Popular Dishes Search Results — Page 21 of 124

How To: Use French verbs related to the kitchen and cooking

Learn some French verbs related to cooking and the kitchen, like "to serve a dish" and "to make croissants."

How To: Make Indian butter paneer masala

Watch as Manjula shows you how to prepares butter panner masala, a deliciously rich Indian dish. You will need:

How To: Make Indian tamarind chutney

Watch as Manjula prepares tamarind chutney, a classic Indian sauce that can be used on almost any type of dish.

How To: Make Punjabi chola

Watch as Manjula prepares Punjabi chola, a classic chickpea Indian dish than can be served with naan or any other Indian bread.

How To: Make Indian zucchini rice with Manjula

Watch as Manjula prepares a delicious Indian dish for you. She'll make a healthy and simple zucchini rice. You wont need too many ingredients just basmati rice, oil, butter, and of course zucchini.

How To: Origami a snack dish

This nice little small platter can hold candies or nuts or more. The sky's the limit with this one! It looks kinda like a folded boat actually.

How To: Cook a Chinese roasted chicken with oyster sauce

Oyster sauce used for stir frying is great. However when you marinade a chicken with oyster sauce and roast it in the oven, that makes for a fabulous dish.

How To: Make Thai deep-fried chicken wings

Watch this video cooking tutorial to learn how to make Thai deep fried chicken wings, a recipe from Thai chef Kai. This dish is very easy to make and tastes much better than KFC. You will need chicken wings, oyster sauce, garlangal powder, sugar, pepper, egg, flour, cornstarch, and vegetable oil.

How To: Stir fry Chinese fried noodles wtih Kai

Forget the Chinese take out, this vegetarian Chinese dish of fried noodles is perfect for any day of the week. Watch this how to video tutorial as professional Thai chef Kai shows you how to stir fry fried noodles. This vegetarian recipe is quick and delicious try it tonight.

How To: Make boneless pork chops with shallot and apple cider

Heres a delicious and easy pork chop dish that only takes about 20 minutes from start to finish. Prepares this pork tenderloin with a shallots and apple cider reduction sauce.

How To: Prepare a seared salmon with a lemon pepper sauce

Try this quick and easy salmon dish tonight. The lemon pepper sauce adds a delightfully tangy flavor to this salmon recipe. Serve with green beens or your favorite vegetable.

How To: Make Thai garlic chicken with Kai

Forget the take out, this Thai garlic recipe is perfect for any day of the week. Watch this how to video tutorial as professional Thai chef Kai shows you how to make Thai garlic chicken. This dish is quick and delicious try it tonight.

How To: Make quiche with ham and cheese

For a dish that looks and tastes so sophisticated, this quiche is surprisingly quick and easy to make. Who knew?

How To: Make coconut soup (tom kha gai)

Watch this cooking tutorial to learn how to make coconut soup which is also know as tom kha gai. For this dish, you can either stir fry your meat or boil the coconut cream first.

How To: Make Lebanese tabbouleh

Tabbouleh is a Lebanese salad dish, often used as part of a mezze. Check out this video to learn how to make it. This is an easy to follow, step-by-step process.

How To: Make coconut marshmallow spiced sweet potatoes

Sweet potatoes are mashed with brown sugar, butter, coconut milk and warm spices, and then baked with a topping of coconut and marshmallows for a delicious side dish.

How To: Cook with mozzarella

Learn how to make grilled eggplant and tomato salad with fresh mozzarella as well as summer beans with marinated mozzarella and cherry tomatoes. These are all great vegetarian dishes great for a grill or picnic.

How To: Make pinto beans

Don't know what side dish to serve at your next Mexican party, then try this easy and healthy pinto beans recipe.

How To: Make quindim a Brazilian dessert

Quindim is a typical Brazilian Dessert made with eggs, coconut and lots of sugar. The dish was probably a Brazilian born adaptation of a Portuguese sweet, mixed with heavy African influences. In the African Banto language, Quindim means "Girlish Charms". This recipe is so easy I've asked my 7-year-old daughter to prepare it for you.

How To: Make spinach and crab stuffed mushrooms

Singer Trish Murphy cooks up real food. She makes a simple yet delicious dish of spinach and crab stuffed mushrooms.

How To: Make pasta fazool

This video shows you Italian soul food at its best! Watch it and learn how to make a classic pasta fazool dish.

How To: Make chicken with herbs de provence & a mushroom sauce

This simple dish combines a rich mushroom pan sauce, with moist chicken breasts scented with Herbs De Provence. Watch the video and try at home.

How To: Make egg keema

Watch this video and learn how to make a a healthy and delicious dish called egg keema.

How To: Cook a five spice roasted pork belly

Accompanied with an adzuki bean puree, bok choy and a soy-mustard-miso aioli, this dish is guaranteed to impress on your next dinner date.

How To: MakeThai crispy pork belly

Enjoy a delicious Thai crispy pork belly dish at home. Watch this video and learn how easily it can be prepared at home.

How To: Make vegan kimchi

Welcome to the Everyday Dish vegan cooking show! This is a quick and easy recipe. Turn napa cabbage into vegan kimchi with excellent results!

How To: Prepare vegan vanilla gelato

Welcome to the Everyday Dish vegan cooking show! This gelato is lower in fat than so-called "premium" ice creams. You can use the basic custard ice cream recipe to make up your own favorite flavors of gelato or regular old North American-style "nice cream".

How To: Make vegan seitan corned beef

Welcome to the Everyday Dish vegan cooking show! Chef Brian McCarthy presents No Knead to knead corned beef! Incredibly easy to assemble and the result is out of this world. You gotta try this at home.

How To: Make vegan coffee cake crumble

Welcome to the Everyday Dish vegan cooking show! This is a fabulous vegan adaptation of our favorite coffee cake. It never lasts long in our home as you can see!!!

How To: Make Indonesian coffee flan

Welcome to the Everyday Dish vegan cooking show! This delicious and easy-to-make agar dessert is made of coffee, agar powder, light coconut milk, and palm sugar. It is flavored with vanilla and pandan.

How To: Cook pasta properly

Are you still cooking pasta in the microwave? Learn the 6 important rules for any pasta recipe with this quick tips and techniques video -- you'll have everything you need for your pasta dish in no time. Enjoy!

How To: Make cranberry relish for the holiday season

Allen Smith shares his cranberry relish recipe. This is an easy way to make this side dish using just three simple ingredients: cranberries, oranges and honey.

How To: Seduce a girl instantly

Wanna be a smooth operator, but your dirty mind keeps tripping you up with your foot in your mouth? Listen to dating coach David Wygant dish out the goods! Start seducing girls instantly next time you go out.

How To: Make Indian lemon rice

Lemon Rice is one of the many rice dishes that are an integral part of South Indian Cuisine. It is a flavorful tangy twist to plain white rice.

How To: Make sevia kesari

Sevia kesari, an Indian vermicelli dessert (aka Sukhi Sevia or Eid ki Sevia) is just as delicious as it is easy to make. It is a wonderful twist and healthy alternative to Suji ka Halwa, which uses a lot more ghee. Sevia is a traditional sweet dish prepared in celebration of Eid.