A delicious twist on both pizza and the Reuben sandwich! Perfect for a casual dinner. You will need: 4 ounces pizza dough, 1/2 cup ricotta cheese, 2 tablespoons Dijon mustard (extra strong), Tabasco, 1 tablespoon chopped parsley, 6 ounces corned beef, 1/2 cup sauerkraut, 6 ounces fontina cheese, mayonnaise, dill relish, onions and ketchup. Make a Reuben style flatbread pizza.
Forget cooking pizza sauce… you don't need to cook it. If you're in a hurry, this pizza sauce recipe is the way to go. You basically just add a little tomato paste to some tomato sauce, which thickens the sauce up and gives it a nice texture. Then add some garlic and oregano. Salt and pepper to taste, but be careful not to add too much! This pizza sauce can last for about a week, so no need to rush anymore than you have to, but the longer it sits, the better it tastes!
The Food Dude breaks down one of the easiest, and down right best, sandwiches of all time - The Cold Pizza Sandwich.
Believe it or not, making it a pizza isn't that hard, so don't resort to ordering out tonight. Try out this quick and easy pizza recipe. Once you have your dough ready to go, and your pizza sauce already made, you just need to start stretching and forming the dough. Punch it out and keep it circular, but it doesn't need to stay perfect. Just try to get the air out, otherwise burnt bubbles will result.
Don't bother ordering out for pizza tonight… try making your own with this easy pizza dough recipe. It's the perfect pizza doughy to begin with, because it's super quick and easy. Most people think that making dough is hard, but this recipe breaks the myth. Just follow the step-by-step instructions and get some pizza sauce ready, and the rest is simple.
This recipe is great for both breakfast and brunch, though it might be a little too filling for a small breakfast (if you plan on eating it all yourself). But once you try it, you won't be able to resist the pizza-like style of bacon and eggs.
What if you had a pizza made up with tons of tiny, little pizzas (20 to be exact!)? For all pizza lovers out there, that would be one magical, delicious work of art. And for all the art lovers out there, if you're looking to get into what makes this piece heady, check out the interview with artist John Riepenhoff.
Forget wasting your money on take-out pizza, this recipe is the key to the homemade variety which smells better, tastes better and is much more satisfying to eat. Devour this Pizza Dough recipe. Make fresh pizza dough from scratch.
Get ready to cook up a winning costume this Halloween. Turn this tasty treat into an awesome outfit with the help of Lisa Bleyaert in this how-to video. You will need a black long sleeve shirt, black leggings, black shoes, a utility knife, red foam board, a piece of paper, a marker, scissors, red sticky foam, white sticky foam, green sticky foam, duct tape, green glitter, gold glitter
I've never tried Mr. Pizza, which seems to be a Korean pizza chain of some sort? I see there's a location in Koreatown, which gets 3 and a half stars on Yelp. They have bulgogi pizza! That is truly something for Kate to try.
A great pizza may take more than 20 minutes to make, but if you're using pizza-flavored snacks instead of fresh ingredients, you'll end up with a "Meta-Pizza" that's sure to please any junk food fiend. Health nuts, go away now, because you're not going to like what you're going to see.
Forget about regular pizza, try this pizza gana, an Italian specialty, which is made once a year during Easter. But that doesn't mean you can't cheat and make it whenever you want, because this pizza gana, this meat pie, is sure worth making whenever you want.
Kneading pizza dough is a fun activity to do with friends and kids. Watch this how to video as Bon Appetit Magazine shows you how to knead and form pizza dough. Before you know it you will be making pizza like a professional. Knead and form pizza dough with Bon Appetit Magazine.
Also known as a "stuffed pizza", calzone makes a change to the regular flat-topped Italian favorite and you can experiment with different fillings. Delve into our calzone recipe. Make a calzone (stuffed pizza).
In this video series, our expert chef will demonstrate how to make your own Chicago style deep dish pizza. You will get step-by-step instructions on how to make the dough, prepare the ingredients and put together everything for this Chicago style deep dish pizza recipe
Carrie is at it again and this time she's on the hunt for the perfect pizza dough. Watch this cooking how-to video as Carrie and her friends take on the task of making fresh dough from scratch. No mixes, nothing from a box, just fresh ingredients give rise to the perfect dough!
Watch this video to learn how to make a margherita pizza from scratch! Part 1 of 2 - How to Make pizza margherita.
