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How To: 27 Features in iOS 14.3 That'll Make Your iPhone Experience Way Better

Apple's latest big update to iOS 14 has a lot to be excited about. While iOS 14.2 had some fun new features, such as new emoji and wallpapers, People Detection in Magnifier, and a Shazam control, iOS 14.3 brings on the heat. There are new Apple services and products that are supported, ApplePro RAW is ready to go, the TV app makes searching better, and custom home screen app icons work even better now.

How To: Use Recovery Mode on Your iPhone 12, 12 Mini, 12 Pro, or 12 Pro Max to Update or Restore iOS 14

While it's rare, there could be a day when your iPhone 12, 12 mini, 12 Pro, or 12 Pro Max isn't responding, where taps and swipes on the screen do nothing, and the Side button won't let you force a restart. The culprit could be any number of problems, from corrupted files to beta software or even manufacturing issues. But one thing is certain: recovery mode could help you get back up and running.

How To: 15 New Safari Features in iOS 14 That Will Change the Way You Surf the Web

Nearly every native app on the iPhone received an upgrade or new features in iOS 14 — and Safari is no exception. The web browser now has better password protection, faster performance, privacy reports, and built-in translations, just to name a few. Some of the Safari updates went unnoticed by many, but they're there and ready to use in iOS 14.

How To: Apps That Work with iOS 14's New Home Screen Widgets

Chief among iOS 14's excellent new features is the overhauled home screen. Now, you can add customizable widgets that live alongside your traditional apps, and both first-party and third-party apps can take advantage of it. Talk about an upgrade. They even work in the Today View and lock screen, so you can have the reinvented widgets for one or the other — or both.

How To: Jailbreak Your iPhone with Your Android Phone or Tablet

A rather exciting development has recently surfaced in the jailbreaking scene for iPhone. The Checkm8 bootrom exploit was shown off to the public by axi0mX, which made way for the undefeatable Checkra1n jailbreak tool. With it, you can freely jailbreak a variety of older iPhone models without any restrictions. The success rate is quite high, too, when compared to other jailbreak methods.

Android 10 Changelog: 60 New Features You Should Know About

|Choose Your View: Quick Bullet Points | Detailed Descriptions Android's newest major update is a special one — it's the tenth full version of the world's most commonly used operating system. The latest release, dubbed simply Android 10 (codename Android Q), was first showcased as a beta back in March 2019, so we've been digging around in it for several months. There's one dramatic visual change, plus there are a lot of goodies in general.

How to Hack Wi-Fi: Automating Wi-Fi Hacking with Besside-ng

Besside-ng is the hidden gem of the Aircrack-ng suite of Wi-Fi hacking tools. When run with a wireless network adapter capable of packet injection, Besside-ng can harvest WPA handshakes from any network with an active user — and crack WEP passwords outright. Unlike many tools, it requires no special dependencies and can be run via SSH, making it easy to deploy remotely.

How To: Make a tasty, elegant sauteed and seared monkfish

This is an easy recipe that also shows you the proper way to sear fresh fish. All you need for this recipe is: skinless monkfish fillets, fine sea salt, ground black pepper, Wondra, olive oil and thyme or other fresh herbs to garnish. Make a tasty, elegant sauteed and seared monkfish.

How To: Cook a savory star anise-crusted, seared sirloin

Are you a beef guy? Then it doesn't get any better - or simpler - than this star anise-crusted, seared sirloin steak. Whether you're running low on time or simply want to make a dish that's uncomplicated, this sirloin steak makes a fine choice. Make it for your family tonight and we guarantee you'll receive requests for more.

How To: Make seared scallops in a a fennel and orange reduction sauce

You can find this dish on the menu in bistros, but can make it at home! This recipe calls for: canola oil, 3-4 sea scallops, 1 large handful baby spinach, 1 large handful chopped fennel, 3 tablespoons butter, 8 ounces orange juice, salt, pepper and 3-4 raspberries for garnish. Make seared scallops in a a fennel and orange reduction sauce.

How To: Make a perfectly pan seared quail every time

A great special occasion dish! For this recipe, you will need: 2 tablespoons olive oil, 1 tablespoon butter, 2 semi boneless quail, 1/2 cup chunky chutney, 6 small slices proscuitto, salt, pepper, brown sugar, 2 garlic cloves, 1 tablespoon shalltos, 1 medium carrot, 2 stalks chopped celery, bay leaves, rosemary, 1/2 cup chicken stock and 2 tablespoons dry vermouth. Make a perfectly pan seared quail every time.

How To: Make Argentinian matambre, stuffed flank steak

Mark Bittman shows us how to make Matambre, an Argentine dish, also known as Stuffed Flank Steak. Take a piece of flank steak and make a shallow cut about halfway down the thickness of the meat, and two perpendicular cuts on either end, then open it up into a large thin piece of meat. Lay it out and sprinkle it with salt, cumin, oregano and garlic. Add some carrot sticks, olives, pieces of onion, parsley, cilantro and watercress. Carefully roll it up into a long roll and secure it with twine.

How To: Make a torched yellowfin (or ahi) tuna and pea salad with anchovy vinaigrette

If you're a tuna lover, but aren't really fond of the raw sushi tuna variety, this could be the perfect blend of both worlds. Tuna enthusiasts no longer have to have it one way or the other… go in-between with a lightly torched tuna meal. Lightly torched tuna (yes, a blowtorch is used) joins a sweet, salty and tangy vinaigrette with fresh herbs and anchovies. Piled atop vibrant radishes, scallions and peas, the dish was beautifully assembled and presented to an appreciative farmers' market cr...

9:fish Surfboards: Best Local Fish in LA

9:fish Surfboards are clutch for anyone looking to actually surf LA summer mush. Sunny Trinh and Co. make a line of incredibly versatile fish, starting with the 4'11" Pufferfish and going all the way up to a 12' paddleboard. The thing about 9:fish is that they make boards you can ride!!! Save your performance thrusters for that one day in December and get a 9:fish for the rest of the year.

How To: Make tuna meatballs

Meatballs…mmm… but wait, tuna meatballs? Really? Yep, and they're every bit as good as regular old beef meatballs. See for yourself and try out this video recipe that is sweet and tangy, with sushi-grade ahi tuna.

How To: Make bacon-sherry beurre blanc sauce

This creamy sauce goes best with a pan-seared rainbow trout, but you could also find other uses for this elegant seafood sauce, it doesn't have to stop at trout. This video recipe will show you just how to make the versatile sauce with rendered bacon and shallots, deglazed with aged sherry and veal stock, and thickened with butter. Keith Pooler of Bergamot Restaurant shows you the trick.

News: Army Admits Re-Education Camp Manual “Not Intended For Public Release”

Fort Leonard Wood Public Affairs director Tiffany Wood has provided the first official response to the shocking U.S. Army document that outlines the implementation of re-education camps, admitting that the manual was “not intended for public release” and claiming that its provisions only apply outside the United States, a contention completely disproved by the language contained in the document itself.