Anuja and Hetal from Show Me the Curry! teaches how to make Garlic (Lasoon) Chutney. Ingredients: 1 cup Dry Shredded Coconut1/4 cup Sesame Seeds4 Dry Red Chilies1 Tbsp. Roasted Salted Peanuts1 bulb Garlic1 tsp. Tamarind Paste, Salt to taste, Roast coconut until golden. Set aside. Roast Sesame Seeds. Set aside. In a food processor, add Roasted Dry Red Chilies and Roasted Peanuts and lightly pulse. Add in the remaining ingredients. Grind. Adjust salt or tamarind and pulse the food processor unt...
Boil salad macaroni as directed. Shred cooked chicken. You can also use a small can of tuna as substitute.
To make a vegan whipped cream you will need 2 cans of coconut milk (whole fat ones), some powdered sugar and a mixer. First of all, the coconut milk needs to be refrigerated over night to separate the liquid part from the fat. Then you will drain the liquid. After this you will take the fat and whip it with the mixer, remember to cool down the mixing bowl and to whip it for a short time. We don't want it to warm up. Finally, you add the powdered sugar, whip it a little longer and voila! Your ...
Pear, lime, tequila, sweet and sour mix, Cointreau, and rosemary make up the rosemary pear margarita cocktail. Follow along with bartender Brian as he gives step by step directions for how to mix up this sweetly unusual specialty drink. Watch this video beverage making tutorial and learn how to mix the rosemary pear margarita cocktail.
Tequila, mango juice, and triple sec make up the Mangorita mango margarita cocktail. Follow along with bartender Boun as he gives step by step directions for how to mix up this fruity specialty drink. Watch this video beverage making tutorial and learn how to mix the Mangorita mango margarita cocktail.
Tequila, triple sec, sour mix, and Chambord raspberry liqueur make up the raspberry margarita cocktail. Follow along with bartender Claudia as she gives step by step directions for how to mix up this fruity specialty drink. Watch this video beverage making tutorial and learn how to mix the raspberry margarita cocktail.
Back in our college days we ate like pigs. With a full plate of classes and social activities we were frequently far too worn out to even consider firing up the grill or stove and actually cooking a meal. Let's just say that In'n'out was our best friend.
The video covers how to ice a cake. According to the video it is best to start by refrigerating the cake. You will need a 16" pastry bag with an icing tip on it. The tip should have a cerated edge on one side and a smooth edge on the other. Set the cake on a rotating plate. Rotate it and put a layer of icing all the way around the cake and then fill in the center. Once the cake is covered use a spatula and smooth out the icing. Then set the second cake on top of the first and put the icing on...
In this tutorial, we learn how to make flaky apple pie. To make the dough, you will need: 1 1/2 c flour, 1/2 c Crisco, 1/2 c of half and half, 1 tsp salt, 1 tbsp soft butter. Combine all these ingredients together, then refrigerate for an hour before you roll out to make the crust. Now, slice your cored and peeled apples into thin slices and combine with 1/2 c white sugar, 4 tsp butter, 1 tbsp brown sugar, and 1/4 tsp cinnamon. When finished combining, pour mixture into pie tin with the pie c...
Keeping things like food and water refrigerated while you're camping in the bush is nearly impossible. Unless of course you've chosen to camp somewhere freezing cold. But if you haven't, evaporative cooling can be an effective technique to utilize for keeping water cool and food from spoiling as quickly. Obviously this can be crucial in a wilderness survival situation when your food supplies may be limited. This video outlines two ways to utilize evaporative cooling, first to cool a water bot...
In this video, Chef Steve Ricci shows how to prepare a recipe called grilled polenta with wild mushrooms the easy way. The ingredients for the recipe are polenta, vegetable stock, butter, mascarpone cheese, parmesan, balsamic vinegar, mushrooms and olive oil. The polenta is added to boiling vegetable stock. To this is added butter, mascarpone and parmesan. The mixture is allowed to thicken and then refrigerated. Saute the mushrooms in a pan with some olive oil till its cooked. The set polenta...
Jackie Silver shows you how you can use lemon to treat acne. Follow these quick steps to start treating your acne with lemon: You will need a lemon, a sharp knife, spring water, cotton balls and a small bowl. Roll the lemon on the counter to mix the juice and make it easier to cut, and then cut it in half. Add the juice to the spring water. Dip the cotton ball in the lemon water and dab onto your skin. Cover and refrigerate the diluted juice.
Learn how to make layered spumoni cookies for the holiday season in this simple tutorial. First, melt 1 oz of unsweetened chocolate and soften two sticks of butter. Cream butter together with one egg, half a cup of sugar, and a teaspoon of vanilla. Add in 2 1/4 cups of flour and a pinch of salt. Divide the dough into three parts. Mix candied cherries in one part, 1/4 chopped nuts in the second part, and the chocolate into the third. Press the layers into a loaf pan lined with parchment paper....
