Prepared Cactus Potting Search Results

How To: Insert a peripheral IV catheter to administer fluids

IV's are used on patients to either administer fluids or medicines, and for a nurse, it's the number one task performed on the job in a hospital. Knowing the proper procedure for peripheral intravenous catheter insertion is a must. This interactive video module will help familiarize you with the medical procedure, but is not meant to be your sole method of instruction— always ask for supervision in performing a procedure if you've never done one before, or have little experience.

How To: Cook whole roasted fish under salt

A whole salt-crusted fish? What does that mean? You basically cook a whole fish in a blanket of salt. Well, it's not just salt, but it's mostly salt. You bake it and then you remove the crusted salty layer before eating. You then remove the fish skin to get to the edible goodies. The salt basically dries out the skin so you can remove it.

How To: Prepare a storm shelter

Depending on where you live, you will have to prepare for the hazards from different types of natural disasters. You can sleep easy if you have a secure location, stalked with food and supplied you might need if there is an emergency.

How To: Fry a candy bar

This tasty treat might stop your heart but it'll seem worth it. There's nothing much better than your favorite candy bar, but trust me there is and favorite candy bar fried. No longer reserved for fairs and carnivals this artery buster can be made right at home.

How To: Make aThai street vendor style mussel pancake

Thai street vendor food can be quiet inexpensive, not to mention absolutely delicious! But what is their secret to these sidewalk dishes? Follow along with this cooking how to video as a Thai food vendor shows you how to make a fried mussel pancake. It can be made with oysters, squid, or any seafood of your choice. Fried mussel pancake is also known as "Hoi Tod" in Thailand. Follow closely and you’ll be cooking like a professional street food vendor in no time.

How To: Bake a pizzetta with your kids

Why should pizza shops have all the fun! Carrie shows her crew a new twist on how to toss a perfect mini pie. It smells like pizza, it tastes like pizza, but it looks like it's been zapped by a shrinking machine! It's the pizzetta! Follow along with this cooking how-to video to learn how to bake a pizzetta with your kids.

How To: Make cavatappi bolognese bake

In this cooking video lesson celebrity Chef Jon Ashton creates a customized dish using Joy of Cooking Foods. Watch this video as he prepares a delicious homestyle cavatappi bolognese bake served with multi-grain ciabatta and chedder ciabatta breads. Delish!

How To: Prepare sugar cookie dough

Sugar cookie dough is very versatile. This how to video demonstrates who to mix up a batch of sugar cookie dough that you can use to bake just about any dessert. All you need for the sugar cookie dough is: flour, sugar, butter, eggs, vanilla and lemon extract.

How To: Make raw veggie burgers in a dehydrator

Raw dishes often entail food that is unprocessed and uncooked. This how-to video will show you great raw recipes to make at home in a dehydrator. Watch and learn how to prepare a raw veggie burger. All you need for this burger recipe is: sunflower seeds, flax seeds, celery, red bell peppers, salt, oregano, water and onion.

How To: Eat garlic for health benefits

An ounce of garlic is worth a pound of prescription heart drugs. This how-to video discusses the benefits of garlic and what you should know before preparing garlic, or taking garlic supplements. Watch and learn more about reducing cardiovascular diseases by incorporating garlic into your diet.

How To: Grill fig'n delicious chicken wings

Grill Guru Ted Reader cooks up a quick grill recipe using "Honey Garlic & Fig BBQ Sauce", Prime Chicken Wings, and some Gorgonzola Blue Cheese. Learn how to prepare and grill this fig'n delicious chicken wings recipe by watching this video cooking tutorial.

How To: Prepare kama sutra saki teriyaki salmon

Grill Guru Ted Reader cooks up a quick grill recipe using Saki Teriyaki Marinade, a cedar plank, crab, and dill. Get together with some friends and family & have a really delicious time. Learn how to make this Kama Sutra Saki Teriyaki Salmon recipe by watching this video cooking tutorial.

How To: Select, season and barbecue beef brisket

Beef brisket can be tough and dry when it is not prepared properly. Lucky for you this how-to video shows you how to select, season, and barbecue beef brisket to a moist perfection. Watch as several different barbecue experts share their tips on how to smoke and slice an excellent beef brisket.

How To: Bake halibut fish in parchment paper

In this cooking tutorial, Better TV shows you how to lighten up a recipe without sacrificing the taste. Watch this how to video to learn how to prepare halibut fish by baking it in parchment paper. You will need: Parchment paper, string, West coast halibut, tomatoes, olive oil, garlic, Fava beans, white asparagus and sugar.

How To: Cook Thai steamed fish in chili sauce with Kai

It's a Thai dish which you'll never stop making once you've tried - steamed fish with lime and chillies. You will need fish, fish sacue, lime juice, lemon, sugar, garlic, and chili. Watch this video cooking tutorial and learn how to prepare steamed fish in chili sauce with Thai chef Kai.

How To: Take care of overgrown houseplants

Nicole Pantaleon shares some plant care tips for your household plants. She shows you what to do when your green thumb becomes too green, resulting in a mammoth, overgrown leafy beast lurking in the corner. Learn how to cut back and trim down your house plants, how to re-pot a plant, and how to fertilize and water your house plants. Nicole also gives you tips on the type of pot and soil you should use for household plants.

How To: Make lemon mousse

In this easy dessert video recipe, learn how to make lemon mousse from expert chef Karen Weisman. Karen will teach what supplies and ingredients you will need to make a delicious lemon mousse. She will also demonstrate how to juice lemons for lemon mousse, how to separate egg whites from egg yolks, how to use dried egg whites as an alternative to fresh egg whites, how to combine gelatin and lemon juice for lemon mousse, how to prepare a trifle dish for lemon mousse, how to prepare lemon souff...

How To: Make Bubbles and Squeaks

I saw this on the Food Network and tried it out. We loved it. It is a great way to use leftovers and with the holidays upon us, I know you'll want to try it. I think it was Jamie Oliver who presented it although I couldn't find it on the website. It was described as a common thing done in the UK as the evening meal after a Sunday lunch. It is great with leftover turkey, dressing, and potatoes and gravy. The name comes from the sounds that it makes when it cooks. When you put the patties in th...