Romantic Food Search Results

How To: Make coconut kefir

When making Coconut Kefir you should use young ty coconut from a whole foods store because it will be sweet. You will also need a product called Kefir starter. Open your coconut and strain out the water and remember to save the meat from the coconut. Heat the water from the coconut to about body temp. Once heated pour the water into a large jar and add a packet of kefir. The Kefir packets should be measured one packet to one quart of water. You will need to store your kefir in an airtight con...

How To: Grill tuna steaks with a red pepper sauce

Chef Donald demonstrates in this video how to make grilled tuna steaks topped with red pepper sauce. The tuna steaks are marinated with pepper and extra virgin olive oil. He avoids salt as it draws out moisture and adds it later. The steaks are cooked on a hot frying pan. For the pepper sauce, he blends the roasted bell peppers in a food processor to a smooth pulp. The pulp is transferred to a sauce pot and heated for about 2 minutes with a little bit of butter and lemon juice. Olive oil or m...

How To: Make chocolate toffee crackers

In this Food video tutorial you will learn how to make chocolate toffee crackers. Ingredients are 1 stick of butter, 1 cup packed brown sugar, 1 package of saltines, 2 cups chocolate chips and 1 bag chopped pecans. Pre heat the oven to 350 degrees. Spread aluminum foil on the oven tray and layout the saltines on it. Melt the brown sugar and butter and spread it over the saltines. Bake for 5 minutes at 350 degrees. Take it out and spread the choco chips. They will melt. Spread the melted choco...

How To: Make a red cabbage pulao

In this Food video tutorial you will learn how to make a red cabbage pulao. Ingredients for this recipe are ¾ cup finely chopped red cabbage, ¾ cup basmati rice, one teaspoon each of ginger, garlic and chili paste, olive oil and rice seasoning vinegar. Heat up two tablespoons of olive oil in a pan and add the red cabbage. Add one teaspoon each of ginger, garlic and chili paste. Stir well so that all the ingredients are mixed well. Wash and drain the rice, add it to the pan and stir it. Add ...

How To: Make quickie coconut cupcakes with Rachael Ray

In this tutorial, Rachel Ray shows us how to make coconut cupcakes. First, grab pre-made cupcake mix and add in shredded coconut into the mixture. Place this batter into the fridge overnight. To make the frosting, add confectioners sugar, milk, vanilla and butter together until it makes a fluffy texture. You can place the frosting into small bowls and add food coloring in any colors that you like. Put these onto your baked cupcakes and add toppings and sprinkles as you wish! You can also use ...

How To: Set a basic table properly

This video describes how to set a basic table. First we have to set the placement on a table with a napkin. Next keep a dinner fork, salad fork, and sea food fork on the right side of the placement. Next keep a dinner knife, tea spoon, and soup spoon on the left side of the placement. Next keep desert spoon, desert fork, and bread plate on the other side of the placement. Next keep the dinner plate on the middle of the placement. Next place the soup bowl on that dinner plate. Next put the wat...

How To: Prepare pie pastry dough from scratch

HolidayKitchen.tv shows us how to make a perfect pie crust. It's easy and costs just pennies. You will need a food processor and the following ingredients: 1 C flour, 2 tsp sugar, 1/4 tsp salt, 1/4 C chilled butter, 1 Tbls chilled shortening, one egg yolk, and 2 Tbls water. Follow the directions in the video for exact blending. When the mixture pulls away from the sides of the bowl and clings together, you can remove it to a new bowl. Cover and chill for half an hour. Flour your work surface ...

How To: Throw a football the correct way

In this video, we learn how to throw a football the correct way with Steve Hand. First, get a good grip on the ball using your throwing hand. Put your hand on the laces, not the spaces. Now, get the proper foot position by squaring your feet with your shoulders. Put your weight on your back food then step into the throw. Finally, cock your back and step into your throw and release the football. Make sure you keep your elbows to the side of you and they are not facing too far down or too far u...

