Rotten Tomatoes Search Results

How To: Cook ratatouille

Follow this simple recipe to cook gourmet ratatouille. Combine olive oil, onion, eggplant, bell pepper, garlic, canned tomatoes, fresh thyme, and garnish with fresh basil. Ratatouille can be served hot or cold, as a side dish, salad or main dish.

How To: Make a nacho appetizer

Chop chop chop, let's make a cool nacho appetizer for the hungry people in the next room. Use tortilla chips, lettuce, tomatoes, avocado, a grated cheese, fresh or canned salsa, sour cream olives and chilis to taste. You don't need to bake this nacho dip, so you can enjoy this summer snack without sweating in the kitchen.

How To: Make Thai hot and sour catfish soup

Thai hot and sour soup is great for a cold day. Watch this how to video from Thai Chef Kai and learn how to make hot and sour catfish soup. This is great catfish soup recipe that is sure to keep everyone warm. Use mushrooms, tomatoes, lemon grass, lime leaves, chilies, fish sauce, lime juice and water for your soup.

How To: Make raw bread and crackers

Raw food is super healthy and easy to make. This how to video shows how easy it is to make living breads and crackers in your dehydrator with your choice of organic ingredients. Watch and learn how to mix flax seeds, tomatoes, chives, olive oil, salt and pepper.

How To: Make barbecue sauce with the BBQ Pit Boys

This thick and tasty tomato-based barbecue sauce recipe for dippin' and moppin' goes real well with most anything barbecued. Start with this basic BBQ sauce recipe and then adjust the ingredients and quantities to make it your own special sauce! It's real easy to do as demonstrated in this how to video by the BBQ Pit Boys.

How To: Barbecue a seafood Pirates stew

Here is a simple and quick Pirate Stew that includes Maine Lobster, Louisiana Shrimp, Delaware Scallops, California Swordfish, Rhode Island Clams, and Alaskan King Crab. Mix up the seafood with wine (Rum Optional), tomatoes, and corn on the cob and you have a great stew. Watch one of the BBQ Pit Boys stew up over the fire a 21st century version of 1700's American Pirate Stew in this how to video.

How To: Make an Italian braciole with chicken

Baciole is thin slices of tender meat filled with our favorite Italian foods and simmered in a homemade rich tomato sauce. If this sounds like something you would like to make then keep watching. In this how to video chef Jim shows you how to cook up an Italian braciole with chicken.

How To: Make Mexican huevos rancheros

The Kitchen Guy presents a favorite Mexican breakfast. Watch this how to video and learn how to prepare an authentic Mexican dish of huevos rancheros. All you need is tortitllas, eggs, tomato salsa, garlic, chipotle chilies and onions.

How To: Prepare Laotian roast pork and spicy cucumber salad

Laotian roast pork and a spicy salad always go together with sticky rice. This recipe is an easy home-style Laotian dish. You will need pork, fresh garlic, MSG, salt, sugar, oyster sauce, cucumber, cherry tomato, chili, sugar, shrimp paste, and lime. Watch this video cooking tutorial and learn how to prepare Laotian pork roast and spicy cucumber salad from Thai chef Kai.

How To: Make vegetarian dolma or stuffed grape leaves

Perhaps best known as the stuffed grape leaf, which is more precisely called warak areesh, yaprak dolma or sarma. This is a great vegetarian recipe. You will need grape leaves, long grain rice, parsley, tomato, mint, green onion, yellow onion, cayenne pepper, salt, lemon juice, and olive oil. Watch this video cooking tutorial and learn how to make Mediterranean stuffed grape leaves.

How To: Make Mediterranean tabouli or tabouleh salad

Tabouli or tabouleh salad is a great light and refreshing Mediterranean salad. You will need parsley, tomato, green onion, lemon juice, mint, burgul, salt, olive oil, cayenne pepper, and iceberg lettuce. Watch this video cooking tutorial and learn how to make a tabouli or tabouleh salad.

How To: Make fattoush salad

Fattoush is a Mediterranean or Middle Eastern that's crispy and has a lot of different vegetables in it. You will need romaine lettuce, orange bell pepper, green bell pepper, red bell pepper, cucumber, red cabbage, radish, tomato, carrot, green onion, red onion, chopped parsely, mint, and samac. Watch this video cooking tutorial and learn how to make fattoush salad.

How To: Cook a spicy Mediterranean octopus dish

Full of gutsy Mediterranean flavors, Giorgio Locatelli's octopus recipe makes an excellent light meal. Watch this how to video and learn how easy it is to cook up octopus with tomato, chili, and garlic. Serve this Mediterranean seafood dish with toasted garlic bread.

How To: Mix a Bloody Mary buffet cocktail with gin

When you're hung over, nothing's better than a fresh Bloody Mary. Get your daily dose of vitamins and alcohol. You will need tobasco sauce, habanera suace, ground black pepper, paprika, Worcestershire sauce, red pepper, shallots, cherry tomatoes, basil, and gin. Watch this video mixology tutorial and learn how to make a Bloody Mary buffet cocktail.

How To: Cook a southern style black eyed pea Hopping John

Hoppin John - What the heck is Hoppin John? Well, its some awesome Cajun cooking, and also a low country recipe popular in South Carolina. Watch this how to video to learn how to make Hoppin John, a black eyed pea recipe. All you need for this Cajun recipe is: black eyed peas, canola oil, diced onions, bells peppers, garlic, celery chicken stock, tomatoes, jalapeno, bay leaves, ground thyme, ground cumin, Cajun Creole seasoning and pork sausage.

How To: Make a Mexican pulled pork dish

This recipe for Mexican Pulled Pork comes from Ingrid Hoffmann's new cookbook "Simply Delicioso." You will need potatoes, a pork loin, bay leaves, garlic, onions, tomatoes, cilantro, limes, avocado, chipotle peppers, thyme, cider vinegar, and chorizo sausage. Watch this video cooking tutorial and learn how to make a tasty Mexican pulled pork.

How To: Make salsa with 7 simple ingredients

Chef Jason Hill shares an authentic Mexican salsa recipe using 7 simple ingredients: cilantro, jalapenos, kosher salt, garlic, lime, onion, and of course, tomatoes. Your friends will BEG you for this recipe! Learn how to prepare this salsa by watching and following along with this video cooking tutorial.

How To: Make eggplant parmesan sandwiches

The Fresh Grocer has tips on how to pick the perfect eggplant and turn it into a delicious sandwich. Watch this video tutorial to learn how make a delicious eggplant parmesan sandwich. To make this sandwich, you will need the following ingredients: eggplant, tomatoes, arugula, grilled red bell peppers, parmesan cheese, salt, pepper, olive oil and bread.

How To: Prepare an Italian tuna salad

Are you tired of eating the typical tuna salad? Watch this video tutorial to learn how to make a tasty and healthy Italian tuna salad without mayonnaise. You will need the following: Italian tuna, arugula, cherry tomatoes, salt, red onions, scallions, pepper, olive oil and parsley.

How To: Make a Holy Grail

This is Anthony Caporale's version of the bloody mary, made in honor of the Da Vinci Code fans. You'll need pepper vodka, citrus vodka, tomato juice, salt, pepper, Worcestershire sauce, olive juice, a squeeze of lime, and garlic stuffed olives for garnish.

How To: Make a hearty slow cooked tomato beef stew

What do you do when you aren't in the mood to grill and you will be gone all day? Take a little time and set up a hearty beef stew before you leave. The aroma in the house when you return will bring you to your knees. This recipe requires browning the meat in a pan prior to the slow cook.