Summertime Cooking Hacks: How to Make Meals Without Sweating Over Them
"The best season for food is the worst season for cooking." These words, spoken by food blogger Dave Klopfenstein of Dave's Kitchen, couldn't be more true.
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How To: Make raw Cantonese style chow mein
Jess Knox from "In the Raw" makes Raw Cantonese-Style Chow Mein. Start by spiralizing (or julienning) butternut squash and making a marinade of 2 tsp tamari (or soy sauce), 1 tbs almond butter, 1/3c water, and 1/2 clove garlic. Combine and put onto dehydrator tray in nest-shaped bunches at 110-125 degrees for 3 hours or until a little crispy.
How To: Get rid of stomach bloating on a raw food diet
In this video from RawRadiantHealth she answers a question about how to avoid bloating on a raw food diet. Vegetables sometimes make people bloated and retain water. This might be that your colon is too clogged up. It's an issue of the condition of your intestines that needs to be dealt with. Over time you have to clean out your diet to clean out the bad stuff coating the inside of your intestinal tract. Fruits and vegetables are cleansing and help to pull out the bad stuff in our intestinal ...
How To: Make your own cottage cheese the European way
This video shows us the method to make cottage cheese at home in the European way. You can stop this process at the half way mark and separate the liquid to get yoghurt. You can whip or blend it and add some fruits to make it tasty to eat. Use 3 and a half percent homogeneous milk. Unprocessed and unpasteurized milk is the best for this purpose. Take 1 or 2 tablespoons of sour cream and add to the milk. Cover it with a cheese cloth and put it in a warm place for 2 days. Put the soured milk go...
How To: Make a delicious prawna siciliana from frozen ingredients
Nearly everything in this recipe has been frozen! You will need: 10 black pitted olives, 2 tablespoons of capers, 6 diced tomatoes, 2 fresh red chilis, 1 lemon, 16 frozen raw tiger prawns, 1 cube of frozen chicken stock, frozen roasted veggies, extra virgin olive oil, pinch of garlic, pinch of basil, pinch of parsley, grated Parmesan and your cooked spaghetti.
How To: Create an applique motif using a simulated needle turn technique
This is a quick and easy shortcut that shows you how to simulate the needle turn effect when you're attaching a fabric applique. This also helps you hide a raw edge, which gives your entire project a cleaner and more professional look.
How To: Hack USB devices into parts for your electronics projects
USB devices are ubiquitous and cheap nowadays, which means they make great raw materials for hacking and electronics projects. This video will show you how you use a USB host shield to hack USB devices and use them with MIDI controllers, game controllers, and other devices.
How To: Use a vector graphic from Illustrator in an Photoshop CS5 project
In this video tutorial, we learn how to create two separate exposures for the same image with Camera Raw when retouching a digital photograph in Adobe Photoshop CS5. Whether you're new to Adobe's popular raster graphics editor or a seasoned designer looking to better acquaint yourself with the new features and functions of the latest iteration of the application, you're sure to benefit from this free software tutorial. For more information, watch this video guide.
How To: Create dreamy illuminated scenes in Adobe Photoshop
Looking to add to your digital bag of tricks? In this installment from his series of free Adobe Photoshop tutorials, Justin Seeley shows you how to to take any photo and transform it into a dreamy illuminated scene using Camera Raw, Smart Objects, and a little creative brushing. For detailed, step-by-step instructions, and to get started using this eye-popping effect yourself, watch this video lesson.
How To: Make Vietnamese beef noodle pho soup (pho bo)
Take your dinner table to Vietnam (without the airfare prices) and make a traditional Vietnamese beef noodle pho soup! This is a delicious soup, perfect for a start to any Vietnamese meal. To make this recipe you will need the following ingredients:
How To: Make Italian parsley garlic lemon sauce or gremolata
It's easy to make Italian parsley gremolata. First you start off with chopped parsley in a small bowl. Next add some pressed raw garlic and some lemon zest using a microplane grater. After that, add just enough olive oil to blind the ingredients. Now you have a sauce that can be used to spruce up meats and stews.
How To: Mix the Irish Coffee
Mixologist Chris McMillian walks us through the history and preparation of the Irish Coffee. This is a classic after dinner drink and was created in Ireland and introduced in the US in the Buena Vista Cafe in San Francisco.
How To: Sharpen images in Aperture
Aperture provides two sophisticated sharpening tools, edge sharpen and sharpen. Both help you improve the fine details in your images. Most images from digital cameras need a little sharpening, especially RAW files.
