Prepared Cactus Potting Search Results

How To: Put handles on your ceramics

Simon Leach teaches us how to put handles on your ceramics in this tutorial. The key thing is to never let the handle fall as you are adding it to a cup, always keep it supported. Look at the handle as you are placing it on and think about proportion and size. If it's sticking out too far it's going to get knocked off. You need to have an elliptical shaped handle when you are shaping them so they can be gripped properly. Don't score the bottom part when you are joining the handle to the botto...

How To: Prepare a pomegranate for eating

In this tutorial, we learn how to prepare a pomegranate for eating. These are very messy fruits, so make sure you place it on a surface that has a plate underneath it. Take a sharp knife and cut down the center of the pomegranate until you reach the bottom. Now, quarter the halves and push the skin back so the seeds are exposed. As you do this, you can pick the seeds off and eat them, or place into a bowl to eat later on. When finished, enjoy eating these delicious seeds with your favorite fl...

How To: Properly prepare and deep fry a turkey

Kat teaches us how to properly prepare and deep fry a turkey in this tutorial. First, make sure you have at turkey that is all the way thawed and your oil is heated up to 375 degrees outside near nothing that can catch on fire. After this, dry the turkey off completely so there is no moisture left on it. After this, you can apply a dry rub to the turkey, then stick it onto the deep frying handle. Place protective gear onto your body, then slowly push the turkey down into the oil. Let it cook ...

How To: Prepare a crudite

In this video, Skinny and Mini teach us how to prepare a crudite. This is a vegetable display for your guests. First, you can chop up all of your different vegetables. Some ideas include: carrots, celery, peppers, mushrooms, and broccoli. A good tip is to blanch your broccoli before you serve it and wipe off your mushrooms. Serve this to your guests with several types of dipping sauces to experiment with flavors. You can also be creative and make your own types of dipping sauces. This is a gr...

How To: Prepare stuffed chicken breasts with ham and cheese

In this tutorial, we learn how to prepare stuffed chicken breasts with ham and cheese. You will need herbs including: pimentos, chopped onions, garlic, and black pepper. First, take your chicken breast and cut it in half. Make sure it's thawed, but slightly frozen in the middle. After this, put the ham and cheese on the inside of the chicken, along with pepperoni, then add in all your different spices and herbs. Next, close your chicken breast up, then place it on a baking tray with foil. Spr...

How To: Make spaghetti pasta sauce from homegrown tomatoes

In this tutorial, we learn how to make spaghetti pasta sauce from homegrown tomatoes. First, pick out your favorite tomatoes from your garden. next, you need to wash them and they remove the skins by first boiling the water. After this, cut your tomatoes into small chunks, then chop up garlic and onions. Now, place olive oil into a pot on low heat and add in the garlic and onions. SautŽ these, then add in the cut up tomatoes and stir. Let these cook on medium heat, then chop up any other vege...

How To: Prepare an easy radish appetizer

Clinton Kelly teaches us how to prepare an easy radish appetizer in this tutorial. First, take a radish and cut off both ends. Next, scoop out a little bit of the center of the radish going in a circular motion with a pairing knife. Now, take softened butter and place it into a plastic bag and push into the corner. Snip off the corner of the bag, then fill the middle of the radish with butter and sprinkle with kosher salt. Next, place this on a platter with a bed of kosher salt on the bottom ...

How To: Prepare a Powerpoint file or presentation

In this tutorial, we learn how to prepare a PowerPoint file or presentation. First, open up the software and start a new project. After this, you will start a page that has nothing on it. Insert the title of your page as well as any images or audio you would like displayed. After this, you will be able to add in a transition that will easily make this page go to the next one smoothly. Continue on to the next page inserting your information for your presentation. If you are adding bullets for ...

How To: Prepare a mango

Skinny and Mini teach us how to prepare a mango in this tutorial. The correct way to cut this is to hold it up and cut down in the mango, avoiding the seed. Next, turn it around and do the same thing to the second side. You can still eat the other sides of the mango, just cut the middle seed out. Next, cut the mango into squares while it's still in it's skin, then pop the mango up and you can eat it straight out of the skin. You can also use a knife after this to cut the pieces out and use in...

How To: Install a ceramic or porcelain tile floor with Lowe's

In this tutorial, we learn how to install a ceramic tile floor. Before installing, you need to prepare a solid base. First, you want to take off the trim, then calculate the area of the room. Prepare the floor by inspecting low or high spots. You will want to apply mortar, then set the backer boards into place. Screw these into place, then finish covering the floor with seam tape. Apply mortar over these then let dry. Now, you can start laying your tile onto the top of this! Once you are fini...

