Popular Dishes Search Results

How To: Cook spicy sheeps testicles

Yes, it does not sound very nice and cutting the testicles is not very pleasant, but this dish is a delight and the taste is fantastic. Get down to the butcher & get cooking. Sheep's testicles is said to taste similar to liver. They are a delicacy in most of the non-western world.

How To: Make Portuguese chicken and rice

Watch this video tutorial to see how to make Portuguese chicken and rice. Not only is this a delicious soul-satisfying one-pot meal but it's also very inexpensive (under $10) and easy to make. Cooking all the ingredients together enables the wonderful garlic and onion flavors to permeate both the chicken and the rice. This is a go-to dish you can make any time.

How To: Make meals from the Great Depression: Pasta with peas

The Great Depression of the 1930's and 1940's and today's recession: now is a good time to prepare a meal inexpensively. 91 year old cook and great grandmother, Clara, recounts her childhood during the Great Depression as she prepares meals from the era. Learn how to make simple yet delicious dishes while listening to stories from the Depression. In this cooking how to video, Clara demonstrates how to make pasta with pees.

How To: Load the dishwasher properly

A dishwasher makes clean up much easier, especially if you load it properly. Putting each item in correctly will help the water and suds do the dirty work for you. Make sure to scrape off all food before loading your dirty dishes. These housekeeping tips will help you properly load your dishwasher.

How To: Cook sweet and sour chicken with Kai

Chicken doesn't have to be a boring dinner. This Thai recipe is so tasty and flavorful. For this dish, you will need chicken, sugar, soy sauce, water, cornstarch, carrot, celery, bell pepper, onion, and cooking oil. Watch this video cooking tutorial and learn how to prepare sweet and sour chicken with Thai chef Kai.

How To: Cook mixed vegetable stir fry with Kai

Are you eating enough vegetables? This easy recipe makes a tasty dish that'll make sure you're getting all those nutrients you're probably missing. You will need mushrooms, broccoli, zucchini, carrots, chicken stock, wine, soy sauce, sesame oil, sugar, cornstarch, and cooking oil. Watch this video cooking tutorial and learn how to prepare stir fried vegetables with Thai chef Kai.

How To: Cook General Tso chicken with Kai

This dish was created during the letter part of the Chan Dynasty by the chef of a scholarly Hunanese general, Tso Tsung Tang. Follow along with chef Kai as he makes General Tso's chicken. You will need chicken, chicken stock, sugar, vinegar, sesame oil, cornstarch, dark soy sauce, hoisin sauce, garlic, ginger, and green onions. Watch this video cooking tutorial and learn how to make General Tso's chicken recipe.

How To: Dice bell peppers with Chef Ming Tsai

This instructional how-to video, hosted by Simply Ming chef Ming Tsai, specializes in authentic Asian cuisine. A large number of Asian dishes call for sliced bell peppers, whether it be for ingredients or garnishing. Watch this cooking lesson as Ming shows you the perfect way to dice and slice any type of bell pepper.

How To: Make egg curry

Egg Curry is a simple Indian dish full of spices, coconut milk, tomatoes and hard boiled eggs. The ladies from Showmethecurry.com show you how it's done.

How To: Prepare Pad Thai

To prepare the sauce for this dish you will need tamarind juice or white vinegar, fish sauce, coconut palm sugar or (granulated white sugar and corn syrup). For the Pad Thai you will need vegetable oil, red onions, garlic cloves, extra firm tou fuu, chopped preserved turnips, dried shrimp (or fresh peeled shrimp), fresh noodles or dried packaged noodles, eggs, putt Thai sauce, crushed roasted peanuts, fresh bean sprouts, garlic chives, dried roasted ground peppers and raw bean sprouts, green ...

News: Rosalind’S Ethiopian Restaurant

I was mesmerized by the decoration in Rosalind’s. It has pictures of the Ethiopian people from tribes, the walls are painted bright yellow and covered with black nyala’s an endanger species found in Ethiopia, amazing hut roofs on top of the tables, Hi-Definition television playing a basketball game and neon lights that attracts the eyes. I felt like I was in a different country.

How To: Create an erupting volcano

In this tutorial, we learn how to create an erupting volcano. First, take ammonium dichromate and pour it into a clear plastic dish. Next, grab a blow torch and blow it onto the material. This will make a substance that is black and looks like ash. This will get messy, so make sure you have a newspaper or cloth underneath the dish. Eventually, the material will catch on fire so you can remove the blow torch, then the ash will fall all around the volcano and the sparks will fly out of the midd...

How To: Make Raita

Tired of eating a boring ceasar salad? Impress your guests with this tasty Indian dish. Check out this video for a tutorial on how to make Raita!

How To: Organize a dishwasher for easier unloading

Using the dishwasher can be a hassle if it is not emptied in time. The dishes pile up in the sink, and it takes more than one load to clean out. The most important thing you can do is to organize the dishwasher while loading it. Although it may seem obvious, make sure that the plates of the same size and type go together. Do the same thing with the bowls, and any other flatware you have to wash. Even more helpful than organizing your plates and bowls is organizing the silverware and cutlery. ...

How To: Make Indian bhindi masala (spicy okra)

Got a hankering for Indian food? Then step away from the curry for once and try a different taste of India tonight: This spicy okra dish. Called Indian bhindi masala, this dish combines healthy and crunchy okra with signature Indian spices like cumin seed, tumeric, and red chili powder for a bonanza of a taste explosion.

How To: Make roti or an Indian tortilla

This is a video tutorial describing how to make an Indian dish. This dish is a roti or an Indian tortilla. The first step is to gather all of the ingredients. You will need water, flour, oil, salt, and garlic salt. The first thing you will start with is flour. Add flour to your bowl, then pour salt, oil, and garlic salt into your bowl. Add as much of these ingredients as you think is right. Then you will add the water in. Add a little bit at a time so that you will not add too much or too lit...

How To: Make an easy vegetable moussaka

Titli's Busy Kitchen shows viewers how to make an easy vegetable moussaka! First, you will need 2 Aubergines thinly sliced, 3 Courgettes and 500g of potatoes peeled and sliced. First, sprinkle salt on the Aubergines and this will help draw out bitterness. Now to make the sauce you need a can of tomatoes, 1 onion finely chopped, 1/2 a cup fresh parsley, 1/2 teaspoon of nutmegs and 1 teaspoon of garlic paste. Put half a cup of olive oil in a pan and add in all of the ingredients for the sauce a...

How To: Grill crispy apple corn flake chicken

In this video, you will learn to cook an apple corn flake chicken on the grill with the BBQ Pit Boys. First, you will be walked through and showed all of the ingredients you will need; they are all relatively common or easy to get ingredients. Next, you will learn how to make the marinade for the chicken, and how long it should be marinated. The video will be narrated, showing you exactly, step by step, how to prepare, season, and grill this chicken dish. You will be given tips and advice, su...

How To: 8 Essential Tips from the Queen of Foolproof Cooking

Cookbook author, celebrity chef, television personality, and former White House nuclear policy analyst Ina Garten is familiar to many as the queen of foolproof cooking. Also known as the Barefoot Contessa, Ina hones in on techniques and tips that make time in the kitchen far less intimidating to folks of all skill sets. We've rounded up 8 of Ina's most useful cooking tips to help you out—from dinner parties to everyday cooking. Her philosophy is that it's always easier than you think!