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How To: Make Cinnamon French Toast the Quick and Easy Way

I wanted to share with you guys my quick and easy cinnamon french toast recipe. I have been craving some french toast all week. The items you will need is: eggs, milk, cinnamon, bread, powdered sugar. This is a great and easy breakfast to make. Check out my video for a great step-by-step on how to make my famous cinnamon french toast!

How To: Use presets in the PhotoTools plugin for Photoshop

This PhotoTools tutorial shows you how to create your own presets as well as use them. PhotoTool presets are a great way of saving adjustments you make all the time when editing images in Photoshop. You will also learn how to share your PhotoTools presets and install presets from friends within Photoshop. Use presets in the PhotoTools plugin for Photoshop.

How To: Make amazing spaghetti & meatballs

These meatballs are so moist you'll never make another meatball recipe. Shared by the awesome folks at Tavolo restaurant in Boston, these guys do not mess around when it comes to meatballs. Big, beautiful and satisfying. Enjoy this tutorial on how to make delicious, homemade spaghetti & meatballs. Make amazing spaghetti & meatballs.

How To: Burn a photo album to a CD on a Mac

For those of us who like to back up our pictures frequently, iPhoto has a handy "burn" function that allows you to back-up or share your pictures without launching a separate application. It's easy, we'll show you how. Burn a photo album to a CD on a Mac.

How To: Lip-sync in After Effects

In this video tutorial, CreativeCOW leader Aharon Rabinowitz shares some animation techniques for character lip-syncing in Adobe After Effects. This is not just the simple method of using open- and closed-mouths -- rather, Aharon covers the more advanced use of phonemes, which are the different mouth shapes formed by a person when making various sounds in a spoken language. Lip-sync in After Effects.

How To: Choose the right destination wedding

Susan Breslow is an expert on destination weddings and the author of “Destination Weddings for Dummies.” This week she shares insider tips from her years of experience about having the destination wedding that’s right for you. Choose the right destination wedding.

How To: Make Mexican style lasagna

Sarah Carey of Everyday Food shares the three steps to making a tasty Mexican-Style Lasagna.Prepare filling made right in the processor, for step one.Layer the tortillas and then the filling is put in just like a regular lasagna.The last layer will be the cheese. Make Mexican style lasagna.

How To: Make flaunt cards

Crafter Shannon Barnes shares her technique for making flaunt cards, adorable greeting cards that can be used for any occasion. You will need mulberry paper blank folded cards, templates (you can get from the article part of the video), glue stick, 3-D fabric paint, pen or marker. Make flaunt cards.

How To: Prepare fantastic Jamaican jerk chicken

Lucinda Scala Quinn, a host of the PBS series Everyday Food, shares her recipe for Jamaican jerk chicken. Ingredients you will need are scallions, garlic cloves, Scotch bonnet peppers, fresh thyme, ground allspice, freshly ground pepper, course salt and a whole chicken with the backbone removed. Prepare fantastic Jamaican jerk chicken.

How To: Make Mark's pecan rolls

As part of our Best Bakers series, Mark McGough shared his recipe for pecan rolls. You will need for the dough active dry yeast, warm water, milk, sugar, unsalted butter, salt, egg, all-purpose four, non stick cooking spray. For the filling you need sugar, ground cinnamon, unsalted butter and for the topping you need unsalted butter, light-brown sugar, corn syrup and pecan halves. Make Mark's pecan rolls.

How To: Prepare lobster rolls

Ed McFarland shared his recipe for the lobster rolls he serves at his restaurant, Ed's Lobster Bar, in New York City. You will need whole lobsters, mayonnaise, lemon juice, celery, coarse salt and ground pepper, hot dog rolls, unsalted butter, fresh chives and Ed's pickle mix for serving. Prepare lobster rolls.

How To: Make linguine with clams

Chef Lucinda Scala Quinn of "Everyday Food" shares her recipe for linguine and clams, with Martha.The ingredients are as follows:virgin olive oil,garlic,red pepper,littleneck clams,cornmeal,linguine pasta,coarse salt, and parsley. Make linguine with clams.

How To: Remove limescale from sink

Sandra Redmond shares methods for removing limescale stains. Video subtitles all products used and breaks down each step including wiping down the sink, rinsing and drying it off. A quick project made simple by this video. Remove limescale from sink.

News: Google+ Pro Tips Weekly Round Up: Google+ Breaks News

Increasingly, I'm turning to Google+ as a source of news, and it looks like I'm not the only one. On Thursday, news of a small earthquake broke on both Twitter and Google+. One curious user, +Keith Barrett, decided to try and find out which social network was faster with the news. Turns out it was a tie. As Google integrates Google+ more closely with the rest of its services, and more users post relevant stories, I think we'll start to see Google+ as a place that can create and break stories,...

News: Math Craft Inspiration of the Week: The Curved Geometric Paper Sculptures of Richard Sweeney

Richard Sweeney is an incredible artist whose body of work consists mainly of sculptures made from paper. His art is often related to origami, and much of his work is related to geometrical forms. I personally really love his modular forms in paper. Many of them are based off of the platonic solids, which have been discussed in previous posts this week. Below are a small number of his sculptures, which are very geometric in nature.

News: Welcome to the Canon 5D World!

Welcome to Canon 5D World. Alright, let's face it... there's not much in here right now, but hopefully one day this World will be the go-to destination for anyone with questions on their Canon 5D or 5D Mark II. Maybe the Canon 5D Mark III, if it ever comes to that.

Jonathan's Starbucks Card: A Social Experiment in Sharing Ends

Last month, mobile application consultant Jonathan Stark unleashed his Starbucks Card to the public as an "experiment in social sharing of physical goods using digital currency on mobile phones." Basically, he purchased a Starbucks Card and registered it via the Starbucks Mobile App for iPhone (there's an Android one, too) which allows caffeine addicts to pay for coffee and baked goods with their mobile device. He then took a screenshot of the barcode and let anyone on the web download it for...

Google+ Pro Tips Round-Up: Week 3

Now that you can invite anyone you want to Google+, the floodgates are open. If you've been bummed out about not being able to share the joys of Google+ with your friends and acquaintances, make use of that handy envelope icon the right side of your stream page. Just enter the email addresses of the people you want to invite, and hit the "Invite" button.

News: Share Music Wirelessly by Tapping Two Android Devices Together

Android users are probably already familiar with the doubleTwist Player (free) from doubleTwist, available on the Android Market. They recently added AirPlay support for users with AirSync ($4.99) that allows streaming to Apple TV and DLNA devices, which is sure to provoke some cease and desist requests from Apple. But their second, newly unveiled feature is more enticing—doubleTap, which adds proximity-based file sharing for Android devices.