How To: Deep fry a turkey

In this tutorial, we learn how to deep fry a turkey. Make sure before you do this, you take all the safety precautions and have a fire extinguisher around you. Next, you will need a propane tank hooked up to a large pot that holds 40 quarts. Now you will need to dry your turkey off to avoid a fire with the oil when you place it inside. Next, place the turkey onto the deep frying hook and make sure it's thawed completely. Dunk your turkey into the oil very slowly, then cook it 3.5 minutes per ...

How To: Make mashed potatoes with sausage (bangers & mash)

In this tutorial, we learn how to make mashed potatoes and sausages. To start, peel your potatoes and then cut them into quarters. Now, place them into a large pot filled with water and salt, then place the lid on and simmer for 15 minutes. While these are cooking, cook your sausages in a pan with oil cooking until brown on both sides. While these are cooking, heat up a frying pan and chop up your onions, then throw them inside the pan. Cook these until the caramelize, then set aside. Now, dr...

How To: Make no-knead bread

In this tutorial, we learn how to make no knead bread with Mark Bittman. To start, combine 3 c flour, 1/4 tsp instant yeast, 1 1/4 tsp of salt with 1 1/2 c warm water. Mix this together until you have a dough. don't knead the dough, just cover it and let it sit for twelve hours. When the dough has sat for 12 hours, pat it and then fold it over. Then, put the seam side down into wheat flour and then cover with a towel and push it down, then place into a cast iron pot with a cover, and then coo...

How To: Prepare a pork chop before cooking

In this tutorial, we learn how to prepare a pork chop before cooking. You can use this method no matter how you are cooking your pork. Whether you are grilling, baking, or frying this method will make your pork chop more tasty! First, grab your pork chop and slice on the side where the most fat lies. Slice lines on the side close to each other, then sprinkle the pork with different flavors. You can use salt, pepper, garlic salt, and many other different spices that you prefer. Spice up both s...

How To: Prepare a survival tin for camping

In order to prepare a survival tin for camping, you will need the following: water purification, condoms, brass wire, a candle, a magnifying glass, waterproof matches, cotton balls, fishing hooks, small compass, whistles, fishing line, and empty tobacco tin, and artificial worms.

How To: Prepare a fresh artichoke for cooking

In this video, we learn how to prepare a fresh artichoke for cooking. The first step is to decide how many artichokes you want to cook. Take them and cook them well under cold water, and brush with a kitchen brush if you have one nearby. Now, top and tail your artichoke with a sharp knife. You can also rub the top of the vegetable with lemon to stop the artichoke from browning. Now, you can bake, steam, microwave, or boil your artichoke any way you would like. After cooking, you can store in ...

How To: Do wide leg stretching to prep for advanced yoga poses

In his video tutorial, viewers learn how to do a wide leg stretch to prepare for advanced yoga poses. Begin in a simple wide leg, forward bend. Have the feet wide apart, with the heels slightly wider than the toes and place your hands on the floor. The fingers should be in length with the toes. Bend the elbows back and take 8-10 deep breathes in that stretch. If comfortable, grab the big toes. This video will benefit those viewers who are interested in health and fitness, and would like to le...

How To: Simply prepare quinoa

Cooking quinoa is similar to preparing cous cous. Both are grains and both will soak up the water or broth you place them in to become warm and fluffy. If you have never had quinoa before, you should definitely give it a try. This delicious grain is one of the most healthy things you can feed your family.

How To: Prepare an overnight backpack

In this video, we learn how to prepare a pack for 2 days and 1 night of hiking. Each person has different needs, so change according to your preferences. Something important is to pack something to sleep on, which would be a hammock and blanket. Also, pack a Bible if you are religious. Hand sanitizer is a must-have for any hiker to kill germs that can cause illness. Make sure you have water bottles packed as well as a GPS and compass. Two different compasses are a good idea just in case one h...

How To: Blanch spinach by heated skillet or boiling water

Blanching is the heating process for prepping foods for freezing or further cooking. Blanching spinach is one of the easiest things you could possibly do in the kitchen. One method of spinach blanching is to simply put the spinach in a dry skillet. As it cooks, the water cooks out of the spinach and it shrinks. This also works well with chard and kale. To blanch spinach another way, simple boil a pot of water and throw the spinach in. Then you take the spinach out and squeeze the excess water...

How To: Fix a leaky toilet in your bathroom

Is there anything worse than a leaky toilet? One minute you're flushing the tank and the next you're standing in a pool of water and ruining all your nice towels. In this tutorial, Tool Dude Tony walks you step by step through the process of replacing all the parts in a toilet tank including the fill assembly and flush valve. By following this video, you will be able to avoid a midnight call to the plumber and fix the pot yourself. Don't ruin your tile - or worse, the apartment under yours, w...

