How To: Make Chinese stir fry with sweet and sour sauce
Check out how to make Chinese stir fry with vegetables and chicken, plus sweet and sour sauce. Include rice on the side.
Real Sweet Search Results
How To: Make coconut marshmallow spiced sweet potatoes
Sweet potatoes are mashed with brown sugar, butter, coconut milk and warm spices, and then baked with a topping of coconut and marshmallows for a delicious side dish.
How To: Make a sweet and hearty beef stew
Dietitians and cookbook authors Liz Weiss and Janice Newell Bissex cook up fast and healthy recipes the whole family will love. Their Meal Makeover cooking segments feature everything from healthier versions of chicken nuggets and fish sticks to decadent yet healthy snacks and desserts. In this video learn how to make as sweet and hearty beef stew.
How To: Make no bake sweet potato pie
Learn how to make this no bake sweet potato pie with Dani Spies. This is a great holiday recipe!
How To: Prepare sweet and sour sauce
Sweet and sour sauce is tasty with stir-fried meats or as a dipping sauce. Learn how to make this flavorful sauce at home. Ingredients needed are rice vinegar, brown sugar, ketchup, soy sauce, corn starch, water chooped green pepper and chopped pineapple. You can serve it over a stir-fry, or use it as a dipping sauce for dumplings or egg rolls. This is an Asian sauce.
How To: Do cool mods for GTA IV on PS3
GTA 4 is a sweet game, and now you can get into the guts of it and create some sweet mods for yourself. Cars, weapons, perspectives, and many, many, many more mods can be created. Follow the steps and open the doors to new cools things with this great game on Sony PS3.
How To: Play "Swing Low, Sweet Chariot" on the ukulele
Want to play the "Swing Slow, Sweet Chariot" by Hughie Cannon on the ukulele? Learn how with this free video ukulele lesson from Ukulele Mike. Whether you play the ukulele or bass kazoo, there is no better way to improve your chops than by learning to play your favorite songs. Not only is it more fun and much easier than running drills or memorizing a chord book by wrote, it's obviously also a wonderful way to build your repertory of songs. For more information, and to get started playing thi...
How To: Make tropical shrimp fried rice with sweet plaintains
In this video, we learn how to make tropical fried rice with shrimp and sweet plantains. You will need: 1/2 c mushrooms, 1/2 purple onion, 1/2 c carrots, 1 clove garlic (minced), 4 scallions (thinly sliced), 1 tsp ginger (minced), 2 tbsp soy sauce, 2 tsp toasted sesame oil, 3 tbsp peanut oil, 2 beaten eggs, 1 ripe and sweetened plantain, 4 c cooked long grain rice and 1/2 lb of seafood or chicken. Peel and slice your plantains, then fry them inside oil until they are dark brown and set on a p...
How To: Bake white chocolate blondies
Nothing can compare to the sweet & salty combination of white chocolate and peanut butter. In this baking tutorial, chef Rachel Allen shows us step by step how to bake a great dessert for your next holiday or after-dinner treat. Heat up your white chocolate Blondie, add a scoop of vanilla ice cream and you have the perfect dish to satisfy any sweet tooth!
How To: Make skewered tofu dango (Japanese sweet dumplings)
This tutorial video will teach you to make your very own skewered tofu Dango. Dango are sweet japanese dumplings.
How To: Have Real People with Real Voices Read Top News Stories to You Every Day
Having to read a bunch of articles and tweets everyday can be tiresome, but if you can have a sweet-ass personal assistant read them for you, you're pretty golden.
How To: Make penne pasta with golden cherry tomato sauce
This penne pasta with fresh cherry tomato sauce recipe is a perfect way to use the incredibly sweet Sun Gold tomatoes. Of course they're great raw on salads, but why only enjoy this delicious cherry tomato cold? This simple penne pasta recipe may not have lots of fancy ingredients, but what it does have is a beautiful sunny gold color and lots of flavor!
How To: From Uni to Aloe—6 Ways to Kick Your Cocktails into Savory Overdrive
From fungi to foie gras, the weird ingredient cocktail game across the nation is growing by leaps and bounds. We had our hesitations about trying some of them out, and especially about attempting to make any ourselves, so we did a bit more research and realized the flavor profiles aren't as unfathomable as one may think.