How To: Make butter toffee

In this Food video tutorial you will learn how to make butter toffee. Take two cups of butter and two cups of sugar and heat them and stir them until light brown. Take it out and spread the mixture on a marble sheet. This is very hot, so be careful. Now take choco chips and spread them over the hot mixture and in a few minutes they will melt off. Take the spatula and pass it under the mixture one time to prevent it from sticking to the marble. Then you put chopped almonds over it. Now take a ...

How To: Keeping a conversation flowing

Marie Dubuque offers tips on keeping a conversation flowing and avoiding awkward silences. She suggests asking the other person about themselves. Everyone loves to talk about themselves, and sometimes if you ask one question they go on and on. Ask about their favorite food, favorite restaurant, how they get along with relatives. Questions about in-laws can lead to some interesting dialog and can get the conversation going better than it was before.

How To: Make your hair grow longer faster

This video discusses helping hair grow faster using daily maintenance ideas. The presenter relays that the most important part of growing out hair is keeping it healthy. To keep it healthy, use a heat protectant if any heat tools like hair dryers, straighteners or curling irons are used. She indicates that heat, when not used to excess, will push the hair follicles to work harder and grow a bit faster. Vitamins and supplements can also support hair growth. She recommends a standard daily vita...

How To: Store ginger, garlic & green chili paste

Bhavna shows us how to store ginger, garlic and green chili paste. The demonstration is done with ginger. Cut the ginger into small pieces. Skin can be left on or if you prefer you can remove the skin. Put the pieces of ginger into the food processor and blend. After the ginger has blended, remove and put into a bowl. Add lots of salt for freezing. Fold the salt into the ginger. Place into plastic containers for freezing. The same process is done for garlic and green chilies. When you are rea...

How To: Decorate a cupcake with icing

In this video, Karen shows us how to decorate cupcakes in different ways. You can use McCormick frosting in a bowl, add neon green food coloring and mix this together. Put some frosting on the cupcake and smooth it out onto the cupcake. Another great thing is to put frosting into a small plastic sandwich bag, cut the corner of the bag and you now have your own icing bag! You can use this to make any design you'd like on your cupcakes. Make the clip on the corner bigger or smaller, depending o...

How To: Make chicken curry or butter chick

In this Food video tutorial you will learn how to make chicken curry or butter chicken using Kashmiri meat masala. Masala means spices. Ingredients are 1-2 tablespoons regular sour cream or plain yoghurt, 11/2 tablespoons Kashmiri Meat Masala, 1-2 tablespoons tomato paste, little bit of ground ginger and chilly, one pound of chicken boneless, curry leaves, cooking oil and one green chilly. Add oil in a pan and heat over low heat, add spice, tomato paste, yoghurt and stir and make a thick past...

How To: Count calories to enable weight loss

This video gives tips on how to count calories in order to take responsibility for the food that you eat and your weight. Pick a daily calorie count for each day. Set a goal. That goal can be anywhere. You can set it at 1200 or 1800. It doesn’t matter. Weigh yourself regularly.

How To: Make parippu (dal/lentils) curry

In this Food video tutorial you will learn how to make parippu (dal / lentils) curry. This video is from Sri Lanka Cooking. Chop half an onion and four garlic cloves. You will also need cinnamon, salt, chilly powder, curry leaves, dried chilly, a cup of coconut milk and 2-3 tablespoons cooking oil. Take half a cup of washed lentils, put in half of the chopped onion and garlic, add cinnamon, salt, chilly powder, half a cup of water and put to boil. Once it boils, add in coconut milk. Now the c...

How To: Make Indian-style chicken stock

In this Food video tutorial you will learn how to make Indian-style chicken stock. Harpal Singh Sokhi presents this video. To make good soup or gravy, the stock is the main part. Take the chicken bones; boil them with hot water and drain. Then refresh them with cold water, that is, just put them in cold water. Then slice half a carrot with the skin, cut one onion with the skin into quarters, celery stem, leaks or spring onion, two bay leaves, pepper corn, 3-4 crushed garlic pods and add all t...

