How To: Make tonic water
Learn how to make tonic water. Why spend money on store-bought tonic water when you can have fun at home doing it yourself for a fraction of the cost?
Learn how to make tonic water. Why spend money on store-bought tonic water when you can have fun at home doing it yourself for a fraction of the cost?
This classic New York drink, which contains neither eggs nor cream, will take you back in time to marble counters and soda shops. Learn how to make an egg cream. This Howcast guide gives you a recipe for the famous egg cream.
Learn how to make a Roy Rogers drink. Treat your kids to a taste of the Wild West with this simple Roy Rogers recipe. It’s non-alcoholic – and a real crowd pleaser.
Clean your basement like a champ. The hardest part of cleaning a basement is working around all that stuff you’ve stuck down there. This game plan will help. Check out this Howcast video tutorial on how to clean your basement.
Learn how to play "Akala" by Parokya Ni Edgar, an acoustic guitar tutorial. Follow along with this demonstration, tabs and lyrics here:
Alton Brown serves a blueberry buckle that's perfect for a tasty breakfast. Follow along in this cooking how to video to learn how to make this sweet treat. You can serve up the warm blueberry buckle with a cup of coffee or milk.
Paula makes spicy chili and serves it over cornmeal waffles. You can serve this waffle recipe dinner or breakfast if you are adventurous. This cooking how-to video is part of Paula's Best Dishes show hosted by Paula Deen. What happens when America's favorite southern cook opens up her kitchen to family, friends, viewers and the best home cooks in the country? It's anyone's guess! Paula Deen is cooking up something new as she rescues viewer recipes, shares stories and traditions with friends a...
Here is a cooking how-to video showing how to stuff fresh figs with walnuts to bake with honey and wine. This sweet figs can be served as a dessert with mascarpone on the side or with cheese. Follow along to learn how to make walnut stuffed figs with honey and wine.
Nosebleed or the official term is epistaxis is bleeding from the nasal cavity. Nose bleeds are very common and are often caused by dry air, illness, or trauma. Learn more about the causes, symptoms and treatments of nose bleeds in this medical how-to video.
In this cooking how to vidoe The chefs at Weinhaus Neuner show you how to prepare saddle of rabbit on chanterelle with a leek fondue and pasta. This meal was served 500 years ago with at this establishment. Follow along with this cooking video lesson to learn how to make this decadent rabbit recipe.
Watch how to throw a traditional Japanese rice bowl and tea bowl in this free ceramics video series.
When cantaloupe is in season, try this light and refreshing recipe for Cantaloupe Milk Shake. It’ll cool down even the hottest of summer days! Watch this how to video to learn how to make an Indian style cantaloupe milkshake.
This wonderful mango ice cream recipe was submitted is one the the whole family will love. It is unbelievably easy and so very delicious. Serve up this homemade mango ice cream as a treat on a hot summer day or after dinner for dessert.
This cabbage salad is an amazing salad/subzi recipe. All the nutrients (Vitamin C) are still intact as the cabbage has not been cooked a whole lot. Sambharo is traditionally a Gujarati dish and once again, like a lot of other Gujarati dishes, it will blow you away with it’s simplicity and the flavor. Watch this how to video to learn how to make sambraho, Indian style cabbage salad.
This is a great vegan jamaican spiced black bean burgers that serves 6 people. The prep time takes 8 minutes with a cook time of 10 minutes.
Prepare easy vegan Indian aloo phujia that serves 4 people. It takes 8 minutes to prep and 25 minutes to cook.
Prepare an easy vegan white bean soup made with spinach and leeks. The prep time is only 10 minutes and a cook time of 15 minutes.
Prepare an easy vegan asian cucumber salad which serves 6 people. It only takes 10 minutes to prep but will take 2-3 hours or even overnight to marinate.
Potato salad is the perfect summertime party dish. And it's pretty easy to make. You can make it for a small group or large party fest, but one thing's for sure… you'll be the hit of the bash. Even be the guest of the hour at your next picnic or pot luck with this delicious potato salad.
Try this delicious recipe for tomato chutney, Indian style. Watch this how-to video and learn how simple it is to make. It goes great with just about any Indian recipe you make.
After parting ways with Papa John's, the National Football League has drafted Pizza Hut as its official pizza purveyor, and the company has hit the field with an augmented reality game to entertain hungry football fans.
