Avocados are awesome and delicious, especially when you make guacamole out of them. But to take off the skin, chop, and cut it up, preparing an avocado can get tedious. So with this tutorial, I hope that I can provide you with a simple and easy way to peel and cut your avocados in the future.
You can find this dish on the menu in bistros, but can make it at home! This recipe calls for: canola oil, 3-4 sea scallops, 1 large handful baby spinach, 1 large handful chopped fennel, 3 tablespoons butter, 8 ounces orange juice, salt, pepper and 3-4 raspberries for garnish. Make seared scallops in a a fennel and orange reduction sauce.
A great special occasion dish! For this recipe, you will need: 2 tablespoons olive oil, 1 tablespoon butter, 2 semi boneless quail, 1/2 cup chunky chutney, 6 small slices proscuitto, salt, pepper, brown sugar, 2 garlic cloves, 1 tablespoon shalltos, 1 medium carrot, 2 stalks chopped celery, bay leaves, rosemary, 1/2 cup chicken stock and 2 tablespoons dry vermouth. Make a perfectly pan seared quail every time.
Ballotine is a savory sort of mousse that makes a delicious entree. For this recipe, you will need: 2 pounds of dark meat chicken, 2 eggs, 2 tablespoons heavy cream, 3 teaspoons salt, chopped chives, fresh marjoram to taste, 1 tablespoon zaatar (dried thyme and sesame seeds), 1 whole skin-on chicken breast, cornstarch, 1 square caul fat, vegetable oil, salt and pepper. Make a savory Ballotine of Chicken.
The perfect way to get rid of leftovers! Start with some corned beef and potatoes, then add in chopped onions, peppers or whatever else suits your fancy! Add some salt, pepper and Worchestershire sauce. Traditionally served with either eggs or boiled cabbage. Make a traditional Irish corned beef hash.
This is a great recipe to start with if you've never made ice cream at home before. To make about a quart of ice cream, you will need an ice cream maker and: 2 cups light cream, 4 eggs, 12 ounces coarsely chopped white chocolate, 1 1/2 cups sugar and 2 cups heavy cream. Make your own white chocolate ice cream at home.
Half snack, half dessert and completely delicious! All you need to make these are: Granny Smith (green) apples, caramel, chocolate melting wafers and your favorite chopped nuts. You will also need some lollipop sticks or bamboo skewers and a small hammer. Make classic chocolate and caramel coated apples.
Nothing treats zucchini better than zucchini bread! For this recipe, you will need: 1 cup vegetable oil, 1 1/2 cups sugar, 3 eggs, 2 cups grated zucchini, 3 tablespoons vanilla, 2 cups all purpose flour, 1 teaspoon salt, 1 teaspoon baking soda, 1/4 teaspoon baking powder, 1 1/2 teaspoon ground cinnamon and 1 cup of chopped nuts. Make a loaf of moist, delicious zucchini bread.
A classic of Persian or Iranian cuisine is the simple mirza gashemi. To make this at home, you will need: 2 eggplants, 5 tomatoes, 1/2 cup olive oil, 1 tablespoons of garlic, salt and pepper, turmeric, 2 eggs and chopped fresh parsley. Make the traditional Iranian dish mirza gashemi.
Samosa House This southern Indian market and restaurant is a stellar choice for any veggie. Their jackfruit is superb! If you've never tried it, please do. It looks like pulled pork, tastes like a seitan or chicken and is a great natural alternative to meat. Lucky you, they just opened up a second location up the street in Culver City! Also the Bharat Bazaar is a great spot to pick up spices, ginger beer and anything you're missing as far as an Indian grocery goes!
This is a refreshing and light crab salad with a savory basil lemon sherbet on top. I know it sounds weird, but it's perfect for summer and helps you cool off from the heat.
Looking for a cheap & easy stylus (but not interested in using processed pork?) Adam Kumpf of design firm Teague demonstrates how to make a DIY soft conductive stylus for the iPhone, iPad, or any device with a capacitive touch screen. All it takes is a pencil and sock. Yes, it's that easy. "We've been experimenting with conductive foams and fabrics in search of a middle ground. Fortunately, it's quite easy to make a soft, conductive writing tool using some pretty basic materials. All you need...
Ew. Ew. Ew. Valentine's Day has passed but, take it from me, ladies always like a little romance... Portland-based industrial designer Sarah Tisdale fell for her next door neighbor and consequently dreamed up the perfect gift.
What do you do in those cold weather months, when your hands are warmly gloved and you can't bear exposing your poor fingers to the harsh elements? Apple didn't think of this problem when finessing their iPhone touchscreen, but not to worry, South Korea has the answer to this pesky problem.
Ice cream doesn't have to stop at vanilla. There's a whole world of ice cream flavors out there, but one you wouldn't expect to try out is basil ice cream, but not just plain basil, basil with ice cream. Lynne Viera, ice cream enthusiast, creates a dessert inspired by the Strawberry-Basil Cocktail from Cuchi Cuchi in Cambridge, MA. Fresh, local strawberries are macerated with sugar, lime zest and basil leaves. Lynne blends half of the fruit with cream, leaving half of the berries chunky for a...
Attention all Guinness lovers… did you know that Guinness doesn't have to be enjoyed merely by itself? You can do all sorts of things with this Irish beer, like mix specialty drinks, cook, and bake…
The "wood-chopper" isn't just for lumberjacks. You can get the full woodsman workout yourself, without the axe! Men's Health shows you how to do the wood-chopper exercise, and when you power through this move, your upper and lower body, along with your core muscles, are working to the max.
When it is too hot to use an oven but you want to have a dessert for a summer party, you can very easily make your own no-bake cake out of watermelon, whipped cream, chopped almonds, and fresh fruit.
