In this episode of the Supercharge Me! Podcast, Jenna shares a quick and easy tomato and basil appetizer recipe. Get the delicious Italian flavor of a Margherita pizza without the pizza. A very fresh Hors d'œuvre that's raw, vegan and organic. Perfect finger food for a holiday party. Watch this how to video to learn how to make tomato and basil appetizers.
This wonderful tomato soup recipe comes from the Bistro Jeanty restaurant in Yountville, California. It's one of many fantastic restaurant recipes in Napa Valley. Chef Jason Hill shows how to make this soup recipe. The ingredients are tomato, butter, onion, garlic, tomato paste, bay leaf, pepper corn, thyme, heavy cream, butter, salt, white pepper, puff pastry, and an egg. Learn how to prepare this rich and creamy crusted tomato soup by watching this video cooking tutorial.
Tanja puts together a simple and seasonal raw tomato soup. Learn from freshtopia how to make your tomato soup simple and good. Freshtopia how-to videos are excellent videos that wonderhowto.com has borrowed for sharing the love of cooking great food!
You want to have a tomato garden and you bought the seedlings already... now what? Watch this video tutorial to learn how to properly transplant your potted tomato seedling into your garden plot.
Dave shows you how to plant tomatoes in your spring vegetable garden.
Decorating for the holidays can be a lot of fun, but it can also be a lot of work if you let it get out of hand. Keep it simple and try and use as many things as you have around the garden, like tomato cages.
In this video you will learn how to cook an Indian dish called tomato dal which is Indian lentils cooked with tomatoes and spices.
In this video you'll see how to can tomato sauce and salsa. David and Andrea will also tell you how to can crushed and whole tomatoes.
Here's a tasty tomato sauce that takes less time to make than cooking the pasta. If you've got tomatoes (even canned will do), basil and garlic, you've got the makings for a scrumptious dinner.
How to peel a tomato. I didn't learn it here, but this is one of the best I've seen on how it's done other than with my own personal touch. Enjoy fresh tomato sauce or salsa!
Do you love Sloppy Joes but hate using those pre-made Joe packets from the supermarket? Well, you're in luck because in this tutorial, Betty offers up her from scratch Joe recipe. It's still just as messy as the store bought kind, and even more delicious. Kids and adults both love these messy, ooey, gooey sandwiches, so get them ready for your next dinner or BBQ!
Don't let that tomato plant go too wild! This how-to video shows how to transform a wily tomato plant into a well-pruned plant. This video also shows how to train the plant to grow up a string. Start eating better tomatoes, even in a smaller space.
This tomato salad recipe with basil and feta is a delicious side dish and great to take-along to a party or gathering. With a loaf of crusty French bread tomato salads are a fresh and summery meal. Tomatoes in a salad are a beautiful and yummy way to bring your garden to the table. Watch and learn how to make this tomato, basil and feta cheese salad.
This wood polishing trick might seem a tad crazy, but if you watch the how to video you can see that it works. Watch it and polish your home wood furniture with a banana. It is an eco-friendly alternative to any aerosol wood polish out there. Yes even rotten bananas work.
In this video we learn how to make tomato rasam. You will need: 2 tsp ghee, 1/4 tsp mustard seeds, 1/8 tsp asafetida, curry leaves, green chilies, 1/4 tsp crushed black peppercorns, 2 crushed garlic cloves, 1 tomato soup can, 1 tsp tamarind paste, salt, 1 tsp rasam powder, and cilantro. First, heat up the ghee in a pan. Then, add in the mustard seeds and let them pop. From here, add in the asafetida, curry leaves, green chilies, garlic, and black peppercorns and mix together. Then, add in the...
In this tutorial, we learn how to make pan tumaca. First, grab a thick crusted bread and slice it into a few pieces, then place it in the toaster. Next, cut a tomato in half, then use a cheese grater to grate the tomato. You will get down to the skin of the tomato, but have a mush at the end. Next, cut a clove of garlic in half, not going through all the way, just to open the garlic up. Remove the root from the garlic, then rub it onto your piece of toast. After this, rub some olive oil onto ...
This video answers some questions on how to identify some of the problems that occur in vegetable gardens: for example, if there are missing leaves on your tomato plant, then it is an indication that they are being eaten by something. In some cases, this pest is the Tomato Hornworm. The Mosaic Virus and Curly Top and Tomato Spotted Wilt also attacks tomato plants.
In this video a recipe of Tomato sauce with basil is demonstrated. For this you need to first heat a pan and add olive oil into the pan. Then add sliced garlic and stir for about a minute. Next, add chopped and mashed tomatoes and salt. Mix it thoroughly and let it cook for about half an hour, stirring occasionally. After half an hour taste the sauce to see if it is right. Some people prefer to use sugar at this point. You may add the sugar, about one tablespoon or to taste, and then continue...
Why use store-bought ketchup when you can whip up a healthier, tastier, and cheaper version at home? Watch this video to learn how to make ketchup.
There's nothing tastier than a fresh-picked tomato. Enjoy a bumper crop this year with these tips. Learn how to grow tomatoes in your garden with this Howcast video guide.
Have a big family dinner and not much time to prepare for it? Betty shows us how to make a traditional spaghetti dish with a Southern flair that is incredibly easy and equally tasty. You will impress your guests and they will think you slaved all day, when you really cooked it in less than an hour!
Pruning tomatoes is one of the easiest and most beneficial things you can do to increase fruit size and help lessen the chances of disease. The basic method of pruning is to remove the suckers from the leaf axils of the tomato plant. If you remove the suckers you will have larger, sweeter, and healthier tomatoes. If you leave them you will get more tomatoes, but the plant is more susceptible to disease and other health issues. This how to video gives you pruning tips and tricks so you can hav...