This video demonstrates how to make a white pizza. This is a great healthy alternative to a pepperoni pizza. This is easy and cheap to make at home.
Try making a homemade thin crust spicy Mexican pizza. It is also called a taco pizza. This instructional how to video will teach you how to make this tasty treat. Start with a chipotle based tomato sauce, choose your dough of choice, and assemble your pizza. You can top it off with grilled chicken, black beans, green chilies, cilantro, and diced tomatoes.
Watch this instructional video to learn how to cook a Sicilian pizza. All you need is flour, yeast, olive oil, salt, water, tomato sauce, and cheese. This food is mouth watering.
Craving pizza or some cookies? Satisfy both cravings with pizza cookies. This how-to video shows you how to bake cookies in the shape of a pizza. All you need for this pizza cookie recipe is: sugar cookie dough, red royal icing, white bark coating, and dried fruits.
This deep dish pizza recipe definitely does NOT come from Chicago, but we're pretty sure it's still going to be good! Follow along as Karl James shows you how to make this tasty variation of deep dish biscuit pizza.
Watch this video to learn how to make English muffin pizza, a college frat boys meal!
The world is beginning to treat pizza with the creativity and variety it deserves. Pizza cups. Pizza lollipops. The incredible recursive pizza. Below, Jen of Tiny Urban Kitchen presents a world travel inspired pizza project that draws from the same kind of expression as cake decorating.
The secret to the perfect homemade pizza? No need for a professional pizza oven, apparently a cast-iron skillet will do the trick.
Hard to imagine such a thing exists, but the US Pizza Team is a group of freestyle, acrobatic, dough-tossing pizza makers with truly unreal talent. They represent America in Italy's annual Olympics of Pizza. Below, Nino Coniglio, owner of Brooklyn's Pizzeria del Corso and team member, performs in front of restaurant patrons and it's pretty insane (to say the least). Previously, Poor Italians, Can't Afford a Frisbee.
Deb and Alex's Smitten Kitchen is a treasure trove of beautifully photographed, delicious looking recipes. Every recipe is painstakingly outlined, including their recent post on making perfectly cooked, painless pizza. Personally, I have yet to get pizza dough right, so I'm anxious to learn.
This recipe for thin crust pizza will definitely be a favorite around your home. The combination of the light crust and the lightly applied toppings makes it a perfect choice for a lunch-time meal. Go ahead and try this Felino Salami Pizza recipe. Make felino salami pizza.
A delicious, tropical pizza which combines sweet with sour. Experience our Hawaiian Pizza recipe. Make a Hawaiian pizza.
CentsToShare, we salute you. The frugal living blog is seriously dedicated to living on the cheap. Below, their equation (boiled down to the last red cent) for making simple personal pizzas for a mere 38¢ a serving (4 slices).
Dangerously close in resemblance to the over-the-top pizza cone, these mini pizza cups look like muffins. After testing a recipe from My Kitchen Snippets, Serious Eats came up with this:
I'm a desert island pizza person, meaning, I pretty much never get sick of pizza. When it comes to other favorite cuisines, I operate in cycles - indulge often, grow tired of them, take a break and re-visit in time. But when it comes to pizza, I could eat it every night of the week. I typically practice enough self-control to override this desire, but luckily for me, I made a special concession this past week while creating this article.
If you love pizza, check out my World. :)
You can make homemade pizza with a minimum of tools, or you can buy the entire yuppie menagerie (and let's face it—if you're a foodie, you probably want the toys). Below is a brief rundown of the different options available. Since I'm a relative beginner to the process, I've also linked out to a few in-depth reviews.
It's amazing what you can do with an ordinary material like cardboard... or a truckload of discarded pizza boxes.
Jim Lahey's no-knead pizza dough is more time consuming than Jamie Oliver's "cheat's pizza", but it's quicker and simpler than the more traditional dough recipes. The rise time is only two hours, and the kneading is minimal. I still prefer Jamie's pizza, but I sense this is because I haven't quite mastered Lahey's recipe yet.
wood burning pizza oven. Oh that sounds soo good something like that right outback in the shop gathering area.
In reference to your pizza-making tools article, a truly unnecessary indulgence...yet still amazing!
I had one day-old slice of Pizza Hut Stuffed Crust. I was going to just make toast. I'm so glad this happened instead. Fusion cuisine bacheeze-stylee.
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