Seasoned Bettor Search Results

How To: Make lobster ravioli

Kick out the beef and bring in the shellfish for this hit ravioli. There's nothing better than a little lobster ravioli. But that's not all, lobster isn't the only ingredient in this pasta dish—it even has lump crab meat for the sauce.

How To: Control Running Bamboo

Most bamboo in the United States is running bamboo, because nearly all cold hardy bamboo is the running or invasive type. The tropical bamboos are mostly "clumpers" and stay in a nice, tight clump. Running bamboos spread far and wide and can be very invasive. I grow many kinds of running bamboos and over the past 20 years I've had to learn how to control it's spread.

Holiday Freebie: Michael Bublé's Christmas Deluxe Special Edition Album

Christmas music makes the holiday season just that much more enjoyable. And the folks over at Google must be feeling the holiday spirt since they are making Michael Bublé's Christmas album free for a limited time. The Grammy Award winning artist debuted his Christmas album in 2011, and it went on to top the Billboard charts and snag a nomination for Best Traditional Pop Vocal Album.

How To: Downgrade and Jailbreak Your iOS Devices Stock Firmware for the Holidays

Lots of people are going to be getting the latest iOS devices this holiday season. But what good is a portable device if you don't hack it? Jailbreaking on the latest stock iOS, version 4.3.5, is a bit of a trivial endeavor. Not many people know how to downgrade from this firmware to a firmware that can be jailbroken (pre-iOS 5). If you want the added functionality and the complete control over your device that comes with jailbreaking, then read on.

How To: Deep Fry Your Thanksgiving Bird

Looking for something a little more exhilarating this Thanksgiving? Something with a bit more kick? Forget traditional roasted turkey. If you've got the stomach for it, try turducken, a wonderful triplex of turkey, duck and chicken with sausage stuffing and Cajun seasoning. Or go for good ol' American fried food, the deep fried Thanksgiving bird.

How To: Make Hanging Dried Persimmons (Hoshigaki)

A seasonal tradition brought over from Japan to America by Japanese-American farmers, making hoshigaki (as they're called in Japanese) is a fun outdoor autumn project you can do before the winter season really kicks in. Hang a bunch of peeled persimmons on a string outside, wait for three to five weeks, and harvest yourself some naturally dried persimmons during the winter months. Though peeling the fruit and then regularly massaging the fruit every few days after hanging may be more labor in...

News: Cut & Fold Your Own DIY Prada

Prada is genius. If you're a hater, you've never been to the flagship store on Broadway in NYC. The fashion powerhouse enlisted the Office for Metropolitan Architecture and Rem Koolhaas to design the space, a stunning retail location with impeccable service, rotating installations, beautiful architectural details, hypnotizing music, and a gigantic, monolithic glass elevator. (You can go on an interactive tour here).

News: Thirsty Plants Text for Water

Can't remember when to water the plants? Wish they could just tell you when they need watering—just call you on the phone or something? Or maybe text you, "Help I'm desiccating!" Telecommunications researcher Kate Harman has come up with the device of an absent-minded plant owner's dreams—Botanicalls. It hooks up to your plant and sends you a short text message when the plant is too dry. Each kit costs $99 and includes metal sensors connected to a microcontroller. Insert the sensors into the ...

How To: Make Homemade Microwaveable Foot Warmers

Well, Ol' Man Winter is upon us yet again, blasting us with his icy breath. When I was a kid, I loved wintertime because it meant the prospect of sledding, snowball fights & missed school days in which to enjoy both. Now that I'm 45, however, my attitude toward the season has taken a complete 180-degree turn: I find myself dreading it because of the likelihood of being snowed-in for days on end, and the certainty of being forced to endure the frigid temperatures.

News: Breakfast Burritos

I had three of the kids, one with her spouse, here and needed a Saturday Morning Breakfast. I got Doug to help me and we started by browning some sausage. Once that was done, we took the meat out of the pan and left the grease. The sausage was pretty lean and didn't render as much as I wanted to so I added some olive oil and we used that to fry some hash browns. I just seasoned the potatoes with salt and pepper. To the hash browns, we added Onion, Garlic and Green Chilis. Once the potatoes we...

Friday Fresh: Weird and Wacky November Holidays

We all know that November 1 marks the beginning of the madness that is known as the holiday season, but did you know that November is also host to a whole bunch of quirky celebrations as well? If you're not into turkey, there's lots of other, more unique offerings to partake in.

News: No, It's Not an App. It's a Japanese Soft Drink.

Shiny, pretty touchscreen vending machines have finally gone mainstream in Japan. My only question is... what's taken so long? The vending machine business can be quite lucrative (location, location, location), so all the more reason to make the interface as aesthetically appealing and user friendly as the iPhone AND as smart as a robot (read below). Features (translation via YouTube):

How To: Make an easy tomato and basil salad with mascarpone and bleu cheese mousse

A tomato and basil salad sounds like a simple delight, right? It is, and the only thing that can make it even better is a mousse with a delicious blend of mascarpone and bleu cheese. Eric Brennan, Executive Chef at Post 390, created a tower of garden-fresh tomatoes with layers of basil and a decadent and creamy mascarpone-bleu cheese mousse. No slaving over a hot stove here and a real crowd pleaser.

News: Crazy for Ribbons!

With so many ribbons to master in FarmVille, I've found that some of us want to get them out of the way as fast as possible. We fill our farms to the max, utilizing every space possible to get the ribbon. Then we SELL SELL SELL and reclaim our lands for crops or special decorative scenarios.

News: Um, Are Those Kids On Fire?

Just a normal day in the life of the Dunn family. Seasoned stunt professionals Jim and Celia Dunn have appeared in Hollywood films such as Poltergeist , Scary Movie, X-Men II, Shanghi Noon and Jumangi. Their children, Connor, 15, Ali, 11, and Austin, 9, boast impressive IMDB resumes as well.