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How To: Make lamb shanks

If you're looking for a new recipe to try, why not try making some lamb shanks. The instructions are easy to follow and you'll be sure to wow your guests. Ingredients: 3 tbsp olive oil, 2, 4 or 6 lamb shanks, 2 stalks celery, 2 whole carrots, 1 large onion, 1.5 cups port wine, 1 cup red wine, 2 cups chicken broth, 2 cups beef broth, 5 garlic cloves, 28 oz can of tomatoes, 1 sprig rosemary, 4 or 5 sprigs thyme. Instructions: Trim the fat and the silver skin off the lamb shanks (optional). Salt...

How To: Make homemade meatloaf

If your mom didn’t make meatloaf as a kid then you can borrow this guy’s mom’s holiday meatloaf recipe. Meatloaf is easy to make and a great dish to serve to a large family. This tutorial will show you how you can work together in the kitchen to make a great meatloaf.

How To: Prepare an easy lobster appetizer

Watch this video to learn how to prepare an easy lobster appetizer. Your guests will gobble them up in no time! Ingredients four (1 lb) lobsters six cups mesclun (baby greens) one cup lobster stock one shallot, peeled and finely diced cup vinaigrette one tsp fresh lemon juice Freshly ground white pepper to taste Fine sea salt to taste one bunch fresh chervil for garnish Preparation Cut shelled claw meat into inch wide strips. Cut the legs and shell that covers the tail meat. Cut the tail meat...

How To: Make a creamy chicken & scone bake

Procedure: First we need to add one cup about 1 Kg of chopped, frozen cooked chicken and mixed frozen vegetables consisting of cauliflower, carrot and some other vegetables of our choice into a pan, then add two tins of cream of chicken soup, then stir the mixture, then add 2 1/2 teaspoons of chopped onions, 1 teaspoon of garlic paste, add some mixed dry herbs (1/2 teaspoon) and stir the mixture, then add 1/2 cup of thickened cream and stir the mixture, then transfer the mixture to a baking t...

How To: Make Filipino biko dessert

Grate the coconut meat and squeeze out milk from 2 coconuts. Save 3/4 cup of the first milk squeezed out (1st extraction) for topping. Dilute the rest of the coconut milk to make 3 1/2 cups. You can use 1 can (12 ounces) frozen coconut milk, saving 3/4 cup of the thick milk for topping and diluting the rest with water to make 3 1/2 cups.

How To: Make perfect loaded baked potatoes

In the above mentioned video Betty demonstrates the recipe of perfectly loaded baked potato. Firstly 2 large potatoes are taken, washed and dried spray sea salt. Then wrap the potatoes with foil paper and put it in oven at 400degrees C for about 1 hour and 15 minutes. Then take a bowl and in it 1/2 stick of margarine or butter is taken, followed by 1/2 sour cream which is then mixed with 1 cup of shredded cheese. All these ingredients are mixed well followed by 1 full cup of green onions are ...

How To: Make almond-crusted salmon with strawberry sauce

This tutorial shows you how to make almond-crusted salmon with strawberry sauce. This colorful and creative almond-crusted salmon with strawberry sauce recipe was adapted from one made by Chef Alex Araizaga at the Historic Santa Maria Inn in Santa Maria, CA. Strawberries are the major crop in that area of California, and here they are wonderful used in a savory salmon dish.

How To: Make spinach-artichoke dip

Watch this video tutorial to learn how to make spinach-artichoke dip. Artichokes, spinach, and melted cheese are the perfect appetizer for any get-together. Just make sure you get to enjoy it – this dip will disappear quickly from the party table!

How To: Make a sun-dried tomato pesto stuffed pork roast

This sun dried tomato pesto-stuffed pork roast is ready for the oven in ten minutes. Follow along and learn how to make this pork recipe. This cooking how-to video is part of Quick Fix Meals with Robin Miller show hosted by Robin Miller. Busy people everywhere face the same dilemma, how to get healthy weeknight dinners on the table when you've only got minutes to spare. Cookbook author, nutritionist and food journalist Robin Miller guides you through the landmines of getting food on the table...

How To: Get widescreen videos on YouTube

In this Computers & Programming video tutorial you will learn how to get widescreen videos on YouTube from normal videos. This can be done in Sony Vegas Movie Studio. Go to project > properties > video. Here you set the template width to 640, height 360, frame rate 30, field order as none, pixel aspect ratio to square, full resolution rendering quality to good and deinterlace method to blend fields. Next you save this template for future use and click apply. One of the quickest ways of conver...

How To: Make cinnamon roll bread pudding

In this tutorial, we learn how to make cinnamon roll bread pudding. First, place cubes of bread on the bottom of a baking dish until it covers the bottom. After this, chop up some nuts and scatter them over the top of it. After this, beat four eggs, then add in 2 c whole milk, 3/4 c heavy cream, 1/3 c Amaretto, and a small amount of vanilla extract. Add in some cinnamon, then 1/2 c sugar with a pinch of salt, then blend together and pour over the bread. Push down the bread into the mixture, t...

How To: Pull the bloody toothbrush prank with food coloring on a roommate

Brushing your teeth is pretty mundane. Why not enliven the experience for a friend or enemy by pranking them into thinking that their mouth is gushing blood? This video will teach you how to use food coloring and an oven to set up the Bloody Toothbrush Prank. All you do is cook the food coloring into it's powdered essence, apply the powder sneakily your victim's toothbrush, and wait until they brush.

How To: Make "Cheezy Quackers" crackers

In this video, we learn how to make "cheezy quackers" crackers. To make these you will need: 1/4 non dairy butter, 1/4 c water, 1 tsp fine sea salt, 1/2 tsp black pepper, 1/3 c nutritional yeast, and 1 c flour. First, combing the salt, pepper, yeast, and flour together in a large bowl, then combine with butter in a mixer until it becomes coarse. Add in water and mix until a dough forms. Roll this out, then place on two cookie sheets and bake in the oven at 350 degrees after you have cut in sm...

How To: Prepare beef tenderloin steak at home

Susan Walker shows us how to prepare beef tenderloin steak in this tutorial. First, preheat your oven to broil, then add water to the bottom of your broiler pan and spray non stick spray onto the top of it. Next, brush your entire steak with olive oil and add salt, pepper, and any other seasonings you prefer. After this, place the steaks on the pan in the top rack. Broil the steak until it's cooked to your liking. When finished, let the meat sit for around 10 minutes, then serve with your fav...

How To: Make French baguettes using a bread machine

In this tutorial, we learn how to make French baguettes using a bread machine. To make this, you will need: 2 c water, 5 c bread flour, 2 tbsp white sugar, 2 tsp salt, 1 tbsp rapid rise years, and 1 egg yolk whisked with 1 tbsp water. Place all of your ingredients except for the yolk and water into the bread machine and let it knead the dough. When finished, sprinkle corn meal onto a hard flat surface, then shape it into baguette shapes. When finished, brush the egg yolk and water mixture ove...

How To: Bake 'bacon cups' for interesting snacks

In this tutorial, we learn how to make bacon cups. Before you begin, preheat your oven to 400 degrees. Then, you will need a muffin pan with the bottom of it covered in foil. After you do this, spray cooking spray on each of the different cups of foil. Now, you will lay around six pieces of bacon onto each of the different cup hubs, making it threaded so the bacon will stick. Last, bake for about 10 minutes or until the bacon is nice and crispy. Let cool and then fill with whatever you wish t...