Doritos Locos Tacos were the brilliant concoction of a man named Todd Mills who never worked for Taco Bell, and never made any money from his creation. He originally pitched the idea to Frito-Lay, and when they said no, he took matters into his own hands by creating a Facebook page.
There used to be a time when I thought that gift cards were whack. And then I realized that I would basically be picking my own presents. And as much as I love my grandma, you really only need so many sweaters.
Camping is wonderful isn't it? You get to go out into the wild, build a fire, pitch a tent, and tell ghost stories. My favorite part about camping isn't any of those things, though. No, the best part about camping in my opinion is the food. Whether it be planking freshly caught fish, roasting hot dogs, melting s'mores, or cooking hobo dinners, the food is always the most memorable part of camping to me because you get to eat stuff outside of the norm.
In order to prepare this meal you will need you get a large Boston butt pork roast around seven pounds. In a small dish combine, one tablespoon of salt, half a teaspoon of black pepper, half a teaspoon of garlic powder, and a teaspoon of thyme. Mix the seasonings together and sprinkle it over the roast. After each side has an even coat of the seasoning, rub the seasoning into the meat with your hands. Preheat the oven 425 degrees and place the roast onto a roasting pan with the bottom side do...
This video gives a perfect demonstration for starting out Hanukkah 2010 right. See how to light the shamash and the first candle (on the right) for the first night of Hanukkah, along with all three blessings that need to be made.
In this video, we learn how to make an easy smothered pork chop. First, take four thick pork chops that are bone-in. Then, slice one large onion and sprinkle poultry seasoning onto the pork chops along with salt and pepper. Then, brown them on both sides in a pan over medium-high heat with vegetable oil. When finished browning, put them on a plate and pour off the excess oil. Now, put butter in the pan with the onion and a big pinch of salt. Brown these for 15 minutes until they are really da...
First of all keep the chicken under the running water and then pad it dry. Then you have to remove the neck, inner portions and the fat from the abdominal cavity. Now season the inside of the chicken with salt and pepper by standing it up inside the bowl. You can now add the desired spices. In this case you can use garlic cloves and lemon pieces. Now close the abdomen cavity and lay the chicken on the cutting board. Wedge the wing tips under the wings. Close the neck cavity by wrapping the sk...
The tutor advises that the beans are high in protein and fiber but the problem is that when you buy it from the market they are high in sugar and also have artificial colors. So to make healthy beans first of all you need to take a can of 'cannellini organic beans'. You can also use any other type of beans. Now you need some water and some salt to go with it. Add these beans in a pan. You can also add some left over beans. You can now add some 'organic strained tomatoes' which is just like a ...
David Epstein provides tips and shows garlic lovers how to plant garlic in their very own garden. It is best to grow garlic in the fall season from the months of September to November when the temperatures are cooler. Some people grow garlic in the spring, but it’s been found that growing garlic in the fall time will give a better crop. To begin, gather some plantable garlic bulbs making sure that you find ones that are either organic or from a seed catalog. At all cost, avoid conventional ...
The secret to making a good pot roast is to start with a good organic roast. With the meat at room temperature and sprinkle both sides with salt. Next chop a whole clove of garlic, put it in a bowl, and add some oil, black pepper, and cayenne pepper. Cut several slits or holes in the pot roast and poke the pieces of garlic into the holes on the top and bottom and sides. Put some of the vegetables in with the roast at the beginning of the cooking time: a leek, an onion, a carrot and a couple s...
In this video, you will learn to cook an apple corn flake chicken on the grill with the BBQ Pit Boys. First, you will be walked through and showed all of the ingredients you will need; they are all relatively common or easy to get ingredients. Next, you will learn how to make the marinade for the chicken, and how long it should be marinated. The video will be narrated, showing you exactly, step by step, how to prepare, season, and grill this chicken dish. You will be given tips and advice, su...
Are you feeling under the weather? When you are feeling sick, or cold, there is nothing more comforting than a bowl of chicken noodle soup. In this tutorial, Betty makes her favourite soup from scratch, using left over chicken pieces. Betty's soup is low in fat and calories and is guaranteed to make anyone feel better.
Stay tuned for the always enjoyable Cooking With Dog. This cooking show is hosted by a DOG named Francis! The show demonstrates how to make popular Japanese dishes. This video demonstrates how to make Chawanmushi (Japanese egg custard dish with Ginkgo Seeds).
Seasoned urad daal aka sukhi (dry) daal is a very unusual dal so think outside the box and give it a try. Just another fantastic and tasty way of getting your share of proteins. Watch this how-to video to get the recipe and instructions on how to make urad dal.
Beef brisket can be tough and dry when it is not prepared properly. Lucky for you this how-to video shows you how to select, season, and barbecue beef brisket to a moist perfection. Watch as several different barbecue experts share their tips on how to smoke and slice an excellent beef brisket.
It's the holiday season, the holiday season...ok maybe it is; maybe it isn't. Either way, watch and learn how to apply face paint to look like Rudolph the Reindeer.
If you're lucky enough to have a large, winding staircase, there's no reason not to dress it to the nines for this holiday season. Make sure that your party guests' jaws drop to the floor once you open the door by decorating your staircase with this gorgeous golden splendor themed garland.
Salad isn't everyone's first choice for a main dish, but when you try out this shrimp salad, you're sure to start making it your entrée instead of your side.
