Protein Powder Search Results

How To: Make your own incense cones

Krazyboytx shows viewers how to make their own incense cones. You will need Makko to do this and you can get Makko pattern at Chinese or Japanese markets or Online. About 25% of the Makko powder should be used in your dry mix, but this is really all a preference. You should always try to grind up the dry mixture as good as you can and this makes more of an even burn. First, you need your dry mix with a few drops of essential oil. Next, you'll need to put your Makko powder into the dry mix and...

How To: Make chicken fettuccine alfredo with cream cheese

Wow your dinner party with a hearty pasta dish everyone can appreciate! In this video, learn how to make an Italian classic dish: fettuccine chicken alfredo! Follow the recipe below and get a standing ovation after dinner... that is, if your full-bellied dinner guests can stand up!

How To: Make Pakistani prawn biryani

Here is another fantastic Pakistani recipe. Prawn biryani is a dish of prawns, rice and seasoning made in a Pakistani style. These prawns are sure to be full of flavor with lots of colorful seasonings and vegetables all cooked together.

How To: Make an Indian style bread pudding

To make Indian style bread pudding, you will start with warm milk. Add two tablespoons of butter to the milk. Then, you will take some powdered mustard and mix with a small amount of the warm milk and butter mixture until dissolved. Pour the powder mixture into the warm milk. In another bowl, break 3 eggs. Add a pinch of cinnamon, some vanilla and sugar. Mix ingredients until well blended. Pour the milk into the egg mixture and stir well. Place small square pieces of bread into the bottom of ...

News: How Chemistry Creates the Ultimate Cheese Dip

I have a weird fondness for the texture, if not the taste of Velveeta (and Kraft American cheese slices). No other cheese has quite the same amount of slip or smoothness and manages to stay that way, undoubtedly because Velveeta contains sodium alginate, an algae derivative that helps it stay so silky-smooth even as it heats up. It also contains a high level of protein-to-fat ratios, which is what makes it a champion melter.

How To: Make lemon bars

In this tutorial, we learn how to make lemon bars. First, add in 2 c flour, 1/2 c powdered sugar, and 2 chopped up sticks of butter into a large bowl. Then, mix all of these together with your hands. When finished, pour this into your baking dish and push it down on the bottom of a 9x13 pan. Now, bake this in the oven for 15 minutes until it's golden brown. From here, you will make the filling by combining 4 eggs and the zest of a lemon. Now, add the juice from two lemons into the bowl and mi...

How To: Make cheap, realistic, fake blood

In this tutorial, we learn how to make cheap, realistic, fake blood. This is easy and cheap and looks great depending on how well you mix it and follow directions. This is safe and won't hurt you or anyone else. You will need: corn syrup (any brand or kind), cocoa baking powder, red and blue food coloring, water, and vanilla extract (optional). Start out by pouring the corn syrup into a bowl, until half way filled. Next, add in around 5 or six drops of red and mix it together. Then, add in a ...

How To: Make papier-mâché

In elementary school, we all experienced the wonders of papier mâché, that wonderfully malleable mixture of paper and glue (or maybe paper, flour, and water). Once it hardens, it's a homemade work of art. And homemade papier mâché is art on the cheap, allowing your imagination to soar without breaking your budget.

How To: Make New Orleans style gumbo

Damondadon the Chef demonstrates how to make New Orleans style Gumbo. The ingredients for the gumbo are chicken, shrimp, sausage, chicken broth, bell pepper, celery, tomatoes, onion, thyme, canned tomatoes, garlic powder, black pepper, rice, oil and gumbo base.

How To: Cook chicken and rice

TooTiredTeacher shares her quick and easy de-stressing recipe of cheesy baked chicken and rice. Ingredients: 3 cups of cooked rice1 chopped roasted chicken 2 cups of cooked broccoli, 1 cup of sautéed onions, 1 cup of sautéed carrots, salt, pepper, garlic powder, parsley, 1/2 cup flour, 2 cups of milk, 2 cups Velveeta cheese, cubed 1. In a baking pan, mix cooked rice and chicken. 2. Add in the broccoli, onions and carrots. 3. Season with pepper, garlic powder, parsley and salt, then mix and se...

How To: Make donuts from everyday tube biscuits

In this video you will see how easy it is to make delicious donuts by simply using a tube of biscuits. To make quick and delicious donuts with tube biscuits, follow these easy steps: 1. Remove the biscuits from the tube an press a hole in the center of each one by using a plastic bottle cap. 2. Add some oil to a frying pan, just enough to cover the bottom. Preheat to 350 degrees. 3. Drop the biscuits in the oil and fry each side until golden brown, about 10-20 seconds per side. 4. Place them ...

How To: Make medieval tissue-transferred candles

Cathie Filian and Steve Piacenza demonstrate the way of making medieval candles using tissue paper transfer technique. Steve asks you to first take a piece of tissue paper and a square-shaped chunky stamp. Then you should load the stamp with black pigment. Once the loading is completed, you should cut the tissue paper in square shape and place the shining side on the stamp and give a nice light press with your fingers. Then once you get the stamp image on the tissue, gently take it out and pl...