Knowing how to make tomato sauce is essential. Are you making pizza or preparing pasta? This how to video shows you how to combine tomatoes and other ingredients to make a versatile and tasteful tomato sauce. Enjoy!
In this how to video Chef Jean Pierre shows you how to peel and dice a tomato. Peeling, seeding and dicing a tomato comes in handy when you want make your own homemade tomato sauces. Before you know it you will be peeling and dicing like a professional.
Make vegetarian green bean stew. Ingredients include ½ kilo green beans, fresh or frozen. Ingredients:
Once you see how quick and easy this Italian tomato sauce is to make, you will never have a reason to eat tomato sauce from a jar again. This is a recipe you can put together in 15 minutes, the same amount of time it takes most pasta to boil. You will need the following ingredients for this recipe: olive oil, onion, garlic clove, dried basil, salt and a can of diced tomatoes.
Video: . 1 Cup of water
In this tutorial, we learn how to make spaghetti sauce with Jack Scalfani. You will need: cooking wine, extra virgin olive oil, oregano, basil leaf, onion powder, can of tomato puree, can of crush tomatoes, a can of tomato paste, sweet Italian sausage, and fresh garlic. First, pour olive oil into a sauce pan and turn heat on high, then add in your sausage and then add in garlic and onion powder. Cook this until everything is brown and then add in some red cooking wine. After this, let simmer ...
Anuja and Hetal from Show me the Curry demonstrate how to make Sarson ka Saag, a typical Punjabi recipe made with mustard greens. Chop the mustard greens and some spinach leaves and put them in a large pot of water. Boil them for about 15 minutes, then drain and let them cool.
John White, Dona Ana County Extension Agent, Teddi Peters, Master Gardener, and Southwest Yard and Garden demonstrate how to make a Christmas tree from a tomato plant cage for the holidays. The cage will already have a tree like form. Attach electrical tape around the prongs. Then, starting at the top, twist green holiday garland around the cage. Soon you will have something that looks like a tree. Add ornaments and Christmas lights to decorate your tree. You can use your new tree inside or t...
This video is a tutorial on how to start growing tomato plants from seeds. The instructor first explains that it is important to make sure your seeds are fresh and within the proper date frame and that you pick a good artificial soil mix for proper growth. The tutorial goes over a few different fertilizer products that you can choose from, yet they are not completely necessary for growth if the soil is of a high quality. The instructor then fills plastic mini pots with soil and then uses a pe...
Indian Cooking Classes demonstrates how to prepare Ghiya Curry. This dish is made with opo squash, roma tomatoes, sliced onions and garlic, tomato sauce, oil and spices. This dish is made very quickly in a pressure cooker.
Sue Radd teaches the secrets to cook Greek style beans with tomato in simple steps. First cut the top and tail of your beans and clean them nicely with water. Now nicely chop a big onion and slice thinly some garlic. Now add some oil in a pressure cooker and add the onions and garlic when the oil is warm. Add some fresh black pepper, mix them well and add the green beans to it. Now mix some tomato paste with water rand add them to the beans. Add some diced tomatoes, mix everything well and co...
This episode of ThaiFoodcast demonstrates how to prepare a green papaya salad also known as a som tam. For the preparation you will need green papaya, lime juice, chili peppers, palm sugar, garlic, tomato, fish sauce, roasted peanuts and green beans in the mentioned amounts. Chop the green beans and tomato next peel and shred the papaya as shown. Grind the spices followed by the other ingredients using a mortar and pestle thereafter add the papaya, tomatoes and beans and pound it as shown. No...
This instructional video shows how to make delicious scrambled eggs to eat alongside cooked cherry tomatoes, mushrooms, and sourdough bread. First cook up the mushrooms and cherry tomatoes in a heated skillet of olive oil with a dash of salt and paper. For a fluffier consistency, add butter and stir the eggs while heating them up, as opposed to pre-mixing in a bowl. Continue stirring while removing them from the heat to avoid overcooking. Serve on a plate along with the tomatoes, mushrooms, a...
This is cooking with dog. This is a sushi recipe. Ingredients for Omurice
Paula grills fresh tomatoes with garlic and olive oil. Garlic grilled tomatoes are very versatile. You can serve them up as an appetizer, side dish, or even as an entire meal. Follow Paula Deen as she shows you the best way to grill garlic tomatoes. his cooking how-to video is part of Paula's Home Cooking show hosted by Jamie Deen, Paula Deen. Paula Deen, owner of Lady and Sons, a famous Savannah restaurant, is Food Network's resident southern chef. Step inside her kitchen and discover delici...
The tutor advises that the beans are high in protein and fiber but the problem is that when you buy it from the market they are high in sugar and also have artificial colors. So to make healthy beans first of all you need to take a can of 'cannellini organic beans'. You can also use any other type of beans. Now you need some water and some salt to go with it. Add these beans in a pan. You can also add some left over beans. You can now add some 'organic strained tomatoes' which is just like a ...
Sloppy Joes are a great dinner when you don't have all night to cook. They're messy, so kids love them, and they pack in a whole bunch of 'secret' veggies, too! Use lean beef and make these healthy and delicious Joes along with Betty! Everyone will love them!
The thought of peeling tomatoes for pasta sauces and soups has long been an overwhelming idea for us, one we often steer clear from when reading recipes or searching out new dishes to create. Even the methods that are supposed to speed up the peeling process (like roasting, poaching, and freezing) are more work than not.
