This omelet is thanks to SIB, a friend who gave me a pack of Korean dried seaweed, which I had never seen or tasted before. Since no one at my home dare try and eat it raw, in my experience, almost anything tastes good with eggs, so I experimented with the seaweed and tried mixing it with eggs for breakfast, hence the name Korean Seaweed Omelet. So, here’s how I made it.
No longer do you need special glasses to experience 3D. At least, that's what Nintendo claims when it comes to their upcoming Nintendo 3DS, which uses a process called autostereoscopy.
If he were still alive, today would be Elvis Presley's 76th birthday. And if you're not planning a huge celebration for the King of Rock and Roll, then try out a smaller one. Learn some of his songs and eat some of Elvis's favorite food today, to commemorate the King.
The holiday season means you're going to be doing a LOT of entertaining and a lot of going to parties where you'll be expected to offer up a thoughtful hostess gift. While you could always make a last minute run to the store to purchase boxed chocolates or a nice bottle of wine, it's so much more personal to make something.
Another media player bites the dust. First, we saw the extinction of the phonograph and gramophone. Then came the fall of eight-track tapes. Even modern record players became more and more obsolete, with DJs switching over to the world of digital music. And today— the end of cassette players! What's next? Compact discs?
Moules marinière is a delicious French recipe, where "moules" means mussels and "marinière" means mariner's style. It's a classic mussels dish great for any seafood and shellfish lover. But remember… classic does not have to be complicated.
You've probably never had corn on the cob like this before, unless you ate it in Mexico. It's not your average buttered cob, but a sweet, spicy and salty cob, grilled to perfection. Erwin Ramos of Olé Mexican Grill demonstrates how this cob of corn is served Mexican street-vendor style.
Although you could do this with practically any fish you desire, tilapia is best when it comes to adding a little fruity taste. The great taste of apples, mangos, and pineapples goes great with this grilled wonder. Tilapia is a delicately-flavored, fresh water fish that is flaky, but just firm enough for grilling. Brenton Blanchard shows a simple preparation of a delicious and healthy grilled dish. Fresh fruit salsa provides a balance of sweetness, acidity and heat to brighten the flavor of t...
In order to prepare a Flank Steak with Chimichuro sauce, you will need the following ingredients: a flank steak, coriander, cumin, salt, pepper, parsley, garlic, cayenne pepper, salt, pepper, olive oil, cilantro, white wine vinegar, and oil.
IV's are used on patients to either administer fluids or medicines, and for a nurse, it's the number one task performed on the job in a hospital. Knowing the proper procedure for peripheral intravenous catheter insertion is a must. This interactive video module will help familiarize you with the medical procedure, but is not meant to be your sole method of instruction— always ask for supervision in performing a procedure if you've never done one before, or have little experience.
A whole salt-crusted fish? What does that mean? You basically cook a whole fish in a blanket of salt. Well, it's not just salt, but it's mostly salt. You bake it and then you remove the crusted salty layer before eating. You then remove the fish skin to get to the edible goodies. The salt basically dries out the skin so you can remove it.
Some don't like shepherd's pie, but if you love it, try making it at home. This shepherd's pie recipe is sure to be a family favorite. It's not actually a "pie", as in dessert, but a full-blown, hearty meal.
Watch this "Grease On Your Hands" video tutorial from the Washington Post to see how to patch a flat tire on your car properly.
Thai street vendor food can be quiet inexpensive, not to mention absolutely delicious! But what is their secret to these sidewalk dishes? Follow along with this cooking how to video as a Thai food vendor shows you how to make a fried mussel pancake. It can be made with oysters, squid, or any seafood of your choice. Fried mussel pancake is also known as "Hoi Tod" in Thailand. Follow closely and you’ll be cooking like a professional street food vendor in no time.
Why should pizza shops have all the fun! Carrie shows her crew a new twist on how to toss a perfect mini pie. It smells like pizza, it tastes like pizza, but it looks like it's been zapped by a shrinking machine! It's the pizzetta! Follow along with this cooking how-to video to learn how to bake a pizzetta with your kids.
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Kaplan University presents Visionary Voices, a series of interviews that chronicle our goals in regards to adult education and continuing education throughout your life. Kaplan University offers online degree programs designed to expand the way you think and help you develop both personally and professionally. Students turn to us to develop their critical thinking skills, to challenge and prepare them for successful careers.*
With the recent death of Osama bin Laden near Islamabad, the whole world has gone crazy for Navy SEALs. Everybody wants to know what it was like for SEAL Team Six to carry out their heroic mission last weekend. Others want to know what it takes to become one.
