Seed Tray Search Results

How To: Cook roasted acorn squash

To make roasted acorn squash first, cut the top and bottom off the squash. Then you will have to cut the squash into two pieces scooping out the seeds with a spoon. Next you want to cut each half so you would now have four pieces. If You want to give it a salty sweet flavor. So then you'll put salt and pepper on each piece seasoning it well. Then you'll chop up rosemary making sure that the rosemary isn't too small so it won't stick to your teeth. You then sprinkle the rosemary on each piece....

How To: Feel full on a raw food diet

Natasha gives you some tips on how to feel fuller when eating raw foods. Natasha dispels claims that protein is what makes you feel full after a meal when it's really the fat. Fruits and vegetables are very water rich foods so they go through your body very quickly, therefore, making you feel hungry soon after eating them. Natasha suggests putting some hemp seeds in your smoothies and even coconut oil or coconut meat to add some bulk. She also suggests maybe making only half of your meal raw ...

How To: Prepare squash for cooking

We start out in a large greenhouse, there are two gentlemen discussing pumpkin pies. There is an obvious expert and he states that there are pumpkins especially made for pies, but pumpkins tend to have a lot of water and he has gotten a lot of complaints that peoples pies are to runny. He has an answer with certain squashes that your family will still think it's pumpkin. Sweet meat squash still has the orange color on the inside but it has a much lower water content, cut it in half right arou...

How To: Make fettuccini Napolitaine in tomato concasse

Vijay Wanchoo of the Imperial Hotel in Janpath, India shares this recipe. To make the concasse sauce he removes the skin of the tomatoes by putting them into hot water for a few seconds, then immediately into cold water; the skin then peels off easily. The tomatoes are then sliced, seeded and cubed.

How To: Make & cook delicious spaghetti squash

In this video you can learn how to make delicious spaghetti squash. Fill the pot with salted water. Cut squash in half with the serrated knife and remove the seed portion. Place squash in the water, then boil and cook until fork tender. Allow it to cool enough to handle. Using a fork going lengthwise, scrape entire squash until you're only left with skin. Discard the skin. While still warm, add pesto, 2 tbsp. of the cheese and salt and pepper, then toss. Warm in saute pan until microwave, spr...

How To: Make apple & sweet potato crisp

Liz Barbour shows you how to make apple and sweet potato crisp. Follow these steps to make a delicious apple and sweet potato crisp: Chop up some apples and sweet potatoes and add place them in a baking dish. You can also top with fresh cranberries if you want to. For the topping you will need old fashioned oats, ground flax seed, brown and white sugar and butter. Mix it all together and cover the apples and sweet potato with the mixture. Bake at 375 degrees for about 45 minutes, until the to...

How To: Easily peel and cut a pineapple

This instructional video will show you how to peel and cut a pineapple. Follow these steps to peel and cut a pineapple: Cut off the top and bottom. Start cutting the skin off the pineapple, by sliding your knife in behind the seeds, and cutting down. Repeat this step until the pineapple is peeled. Now you need to get rid of the core. Make four cuts directly against the core. Slice the remaining pineapple chinks as preferred.

How To: Make a micro terrarium

Learn how to make a micro terrarium which usually holds 1 small plant in simple steps. You can use any type of container like a light bulb, yogurt container, baby fruit jar, spice container, honey jar, etc. Now select your container and add some soil in it. Place the seeds if you are using them or plant the miniature sinningia in the soil. Use a copper wire to tamper down the soil nicely and close the container lid.

How To: Properly cut a cantaloupe

In this video from C4Bimbos we learn how to cut a cantaloupe. This also works for a watermelon, she says. Slightly cut off each side - top and bottom - so that you can stand it up. Now you want to shave each side down. Using a sharp knife is the best way to go! Get all of the green part off. Now, turn it over to get the rest of the outside off. Now, cut it right in half. With a large spoon, scoop out all of the seeds and put them in a bowl. Cut the cantaloupe in perfect slices and you are rea...

How To: Make napa cabbage kimchi

This video shows you everything you need to know and need to make this delicious Korean classic. You'll learn how to make yummy napa cabbage kimchi right in your own home from scratch. For the whole family to enjoy this spicy tasty dish.

