut off, ½ package of phyllo dough, 8 oz of mushrooms, 1½ cup green onions, 2 tbsps of olive oil, 1 tbsp of butter, ¼ cup of parsley, and 2-3 tsps of lemon juice, salt and pepper, Hollandaise sauce. Pan fry the beef for a minute or two on each side if you like it more well done. For the mushroom filling, use fresh mushrooms. Chop up the mushrooms finely. Chop up green onions. Use a little bit of...

How To: Make stuffed green peppers

In this cooking class on video, expert Rich Buccola will teach you how to make a stuffed green bell peppers recipe that is out of this world. He’ll walk you through the dish step-by-step, with a list of ingredients and utensils needed, instructions for cleaning out the peppers for stuffing, how to boil the bell peppers, chop the vegetables, cook the beef, make the rice, grate the cheese, stuff the peppers, cook them in the oven.

How To: Do 20 warm-up exercises to build heat

Whether you're preparing for a thirty minute bout of interval running or for an intense weight lifting session, warming up is vital to building heat in your body so your joints are lubricated and there is less of a chance of injury. Warming up before exercising also boosts your metabolism so you get your heart rate up early and burn more calories during your workout.

How To: Cook whole brown lentil soup (aka voseph shorba)

Do you know what voseph shorba is? You may know it by the simple name of lentil soup, and this video will show you a great recipe for it, which includes tons of onions, lentils, water, salt, mint, noodles, crushed pepper, and olive oil. It's a really simple soup to make— even the novice cook can prepare this delicious soup!

How To: Fry KFC style potato wedges

Arslan Ahmed shows viewers how to make crispy fried potato wedges. You will need a fryer or a pan with oil, 5 potatoes, 1 cup of milk, 1 egg, 1 cup flour, 2 tablespoons salt, 1 tablespoon pepper, and 1 tablespoon paprika. To begin, peel potatoes and cut into wedges by cutting potato in half and then cutting the halves into 3 or 4 pieces depending on size. Heat the fryer or the pot with oil while you are mixing the ingredients. In 1 bowl, mix wet ingredients and in another mix the dry. Dip pot...

How To: Make an easy shrimp stir-fry with peas and bok choy

In this video, we learn how to make homemade shrimp stir fry with Maria. You will need 1 lb of shrimp (peeled and de-veined). Then to make the marinade you will need: 1/8 tsp sesame oil, 1/2 tsp soy sauce a pinch of white pepper and 1/2 tsp of corn starch. Once you've mixed the marinade, sit the shrimp in it for at least 1 hour. While the shrimp is sitting, cut up 2 c of bok choy, 2 tsp minced ginger and 1 clove of minced garlic. Now chop up 1 c mushrooms and heat up your wok with 1 tbsp vege...

How To: Make tomato ketchup spaghetti with subtitles

In this video, you learn how to make napolitan (tomato ketchup spaghetti). This fun and delicious, and of course economical meal is a great dish for anyone in a hurry, or on a budget. This video, of "Cooking with Dog" you'll learn everything you need and what to do to achieve this delicious quick meal.

How To: Make Creole style cornbread dressing

Creole In DC teaches viewers how to make Creole Style Cornbread Dressing! Mix shrimp, bell peppers, onions, celery and oysters chopped to a pot. You will also need 2 big pans of cornbread cooked, giblets and the giblet stock. Now, you need to mix all of these ingredients in the pot. When these are all mixed up you need to put this into a large pan in order to bake them in the oven. You'll want to cover this with parchment paper instead of foil so the pieces do not pull off. Then cover the par...

How To: Make simple Brussels sprouts

This video shows how to cook Brussels sprouts so they don't taste bitter. Cut off the ends of the Brussels sprouts, take the outer leaves off, put them in a strainer and rinse them. Cut them into eighths. Heat a frying pan and while it's heating, chop some garlic. Add about three tablespoons of oil to the pan and brown the garlic. Add the Brussels sprouts and stir them while cooking. Add some sea salt and pepper and cook the Brussels sprouts until they start to brown. Add a half-cup of water,...