Take It On
Ingredients ½ cup unbleached, all-purpose flour
Ingredients 3 quarts water
Perfect the making of Pecan Pie with this recipe. With both pecans and pumpkins, it's two holiday favorites in one that every Thanksgiving dinner table will certainly welcome. But then again, that's not to say it can't be enjoyed any day of the year!
Ingredients 1 9 to 10 pound standing rib roast (4 ribs), butcher’s cut
Consider this food tutorial video a 2 in 1 recipe. Not only do you learn how to cook a fabulous, savory English roast beef, but you'll also be guided through how to cook yorkshire pudding to serve as a side dish.
Fill half a cup with water or slightly more than half a cup since some water will evaporate on boiling. Pour this water in a steel vessel.
Love curry? Why not try cooking curry at home instead of spending dough at the local Indian restaurant? But forget about the curry powder. It's a total misnomer when dealing with authentic Indian curries, so put it down. In fact, throw it away. You'll never need it again! Curry is not one powdered spice, but a blend of many aromatic herbs and spices.
Does your little kiddo adore "Sesame Street"? Then he'll get a kick out of this simple Oscar the Grouch cake. While we automatically assume that most great cakes require a master chef and oven to bake, you can bake an impressive foodstuff with just a few ingredients and an Easy Bake Oven.
Ribs are great on the grill, but skip out on the same ol' pork ribs this year, and add a little Cuban flavor to them for a surprisingly wonderful taste the whole family will be astonished by. These ribs, which are a merger of Cuban and American Country cuisines, are wonderful. The meat is so tender and flavorful. John Verlinden shares his technique for adding a flavorful rub, then roasting and grilling the ribs. Once you’ve had them, they’ll become a fixture on your cookout menus.
Forget about beef and chicken! Try grilling some lamb, but not just any old lamb—try this video recipe for delicious grilled and spicy lamb meatballs with a yogurt dressing. You won't believe how good this lamb meatballs are.
Chutney is always at hit when eating Indian food. It goes with practically anything. Use it as a naan dip, a samosa sauce, or anything else. You can really put chutneys on anything! See how to make this coconut-ginger chutney recipe.
Watch this video from This Old House to learn how to install a gas fireplace. Steps:
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Make your pasta dough more aesthetically pleasing with spinach! Spinach pasta doesn't just look colorful and vibrant— it tastes great, too! This beautiful pasta dough is made with fresh spinach, sautéed and puréed, which is added to flour, eggs and salt.
Download Greenpois0n and firmware 4.1! You can download greenpois0n and firmware version 4.1 from JailbreakAndUnlock. If you didn't update to 4.1 you'll need to restore to 4.1 firmware. Don't update to firmware 4.1 if your iPhone is unlocked.
Create some of your own authentic Caribbean cuisine in your own kitchen! Wilma Browne Yarde shares her secret recipe for baked and grilled chicken with tons of BBG flavor, texture and heat. This is a garlic-rich green seasoning with herbs, habañero pepper, ginger and citrus prepares chicken for baking. Next, the chicken is dipped in a spicy tomato and brown sugar BBQ sauce with sriracha, beer and more habañero.
Yes, that's Elvis Presley. Yes, that's a pencil tip. Yes, that's simply...insane. The Telegraph shares more work from the incredible Dalton Ghetti. Miss the last post? Check it out.
Tzatziki sauce is the Greek spread for pita bread that's absolutely irresistible. It's also used as an appetizer, and it's super simple to make in your own kitchen. Anytime you go to a Greek restaurant, you're going to experience this Greek sauce.
The perfect vinaigrette dressing for fish? For chicken? For both? The answer is lemons and chives. The combination of lemon zest and lemon juice shine in this recipe for vinaigrette, which only takes two minutes to prepare! Fresh chives, a good source of vitamin A, impart a mild onion flavor which makes this not only a flavorful salad dressing but, as Kevin Carey of Verrill Farm tells us, a terrific marinade for fish and chicken. It's perfect for basting anything you might want to cook on the...
Watch this video to learn how to make grilled salmon with pickled ramps. With great instruction from Izzy Sarto, you can't go wrong. This dinner is great for special occasions, a Sunday night, or evenings with friends. Your family won't be able to get enough, so why not feed them something they'll love? Everyone loves salmon, especially if it's grilled!
