News: YouCam Unleashes Halloween Makeup Try-On Filters Sourced from Social Media Users
It takes confidence and guts to pull off attractive and yet adequately frightening Halloween makeup as an adult.
Perfecting Homemade Search Results
How To: 5 Creative Flavor Combos to Upgrade Your Boring Old Popcorn
Calling all popcorn fanatics: we know a bit of drizzled butter is all that's needed to make a delicious bowl of your favorite finger food, but we've got some interesting mash-ups of flavors that we think you should try the next time you veg out on your couch for another Netflix marathon.
How To: The Triwizard Tournament of Homemade Butterbeer—Which Recipe Wins?
Harry Potter fans got a treat last week when Pottermore, a site created by Harry Potter author, J. K. Rowling, released a test that let users learn what form their Patronus protective charm would take.
How To: Get Seriously Flaky Pie Crusts with Epsom Salt
Imagine you have mastered the perfect cherry pie for your annual work picnic but, upon taking it out of its airtight pie carrier, your heart sinks as you realize the crust has turned to mush thanks to the moisture from the filling. Sound familiar?
How To: Tell Graham Crackers to GTFO & Make S'mores in Cones
The most genius summertime snack hack that we've come across recently is, without a doubt, the campfire cone. Astounding in its simplicity and ease of preparation, yet brilliant in its execution, the campfire cone has something for everyone: parents and children, expert and novice campers, backyard barbecuers, and oven lovers alike.
How To: 12 Easy Snacks You Can Make for Your Next Road Trip
Gas stations may be convenient for travel snacks, but the cost of shopping there sure can add up. If you're looking for easy, on-the-go snacks that fit into your travel budget, look no further. We've got 12 kid-friendly, portable food ideas you can make before leaving on your journey. You'll be amazed by how much money and time you will save with these satisfying travel snacks.
How To: Grab a Can of Lemonade Concentrate for the Easiest Frozen Pie Ever
Every once in a while, we stumble across something food-related that makes us stop and do a double take. Frozen lemonade pie definitely takes the cake—or shall we say, pie—for a dessert that intrigued us upon discovery and totally lived up to its hype. Its filling uses only three ingredients and is one of the most refreshing and seasonally-appropriate desserts on our current roster of must-eats.
How To: For Perfect Sunny-Side Up Eggs Every Time, Whisk Them (Seriously)
Don't Miss: How to Make Perfect Poached Eggs, Every Single Time
How To: Make Fudge in a Flash with Just Your Microwave
When chocolate cravings strike, indulgent fudge makes everything in the world right again. And while plain fudge will do the job just fine, add-ins like walnuts and Oreos elevate this dessert to new levels.
How To: You Can Make Rice Krispies Treats in the Microwave in Just 5 Minutes
It's no secret that the microwave is a modern-day wonder that, when used correctly, can cook a wide variety of food in a snap.
How To: This Quiche/Soufflé Hybrid Is Both Easy & Delicious
The morning started out like most of them do: I was hungry, and it was time to chow down on some breakfast. However, this particular morning had me craving something besides the usual milk and cereal.
How To: Perfect Your Eggs Benedict with These Foolproof Hollandaise Methods
In an age where restaurants can charge $20 for eggs Benedict at brunchtime (if you're lucky enough to even get a reservation on a Sunday), many people long for a way to create this classic dish at home. But once you've taken pains to perfectly poach an egg and gently crisp your sourdough, the problem of the hollandaise still lies before you. The key to any good hollandaise sauce is to apply enough heat to cook the egg yolks, but not enough to scramble them. The minute the eggs begin to solidi...
How To: Make a Raw Watermelon Cake (Perfect for Summer)
Raw fruit "cakes" are all the rage these days, and this stacked watermelon cake is easy to put together and is perfect for people of all ages. It's also perfect for every diet, as it's low-calorie, low-fat, gluten-free, and full of "good" carbs.
