Summertime food focuses heavily on all things grilled - BBQ pork, ribs, chicken, and anything else you can throw onto your George Foreman. But you can make these savory meats taste even more delicious by complementing them with a vegetable side dish.
Learn the correct way to chop an onion without crying in this quick tutorial. Start by cutting the onion in half. Remove the outer skin leaving the root on the onion. Leaving it one will help to keep the onion together an will keep you from crying. The next step, which might seem a little silly, is to put a spoon in your mouth. This is one method that will keep your eyes from tearing up while you chop the onion. Next, you'll learn how to properly sharpen a knife. Next, you'll learn how to cho...
This deliciously rich and creamy soup blends sweet butternut squash and coconut with tangy lemon grass and chili. This video provides all the ingredients required in order to make the soup. The ingredients required include: a butternut squash, a potato, 2 parsnips, a leek, a chopped onion, a chopped garlic and a chopped ginger. Users may choose to add spices and flavoring to the soup. Begin by chopping all the vegetables. Peel and remove the seeds from the squash. This video will benefit thos...
In this video tutorial, viewers will learn how to use a chop saw. A chop saw is a power tool which is typically used to cut hard materials. This saw can cut pieces at different angles. When cutting any material, make sure it is pushed tight against the fence. Hold the material tight in this position and make sure it is correctly leveled. When using this machine, be sure to wear safety glasses or a face guard. Avoid cutting small pieces of material and go at a slow pace. This video tutorial wi...
Italian sausage provides a hearty base to any meal. This instructional video demonstrates how to make a delicious Italian sausage and green pepper skillet dish. With a few easily prepared ingredients you can recreate this tasty dinner in your own kitchen.
Spice up your seafood stew with some Irish flair. The Irish aren't just good for producing good beer (Guinness), but they can cook, too. See how to make some delicious Irish seafood stew.
In this video, Chopping It Up, we see how some men camping and scouting in the remote central Brazilian jungle hack their way through the thick brush with machetes. We watch as they clear a path to the top of a mountain. It's a lot of work! We're told how they identified a route where the need for hacking would be minimized, on an old trail. The problem, however, is the sunlight on an old trail causes it to get choked up with vines and other thick growth. To clear the path with the machetes, ...
This video shows you how to make guacamole or avocado dip. - First, take two avocados and cut them around the stone and then remove the stone.
Cook book author, Susan McIntosh shares tips on how to get creative with grits and goes over different ideas for dishes that can combine grits with other delicious sides. Creamy Grits with Ham and Red-Eye Gravy, Pork with Mushrooms and Two-Corn Grits, Italian Sausage over Garlic Polenta, and Anniversary Shrimp and Grits are just a few available in her all-things grits cookbook: "Glorious Grits: America's Favorite Comfort Food".
Learn some basic cooking skills with CHOW. These video tutorials will show you how to chop and dice your ingredients to perfection.
Bacon Explosion is a disgusting yet delicious meat loaf. It includes sausage, ground beef and bacon, deep fried.
This basic dough is used to make several types of buns in Chinese cuisine including the famous barbecued pork buns. Follow along with this Asian cooking how-to video to learn how to prepare steamed bun dough. The ingredients you need for the dough recipe are: flour, warm water, sugar, active dry yeast, baking powder, and shortening. Have fun making Chinese steamed buns.
Making your own baby food is easier than it sounds—and it’ll save you money, too. You will need fresh fruits and vegetables, lean beef, lamb, poultry, or pork, a vegetable brush, a vegetable peeler or paring knife, a chef's knife, a cutting board and a food mill, processor or a blender. Watch this video tutorial and learn how to make baby food.
In this cooking HowTo video Ellen Pruden features a recipe that any pasta lover should know how to do. Watch as she makes homemade classic pasta sauce using heart healthy canola oil.
For this ginger recipe you can use any kinds of steak: chicken, pork or beef. Make it grilled or broiled. Watch this how to video tutorial as chef Kai shows you how to cook a steak with a delicious ginger sauce. Add hot sauce for added spiciness.
"See ewe" in Thai mean soy sauce. Watch this how to video cooking tutorial and let Thai Chef Kai show you how to make soy sauce noodles. You can find pad sew ewe at any Thai restaurants or you can make it for yourself.
This noodle dish can be use with pork, shrimp, or chicken. Thai noodles with gravy (Lard nar) can be found at any Thai's restaurants today. Watch this how to video cooking tutorial and let Chef Kai show you how to make Thai rice noodles with gravy.
Dry rub is a must for great tasting barbecue and this basic and easy to make BBQ Dry Rub does the trick. It works real well with pork, chicken, and beef, and it's cheap to make. Start with this recipe as demonstrated by one of the BBQ Pit Boys and then add your own spices to make it your own special rub for your next B-B-Que.
Grill up some real delicious, tender and juicy, "low and slow" barbecue spare ribs. Watch this how to video and learn how to grill St. Louis style pork ribs. Everyone is sure to love this barbecue recipe as shown by the BBQ Pit Boys.
