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News: Kim Dotcom Lashes Out Against “Corrupt” US Government

The US judge handling the Megaupload case noted today that it may never be tried due to a procedural error, a comment that has sparked the anger of Megaupload’s founder. Kim Dotcom is furious with the US Government for destroying his businesses and rendering hundreds of people unemployed. According to Dotcom the case is the result of “corruption on the highest political level, serving the interests of the copyright extremists in Hollywood.”

How To: Make Brownies in a Mug

For the next time you have a severe chocolate craving but a) don't want to go through the trouble of going through an elaborate recipe and b) don't want to go through the trouble of going to the supermarket, make yourself a microwave brownie in a mug. All you need to do is six very simple ingredients plus water, mix them up in a microwave-safe mug, nuke everything for one minute, and enjoy.

How To: Make Chocolate Chip Cookies

Ingredients1 cup of butter3/4 cup of brown sugar3/4 cup white sugar1 teaspoon of vanilla extract2 eggs2 1/4 cups of plain flour1 teaspoon baking soda1 teaspoon salt2 cups of chocolate chips1 cup of milkMethodPre-heat oven to 350 oCIn a medium bowl add flour,salt and baking soda.Mix the flour, salt and baking soda gently and set aside.In a large bowl add brown sugar and white sugar and mix togetherThen add the vanilla and milk to large bowl with the sugar and mixWhen the vanilla and milk are c...

News: Now Thats eating Fresh!

The two fast food restaurants, Farmer Dinner and Burgerville both run their restaurant in a way that supports their local farmers. This provides freshness to their customers. “Our mission is to increase the economic vitality of local agrarian economies,” (Murphy). That’s a bright idea in which local restaurant should take in consideration. We the people should consider the support of local farmers. This will stop the extortion that happens in other countries and stop fast food chain restauran...

HowTo: Become Lil' Wayne's Prison Penpal

Via WonderHowTo World, Luv and Music: Weezy, we miss you. Well, at least I do. And I'm not ashamed to admit it. Lil' Wayne is currently serving a year long sentence in a New York prison, after pleading guilty to a gun charge. (Miss the story? Get the scoop on NPR).

How To: Peel and slice mango, kiwi and passion fruits

Martha Stewart answers questions about serving tropical fruit. Allow mangos to ripen; when it's ready it will give slightly when pressed. As with any other fruit, make sure to smell it first, good ones will have a fragrant aroma. Choose kiwis that are large and plump and give slightly to gentle pressure. Passion fruit is ripe when it has a wrinkled, dimpled purple skin. Peel and slice mango, kiwi and passion fruits.

Oatmeal: Creative Ways To Consume Besides For B-Fast

Many people consume oatmeal for breakfast since it fills you, is a very healthy option (better than a certain egg sandwich you can get at fast food restaurants) and can be very delicious if you put the right stuff in it. What many people don't know, though, is that you can incorporate oatmeal in other areas of your meals and are very delicious ideas, take my word for it.

News: All Raw Cheesecake

Just because my kids can't eat white flour and sugar doesn't mean they never get treats. This cheesecake is a favorite in our family and is often used as birthday cake. You can decorate it with fruit such as sliced strawberries to give it a more festive look. The recipe is taken from the book Nourishing Traditions by Sally Fallon.

HowTo: Spike Your Popsicles

No better way to celebrate summer coming to an end than ice cold party favors. The Jewels of New York offer up two mouthwatering booze popsicle recipes, gratis, for your enjoyment:

How To: Make an easy tomato and basil salad with mascarpone and bleu cheese mousse

A tomato and basil salad sounds like a simple delight, right? It is, and the only thing that can make it even better is a mousse with a delicious blend of mascarpone and bleu cheese. Eric Brennan, Executive Chef at Post 390, created a tower of garden-fresh tomatoes with layers of basil and a decadent and creamy mascarpone-bleu cheese mousse. No slaving over a hot stove here and a real crowd pleaser.

OL's Favorites: Chez Panisse Vegetables Cookbook

Chez Panisse Vegetables has been a sort of farmers market "bible" for me.  When I first started going to farmers markets I kept reaching for the same vegetables I had conventionally used for years. I felt overwhelmed by the cornucopia of earthly riches as I reached past crisp daikon, funny looking fava beans, and brilliantly colored radicchio. Yes, I knew what some of these things were but I didn't know how to use them in the kitchen. Then this book changed my world. For over 25 years Alice W...

News: Tequila Balls Slide Down Sweet and Easy

Finally, Jell-O shots hit Japan. You would think the land of pop, sickly sweet, and incredibly creative commercialization of endless innovative products would have long ago begun serving an alcoholic drink that is A) candy colored B) candy tasting and C) slides right down the gullet, easy as 1-2-3. 

How To: Make tom kha salmon soup with the Thai prime minister

The secret to making a delicious Thai soup, according to Prime Minister Samak, is pounding together Thai pepper powder, corriander seed and fresh garlic in a mortar & pestle. This paste he calls "Thai MSG" and you can add it to any soup for good results. See below for the correct proportions. Follow along with this cooking how-to video to learn how to make tom kha salmon soup.

News: DIY Pop Tart on a Stick

Pie on a stick has been good to us, so why not Pop Tarts? (Admit it, Pop Tarts are good- and these are more like yummy pastries without preservatives.) As a tribute to Bakerella, Brooke of Family Kitchen has created a recipe for the latest addition to the lollipop dessert craze.

How To: Make a Cold Japanese Soba Noodle Salad

This summer, I am looking forward to eating light. Lately I've been eating a lot of cold noodles, whether it be pasta salads or cold soba noodles with vegetables. I took inspiration for classic Japanese soba tsuyu dishes to compose this dish. Mine includes four different vegetables and delicious crisp fried tofu. This version is really a 'Kitsune Soba'—in Japan, Kitsune Soba just means there are fried tofu slices added on top. This recipe is also vegan friendly.

News: Meet the World's Most Eco-Friendly Kitchen

Well suited for loft living, Studio Gorm's Flow Kitchen offers an extremely eco-friendly and efficient solution to all your daily actions in the kitchen. The Netherlands based design studio focuses on three major areas: Waste, Water and Energy. My favorite element? A cutting board that sits above a compost bin. Slide it forward, and sweep your scraps right into the (eco-friendly) trash.

News: Creating Content For Videos

Okay, so what are we going to make our videos about? I’ve written before about creating articles, and what kind of content we are going to put in our articles. So what are we going to put into our videos? Let me give you a few ideas that I have. These are some things that I would do if I had a service business.

News: Feel your boobies

We encourage everyone (especially breast owners) to please watch. Intently. The UK's Channel 4's fantastic program Embarrassing Bodies is serving up lifesaving health advice. This segment does not sacrifice any details (nipple shots, etc.) to accommodate conventional prudes or censorship. We do not intend to either.