Tastes as Amazing as It Sounds: Make Sushi with Sriracha Instead of Seaweed
Like most food lovers, I adore sushi. And like anyone who is a living, breathing human being, I'm a pretty big fan of sriracha sauce.
How To: Make Perfect Stovetop Popcorn
There are three huge benefits to microwave popcorn: it's quick, it's delicious, and it's cheap. But there's a way to make popcorn that's better, more delicious, and cheaper than the microwave variety. And oh yeah, quite a bit healthier.
How To: Get Rid of Headaches & Anxiety with Homemade Lavender Lemonade & More
Rather than reaching for aspirin the next time a headache strikes, try grabbing a drink of lemonade instead. Not only can it help ease your head pain, but it can also help relieve stress, anxiety, and depression. But not just any old lemonade will do the trick—reach for the lavender lemonade.
How To: Why You Should Never Throw Away Chicken Fat
Poor chickens. Bacon fat is revered (and justifiably so), and duck fat is a staple at most fine grocers. Marbles of fat make a steak divine, and goose fat is the holy grail of fatty goodness. Yet chicken fat is usually thrown away.
How To: Ingenious Ways to Transform Your Leftover Pizza
I always over-order when I call in for pizza delivery, because I love having leftover pizza. Because there's so much flavor packed into the sauce, cheese, and whatever toppings you've ordered, pizza adds flavor to salads, cocktails, and can even act as the base to a quiche. Press it into a waffle iron to make a pizza panini, cut it into triangles and make the best Bloody Mary ever, or use it as the base for a lively quiche.
How To: Make a Week's Worth of Salad at Once
Greasy fast food. Snacks. Candy. Empty stomachs. What do these all have in common? They're all things that people commonly have for lunch during the week, because it beats the hassle of having to plan, make, and pack lunches before their workday.
How To: Make a Multi-Cookie Cutter to Save Time in the Kitchen
Did you know that cookies are one of the most popular holiday desserts? Sugar cookies in particular are so easy to make and easy to decorate. They are the perfect treat for your office, friends, and family…or just yourself!
How To: The Simple Trick to No-Mess Fry Dipping on the Go
You're in your car. You've got a bag of piping-hot French fries with you. You want those fries in your mouth ASAP, but you also want to dip them in ketchup. So what do you do?
How To: Use Your Thumb for Perfectly Shaped Burger Patties Every Time
A homemade burger is a delicious thing, but it can be hard to load up with all the fixings. Why? Because said burger is usually wider in the middle and thinner around the edges, like so: Chances are that patty will still be delicious, but your lettuce, tomato, et al. are going to slide off the surface because of this patty's dome shape.
How To: 5 Must-Know Kitchen Hacks for Cooking Spray
Cooking spray is something of a gross necessity. The slimy, oddly-scented grease is perfect for keeping casserole dishes crust-free, but the oil splatter does a number on clean kitchen counters, and the lecithin ingredient can ruin nonstick cookware if not careful.
How To: 5 Easy Velveeta-Free Cheese Dips for Your Super Bowl Party
Personally, I think Velveeta is pretty gross. Nothing about its texture, flavor, or color resembles real cheese. But your taste in cheese isn't the important part—what matters is having something good to eat while you watch the game.
Saving Thanksgiving Dinner: How to Fix a Soggy or Burnt Pie Crust
How often do you make a pie from scratch? If your answer is "only during the holidays," you're not alone. Unless you're an experienced baker, homemade pies can be pretty tough to tackle. And the most common problems are the crusts coming out of the oven soggy or scorched.
How To: Build a Dream Shed
This video is an overview of all the videos in our DIY Shed Videos Series. Henry briefly goes over what you will learn in all 15 of our shed building videos.
How To: Make Your Own Homemade Glow Sticks
Glow sticks, a popular favor at parties and outdoor events, and a must-have on Halloween, can be traced back to the United States Navy in the mid-1960s. The military desired improved visibility during night operations, and glow sticks, with their small-size portability and lack of batteries, were a perfect tactical solution.