How To: Don't Fear the Giant Watermelon—Use Every Last Slice with These 15 Juicy Ideas
Summer means watermelon. Juicy, pink-fleshed, and ever-so-tasty, this pepo is a seasonal sensation. But while cost effective, purchasing a whole, large watermelon can lead to melon monotony and maybe even a rotting rind in the fridge. To keep that from ever happening, here are 15 creative ways to use up that wondrous watermelon. Waste not, want not!
How To: Make Cereal Milk—A Momofuku-Inspired Drink
If you have satisfying memories of slurping up the sweet milk left in the bowl after eating your cereal, then this cereal-infused milk will make you feel like a kid again. Although people have technically been enjoying cereal milk since the invention of cereal, it was recently made popular as a standalone drink by the playful and quirky Momofuku Milk Bar in New York City. Created by pastry chef Christina Tosi, it's a "recipe" that is both simple and brilliant. The original Momofuku brand cere...
How To: Make a decadent sweet potato pie
In this tutorial, we learn how to make a decadent sweet potato pie with Food Network's Dave Lieberman. First, you will need to go to the store and pick out your sweet potatoes fresh from the produce section. Once you have these, you will wrap them in foil and roast them in the oven until they are soft to the touch. After this, you will crush up graham cracker squares and combine with melted butter and brown sugar to create the crust. After pressing this down on the pie tin, you will bake it i...
How To: Make sweet concord grape pie with Funny Side Up
Why are you looking forward to fall? Other than sipping on warm vanilla lattes, watching the leaves change colors, and of course the start of the holiday season, we're looking forward to all the fresh, in season fruits and vegetables. Among these ripe offerings are grapes, which are extra juicy this time of year.
How To: Fold a sweet origami flower with Jo Nakashima
We're not quite sure what kind of flower this is - perhaps an iris? - but we do know it's really pretty! Craft a couple to make an everlasting boquet or just make one as a sweet present to give to a loved one by watching this video and getting the how-to.
How To: Cook a sweet pepper relish
While sauces and relishes get a bad rap, if the ingredients are raw, all the nutrients are present, and pickled condiments can still have enzymes that will help digest food. This video cooking tutorial shows how to make a simple sweet pepper relish. You will need bell peppers, jalapeno, salt, sugar, and apple cider vinegar.
How To: Mix a whiskey sour cocktail drink
Rob "Riki Tiki" Roy takes a vague request and brings about a classic. All you need is whiskey, sweet and sour mix, and a cherry for garnish. Sweet and sour mix can be added to any liquor to create a something sour cocktail. It's so easy.
How To: Mix a martini Bellini vodka and champagne cocktail
Orange vodka, tangerine mix, peach puree, and champagne make up the sweet martini Bellini cocktail. Follow along with bartender Raffaele as he gives step by step directions for how to mix up this sweet and fruity specialty drink. Watch this video beverage making tutorial and learn how to mix the Bellini martini cocktail.
How To: Make sweet and crispy chicken wings (dak kang jung)
This tutorial Korean cooking video will teach you to make sweet and spicy chicken wings, also known as dak kang jung. These chicken wings are well loved by all, and here is were you can learn the secret Korean recipe.
How To: Make candied yams like a pro
Learn to make candied yams with Professional Chef Gordon Drysdale. Weirdly, candied yams aren't usually made with yams, but with sweet potatoes. In any case they're delicious. You'll need sweet potatoes, tin foil, butter, brown sugar, walnuts, and spices of your choice. Learn how to bake candied yams by watching this video cooking tutorial.
How To: Make Korean japchae with sweet potato glass noodles
An easy to make, versatile dish that is loaded with flavor and color, japchae is perfect for guests and parties, or can be cooked ahead and savored at home throughout the week. This Korean dish made with sweet potato glass noodles is sure to wow you friends.
How To: Make Thai deep fry sweet and sour chicken
Watch this video to learn how to make Thai deep fry sweet and sour chicken. This dish is so easy to make.
How To: Make Chinese sweet and sour ham
Learn how to make this popular Chinese dish. You can replace the ham with chicken, pork or beef. Cook in sweet and sour sauce.