How To: Make fast and easy gourmet mac and cheese

Jill Tutland teaches the secrets of making fast and easy gourmet Mac and cheese. First peel and nicely dice the shallot and start boiling a jar of pasta in water. Now cook the shallot with some butter in a pan, simultaneously melt some butter in a soup pot and some flour to it. Now add chicken stock to the soup pot, then add some cream, milk, cheese and mix everything. Add some salt and pepper and the shallots to it. Mix the soup with the pasta and transfer them to a baking dish. Finally add ...

How To: Make a hearty minestrone

Maria shows how she keeps her family's tummies full by making a hearty and filling Winter Minestrone. Minestrone is an Italian based soup made up of many different vegetables. This particular soup has onions, celery, carrots and garlic. You start by heating up oil in your pot. Then you add in your vegetables and let them get soft. Season your food by sprinkling on some black pepper, salt and rosemary. The great thing about making minestrone soup you can add whatever vegetables that you have o...

How To: Do the "sixes & sevens" treadmill workout

Follow along as Budd Coates shows us a workout designed to teach us to run faster over tough inclines. The workout is called Sixes and Sevens. -After a 15-20 minute workout on the treadmill increase the incline of the treadmill to 6%. We are going to do this at a Marathon Pace for 90 seconds. -Then take a one minute recovery at 0% incline. -Then boost the incline up to 7%, do this at a Marathon Pace for one minute. -Then take another recovery for two minutes at 0% incline. -That is considered...

How To: Make a raw food alternative to nacho chips

Kevingianni shows you how to make some nacho cheese bites for your parties. These are a healthy alternative to nacho platters. Take cashews, peppers, garlic, nutritional yeast and turmeric for color. Mix your ingredients together and refrigerate. Make nacho bites by adding lettuce to a meatless filling adding some vegetable toppings and garnish. Enjoy at a party with friends for this simple raw cook-less meal. It's a quick recipe but you do need a food processor and a heavy duty blender to bl...

How To: Make ramen noodle stir fry

Ramen noodles don't have to be just plain old noodles. Cheap meals don't have to taste cheap. Take Ramen noodles to the next level with some green onions, mushrooms, red bell peppers and more. Check out this video tutorial to learn how to rock out and make ramen noodle stir fry.

How To: Cook spicy green beans

Spicy green beans are a great source of nutrition that is very delicious. Learn how to make them in this cooking how-to video. This side dish of spicy green beans goes great with an Asian style dinner. Follow along as our host shows you how to prepare the beans, the spicy sauce and how to to cook them all together.

How To: Cook a pork roast with an herb crust

The Guerilla Gourmet shows how to fix a delicious pork roast with an herbed crust. You will need a pork roast, garlic powder, peppercorns, thyme, parsley, salt, pepper, and butter. Watch this video cooking tutorial and learn how to prepare a pork roast. The same instructions can be saved and used with a pork tenderloin as well.

How To: Cook Korean bulgogi stew (jungol)

Bulgogi is a famous Korean dish made with marinated sliced beef. This how to video demonstrates how to make bulgogi stew using marinated bulgogi and some vegetables. Bulgogi is a popular Korean dish, which many people translate as “Korean Barbeque.” But it is more than that. There are a lot of vegetables, too.

How To: Cook coke or beer marinated steak

Coke used as marinade leaves your beef extra tender and succulent. Watch this how to video to learn how use coke or beer to make a delicious marinade for just about any steak you want to grill. Marinate top sirloin steak in coke or beer with one handful of chopped onions for 20 minutes to 4 hours.

How To: Cook a chicken quesadilla

In this how-to video Chef Jason Hill shows you how to make a quesadilla. This chicken quesadilla recipe is the best you'll find out there. It is perfect for a quick snack or light meal. Add some grilled shrimp instead of chicken and you'll have a fantastic shrimp quesadilla recipe. For this specific recipe you will need: one boiled chicken breast, pepper jack cheese, green onions, sea salt, chilies, taco seasoning, cream cheese, cilantro, and flour tortillas.