If you suspect that you have some sort of food sensitivity or allergy that is giving your body negative symptoms (such as skin breakouts) or bringing down your overall well-being, you should, try going on an elimination diet.
From the blog Insanewiches, the cleverly assembled Rubik's Cubewich: "The Rubik’s Cube has confounded us for years. Maybe the sandwich version of this puzzling brain teaser will do the same. The Rubix Cubewich contains cubes of pastrami, kielbasa, pork fat, salami, and two types of cheddar."
We all know that Kiwis can be hard to cut, especially with that furry skin. But in this video, I'll show you the exact steps that you need to take in order to get it done right. The best part—you'll be using a spoon to peel it. Also, I hope that you feel like a boss while you're doing it.
Make this delicate cocktail easily at home. You will need: wedges from half a lemon, 2 sliced strawberries, 1 whole strawberry (for the garnish), 3 chopped basil leaves, 3 ounces gin (as good as you can get), a splash of fresh lime juice, a splash of simple syrup and ice. Make a Strawberry Sapphire cocktail with gin.
In this clip, you'll learn how to create 3D terrain in MS Visual C++. Whether you're new to Microsoft's popular general-purpose programming language and IDE or are a seasoned developer merely looking to improve your chops, you're sure to find benefit in this free, official video tutorial. For more information, including detailed, step-by-step instructions, take a look. Generate 3D terrain in Microsoft Visual C++.
In this clip, you'll learn how to draw text when working in MS Visual C++. Whether you're new to Microsoft's popular general-purpose programming language and IDE or are a seasoned developer merely looking to improve your chops, you're sure to find benefit in this free, official video tutorial. For more information, including detailed, step-by-step instructions, take a look. Draw text with OpenGL in Microsoft Visual C++.
In this clip, you'll learn how to use XML within a C# app. Whether you're new to Microsoft's popular multi-paradigm programming language or are a seasoned developer merely looking to improve your chops, you're sure to find benefit in this free, official video tutorial. For more information, including detailed, step-by-step instructions, take a look. Use and work with XML documents in a C# application.
Lamb is perfect for Indian cooking. Its flavor stands up well against spices like curry and chili. This easy lamb curry recipe will show you how to make a fruity curry lamb using 4 lamb chump chops. Make lamb curry with lime and mango.
Knives, axes, and saws are a bushcrafter's best friend. Simon Ellar guides us through the best cutting and chopping implements to take with you when camping, or exploring the wild. Know which knives, axes, and saws to take to the wilds.
Martha makes her mother's delicious recipe for borscht, a traditional eastern European beet soup.You will need beets, coarse salt, dried mushrooms, vegetable stock,celery, parsley, garlic,sugar,lemon juice,sour cream, and chopped dill. Make borscht.
Watch banjo expert Geoff Hohwald teach you the basics of rhythm techniques of banjo also known as chopping or vamping. While it may seem to be a boring skill, being good at vamping is actually the key to great bluegrass music. Play basic rhythm chords on a banjo.
Evaporated, condensed, and whole milk are combined in this cake for just the right amount of sweetness. Make the cake up to three days in advance and refrigerate it. It's traditionally served chilled and topped with whipped cream but is also delicious with chopped pineapple. Make tres leches cake.
This easy recipe for marinated chicken will show you how to make chicken dishes that are infused with the flavors of herbs and spices. It will melt in your mouth. You will need two chicken breasts and for the marinade you will need lemon juice, orange juice, minced garlic clove, whole grain mustard, soy sauce, chopped coriander, a pinch of pepper flakes, a sealable plastic bag, a bowl, and a spoon. Marinate chicken.
A long, refreshing cocktail made with tequila, lemon juice, egg white and soda water. A great drink to make whether you are a bartender or hosting your very own summer party. You will also need ice cubes, a chopping board, knife, squeezer, cocktail shaker, strainer, and a Collins glass. Make Tequila Fizz cocktail.
Tennis professional Francis Ribeiro explains that to master the drop shot, you should be close to the net. You should bring your racket back farther than you would for a volley and step forwards as you chop down on the ball. This is an advanced shot that can wreck havoc on your opponents game. Master the drop shot.
A great tip to keep your kitchen cutting board from slipping on a smooth surface. Take a piece of paper towel and make it a little damp. Place it under the cutting board and guess what, no more slipping so chopping with those sharp knives won't be as dangerous. Keep a cutting board from slipping.
Watch as Gordon Ramsay comes into your kitchen to show you how to cook like pro. Tonight he makes pressed pork belly with gravy. Try making this quick and aromatic dish at home. Make pork belly with Hell's Kitchen Gordon Ramsay.
Meat and bourbon is a delicious marriage—whether it's bacon-infused bourbon or bourbon drenched steaks, or perhaps the most ingenious combination of all: bourbon-spiked chilli.
Takoyaki, a very popular Japanese street food, is a spherical dumpling with grilled octopus. What's fun about cooking is that you don't always need to follow the classic recipe for things. I wanted to take this humble snack and turn it into something a little more decadent. Mine includes scallop, foie gras, dried mushrooms, and caviar. Here's what you'll need:
This is a simple twist on the classic mojito cocktail, but instead of rum, I used Vodka. Because I like mojitos on the sour side, I added extra lime juice compared to what a classic mojito recipe calls for (about a 1/4 cup more). This drink also calls for freshly made mint infused syrup (recipe follows) instead of confectioners sugar. The infused syrup has such a cooling, minty flavor that it cannot be substituted with confectioners' sugar even though some recipes use it. You can also double ...
Ingredients 1 tablespoon vegetable oil
This flavorful mix of wild rice and veggies will have you always wanting more. Watch Chef Hubert Keller do it himself!