How To: Make Chinese sweet and sour spareribs
Watch this video cooking tutorial to make delicious Chinese sweet and sour spareribs with a recipe from Thai chef Kai. It may convince you to buy some rib for dinner tonight. For this dish, you will need spare ribs, soy sauce, cooking wine, sugar, vinegar, sesame oil, water, liquid cornstarch, and cooking oil.
How To: Play Roll in My Sweet Baby's Arm on the banjo
Learn this traditional bluegrass song on the banjo. Avram Siegel shows you how to play Roll in My Sweet Baby's Arm.
How To: Mix a Certeza tequila margarita cocktail
Tequila, triple sec, lime juice, orange juice, and sweet and sour mix make up the margarita cocktail. Follow along with bartender John as he gives step by step directions for how to mix up this sweet and sour specialty drink. Watch this video beverage making tutorial and learn how to mix the Certeza margarita cocktail.
How To: Play Roll in My Sweet Baby's Arms on the banjo
Watch banjo expert Geoff Hohwald teach you how to play the banjo arrangement "Roll in My Sweet Baby's Arms." This is a good lesson for beginners as it has easy measures. This video breaks the arrangement into pieces for accelerated learning
How To: Make chocolate mousse at home
Sweet, light, and rich, chocolate mousse may be the perfect dessert. Watch how to whip up a batch at home. You will need heavy cream, semi-sweet chocolate, vanilla extract, salt and sugar. Let the mousse cool in the refrigerator. You can serve it in small bowl or cups garnished with fresh fruit.
How To: Create Katy Perry's sweet makeup look from "Firework"
Honestly, we think Katy Perry is pretty without any makeup on (as she says in "Teenage Dream"). The girl does know how to work a makeup brush, though, and enjoys doing pin up looks with high intensity pigmentation.
How To: Make a sweet and spicy broccoli slaw with Sandra Lee
Does the mere mention of broccoli elicit "ews" from your kids? Then try stirring broccoli into a flavorful dish that your kids can enjoy without feeling like they're being forced to eat their vegetables.
How To: Make Japanese jasmine tea shaved ice for summer
Chances are you've had shaved ice before. As a kid, it's hard to go through the summer without nomming on one of these sweet, cold treats, usually chipped ice topped with various rainbow hues of orange, mango, or grape syrup.
How To: Make a rose adorned cupcake with cherry candy slices
Juliet said that a rose by any other name would smell as sweet, and by the looks of this flower rose adorned cupcake, we're thinking a rose by any other name (or form) would taste as sweet too. Check out this lovely cake decorating tutorial to learn how to create a rose decoration for a cupcake or cake.
How To: Make a free-form strawberry pie with store-bought puff pastry
During the hot, humid days of summer, most of us can't think of a heaven more sweet than biting into a slice of fresh pie, whether it's blueberry or apple. Sweet and tart all at once, pies make a comforting dessert and fare well after a large bbq dinner.
How To: Make sweet and salty stuffed dates for Ramadan
In Morocco, dates are a very ritualistic food during Ramadan, the month during which Muslims fast from sunrise to sundown. During Ramadan, Muslims ask for forgiveness from past sins and ask for guidance in the future. But once sundown hits, it's time to eat up and rejoice.
How To: Make Cream Cheese Brownies
On the Fourth of July, we like to celebrate by consuming lots of rich, savory (and unfortunately, belly engorging) food, including barbecued meats, hot dogs, and chips. So when it comes time for dessert, you're usually craving something less flavor-popping and spicy.
How To: Make French Pâte Sucrée (sweet dough) for pastries
Consider this French Baking 101. There are certain constituents in any sort of ethnic food, from Moroccan to Chinese, that many different recipes call for. Steamed rice, for instance, is used in a variety of Chinese foods, while tajine is a common preparation usd in Moroccan dishes.
How To: Make Moroccan "Zellige" cookie truffles
The Middle East is well known for entrees filled with a deeply marinated, spice-ridden flavor that really sinks in and takes your taste buds for a spin. But Middle Eastern desserts are just as savory, though obviously at the opposite spectrum of flavor.