How To: Make soda bread

This video shows how easy and fast you can make soda bread. Use a large bowl and add 2 and 3/4 cup of all purpose flour, 1/3 cup of sugar, 1 teaspoon of baking powder, 1/2 teaspoons of baking soda and 3/4 teaspoons of salt. Whisk together and add 2/3 cup of raisins and 1 tablespoon of caraway seeds. Whisk 2 large eggs into 1 cup of buttermilk and then add to the bowl. Mix and remove batter from bowl and roll the dough, adding a little bit of four if it sticks. Preheat oven to 325 place on a c...

How To: Make baked acorn maple-glazed squash

Chef John from FoodWishes shows the viewer how to make a baked acorn squash with a maple glaze. He cuts the acorn squash lengthwise then takes out the seeds and the strings. He carefully cuts slashes across the acorn squash in half inch segments to let the maple syrup soak deep into the squash. Then chef John puts the acorn squash into the oven to bake for 30 minutes. He mixes up a glaze to put over the squash and bakes again for 40 minutes. You will know how to cook this recipe after watchin...

How To: Make raw vegan tuna pate

JohnnyRawAppleseed demonstrates a delicious dish of raw vegan tuna pate. This is healthy and delicious. You will need some sunflower seeds, lemon, dill, oil, salt, parsley, onion, celery and pickles. Chop all of these up, throw them into a blender, add roughly one to three tablespoons of raw tuna, and you will then blend to a fine mushy substance. This is ideal for spreading or using as a topping, even throwing onto a sandwich or a salad. Crackers, toast and various chips can also be used. So...

How To: Make a California sushi roll

Always wanted to know how to make delicious California sushi rolls? Well watch this instructional video and learn the steps it takes to create the simplest sushi roll. All you will need is white rice, avocado, cucumber, crab meat, sesame seeds, mayo and seaweed roll. Follow along with the video and learn the simple techniques it takes to create this delicious sushi roll that will leave your friends and family impressed with your culinary skills. Just form a log with the white rice, wrap in se...

How To: Prepare California Roll Sushi

You can make your own California rolls at home! California rolls are very similar to a sushi roll and are typically made inside out. This video from Panlasang Pinoy is a perfect example of a typical California roll that you can find at an upscale Japanese sushi bar.

How To: Paint watermelon nails for summer

Watermelon end of summer nails! All the things you need for this super easy design. apply your base coat first for nails. Apply neon pink base color it is not very watermelon like but it is so summary. Make a French tip with a green nail polish. It divides the pink and green with a thin white line. It is best to use a thin art brush. It make the seeds with black art polish and enjoy the last days of summer time hope you liked this design to you.

How To: Neatly cut into a pomegranate to get the seeds

To neatly cut into a pomegranate, you are going to need a paring knife. First, score through the flesh around the top, middle, and bottom. Next, take the edge of your knife and peel the skin upwards and off the fruit. Remove the white pith. Repeat with the bottom. Next, score a line going from the top to the bottom and peel the pomegranate into two halves. Peel from the last score and open. Keep making cuts to open up the pomegranate until you have four pieces. Now enjoy.

How To: Juice a pomegranate

Start with a nice firm pomegranate. Take the pomegranate in your hands and start squeezing it by pressing with your thumbs one of the other pushing into the pomegranate. Squeeze all around the whole surface of the pomegranate. As you press in using your thumbs overlapping each other you will hear the pomegranate seeds popping inside the fruit. Take the softened pomegranate and bite a hole into the side. As you bite the hole make sure you suck the juice as it begins to come out. Once you have ...

How To: Make a right angle weave (RAW) tennis bracelet

Learn how to make a right angle weave (aka, "RAW") tennis bracelet in this two-part jewelry making video tutorial. The Right Angle Weave is a versatile stitch, and in this video a variation is taught. Beads used in this tutorial include the Hex Cut Seed Beads and Swarovski Crystal Bicones.

How To: Make a five-alarm chili with Paula Deen

Paula Deen makes five-alarm chili and serves it in a biscuit bowl. This cooking how-to video is part of Paula's Party show hosted by Jamie Deen, Paula Deen. Join Food Network's queen of southern cuisine, Paula Deen, for Paula's Party. Expect the unexpected when you drop in on Paula: you never know what's going to happen! Follow along today and learn how to make a five alarm chili in biscuit bowls.