Tomorrow is Thanksgiving, leaving holiday cookers scrambling for turkey recipes the whole family will love, without taking up the whole holiday in the kitchen. One thing's for sure though— a nice Butterball turkey is sure to be the main dish on everyone's table this feast-ive holiday season.
This recipe is for a shrimp cocktail like none other you have ever tasted! Ingredients you will need for the Court Bouillon:
Learn how to make a "Resident Evil"-style Biohazard Virus with nothing except the brush tool and layer effects in Photoshop. Use adjustment layers to create extra grain and contrast to your made from scratch hi-res microscopic bacteria and learn more about those brush tool options you didn't know about.
In this tutorial, learn how to make a delicious Southern BBQ treat with Betty. Betty shows you how to make pork tenderloins at home with a bourbon BBQ sauce from scratch. Soon, you will enjoy these melt in your mouth tenderloins at every picnic!
Before we start cooking, remember WASH: Wash your handsAsk permission from an adultStraighten and Clean upHave fun!
John White from Southwest Yard and Garden teaches viewers how to fertilize and care for their fall lawn. Fertilization is recommended at 1 pound per month. As you reach September and October, reduce your nitrogen to 1/4 a pound and as October comes around reduce this even further to about half a pound. You will need turf fertilizer and on this package there will be three numbers in the order representing nitrogen, phosphorous and potassium. In late fall you will want to use a fertilizer with ...
This video demonstrates how to prepare Braised Lamb Shanks. To begin, season them with coarse salt and cracked black pepper. In a warm Dutch Oven, heat 2 T. of olive oil. Place shanks in the Dutch Oven. Braise lamb shanks. Brown lamb shanks on all sides. Add celery, mushrooms, carrots, onions, bay leaves, rosemary, additional black pepper, and garlic. Add wine.
In this segment of Southwest Yard and Garden, John White and Bill Alford are going to be talking about fruit production and how to harvest figs in southern New Mexico. Bill starts off by talking about his nine year old Black Turkey tree. He says he digs holes and arbor each spring, then uses half a cup of fertilizer per hole. The roots of a fig tree usually grow out past the outer parts of the tree so it's important to make sure you plant has adequate room to grow correctly. A person can mayb...
Blue corn is a special variety of corn which can be differentiated by the majority of the corn species by looking at the unusual top growth of the corn. It is a hybrid and grows very uniformly throughout. Now take a corn from the field and peel it off. You shall notice that it has a blue color corns. Blue color corns are hard from outside but they are very soft and tender in the middle. You can use these blue corns in making commercial products like blue corn chips, tortillas, and atole ’,‘ c...
Stuffed squash is a delicious and healthy alternative to many fattier stuffed dishes. In this two part tutorial, learn to make Moroccan style squash with cous cous and plenty of veggies.
In this tutorial, Sandra Lee shows us how to make a family favorite rump roast with a new twist. Sandra adds a tangy Madeira wine sauce to her roast and creates an unexpected dinner. Try this twist next time you make a roast and you will surely impress even the pickiest eater.
Fried chicken is delicious but it is pretty fattening and messy to prepare. With this recipe, eliminate all that yucky oil and frying and make equally delicious "fried" chicken in your oven! Serve the chicken along with a refreshing and light bean salad and you have the perfect summertime dish..and it's so easy!
We all know one of the most beloved family dinner favorites is pot roast! But, did you know it is also one of the easiest to make? In this tutorial, learn how to season and prepare your roast for a nice long simmer in a Crock Pot. All this recipe takes is about 10 minutes of prep, and some patience while it cooks. No family table is complete without this American tradition!
Ingredients: 1 kilo pork
Chef John from FoodWishes prepares a grilled halibut steak with corn and chanterelle mushrooms. You can find chanterelle mushrooms in most upscale markets. Before cutting into chanterelle mushroom make sure you remove as much dirt as possible by using a brush or the edge of a fork. Next, cut chanterelle mushrooms into thick meaty slices.
Join Mark Law as he takes advantage of the last days of summer and packs an eco-friendly picnic using Recycline's Preserve Kitchen Ware. Exclusive to Whole Foods Market, Preserve Kitchen is made from 100% recycled materials and makes the perfect container for Mark's recipe for classic summertime potato salad. Follow along in this cooking how-to video and learn how easy it is to make this classic summertime potato salad.
Not going turkey this year for Thanksgiving? We understand. It's a lot of work for just one meal, but this year's most anticipated family meal can still be as satisfying with something a little simpler— ham! A nice honey baked ham is sure to please even the hungriest of bellies this holiday season, and the best thing— this is so easy you can enjoy a Thanksgiving-quality meal year-round!
Check out this video to learn how to make grilled pizza. Experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table. Everyone is sure to enjoy this delicious recipe for grilled pizza.
Check out this how to video to learn how to make BBQ ribs. Experience a new video cookbook with delicious summertime recipes, perfect for your picnic basket or backyard BBQ table.
In his famous 1996 "Content is King" essay, Bill Gates predicted that content is where tech companies will make money on the Internet. The adage clearly holds true in the current phase of augmented reality experience.
After opening up its Spark AR platform on Instagram for all creators, Facebook is already expanding the platform's capabilities on its Snapchat killer.
This year's holiday shopping season is shaping up to be fertile ground for augmented reality to show its worth, as both Walmart and Target have crafted immersive experiences designed to engage shoppers in the coming weeks.
