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How To: Spreading Cold Butter Just Got Way Easier with These Clever Hacks

We're a little butter-obsessed here, and that includes topics on why butter should always be browned, the rationale behind clarifying butter, and even how to make a DIY butter candle. And while some may consider the problem strictly one for the first world, we're always very interested in ways to spread cold butter on toast without ripping the bread to shreds. If you read that post, you know the ingenious solutions are many and range from grating your butter to buying a heated butter knife.

How To: Hunt Down Space-Hogging Files on Your Mac with Disk Inventory X

I love my MacBook Air, but the fact that it runs on only 128 GB of flash storage causes me to move most of my files to the cloud. I don't mind having to be connected to the internet in order to access my files, but it's definitely a hassle trying to figure out which files I should move in order to save the most space. Usually, I don't even bother even trying until I see the dreaded "Your startup disk if almost full" warning. Currently, the only real way to find your biggest files in Mac OS X ...

Herb Slapping: You've Gotta Get Physical for More Flavor

Fresh herbs can be delicate, and it's not always easy to figure out how to cut, crush, or muddle them to make the most of their flavors. Get too rough, and you have a bunch of bruised and muddy-tasting herbs, which is due to too much chlorophyll being released. Don't do enough prep, and the herbs don't release the essential oils and volatile molecules that are the foundation of their flavor.

How To: Recover Your Missing iPhone Photos & Videos in iOS 8

After updating to iOS 8, some of you have probably noticed that a lot of your pictures and videos are missing from the Photos app. Even if you were to restore your iPad or iPhone to your last backup, they would still be missing. But don't worry, that's just because albums work differently in iOS 8—all of your old photos are still there, just not as in your face as before.

How To: 6 Watermelon Hacks You Have to Try This Summer

Watermelon is the perfect snack for hot temperatures. It's hydrating, crisp, and refreshing, especially when it's chilled. Yet some people aren't content with leaving a good thing alone, which has given us many watermelon-based innovations, some great (vodka-filled watermelons) and some delightfully strange (square watermelons).

How To: Easily Separate Fat from Stock, Soup, or Meat Drippings

I love making stock. It's thrifty because you get extra use out of poultry bones and vegetable peelings, plus having homemade stock on hand makes so many things taste better, from soup to stews to pasta sauces. If you deglaze a pan, homemade turkey stock, booze of some kind, and butter will create an eye-rollingly good sauce in mere moments. One task I do not love? Figuring out how to skim the damn fat off the stock (or soup) after I've made it. It's necessary to skim the fat as you boil down...

How To: Play YouTube Videos Locally to Save Bandwidth, Skip Ads, & Always Watch in HD

Real suffering is sitting through a thirty-second ad to watch a fifteen-second video, or watching your favorite music video in three-second fragments. Real suffering is this: “An error occurred, please try again later.” If you’re a modern human and multitask with multiple tabs while you're on YouTube, you don’t have to sacrifice your bandwidth and sanity. There's a simple way to watch YouTube ad-free and lag-free.

How To: Make HUGE Soap Bubbles

Learning to make giant bubbles for this video has been the most fun I've had with a project in a long time. It's addicting to try to get them to grow bigger and bigger than the ones before. Since filming this video, my skill has improved tremendously and the bubbles you're about to see, though spectacularly big, are dwarfed by what I've made since. Everyone loves to watch. This is definitely one project that will draw a crowd!