How To: Fight off a vampire

You never know when you'll have to defend yourself against one of these bloodsuckers, so be prepared to bring a vampire to his knees. While you may not believe in vampires, there are those that do. In any case, prepare now for a hypothetical attack from the un-dead and you won't have to kick yourself later. You will need garlic, a cross, rice, grain, or seeds, holy water, a wooden stake, an axe, matches, and some water. Watch this video survival training tutorial and learn how to fight off a ...

How To: Grow a grass lawn in summer weather

Gardener P. Allen Smith give us some tips on how to care for our lawns during the hot summer months. You need to choose the correct type of grass seed and soil to suit your area and local weather conditions. In the summer, let your grass grow a little longer so that the blades of grass can shade the roots. Watch this instructional gardening video to learn how to maintain a fresh summer lawn, without dumping unnecessary fertilizers onto it or over watering the brittle grass.

How To: Cook red hot chili con carne

Craving an authentic spicy Mexican dish? Then follow along with this cooking how-to video to learn how to make red hot chili con carne. All the recipe calls for is beef cooked in a chili sauce. Sound kind of simple, well it is simple to make but it doesn't lack any flavor. Serve the chili con carne over a bed of rice.

How To: Eat a high fiber diet

Fiber is a very important part of a diet and most people are not getting enough. It's recommended that you consume a minimum of 25 grams of fiber per day if you're a female and about 30 to 38 if you're a male. Learn what to eat for a high fiber diet in this nutrition how-to video.

How To: Cook Indian sevia upma

Ever get tired of the suji upma? Try this wonderful twist for a change. Vermicelli is known by a host of other names - Sevia, Seviya, Semiya, Sevai. Upma is a great breakfast or snack idea and goes great with C-chutney or tomato chutney or just plain old pickle! Watch this ho to video to learn how to make Indian sevia upma.

How To: Grill Korean style marinated beef

Korean style grilled beef is served with green onion salad, a mixture of bean paste and hot pepper paste called "Ssam Jaang". You wrap it all up into a leaf of lettuce and pop it into your mouth. You can dip some pieces of cucumber and carrot into the spicy paste. Watch this how to video to learn how to cook Korean style marinated beef.

How To: Make Indian pani puri snacks

Instead of serving the same old biscuits, mashed potatoes and gravy for dinner tonight, why not take your family on an exotic taste adventure by fixing them pani puri? Pani puri is a puffed Indian flat bread that can be served with condiments like mint, tamarind water, and chili.

How To: Increase your download speed with DSL

Increase speed, here and now! Yes, you will go super fast with tons of seeds, so quit whining. Torrents with ten to twenty people are another story. Tons of people complain that their torrent downloads go slow because they're scared of prosecution, which means they limit the upload rate for fear of the RIA.

How To: Roast chiles on the grill

Roasted chiles make a deliciously zippy addition to soups, stews, eggs, enchiladas -- just about anything. They can be roasted outdoors on a grill, over a gas flame or under the broiler. Turn them until the skin is charred and blistered on all sides, making sure not to char the flesh. Drop the still-hot chiles into a brown paper or plastic bag to allow the collected steam to loosen the skins, about 15 minutes. Once cool enough to touch, peel off the skins and remove the stems and seeds.

How To: Make your garden interesting throughout the year

If looking for a way to make your garden interesting throughout the year don't just concentrate on the flowers, look at other parts of the plant. An example is a Rose bush. After the Roses are finished many have beautiful leaves. One plant has beautiful hips, large seeds pods. They add interest during the summer, then in the fall they'll turn a ruby red creating interest throughout the entire season. Consider the whole plant and its' characteristics during different seasons.

How To: Make tangy pindi chana curry

In this video Chef Sartaj Khan, who is an executive chef of Punjab Grill, is demonstrating how to prepare Pindi chana. Heat some oil in a pan and add some ajwain seeds (carom seeds). Now add chopped onions and cook them in slow heat. Now add chopped tomato and ginger garlic paste. Then add some water. Next add some tomato puree to have a smooth consistency. Now add the chana powder, chat masala, coriander powder, red chili powder and salt. Now cook the ingredients with water. The add the boil...