Augmented reality headset maker DAQRI today named chief product officer Roy Ashok as the company's new chief executive officer to accelerate the company's growth.
Whether your holidays are cause for celebration or exhaustion from over-celebrating, alcohol is more often than not involved in the merrymaking. We at Food Hacks are very fond of enjoying this particular indulgence in lots of different ways.
Salad spinners are one of the more divisive kitchen tools out there. On one hand, they're incredibly easy, efficient, and useful. On the other hand, they're a single-use tool that takes up a lot of space.
I'm not ashamed to admit it: I love Gatorade. It's probably from all of those times I watched Michael Jordan chug it during basketball games when I was a kid. But I'm not the only one that loves Gatorade—a large percentage of people who work out regularly choose to replenish their electrolytes with sports drinks.
When I was a little kid, I was obsessed with shells. And while most of my shell collection came from combing the beach for treasure, some of it came from a different source: dinner. Whenever my parents had fresh clams or mussels, I would take the leftover shells, soak them overnight in soapy water, and add them to my collection.
When I was a little kid, my parents often eschewed cakes for my birthday parties, and instead opted for ice cream sundaes and banana splits. It made perfect sense: ice cream is so easy, and you can get multiple flavors to ensure that everyone is happy.
Fourth of July usually means barbecues, patriotism, and getting piss drunk. Okay, well not really, but a little inebriation is usually on the menu, and nothing says America more than serving patriotic drinks at your party. Here are our 10 favorites.
Summertime calls out for desserts that are easy to assemble and don't require heat. Voilà: crème de menthe grasshopper pies. They are minty, fresh, and cold, and are very easy to whip together with marshmallows and a microwave.
I'm as adventurous an eater as just about anyone, but some foodie trends leave me scratching my head and wanting nothing more than a peanut butter and jelly sandwich. But sometimes the trends become trends because they're, well, brilliant.
As a kid, my favorite part of Easter were the days leading up to the holiday, when my family would dye eggs. This became an enormous event in my household, as dozens and dozens of perfectly white eggs would become little oval canvases for arts and crafts.
Baking soda is a powdery miracle. Not only is it the secret ingredient to making mashed potatoes fluffy, it can help you make authentic-tasting soft pretzels at home and caramelize onions in half the time. It's actually got lots of surprising uses you might not know about, and one of them is that a pinch or two can correct sour and bitter tastes in your food.
If you grew up dying eggs for Easter, you've no doubt used or at least seen those boxed kits that turn your eggs neon colors. Admittedly, they're easy—just plop a dye tablet into some water, dunk the eggs, and wait for them to dry.
The stereotypical geek is not good at sports. Think about it, we’re known for spending time in dark basements doing weird stuff that has nothing to do with running around and being active. So we’re known for our inability to play sports, but I wouldn't call it an inability so much as a creative way of passing these challenges by the skin of our teeth. Examples:
Have a big family dinner and not much time to prepare for it? Betty shows us how to make a traditional spaghetti dish with a Southern flair that is incredibly easy and equally tasty. You will impress your guests and they will think you slaved all day, when you really cooked it in less than an hour!
Chicken breasts are a popular dinner dish, and in this tutorial, Betty shows us how to make them yummy AND healthy! Try this flavorful recipe at home and impress your family and friends.
Make sure your vehicle passes inspection. If you feel any play in the steering wheel of your car, jack up the vehicle and try jostling the tire from side to side. If there is play, it may be time to replace a bad ball joint.
Corned beef and cabbage is rarely eaten in Ireland (or at least America's version of the dish), but on St. Patrick's Day, many Irish Americans and wannabe Irish Americans will head to the bar to eat sloshy, poorly cooked versions of corned beef and cabbage while downing some jolly green ale.
This lock can certainly be picked, but what if you don't know how, or you don't have anything on hand that can serve as a good lock pick? That's what this video is here for! It will show you how you can drill out the stump of a mortice lock, allowing you to get past the lock entirely. It is not a difficult procedure, and all you really need is a power drill with the appropriate bits, and maybe a template showing you where to drill.
These festive Christmas crackers serve as both party favors to hand out to guests and name plates on your dinner table. In vibrant colors of green and red, they simply scream out Christmas.