In this video, the chef, David from "the one pot chef" , is demonstrating a healthy recipe for those who love to eat some healthy snacks. It is called Chocolate Mars Bar Crispies. This is basically made with chocolate and cornflakes. Instead of cornflakes, some other cereal can also be used. In this, the butter and Mars bars are first melted on low heat. The chef has chosen Mars bars as it has that sticky caramel and chocolate coating. After the chocolate and butter is melted, cornflakes is a...
Bartender Gene shows you how to make a unique, healthy, ginger infused cocktail. Simmer 1/2 cup water, sliced, fresh ginger and sugar to make a ginger infused syrup. Remove from heat, let cool, then add 1/2 cup vodka and refrigerate. When your syrup is cool, strain out the ginger and throw it away. Place candied ginger at the bottom of the glass and pour in about a tablespoon of the syrup. Top off with sparkling wine and serve. Follow these easy steps to create a celebratory, unique, good for...
Elaina Love, a Professional Raw Food Chef teaches how to make Tamale-enchilada sauce. Ingredients: 1 1/2 Tbs. Mexican chili powder blend, 1/4 tsp. cocoa powder 1/2 tsp. garlic powder, 1/2 tsp. dried oregano, 1/2 cup water (more or less to make an enchilada sauce consistency), 1/2 cup sun dried tomatoes soaked in enough water to cover 2 tsp. olive oil (used as an emulsifier), 1/2 tsp. salt. Put all the ingredients in a blender. Blend until smooth. Pour inside a squirt bottle. Refrigerate. Foll...
Sift together the flour, baking soda, baking powder and salt. If you are not into sifting, make sure you mix it well.
This video shows how to prepare flavorful and delicious grilled pork chops. Steps to follow:
Cranberry sauce is one of the most important side dishes to any Thanksgiving dinner—even Christmas dinner! And if you're like me, you usually buy a can of cranberry sauce for the holidays because you don't have the extra time to go homemade with the turkey stealing the show.
Chef Francois Payard shows some innovative cake decorating tips in this video. He says that all you need to make a beautiful cake topping is just a little chocolate, some practice and a lot of imagination. A cold slab of marble,approximately an inch thick and which is kept in the fridge for 3-4 hours, is required for shaping the decorations. Chocolate should be melted and it should be hot, not boiling. A large spoonful of chocolate should be poured on the marble and spread nicely and evenly. ...
You don't have to eat out just to get to enjoy this impressive layered treat. You can add a decadent finish to your next dinner by showing your family your culinary skills and unveiling a homemade tiramisu for dessert.
Margaritas are made fast and easy with the How-To Batman, Gabe Evans. What to prepare: blender, tequila, triple sec, margarita mix and ice. Fill the blender to about three fourths full with ice. Add two parts tequila, one part triple sec and four parts margarita mix. Blend well and pour into glasses. If preferred, salt may be placed on the glass rims. If followed correctly, these steps result in perfect margaritas all the time.
When you come home from the grocery store, you probably put away every single fruit and vegetable in the bins and drawers in your refrigerator. Any fifth grader knows that fridges work to preserve food, thus everything should go in there, right? Nope!
Serving fish tonight? Then you're going to need some tartar sauce, but not just any tartar sauce— tart and tangy tartar sauce. You can't buy this stuff in the grocery store! Betty shows you this sauce recipe that goes great with a catfish dinner.
In this tutorial, we learn how to remove a turkey tail fan. Get the tail fan and spread it out, then hold the secondary tail fans and cut the tail fans out. You will want to cut at the base of the turkey where the but is, skinning a little bit to get it out. The removal should be pretty quick and simple. Before you do this, you should prepare the turkey by hanging it upside down on a tree. Keep the tail fan in borax powder until you're able to properly store it to make a trophy out of it. Thi...
In order to make Cream Cheese Dip, you will need the following: 3-8 oz. packages of cream cheese, barbecue sauce, chips, crackers, and 6 tablespoons of Uncle Joe's chipotle seasoning mix.
This video illustrates how to make a dirt cake in a flower pot. This process is done by the following steps.
In order to make starter years, for home brewing beer, you will need the following ingredients and supplies: water, sanitizer, DME, scissors, refractometer, a magnetic stir bar, aluminum foil, yeast, and a funnel.
In this Food video tutorial you will learn how to make chocolate toffee crackers. Ingredients are 1 stick of butter, 1 cup packed brown sugar, 1 package of saltines, 2 cups chocolate chips and 1 bag chopped pecans. Pre heat the oven to 350 degrees. Spread aluminum foil on the oven tray and layout the saltines on it. Melt the brown sugar and butter and spread it over the saltines. Bake for 5 minutes at 350 degrees. Take it out and spread the choco chips. They will melt. Spread the melted choco...