How To: Edit video in Apple iMovie
Learn basic video editing in Apple iMovie and begin transforming your raw footage into tight and focused movies.
How To: Make raw, vegan chocolate chips from cacao paste, cacao powder and agave
Chocolate chips are in everything, but it's hard to find some really great chocolate chips, especially some vegan-friendly ones. Megan shows you in this video how you can make your very own raw chocolate chips, which is a different process than just making plain old chocolate. The hardest part about this chocolate recipe is getting them to stand up and not be flat discs. The ingredients for this are cacao paste, cacao powder and clear agave.
How To: Make a raw food alternative to nacho chips
Kevingianni shows you how to make some nacho cheese bites for your parties. These are a healthy alternative to nacho platters. Take cashews, peppers, garlic, nutritional yeast and turmeric for color. Mix your ingredients together and refrigerate. Make nacho bites by adding lettuce to a meatless filling adding some vegetable toppings and garnish. Enjoy at a party with friends for this simple raw cook-less meal. It's a quick recipe but you do need a food processor and a heavy duty blender to bl...
How To: Make a broccoli salad recipe
Broccoli salad recipes are delicious and can be nutritious. A real "super food" broccoli is chock full of nutrition, antioxidants and flavor. This broccoli salad recipe is also an easy way to get more vegetables in your diet.
How To: Remove Maggots from Your Eyeball
While maggots living in human eyeballs isn't necessarily a problem in the states, it could happen to you one day if a fly decides your warm eyeball is a suitable place for its larvae. If this rare event should happen, before you start gouging your eyeball out, remember this trick from National Geographic explorer and engineer Albert Lin and everything will be okay.
How To: Make Raw Vegan Avocado Key Lime Pie
This is for all you vegans out there who crave the taste of key lime pie more than Dexter. Traditionally key lime pie is not vegan, so in this inventive recipe I've made it vegan and you won't believe what makes it green!
How To: Make a song acapella using Audacity
Highly produced and vocoder-heavy songs are the musical signs of our time, but there's nothing that beats the raw power of an a capella tune. If you want to make a song you recently recorded (or a song you like) a capella, then watch this tutorial.
How To: Craft an adorable Asian lollipop charm
Lollipops are appetizing childhood treats that often meet an unfortunate death within the greedy mouths of sweaty schoolyard playmates and carnival ride attendees with slippery fingers.
How To: Reduce digital camera noise within Adobe Photoshop CS5
Photoshop CS5 brings a great new way to reduce noise in your images. Noise Reduction within Camera Raw works wonders! Whether you're new to Adobe's popular image editing software or a seasoned graphic design professional just looking to better acquaint yourself with the unique features of Photoshop CS5, you're sure to find something of value in this free video tutorial.
How To: Make a healthy Japanese dulse chopped salad
In this tutorial, learn how to make a super healthy salad at home. For this salad, you will use dulse, which is a purple colored seaweed and great for your body. Check out this video for a step by step on how to create this great chopped salad, which can be eaten as a side dish or a full meal! This meal is vegan and raw so anyone can eat and enjoy it.
How To: Calculate the United States unemployment rate
From Ramanujan to calculus co-creator Gottfried Leibniz, many of the world's best and brightest mathematical minds have belonged to autodidacts. And, thanks to the Internet, it's easier than ever to follow in their footsteps (or just study for that next big test). With this installment from Internet pedagogical superstar Salman Khan's series of free math tutorials, you'll learn how to calculate the US unemployment rate given the raw data.
How To: Prepare an artichoke to cook it
Step by step guide to preparing a raw artichoke for cooking. Using a knife, take a washed artichoke and trim the top part and stem around 1 inch up from each side. Using a kitchen scissors, trim the leaves. Rub some lemon juice onto the leaves and stem to prevent it from turning brown. The artichoke is now ready to be cooked.
How To: Cook Chinese shrimp lo-mein with Kai
Forget the Chinese take out, this seafood and noodle Chinese dish is perfect for any day of the week. Watch this how to video tutorial as professional Thai chef Kai shows you how to stir fry shrimp lo mein. This shrimp recipe is quick and delicious try it tonight.
How To: Prepare Pad Thai
To prepare the sauce for this dish you will need tamarind juice or white vinegar, fish sauce, coconut palm sugar or (granulated white sugar and corn syrup). For the Pad Thai you will need vegetable oil, red onions, garlic cloves, extra firm tou fuu, chopped preserved turnips, dried shrimp (or fresh peeled shrimp), fresh noodles or dried packaged noodles, eggs, putt Thai sauce, crushed roasted peanuts, fresh bean sprouts, garlic chives, dried roasted ground peppers and raw bean sprouts, green ...