How To: Decorate cupcakes with smooth frosting

Stephannie teaches us how she prepares her "not so famous" mini cupcakes for a nephew's birthday party. After mixing up the yellow cake mix and putting it into a large plastic bag, you cut the end off the bag and squeeze the batter into cupcake cups within a pan. You should then proceed to cook them at 300 degrees F for 15 minutes until they are done. With a bit of humor Stephannie shows us how to mix food coloring into white frosting and a neat icing trick. By placing it in the microwave aft...

How To: Make & use pitch glue

The wilderness can give you all sorts of different types of material needed to survive. If you need food making a trap can be made with ease, but what if you need glue? Well in this two part tutorial, you'll find out how to make pitch glue with a variety of uses, such as fixing equipment and fletching arrows. Enjoy!

How To: Make a monsoon shelter

Finding yourself lost in the desert is not good news. Especially if you are without food, water, or even shelter. So in this three part video tutorial, you'll find out how to take care of one of your problems: shelter. Find out what it takes to make a monsoon shelter in order to survive in the desert.

How To: Make an easy & quick shrimp scampi

In this Food video tutorial you will learn how to make an easy & quick shrimp scampi. Boil noodles. Take two tablespoons of butter and put on a pan add two tablespoons olive oil, three teaspoons minced garlic and chopped onions and stir till they are light brown. Now add in the shrimps, add two more tablespoons of butter. Once the shrimps turn light pink, remove from the pan and put in a bowl. To the pan add a few squirts of lemon juice and half a cup of white wine and stir for a while till t...

How To: Bake lemon ricotta cupcakes

Giada De Laurentiis from Food Network demonstrates how to bake lemon ricotta cupcakes in a fast and simple way. Ricotta cheese allows the cupcakes stay “moist” while baking and lemon zest and almonds add a nice touch of flavor. To bake the cupcakes, start with the dry ingredients: make sure that baking soda, baking powder, salt, and flour are well mixed so that the cupcakes are puffy. Cream butter and sugar together, mix ricotta cheese, an egg, and lemon juice, and add the ricotta mix to the ...

How To: Make flubber with household supplies

This is a hobbies and toys video tutorial where you will learn how to make flubber with household supplies. Put three fourths cup of warm water into one jar. Measure half a cup of glue. Take food coloring or any other color and pour it into the glue. Stir the glue so that the color mixes well. Now add the glue into the warm water and stir well. For the second mixture, take two teaspoons of borax and half a cup of warm water and stir. Now combine both the mixtures together in a jar. With both ...

How To: Reduce a fever naturally

Dr. Jeanne Galloway shows you how to reduce a fever naturally. The primary goal seems to be is to reduce the suffering. This may have a harmful effect because fevers are the body's natural ways to kill off bacterial or viral infections. If you kill off a fever too soon you may prolong the illness. Some tricks to reduce pain include tepid bath that is not too hot or too cold. Putting lavender essential oil or vinegar in the bath it may bring down a fever. Another thing is to hydrate because a ...

How To: Make mini cotton candy for a doll & dollhouse

Use a q-tip (ones for little kids will have a larger base, but are not required). Put a few drops of red food coloring in a glass of water and stir it up as necessary. Dip q-tip in red water, get it nice and saturated. Remove q-tip and let sit overnight. Cut q-tip in half, then take a small rectangle of paper, apply glue from glue stick to one side, then make a small fold from a corner and roll (this may take some work). Use scissors to cut down to the correct size. Next rub q-tip's cotton si...

How To: Maintain your garbage disposal to extend its use

In this video tutorial, viewers learn how to maintain a garbage disposal. When using the garbage disposal, always run cold water before using it. Put the debris one by one. Do not stuff it all in at once. When finished, turn the disposal off and let the water run for a while to wash all the debris down the waste line. Do not grind stringy items. It is fine to grind hard food waste. This video also talks about the common problems that people encounter when using a garbage disposal. This video ...