How To: Make salmon patties

To make salmon patties, heat up regular oil in a skillet, just enough to coat the bottom. Turn the stove flame to medium high. Open two cans of salmon. Remove the juice, bones and skin. Flake up the salmon. Add one cup of instant mashed potatoes to the bowl. Dice one medium onion and add it to the mixture. Chop parsley and add it to the salmon. Next, add the juice of a lemon to the bowl. Then, add four eggs to the patty mixture. Beat two more eggs in a separate bowl for an egg wash. Then, sea...

How To: Barbecue smoked bologna

A guy shows you how to cook a delicious smoked bologna. You will need: wax bologna, knife, chopping board, a core, barbecue sauce, mustard, a teaspoon of paprika, a tablespoon of seasoning salt, a teaspoon of pepper, a teaspoon of garlic powder, fresh lettuce, sliced onions, tomatoes, feta cheese, cucumber, oregano, olive oil, vinegar, asparagus wrapped in bacon. Remove the wax from bologna meat using your knife. Make diagonal cuts around the sides of the bologna with about 1/4-inch depth. Ma...

How To: Make chicken stuffed potato puffs with Sunny Anderson

Sunny Anderson shows you how to make chicken stuffed potato puffs. Start by cutting down a store bought rotisserie chicken into the small chunks. Cut some red and green bell peppers into small pieces next. Put the peppers and the chicken into the bowl. Add some Mexican oregano, pepper, and some salt. Use a spoon to toss the ingredients in the bowl. Bake some potatoes in the oven at 375 degrees for 15 minutes and then peel them. Put the potatoes in a bowl and add one egg, some milk, a table sp...

How To: Depot powders and creams

This video explains how to get powder or cream make-up out of the plastic container that it comes in. You can condense your products to take up less space if you remove them from the pots and put them in palettes. The tools you need are a flat iron or other heat source, parchment paper to cover the plate of the flat iron, an X-acto knife, alcohol, cotton pads, make-up in pots, self-adhesive magnets and a palette. First use the X-acto knife to pull the plastic pot out of the container. Set the...

How To: Create a "crocodile tears" makeup look

YOUTUBE Logan Salter presents a video demonstrating a method to create "Crocodile Tear" Makeup. The entire video is demonstrated through visual action, with typed titles in green appearing on the screen prior to each new step, and electronica music played throughout. Logan begins by applying moisturizer, demonstrated visually in the video by applying moisturizer to his facial area and moves at an increasingly faster rate through steps visually demonstrating how to apply various powders and br...

How To: Create a "barbed wire" makeup look

First stipple moisturizer onto your face. Gently rub the lotion into your skin until completely absorbed. Next apply liquid foundation, preferably Mac Studio Fix Fluid (four shades lighter then your skin's natural tint. Shake and dabble your foundation onto a clean surface, using a #187 foundation brush to apply to your face carefully blending into your skin. Now that you've created an even canvas to your face, you're ready to apply a clown white oil based face paint for accent. Apply the whi...

How To: Make dry spicy okra or sukhi bhindi

This video teaches us how to make Dry Spicy Okra Recipe (Sukhi Bhindi). It is an Indian vegetarian dish and is taught to us by Karishma P. The ingredients are clearly shown and explained. They are 2 pounds of fresh okra (not frozen), 2 medium onions, half a lemon, cumin, turmeric, chili powder, and Garam Masala. Karishma goes through the steps very clearly on how to make this dish. First chop the onions, then add to pan and brown them. Then add cumin, turmeric, chili powder. Mix thoroughly an...

How To: Create Avatar inspired makeup

This tutorial is about how to create Avatar inspired makeup. Go in with a white full coverage makeup and go over with a light layer all over the face. The white is going to give the blue something to stand out in front of. Don't forget to do your neck and ears. For the blue, you can use a powder or cream or liquid. Use a baby blue and with a big fluffy brush start applying it all over the face. Go in with an invisible setting powder to set the blue. In order to be Avatar you want your nose to...

How To: Bake vanilla cupcakes

Angie shows you how to make delicious vanilla cupcakes and frosting like a pro - from scratch Preheat oven to 350 degrees. Combine dry ingredients: 1 tsp. baking soda, 1 3/4 cups flour, and 1/2 tsp. salt, and set aside. Using a mixer, cream 1/2 cup unsalted butter and 1 cup sugar, until sugar granules dissolve. Add 2 eggs, one at a time, and 1 tsp. pure vanilla extract. Add 1/3 of the dry mixture, followed by 3/4 cup milk. Mix well to smooth out any air pockets. Add remaining flour mixture, t...

How To: Make Indian shami kabab

Do you like Indian food? Come on along and learn how to make an authentic Indian Shammi Kabob. Simple and delicious! How to make an Indian Shammi Kabob: Add a little oil to your pan, for cooking the meat. Add your spice and chopped onion, and salt. Add ginger paste, and green chilies. Add mint. Add boneless lamb cut into pieces. (You may substitute beef, chicken, or any other meat of your choice. )Add turmeric Allow meat to cook until it is tender, and all moisture evaporated. After your meat...