News: How to Avoid Food Poisoning & Keep Your Cooking Safe with These Tips
Even when no one is in your kitchen, it is crowded. The refrigerator, sink, and counters are all covered with microbes that are just hanging around. They are inadvertent remnants from the raw chicken you used in that recipe last night, brewing a bacterial cocktail in your Nespresso machine, or just growing their merry little colonies on your leftovers.
Kitchen First Aid: How to Treat Minor Cooking Injuries with Food
Minor mishaps occur all the time in the kitchen, whether you cut your finger while dicing an onion, scorched your hand in a grease fire, or burned the roof of your mouth because you were to eager to taste-test your killer pasta sauce.
How To: Combat tangled winter hair with tips
Even if your hair is thick and rather moisturized the rest of the year, don't be surprised if it starts looking more like tumbleweed than spun gold during the winter months. That's because the lack of humidity and raw cold strip your strands of natural moisture.
How To: Boil or steam a pumpkin for Halloween or Thanksgiving
If you're looking for a new dish to try, why not get into the seasonal spirit and cook some pumpkin? Whether you're planning on making fresh, holiday pumpkin pies or pumpkin bread, adding fresh, cooked pumpkin is a tasty alternative to using the canned pumpkin puree you can find in most grocery stores. There are a variety of different ways to cook raw pumpkin, and perhaps one of the easiest involves boiling or steaming.
How To: Make the classic Roman lorica segmentata armor
Make an authentic piece of Roman armor! You will need quite a lot of metalworking tools, including hammers, drills and rivets. But if you have access to a workshop and the raw materials, you can make a replica of classic Roman armor, the lorica segmentata.
How To: Set up your own micro forge to make nails and other small iron parts
Become a blacksmith in your spare time! You don't need a complicated setup to start forging your own iron nails. This video shows you how to make your own microforge using a fire brick, a few pieces of hardware and a fuel sorce. Now all you need is the raw materials!
How To: Lose weight quickly with a raw food diet & juicing
The person describes many different foods you can eat and what you can make from all the diet and healthy foods. The viewer can learn how to lose weight and keep it off with an easy diet. This is important because of the increasing number of overweight and obese people in this country. He describes how to make a healthy smoothie for those who are over weight or just want to be more healthy.
How To: Use the image processor in Photoshop CS3
This image editing software tutorial shows you how to use the image processor tool in Photoshop CS3 to convert your corrected RAW files to a format more suited for printing or retouching; jpeg and Tiff. The image processor is can be used in the Bridge as well as in Photoshop and allows you to convert multiple files at once. See how in this Photoshop CS3 tutorial.
How To: Make vegan avocado and asparagus sushi maki roll
In this organic cooking how-to video with the Hippy Gourmet, we visit an off-the-grid solar home where we meet Renee Loux, raw chef to the stars. Renee creates a Vegan Tekka-Maki (or sushi) roll without rice! Watch as she uses a simple blend of sesame seeds, ginger and special seasonings, this awesome veggie roll comes to life! Try making this vegan avocado and asparagus maki roll at home.
How To: Male shrimp ceviche with lime and lemon juice
In this cooking how-to video Chef Mario shows you a new way to prepare shrimp with citrus. Follow along with this cooking lesson and learn how to make shrimp ceviche. This is dish that requires the shrimp or any other seafood to sit in an acid solution (such as lemon or limes) over night allowing it to cook the raw meat. Watch how easy it is to make shrimp ceviche.
How To: Make a spicy tuna sushi roll
Do you love spicy tuna sushi rolls? Try making them at home. In sushi how-to video tutorial Noel from RAW and Okane in Spokane shows you how to make a spicy tuna roll.
How To: Sear Ahi tuna
Watch this instructional cooking video to prepare an appetizer of seared Ahi tuna on hot hot river rocks. Prepare your hot river rock by heating them on the grill for about one hour. The hot rocks will keep their heat for up to 20 minutes allowing you to sear the raw tuna bite by bite. You will need on Ahi tuna steak and a selected dipping marinade or dipping sauce to prepare this recipe.
How To: Make a lemonade for the master cleanse
In this Diet & Health how-to video our host demonstrates how to make lemonade for the Master Cleanse. The Master cleanse is a 10-40 day lemonade fast. All you need for this cleansing drink is water, lemon juice (minus the pulp), cayenne pepper and maple syrup. For a raw recipe you can use agave nectar instead.