How To: Give Your Easter Eggs a Different Spin This Year with These Twisted Spider-Bunny Eggs
When it comes to Easter, I usually dig plastic eggs with money or chocolate inside but hard-boiled eggs shouldn't be missing from the party. And simple hard-boiled eggs won't do. You need to decorate them because we all know bunny eggs are extravagant. What's even better than bunny eggs, though? Spider-bunny eggs.
How To: This DIY Pneumatic "Mauler" Fires 300 Ping Pong Balls Per Minute
Here's an awesome weekend project that could leave you with a fearsome "Ping Pong Ball Mauler" capable of firing hundreds of balls a minute at your unsuspecting neighbors. Christian Reed built it out of a poly drum and a homemade pneumatic device. He turned a standard shop vacuum into a high volume, low pressure system that allows his contraption to continually fire a constant stream of ping pong balls at a rate of hundreds of balls a minute. Best of all, all of the parts he used can be bough...
How To: DIY iPad Stand and Stylus, Plus 8 More Ways to Recycle Old Chopsticks
Chopsticks are very easily reusable, yet they always get thrown away. You use them when you get Chinese takeout, then toss them out without even a backwards glance.
How To: Beat the Heat for Cheap with These Five DIY Sprinklers
What’s better in the summer than playing around in the water? Lounging in the pool, water balloon fights, and playing in the sprinklers helps us forget how much it sucks to be outside in 100+ degree weather.
How To: Make a Mermaid Tail Costume
Make your underwater dreams come true by turning yourself into a bona fide swimming mermaid. If mermaids did exist, you would be the perfect candidate to transform into the mythical creature. So check out this video tutorial form Little Orca to learn how to make your own mermaid tail costume.
News: Fully Functional DIY Pump Action Shotgun Made Out of Paper
This is no paper gun like you've ever seen before. Seriously. Tacome1942's homemade paper shotgun is a life-sized, fully functional Remington 870 replica. It would be hard to tell it apart from the real deal, not to mention it practically sounds like an authentic shotgun, too. The shotgun is made of approximately 97% paper, the remaining 3% consisting of pins, wires, and springs. Check out all the videos below to see the finer details, including the trigger group, shell stop, and disassembly ...
How To: Fix a live butterfly's broken wing
This video tutorial from Live Monarch shows you how to fix a live butterfly's broken wing. You can help restore flight to a butterfly in need -- you can be a hero and make a real difference.
How To: Make a Homemade Christmas gift basket
In this video series, our expert will teach you how to make homemade christmas gift baskets for any occasion. Get step-by-step instructions for picking the best basket, packaging material and gifts for a gift basket. Learn how to add theme items, pampering spa gifts and even food to your gift basket, and get tips for wrapping up a gift basket with cellophane and ribbons.
How To: Use rubber stamps on homemade cards
In this series of video clips you’ll learn tips and techniques for using rubber stamps to make homemade holiday and greeting cards.
How To: Make homemade greeting cards
This pop up greeting card project is to celebrate a wedding or give someone best wishes. Brenda is an expert on this simple art project.
How To: Make homemade chicken and potato soup
In these cooking classes on video, learn how to make recipes for chicken soup and potato soup. Our expert will show you what ingredients and seasonings you need and how to prepare them, as well as the step-by-step process for putting these dishes together. When you’re finished, you should have two gourmet soups to use as a main course, side dish, or even a snack. Try these recipes out—your taste buds will thank you.
How To: Make homemade sausage
In this video series, learn how to make homemade hot link sausage. Karl James walks you through the step-by-step process of cutting, seasoning, and stuffing your own sausages. You will learn how to operate a meat grinder, and how to tie off sausages after they have been stuffed. He even shows you how to smoke your sausages over a grill. With this spicy sausage recipe, you will be sure to impress. So, start learning how to make homemade hot link sausages today!
How To: Make homemade lye soap
Sheryl is going to show you how to make homemade lye soap in this video series. Soap making is a chemical process. It is a lot of fun. However, it does require specific equipment and instructions and a reliable recipe. See what you'll need to do to get ready to start this project.