Learn how to make barbecue competition style loin back pork ribs done "low and slow" on a simple backyard smoker. It's real easy to do as shown by one of the BBQ Pit Boys in this how to video.
Thai egg rolls are a great appetizer or snack. For this recipe, you will need pork, cabbage, carrots, mushrooms, soy sauce, garlic powder, sugar, black pepper, egg, bean thread noodle, cooking oil, and spring roll wrappers. Watch this video cooking tutorial and learn how to make paw pia thawt, deep fried spring rolls, with Thai chef Kai.
Bell pepper can be cook in many ways: stuffed, grilled, steamed, deep fried. This Laotian bell pepper dish has a quick and easy recipe. You will need, ground pork, thread noodles, garlic powder, sugar, chili, MSG, fish sauce, green onion, egg, and bell peppers. Watch this video cooking tutorial and learn how to prepare Laotian stuffed bell peppers from Thai chef Kai.
If the ornate dim sum ceremony scares you, try making the delicious food at home. This recipe shows how to make this traditional Chinese dish. You will need pork , shrimp, wonton wrappers, salt, sugar, pepper, soy sauce, sesame oil, cornstarch, and cooking oil. Watch this video cooking tutorial and learn how to make shu mai Chinese dim sum from Thai chef Kai.
This Thai fried rice is easy to make. You will need celery, carrot, pork, green onion, eggs, and rice. Watch this video cooking tutorial and learn how to make a quick and delicious fried rice dish with Thai chef Kai.
Egg rolls are everyone's favorite appetizer. You could go to a Chinese or Thai restaurant and get some, or you could just make them yourself. Follow along with chef Gai as he shows how to cook up some egg rolls. You will need carrots, Chinese noodles, green cabbage, an onion, eggs, spring roll wrappers, and beef or pork.
Lemon sauce is very versatile. In this how to video Chef Paul explains how to make a lemon sauce from scratch. Use it for pork roasts, fruit sauces, bread puddings, or even pies. Watch and learn how easy it is to whip up a lemon sauce.
Hoppin John - What the heck is Hoppin John? Well, its some awesome Cajun cooking, and also a low country recipe popular in South Carolina. Watch this how to video to learn how to make Hoppin John, a black eyed pea recipe. All you need for this Cajun recipe is: black eyed peas, canola oil, diced onions, bells peppers, garlic, celery chicken stock, tomatoes, jalapeno, bay leaves, ground thyme, ground cumin, Cajun Creole seasoning and pork sausage.
Watch this cooking tutorial to learn how to make omlor machoo krueng spareribs soup. Ingredients:
Check out this how to video to learn how to make pico de gallo. Experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table. Watch this how to video and learn to make pico de gallo, a Mexican style chopped salsa.
Learn how to do diagonal down, side and diagonal up cable chops. Presented by Real Jock Gay Fitness Health & Life.
Feijoada is a typical Brazilian dish dating back to the time of slavery. A rich black beans stew with pork, dried beef (carne seca) and spicy Portuguese sausages. Feijoada is an ideal dish to prepare for big parties as all the ingredients are just mixed into a large pot. There's no way to go wrong - in fact the longer you boil it for the better it tastes!
One translation of “wonton” means “swallowing clouds” and has always been one of my favorite all-time food translations (and properly made a very accurate one). Chef John is having the family over today and wonton soup is on the menu! He will be doing it with ground turkey instead of the pork you’ll see in the recipe clip.
Accompanied with an adzuki bean puree, bok choy and a soy-mustard-miso aioli, this dish is guaranteed to impress on your next dinner date.
This is a video that shows you how to make pepperoni at home. It shows the very basics of the process that will be of benefit to the beginner.
Watch this video to learn how to make dijon mustard pan sauce from pork tenderloin drippings.
This shows you how to make tonjiru with miso soup a Japanese pork soup dish.
When a recipe calls for chopped chocolate, it can be hard to decide which tool to use for the job. Chocolate-breaking forks, sold in many specialty stores, may easily break chocolate into chunks, but they also punch holes in cutting boards and scratch countertops. Paring knives are too small for the task and, when working with a really big piece of chocolate, it's easy to ruin the blade of a chef's knife hacking into the dense, hard bar. The best tool for chopping chocolate is a 10-inch slici...
David and Andrea show you how to can fruit in syrup and how to can homemade pie filling. For this example they are using fresh apricots - yum! They also decide to roast some pork for lunch - how random!
You can use any cheese in this dish, of course, but a nice sharp cheddar is the way to go. Chef John used a beautiful hunk of English Farmhouse Cheddar and it was great. Especially with the apple and shallot reduction that went over the pork loin he served with these potatoes and used low fat 1% milk for this dish.
For those of us who weren't trained in the snobby high-class kitchen classrooms of Le Cordon Bleu, tomato concassé is just a fancy schmancy term for roughly chopped tomatoes. While you're probably like, "Um, hello, I can do that without watching a how-to video," the tomato concassé in this salad making tutorial is a bit different.