This video shows how to make a mango pie. The ingredients are canned mango pulp, whipped light cream, Ready Crust, unflavored gelatin, a pinch of citric acid is optional and a cup of water. Boil the water and add the gelatin and citric acid if you are using it. Mix well. Add the entire can of mango pulp and some whipped cream into the geliatin and mix well. Continue adding whipped cream and mixing until the entire can of whipped cream has been added and mixed into the mango mixture. Pour into...
In this Food video tutorial you will learn how to make butter toffee. Take two cups of butter and two cups of sugar and heat them and stir them until light brown. Take it out and spread the mixture on a marble sheet. This is very hot, so be careful. Now take choco chips and spread them over the hot mixture and in a few minutes they will melt off. Take the spatula and pass it under the mixture one time to prevent it from sticking to the marble. Then you put chopped almonds over it. Now take a ...
This video demonstrates how to make lip balm. For ingredients you need petroleum jelly and lipstick. For tools you need a large metal spoon, a teaspoon, a knife and a small jar. Take a couple of teaspoons of petroleum jelly on the large spoon. Cut off a bit of the lipstick and add it to the large spoon. Turn on a gas stove to the lowest setting. Hold the large spoonful of ingredients over the low flames. Use the knife to carefully mix the petroleum jelly and lipstick together in the spoon ove...
This video demonstrates how to prepare Macaroni Salad. For this recipe, you will need the following ingredients: 1-16 oz. box of elbow macaroni pasta, 2 cups of mayonnaise, ½ cup of white vinegar, ½ cup of sugar, 1 can of sweetened condensed milk, salt, and pepper.
Learn how to make grilled Cuban style pork chops in simple steps. You will need 6 pork chops, 1 cup sour orange, 2 tbs crushed garlic, 1/2 tsp dried oregano, a sliced onion, olive oil, 2 wedged limes and cumin powder. 1. First combine sour orange, cumin powder, oregano, garlic, salt and; pepper in a bowl to make the marinade. 2. Pour the marinade over the pork chops placed in a tray. 3. Now cover the tray completely with plastic wrap and refrigerate it over night or a minimum of 2 hours. 4. N...
The Food Corner brings us this easy recipe for jalapeño pinwheels, a great appetizer for a party. To make the pinwheels, you will need a can of refrigerated crescent rolls, some cream cheese, a can of chicken, some chopped cilantro, diced canned jalapeños, and green onions. Mix together the cream cheese and the chicken. Next, add the cilantro, jalapeños, and green onions and blend them all together well.
In this video from happyauershow we learn how to make tortellini tapas appetizers. Ingredients for this are the cheese filled refrigerated tortellini, shredded Swiss, cilantro, salsa, ranch, eggs, bread crumbs. Fried in oil. Boil the tortellini, heat up 2 cups of cooking oil for frying. Chop up about 1/2 cup cilantro. Put peppercorn ranch in a bowl mix with the egg. Whisk it up. After pasta is done, drain and cool for 10 minutes. Now dredge the tortellini in the ranch, then roll in breadcrumb...
If you want to know how to ice & decorate cookie pops, you should watch this video. To ice and decorate cookie pops: Spread your pan with a non-stick spray first before putting the refrigerated dough in the cookie pop pan so that it doesn't stick when you take it out. Position cookie stick, slightly pressing into dough. If desired, place a little additional dough over the top of stick to secure. Bake cookie following pan instructions. Normally, it takes 10 minutes for it to be baked. If you d...
Try this home made chocolate mousse for dessert tonight. You'll love it! Break up and melt a block of dark chocolate then add 30 grams of melted butter. Mix in 3 egg yolks, one egg yolk in at a time Whip the cream, set aside and then whip the egg whites until peaks are formed. Fold the egg whites into the cream. Add the chocolate mixture to the cream and egg white mix, a little at a time. Refrigerate for at least 2 hours.
How to make a Cuban style roast pork in five easy steps. Mix 1 cup naranja agria (sour orange), 1/2 teaspoon cumin, 1 teaspoon dried oregano, 4 tablespoon crushed garlic, salt and pepper, and olive oil in a bowl. Place 1 small boneless pork loin roast in a re-sealable plastic bag. Pour marinate into the bag and refrigerate over night. Place the marinated pork loin roast in a baking dish and cover tightly with aluminum foil. Bake at 325 degrees for 1 to 1 1/2 hours. Remove foil in the last 15 ...
Amber takes you through making a Marshmallow Fondant using Crisco, powdered sugar, mini marshmallows, a spoon or spatula, water, plastic cling wrap, a mixing bowl, and a microwave. These step-by-step instructions are simple to follow, and because of the ingredients, it is inexpensive to make. Amber recommends this fondant over store bought because the marshmallows make it taste better. The fondant has to refrigerate overnight in the plastic cling wrap. The recipe makes enough fondant to cover...