How To: Make honey butter

This tip provided by The Food Channel shows you how to quickly make some delicious honey butter. To make some great tasting honey butter, do the following: You will need a 1/2 pound of butter, 1/8 cup of honey, 1/4 teaspoon of vanilla extract and some cinnamon to garnish. Slice the butter into small cubes and allow to warm to room temperature. Whisk until creamy. Add the honey to the butter and mix well. Pour in the vanilla extract and blend. Spoon the butter into a ramekin and sprinkle with ...

How To: Make mini realistic-looking ice for a dollhouse

Garden of Imagination demonstrates how to make realistic looking ice out of polymer clay. To make the polymer clay ice, first take one part pearl white polymer clay and one part translucent polymer clay. Add the clay to a food processor and chop up the two pieces of clay into clay chips. Bake the clay chips in an oven according to the manufacturer's recommendations. Take the clay out of the oven and let it dry. After the clay is dried, it takes the appearance of ice. Store the ice in a bowl u...

How To: Build immunity naturally & not get sick

Natasha tells us not wait until we get sick to take care of our health. Building the immune system will often prevent illness in the first place. The basics of a strong immune system are; plenty of sleep, clean water, good healthy food, and minimizing stress. She advises that as we age we need to take more care with our health, but developing healthy habits earlier on has long reaching benefits. Whatever a persons age, now is the time to adopt healthier habits and make sure the basics are bei...

How To: Make homemade gourmet pizza

Legend has it that King Ferdinand I once disguised himself as a commoner in order to sneak into a poor neighborhood and eat pizza, a food then banned from the royal court. This video tutorial shows you how to make your own tasty pizza pie from scratch, without having to resort to clandestine behavior. Mix your dough and add the basic cheese and sauce, then toss on your favorite toppings.

How To: Make a Hobo Stove

In every wilderness adventure, there needs to be some form of stove, even if it's only a fire. To prepare and heat canned or caught food, the stove is a must! In this two-part video tutorial, learn how to build your very own hobo stove with the help of a few tools: A number 10 tin can, knife, 2 tent sticks, a church key can opener, and a coat hanger.

How To: Properly measure flour

Maggie Ruggiero, a food editor with Gourmet Magazine, and Test Kitchen demonstrate how to correctly measure flour. To properly measure flour, first spoon the flour into a measuring cup. Then level the flour in the measuring cup by taking a knife and sliding it across the top of the measuring cup. Never pack the flour into the measuring cup. If you pack the flour into the measuring cup, you will get a significant difference and increase of about three tablespoons of the flour in the measuring ...

How To: Understand organic molecules & oxidation in Chemistry

Do you understand organic molecules or oxidization in chemistry? If you answered no then this is the video you need to watch. This video will show you grade 12 chemistry, with organic models, and will teach you about oxidization. In less than 4 minutes you will have a much better understanding of the topic. This is demonstrated with a few common chemicals which include potassium dichromate and ascorbic acid. Ascorbic acid or vitamin C is found in many foods that we eat including fruits and ve...

How To: Get more color in the garden

Danny Lipford shows how to grow a more colorful flower garden in early spring when there is not a lot of overall growth. He displays how he plants tulips and daffodils in the fall so that they bloom in the spring. He digs a troth about 6 feet long and 6 inches deep. After sprinkling bulb food in the troth, Lipford plants the tulip and daffodil bulbs, arranging them so each uniquely appears every other bulb. Lipford's assistant advises that he re-plants the tulips every year, since while they ...

How To: Make lasagna roll-ups

The Food Corner brings us this twist on traditional lasagna - roll ups instead of layered. The ingredients for this dish are: cooked lasagna noodles, ground beef that has been cooked and seasoned, prepared spaghetti sauce, a lightly beaten egg, ricotta cheese, parmesan cheese, and mozzarella cheese.

How To: Make blue slime out of cornflour

This video loosely explains the method of how to make a blue colored slime from corn flour, blue food coloring, and a quantity of water which is undetermined. Quantities of ingredients to be added for this project vary and can be made up as the person goes along in combining the ingredients to produce the desired results. Ideally, the product should be of a slime like consistency, or can be described as 'gooey' in appearance. The resulting slime product should be easily stirred when it is sti...