How To: Prepare a Crested Gecko Diet

In this video, we learn how to prepare a meal for a Crested Gecko with Wally. The complete nutrition for gecko's is the two-part MRP pre-packaged meals. All you have to do for these is mix with water. These are the only meals that combine all proper nutrition for your gecko and avoid killing insects that don't last long and don't provide all nutrition they need. These packages come in two parts that can be store in Ziplock bags that will last for 6 months when stored in the fridge. Not much e...

How To: Pantoast millet for breakfast

In this video,we learn how to make pan toasted millet. You will need 1 c water for 1/2 c millet. Grab a pot and turn it on high heat. Add your millet and keep stirring continuously so it doesn't burn. It will start to turn a golden brown color and you will smell a nutty flavor coming from them. After it is completely toasted, add in your water and stir the mixture until it boils. Add in cinnamon and any other flavors or items you prefer in the millet. Stir again and put the lid on, then turn ...

How To: Make a coconut chicken stir-fry

Are you looking for a delicious meal that is healthy too? A curry coconut stir-fry may be just what you need. First prepare the vegetables: the celery first, cut into diagonal slices; the the onions are cut in two different styles to give a mixture of textures in the stir-fry; followed by the red pepper which is cut into thin strips. The chicken is prepared next: cut along the bones and then into small chunks. The wok needs to be extra hot when you add the oil. Depending on your preference yo...

How To: Make a creamy ginger carrot soup with Guy Fieri

Guy Fieri shows us how to make a creamy and delicious carrot and ginger soup. Start by browning some onions in hot oil in a Dutch oven. Chop up some carrots and potatoes into small chunks and add them to the pot, then add some chopped garlic and ginger. When this is nicely browned, add some chicken stock and leave it to cook on low heat.

How To: Prepare crab cakes

In order to prepare Crab Cakes, you will need the following ingredients: 1 lbs jumbo lump crab meat, 4 T. mayonnaise, 1 T. of yellow mustard, ¬O cup of chopped yellow onions, 1 cup of breadcrumbs, 1 tsp of salt, 1 tsp of black pepper, and 1 tsp of cayenne pepper.

How To: Prepare a tuna steak

In order to prepare a Tuna Steak, you will need the following ingredients: lentils, onions, olive oil, garlic, rosemary, parsley, tuna, sage, mushroom, white wine vinegar, sugar, and water.

How To: Gather & prepare wild edible foods

In this Disaster Preparation video tutorial you will learn how to gather & prepare wild edible foods. Autumn olives have golden dots on a red berry. The leaves have no spikes on the edges, are smooth on the top and are dark on the top and white on the bottom. You can use a basket hung around your neck for berry picking. Use a reaching stick made out of the branch of a tree as shown in the video to pull branches towards you for berry picking. Put all the berries in a bowl, mash them up with a ...

How To: Prepare a crispy chicken stir-fry

There are a lot of advantages of cooking in a wok as they are healthy and less fussy. A wok can be used to stir fry, stew or for any type of cooking. Kikkoman shows in the video how cooking in a wok is done. He demonstrates how to cook stir fry chicken in a wok. First you have to rinse the chicken and slice them into thin strips; two tablespoon of corn flour is mixed with three tablespoon of teriyaki marinade and grated ginger add crushed garlic and sliced onions and mix well, finally add the...

How To: Prepare snares

This video illustrate us how to prepare snares. Here are the following steps:Step 1:Take a wooden block and drill a hole in the corner of the block.Step 2: Now take a metallic wire and make a loop out of the metallic wire .Step 3: Now bind this loop with a binder and hook the loop to the wooden board.Step 4: Leave out some cable free and this loop gets tighter a the trapped animal tries to move. the more force applied the tighter the loops get.Step 5: Now place the snare along the fence or th...

How To: Use plastic row covers & wall of water for plants

This video demonstrates how to use plastic row covers and wall of water to start plants early. A lot of gardeners want to start their planting early if the weather is nice. But they may be subject to some frost still yet. How can they protect their plants? First is a demonstration of how to use a spun bond polyester like material. It is breathable, rather than using clear plastic, so the plants don't cook on warmer days. Then the video shows how to use a wall of water to start a few plants ea...

How To: Prepare a vegan brown rice medley

This video demonstrates how to prepare a Brown Rice Medley. For this recipe, you will need the following ingredients: green lentils, brown rice, wild rice, and yellow and green split peas. You can find these ingredients in the bulk section, at the grocery store. You will want to combine them in equal parts in a container. Extract 2 cups of the combined mixture. Soak it in water. Let it sit for 6-12 hours. Rinse well. Drain.